This document discusses micro-teaching on palpation. It defines palpation as examining the body using touch to determine texture, temperature, vibration, position, size, consistency and mass of organs. There are two types of palpation - light superficial palpation using gentle pressure followed by deep palpation using two hands. Specific techniques for palpating different body areas like the neck, gallbladder, bladder, liver and spleen are described. The conclusion states that palpation is used to locate and determine the size of organs and abnormalities.