Muhammad Junaid Rafiq is a food technologist seeking a career-oriented job utilizing his skills. He has over 10 years of experience in food production management, research and development, and quality control roles. His experience includes positions at Bunny's Limited, Cakes & Bakes, Gourmet Foods, and Cupola Pakistan (KFC Bakery). He holds a B.Sc. in Agriculture Food Technology and is proficient in bakery processes, quality control, production management, and team leadership.
More than 7 yrs experience of core food industries. Key skills:- Project management, R & D, Food safety management system, quality assurance and production management.
Abiodun cv update. coca cola updated.doc updatedAbiodun Toriola
I would like to offer a selfless service by applying my training and experience so far acquired in the service of a dynamic and innovative organization. Having excellent verbal and written communication skills and the ability to relate to a wide range of people, I am capable of achieving professional and personal objectives which will enhance the profitability of the organization.
More than 7 yrs experience of core food industries. Key skills:- Project management, R & D, Food safety management system, quality assurance and production management.
Abiodun cv update. coca cola updated.doc updatedAbiodun Toriola
I would like to offer a selfless service by applying my training and experience so far acquired in the service of a dynamic and innovative organization. Having excellent verbal and written communication skills and the ability to relate to a wide range of people, I am capable of achieving professional and personal objectives which will enhance the profitability of the organization.
1. MUHAMMAD JUNAID RAFIQ
FOOD TECHNOLOGIST
Mobile No:
+92332-6541510
Email: muhammadjunaidrafiq@gmail.com
Permanent Address:
Chak No. 39/12.L Tehsil Chichawatni, Distt.
Sahiwal, Pakistan.
Objective
Seeking to get a career oriented job in a professional environment that offers
utilization of my skills and provide learning opportunities to keep pace with advanced
technologies. A job that will provide continued opportunities and challenges, where I can
contribute..
Professional Experience
BUNNY’S LIMITED: Lahore,
Pakistan
27/05/2014 –to Present
Department Research and Development
Designation: R&D Manager
Duties: Developing new bread, bakery and snack products as
determined during R&D planning meetings
Researching new or improved ingredients, packaging and
manufacturing techniques and incorporate into new
products where appropriate
Researching and source new product ingredients and/or
equipment; analyze proposals
Ensured all product formulae and production processes are
recorded and entered into recipe and specification files;
similarly, make sure all changes to existing products are
reflected in recipe and specification files
Maintaining accurate records of all R&D activities and
samples produced
Ensured product costing is documented in an accurate and
timely manner
Provided accurate ingredient information to facilitate
labeling compliance
Assist with training of employees, supervisors and
managers on all aspect of proper bread and others product
development and production and on proper manufacturing
techniques
Oversee, in partnership with production manager, smooth
integration of new products into main manufacturing
processes
Establish product specifications for new products based on
known process capabilities
Analyze current products and production methods; make
recommendations to continuously improve products, reduce
2. costs, increase yields and production efficiencies
Cakes & Bakes:
Lahore,Pakistan
10/09/2013 – 10/02/2014
Designation: Assistant Production Manager
Duties:
overseeing the production process,drawing up a production
schedule
making sure that products are produced on time and are of
good quality;
working out the human and material resources needed;
monitoring the production processes and adjusting schedules
as needed
being responsible for the selection and maintenance of
equipment
monitoring product standards and implementing quality-
control programmes;
working with managers to implement the company's policies
and goals
ensuring that health and safety guidelines are followed
supervising and motivating a team of workers
reviewed worker performance
Identifying training needs.
Gourmet Foods
Lahore, Pakistan
10/05/2012 – 31-08-2013
Designation: Deputy Manager Production
Duties: Managed On-Time production of various products
according to the Quality Standards
Managed human and material resources for smooth
production
Responsible for managing the company’s health, safety
and environment compliance issues, and for delivering safe
product to clients by maintaining a safe and secure
working environment for all staff
Cupola Pakistan (KFC
Bakery) Lahore, Pakistan
15/06/2010 – 09/05/2012
Designation: Senior Production Executive
Duties: Overseen the Bakery section production operations
Ensured On-Time product delivery
Quality Audits of restaurant branches of KFC in Pakistan
Petty cash management
worked out the human and material resources needed;
monitored product standards and implementing quality-control
programmes
worked with managers to implement the company's policies
and goals
3. ensured that health and safety guidelines are followed
supervised and motivated team of workers
BUNNY’S LTD, Lahore,
Pakistan
17/10/2008 – 30/06/2010
Designation: Food Technologist
Duties: Ensured optimum product quality and safety during their
working hours.
Track and control labor efficiencies and food costs.
Overseen product flow and throughput.
Overseen quality control facets of the Operation to include
compliance with GMP’s, SOP’s,and SSOP’s.
Provided constant training and supervision in the
production area and maintain a regular floor presence
throughout the production shift.
Overseen all HACCP paperwork and verifications.
Managed the product retention program.
Maintained organization of the production floor, storage
and cooler areas.
Ensured proper execution of all Critical Control Points.
Maintained all proper and standard documentation.
Prepared employees schedules.
Internship Training
10/02/2008 – 25/05/2008 VITA Pakistan Pvt. Ltd.
On bread production, UHT Milk production and Quality Control Laboratory.
Qualification
B.Sc. (Hons) Agriculture Food Technology 2004-2008 3.44/4.0 CGPA
University of Agriculture Faisalabad Pakistan
F.Sc. [Pre-Medical] 2002-2004 62%
Government Degree College Chichawatni
Matriculation [Science] 2000-2002 73%
Sir Sayed Public High School Kassowal
Computer Skills
Operating Systems (Win 98 / Win XP / Win2000/Win 7/Win 8).
Microsoft Office
MS Outlook
Personal Skills
Proficient with bakery ingredient functionality and processes
Work well independently, as a team member and team leader.
Ability to work with minimum supervision and under pressure.
4. Strong sense of self-direction and the ability to carry out tasks with little oversight.
Have good communications skills.
Languages
English, Urdu, Punjabi, Hind,
Co-Curricular Activities
Sport: I like to play Cricket and Badminton
Travel: Enjoy experiencing newculturesand have traveled to various
parts of Pakistan
Other: Movies, Reading novels & poetry, watching games & Music
listening
Personal Details
Father’s Name : Muhammad Rafiq
Date of Birth : 26-10-1987
Nationality : Pakistani
Religion : Islam
Marital Status : Single
Skype ID : muhammadjunaidrafiq