This document provides a summary of a report on addressing soil degradation in European Union agriculture. It discusses relevant soil degradation processes, soil conservation practices, and related policies. The key soil degradation processes addressed are erosion, organic carbon decline, compaction, salinization, contamination, and effects on biodiversity. Conservation practices discussed include conservation agriculture, organic farming, ridge tillage, contour farming, and others. The regulatory environment and policy instruments related to soil protection under the Common Agricultural Policy and environmental legislation are also analyzed. The document aims to provide an overview of the current situation regarding soil degradation and conservation in EU agriculture.