What is Breakfast?
• Breakfast is the first
meal of a day, most
often eaten in the early
morning before
undertaking the day's
work. The word literally
refers to breaking the
fasting period of the
prior night.
Types of Breakfast
• Indian Breakfast
• Continental Breakfast
• English Breakfast
• American Breakfast
Indian
Breakfast
Indian Breakfast
• There is no standard Indian breakfast menu as
almost each state in India has different
specialties. However, one can broadly classify
breakfast varieties in India into 4 types; North
Indian and South Indian. The eastern and
western parts of India also have individual
breakfast items unique to their culture or
state
North
• Paratha
• Puri Sabzi
• Chhole
• Jalebi
South
• Idli
• Vada
• Dosa
• Poha
• Upma
• Kesari Bhath
West
• Poha
• Upma
• Ghatia
• Jalebi
• Dhokla
• Shira
• Thepla
• Thalipith
• Bhakri
East
• Luchilkochuri
• Panta bhath
• Bread
Omelet
• Rice
• Aloo Dum
• North
• South
• West
• East
Commonalities in Breakfast
across States
• Bread
• Poha
• Milk
• Egg
• Puri Sabzi
• Jalebi
• South Indian Dishes
• Rice
• Wheat
• Potato
• Dal
Common Dishes Common ingredients
South Dishes
(Idli/Vada/Dosa)
North
Dishes(Paratha/
Puri Sabzi)
Egg Dishes Bread Dishes Poha/Upma
Votes 92 88 71 113 89
0
20
40
60
80
100
120
Votes
Analysis Summary
People still prefer Indian authentic
breakfast
Taste of people from different
region vary, yet there are few
common preferences
Though people have turned health
conscious.
Western food has also become a
part of our breakfast
People do not prefer the same
breakfast everyday, they like to
eat different breakfast daily
Thank You !!!

Indian Breakfast..

  • 1.
    What is Breakfast? •Breakfast is the first meal of a day, most often eaten in the early morning before undertaking the day's work. The word literally refers to breaking the fasting period of the prior night.
  • 2.
    Types of Breakfast •Indian Breakfast • Continental Breakfast • English Breakfast • American Breakfast
  • 3.
  • 4.
    Indian Breakfast • Thereis no standard Indian breakfast menu as almost each state in India has different specialties. However, one can broadly classify breakfast varieties in India into 4 types; North Indian and South Indian. The eastern and western parts of India also have individual breakfast items unique to their culture or state
  • 5.
    North • Paratha • PuriSabzi • Chhole • Jalebi South • Idli • Vada • Dosa • Poha • Upma • Kesari Bhath West • Poha • Upma • Ghatia • Jalebi • Dhokla • Shira • Thepla • Thalipith • Bhakri East • Luchilkochuri • Panta bhath • Bread Omelet • Rice • Aloo Dum
  • 6.
  • 7.
    Commonalities in Breakfast acrossStates • Bread • Poha • Milk • Egg • Puri Sabzi • Jalebi • South Indian Dishes • Rice • Wheat • Potato • Dal Common Dishes Common ingredients
  • 8.
    South Dishes (Idli/Vada/Dosa) North Dishes(Paratha/ Puri Sabzi) EggDishes Bread Dishes Poha/Upma Votes 92 88 71 113 89 0 20 40 60 80 100 120 Votes
  • 9.
    Analysis Summary People stillprefer Indian authentic breakfast Taste of people from different region vary, yet there are few common preferences Though people have turned health conscious. Western food has also become a part of our breakfast People do not prefer the same breakfast everyday, they like to eat different breakfast daily
  • 10.