Hybridization refers to the crossing of two individuals or plants with different genotypes. Thomas Fairchild produced the first artificial hybrid in 1717 by crossing sweet William and carnation. Mendel published his work on hybridization and inheritance in pea plants in 1866. The objectives of hybridization are to create genetic variability, combine desired traits from different varieties, make F1 hybrids useful, and improve quantitative traits. The process involves selecting parents, self-pollinating parents, emasculating flowers, bagging, collecting and storing pollen, cross-pollinating, labeling, and collecting hybrid seeds. Segregation and recombination in subsequent generations produce many new genotypes from the original cross.