Club Mediterranean, a large hotel company, was facing high turnover rates of around 50% among its GOs (congenial hosts). Issues included cultural and language differences between European and North American GOs, lack of training for new GOs, insufficient entertainment and feedback. The organizational structure consisted of a Chief of Village at each resort and Chiefs of Service who managed GOs within different functions. Suggestions to address turnover included providing proper training, year-round recruitment, more recreation, changed rotation policies, positive feedback, and stability to build group cohesiveness.