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Consumer	
  Rights	
  for	
  	
  
Safe	
  Food	
  	
  
	
  
CRSF	
  believes	
  food	
  must	
  be:	
  	
  
•  Safe	
  	
  
•  Nutri+ous	
  
•  Affordable	
  
•  Available	
  
•  Sustainably	
  
produced	
  
Health	
  and	
  Food	
  
A	
  week	
  of	
  Food	
  in	
  North	
  Carolina	
  USA	
  
•  Western	
  diet	
  compared	
  to	
  eastern	
  
Britain	
  
Turkey	
  
Ecuador	
  
Mali	
  
Packaged	
  Food	
  not	
  Fresh	
  Food	
  
Fast	
  Foods	
  not	
  Home	
  Cooked	
  
Food	
  Coloring,	
  Ar+ficial	
  Flavors	
  not	
  
Natural	
  
Source	
  Not	
  
Recognizable	
  	
  
Full	
  of	
  Preserva+ves	
  	
  	
  
Imported	
  not	
  locally	
  produced	
  
For+fied	
  not	
  Natural	
  Nutrients	
  	
  
Pes+cides,	
  Herbicides	
  not	
  Organic	
  	
  
	
  
	
  
Sweeter	
  
Ar+ficial	
  Sweeteners	
  
	
  •  Aspartame	
  –	
  
Nutra	
  Sweet,	
  
Equal	
  
•  Saccharin	
  E054	
  –	
  
Sweet’N	
  Low,	
  
Heremesetas	
  
•  Sucralose	
  E955-­‐	
  
Splenda	
  
•  GMO	
  Corn	
  syrup	
  -­‐	
  
High	
  fructose	
  
syrup	
  
	
  
Unhealthy	
  Oils,	
  Transfat	
  
	
  
Factory	
  Feed	
  Lots	
  instead	
  of	
  Farms	
  
Full	
  of	
  
An+-­‐
bio+cs	
  
and	
  
vaccines	
  
vs	
  
free-­‐
range	
  
	
  
Fish	
  farms	
  
Salmon:	
  Farmed	
  vs.	
  wild	
  
Presence	
  of	
  GMOS	
  
Top	
  GMO	
  Food	
  
•  Corn	
  
•  Soya	
  
•  Canola	
  Oil	
  
•  Aspartame	
  
CRIIGEN	
  Study	
  Links	
  GM	
  Maize	
  and	
  Roundup	
  to	
  
Premature	
  Death	
  and	
  Cancer	
  
	
  
hZp://sustainablepulse.com/2012/09/19/crigen-­‐study-­‐links-­‐gm-­‐maize-­‐roundup-­‐premature-­‐death-­‐cancer/	
  
Documented	
  
Adverse	
  effects	
  
	
  of	
  GMOs	
  seen	
  
	
  in	
  Humans	
  	
  
	
  
•  Allergies	
  in	
  Mindanao	
  farms	
  
•  Aspartame	
  linked	
  to	
  MS	
  and	
  Lupus	
  Symptoms	
  
•  Israel	
  -­‐Infant	
  deaths	
  from	
  GM	
  Soya	
  baby	
  food	
  
•  Vic+ms	
  of	
  GM	
  insulin	
  -­‐-­‐	
  extreme	
  fa+gue	
  and	
  myalgia.	
  
•  Many	
  vic+ms	
  of	
  GM	
  hepa++s	
  B	
  vaccine	
  -­‐	
  chronic	
  
fa+gue	
  and	
  myalgia.	
  (REQUIRED!)	
  
•  India-­‐	
  extreme	
  allergies	
  to	
  BT	
  CoZon	
  
•  50%	
  increase	
  in	
  soya	
  allergies	
  
Future	
  GMOs	
  
HEALTH	
  TRENDS	
  (USA)	
  
	
  AMERICAN	
  CANCER	
  SOCIETY	
  
	
  	
  	
  	
  -­‐About	
  1	
  in	
  8	
  (12%)	
  women	
  in	
  the	
  US	
  will	
  	
  
develop	
  breast	
  cancer	
  during	
  their	
  life+me.	
  	
  
	
  	
  	
  	
  -­‐The	
  chance	
  that	
  a	
  man	
  will	
  develop	
  lung	
  cancer	
  in	
  his	
  life+me	
  is	
  
about	
  1	
  in	
  13;	
  for	
  a	
  woman,	
  the	
  risk	
  is	
  about	
  1	
  in	
  16.	
  	
  
CENTER	
  FOR	
  DISEASE	
  CONTROL	
  AND	
  PREVENTION:	
  	
  
	
  	
  	
  -­‐One	
  out	
  of	
  11	
  people	
  have	
  diabetes	
  
	
  	
  	
  -­‐About	
  610,000	
  Americans	
  die	
  from	
  heart	
  disease	
  each	
  year—
that’s	
  1	
  in	
  every	
  4	
  deaths	
  
	
  	
  	
  -­‐About	
  1	
  in	
  50	
  children	
  have	
  been	
  iden+fied	
  with	
  au+sm	
  
spectrum	
  disorder	
  
	
  
Obesity	
  and	
  Depression	
  
	
  
Rise	
  in	
  Use	
  of	
  	
  
Natural	
  Products	
  
•  Natural	
  and	
  organic	
  food	
  products	
  
	
  	
  	
  	
  and	
  “Alterna+ve”	
  Medicines	
  are	
  one	
  	
  
	
  	
  	
  	
  of	
  the	
  fastest	
  growing	
  industries	
  today	
  
•  People	
  use	
  natural	
  products	
  even	
  if	
  some	
  of	
  them	
  are	
  
labeled	
  with	
  “no	
  approved	
  therapeu+c	
  claims”.	
  
•  People	
  trust	
  tes+monies	
  of	
  friends	
  about	
  healing	
  even	
  
if	
  it	
  is	
  not	
  recommended	
  by	
  ‘conven+onal’	
  scien+sts	
  
and	
  doctors.	
  
•  Many	
  are	
  switching	
  to	
  natural,	
  raw	
  and	
  organic	
  
•  Fight	
  for	
  banning	
  of	
  GMOs	
  or	
  labeling	
  
CRSF	
  Principles	
  to	
  Live	
  by:	
  
Our	
  Creator	
  is	
  the	
  best!	
  	
  Man	
  cannot	
  improve	
  on	
  
nature.	
  	
  Consume	
  as	
  close	
  to	
  natural	
  as	
  possible.	
  
•  Organic	
  
•  Natural	
  not	
  synthe+c,	
  not	
  modified	
  
•  Whole	
  foods	
  
•  Local	
  	
  
•  Seasonal	
  
•  Raw	
  foods	
  
•  Cultural	
  heritage	
  foods	
  
Health and Food

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Health and Food

  • 1. Consumer  Rights  for     Safe  Food      
  • 2. CRSF  believes  food  must  be:     •  Safe     •  Nutri+ous   •  Affordable   •  Available   •  Sustainably   produced  
  • 4. A  week  of  Food  in  North  Carolina  USA   •  Western  diet  compared  to  eastern  
  • 9. Packaged  Food  not  Fresh  Food  
  • 10. Fast  Foods  not  Home  Cooked  
  • 11. Food  Coloring,  Ar+ficial  Flavors  not   Natural  
  • 14. Imported  not  locally  produced  
  • 15. For+fied  not  Natural  Nutrients    
  • 16. Pes+cides,  Herbicides  not  Organic        
  • 17.
  • 19. Ar+ficial  Sweeteners    •  Aspartame  –   Nutra  Sweet,   Equal   •  Saccharin  E054  –   Sweet’N  Low,   Heremesetas   •  Sucralose  E955-­‐   Splenda   •  GMO  Corn  syrup  -­‐   High  fructose   syrup    
  • 21. Factory  Feed  Lots  instead  of  Farms  
  • 22. Full  of   An+-­‐ bio+cs   and   vaccines   vs   free-­‐ range    
  • 23.
  • 26. Presence  of  GMOS   Top  GMO  Food   •  Corn   •  Soya   •  Canola  Oil   •  Aspartame  
  • 27. CRIIGEN  Study  Links  GM  Maize  and  Roundup  to   Premature  Death  and  Cancer     hZp://sustainablepulse.com/2012/09/19/crigen-­‐study-­‐links-­‐gm-­‐maize-­‐roundup-­‐premature-­‐death-­‐cancer/  
  • 28. Documented   Adverse  effects    of  GMOs  seen    in  Humans       •  Allergies  in  Mindanao  farms   •  Aspartame  linked  to  MS  and  Lupus  Symptoms   •  Israel  -­‐Infant  deaths  from  GM  Soya  baby  food   •  Vic+ms  of  GM  insulin  -­‐-­‐  extreme  fa+gue  and  myalgia.   •  Many  vic+ms  of  GM  hepa++s  B  vaccine  -­‐  chronic   fa+gue  and  myalgia.  (REQUIRED!)   •  India-­‐  extreme  allergies  to  BT  CoZon   •  50%  increase  in  soya  allergies  
  • 30. HEALTH  TRENDS  (USA)    AMERICAN  CANCER  SOCIETY          -­‐About  1  in  8  (12%)  women  in  the  US  will     develop  breast  cancer  during  their  life+me.            -­‐The  chance  that  a  man  will  develop  lung  cancer  in  his  life+me  is   about  1  in  13;  for  a  woman,  the  risk  is  about  1  in  16.     CENTER  FOR  DISEASE  CONTROL  AND  PREVENTION:          -­‐One  out  of  11  people  have  diabetes        -­‐About  610,000  Americans  die  from  heart  disease  each  year— that’s  1  in  every  4  deaths        -­‐About  1  in  50  children  have  been  iden+fied  with  au+sm   spectrum  disorder     Obesity  and  Depression    
  • 31.
  • 32. Rise  in  Use  of     Natural  Products   •  Natural  and  organic  food  products          and  “Alterna+ve”  Medicines  are  one            of  the  fastest  growing  industries  today   •  People  use  natural  products  even  if  some  of  them  are   labeled  with  “no  approved  therapeu+c  claims”.   •  People  trust  tes+monies  of  friends  about  healing  even   if  it  is  not  recommended  by  ‘conven+onal’  scien+sts   and  doctors.   •  Many  are  switching  to  natural,  raw  and  organic   •  Fight  for  banning  of  GMOs  or  labeling  
  • 33. CRSF  Principles  to  Live  by:   Our  Creator  is  the  best!    Man  cannot  improve  on   nature.    Consume  as  close  to  natural  as  possible.   •  Organic   •  Natural  not  synthe+c,  not  modified   •  Whole  foods   •  Local     •  Seasonal   •  Raw  foods   •  Cultural  heritage  foods