This document discusses genetic engineering to modify fatty acid biosynthesis in plants. It provides background on lipid structure and different types of fatty acids like saturated, unsaturated, and essential fatty acids. The document then discusses strategies for engineering plants to produce very long chain polyunsaturated fatty acids (VLC-PUFAs) like EPA and DHA through the expression of genes encoding fatty acid desaturases and elongases. Optimizing these pathways in transgenic plants could provide sustainable sources of omega-3 fatty acids as alternatives to fish oils.
Presented by- MD JAKIR HOSSAIN
Doctoral Research Scholar
Department of Agricultural Genetic Engineering ,
Faculty of Agricultural Sciences and Technologies,
Nigde Omer Halisdemir University, Turkey
E. Mail- mjakirbotru@gmail.com
Presented by- MD JAKIR HOSSAIN
Doctoral Research Scholar
Department of Agricultural Genetic Engineering ,
Faculty of Agricultural Sciences and Technologies,
Nigde Omer Halisdemir University, Turkey
E. Mail- mjakirbotru@gmail.com
The different types of external stresses that influence the plant growth and development.
These stresses are grouped based on their characters
Biotic
Abiotic
Almost all the stresses, either directly or indirectly, lead to the production of reactive oxygen species (ROS) that create oxidative stress in plants.
This damages the cellular constituents of plants which are associated with a reduction in plant yield.
Transcriptomics is the study of RNA, single-stranded nucleic acid, which was not separated from the DNA world until the central dogma was formulated by Francis Crick in 1958, i.e., the idea that genetic information is transcribed from DNA to RNA and then translated from RNA into protein.
Metabolic engineering for oil quality improvementSenthil Natesan
The most important oilseed crops are Oil palm, Soybeans, Rapeseed and Sunflower,which together account for ≈ 79% of the total production of oils.Oils that are low in palmitic acid and rich in either oleic acid or stearic acid are novel oils. Selective breeding utilizing natural variants or induced mutations has been used to develop a range of improved oils. The vegetable oil is used for different applications as renewable sources of food used for frying, baking, processed foods,Fuel (Biodiesel),medicine and can be used as industrial raw material for preparation of soaps, detergents, paints, lubricants etc.
The recommended ratio of omega6/omega3 fatty acids in the human diet is approximately 2:1 to 6:1 (Simopoulos., 2000; Wijendran and Hayes., 2004) and the much higher ratio of omega 6 fatty acids in the typical Western diet (approximately 20:1) is thought to be a major contributor to cardiovascular disease (Simopoulos., 2000).
For metabolic engineering of oil quality improvement fatty acid composition and enzymes involved are very important so we can reduce expression of endogenous enzymes by adding new enzyme ,overexpressing existing enzyme and by using antisense RNA. It proved that genes for membrane-bound fatty acid-modifying enzymes not only from plants but also from bacterial,animal,yeast have been shown to function in transgenic plants.The enzymes such as Fatty acid synthase ,Thioesterases ,Elongases ,Desaturases ,Stearoyl-ACP desaturase ,Δ12-desaturase, , Δ15-Desaturase ,Acyltransferases and Hydroxylases are important in fatty acid manipulation.Suppression of the oleate D12-desaturase gene (which normally converts 18:1 to 18:2) in soybean, sunflower, cotton and canola has resulted in the production of oils with a high oleic acid content, which have greater oxidative stability and improved performance in high-temperature cooking applications. (Metzger and Bornscheuer., 2006).
The different types of external stresses that influence the plant growth and development.
These stresses are grouped based on their characters
Biotic
Abiotic
Almost all the stresses, either directly or indirectly, lead to the production of reactive oxygen species (ROS) that create oxidative stress in plants.
This damages the cellular constituents of plants which are associated with a reduction in plant yield.
Transcriptomics is the study of RNA, single-stranded nucleic acid, which was not separated from the DNA world until the central dogma was formulated by Francis Crick in 1958, i.e., the idea that genetic information is transcribed from DNA to RNA and then translated from RNA into protein.
Metabolic engineering for oil quality improvementSenthil Natesan
The most important oilseed crops are Oil palm, Soybeans, Rapeseed and Sunflower,which together account for ≈ 79% of the total production of oils.Oils that are low in palmitic acid and rich in either oleic acid or stearic acid are novel oils. Selective breeding utilizing natural variants or induced mutations has been used to develop a range of improved oils. The vegetable oil is used for different applications as renewable sources of food used for frying, baking, processed foods,Fuel (Biodiesel),medicine and can be used as industrial raw material for preparation of soaps, detergents, paints, lubricants etc.
The recommended ratio of omega6/omega3 fatty acids in the human diet is approximately 2:1 to 6:1 (Simopoulos., 2000; Wijendran and Hayes., 2004) and the much higher ratio of omega 6 fatty acids in the typical Western diet (approximately 20:1) is thought to be a major contributor to cardiovascular disease (Simopoulos., 2000).
For metabolic engineering of oil quality improvement fatty acid composition and enzymes involved are very important so we can reduce expression of endogenous enzymes by adding new enzyme ,overexpressing existing enzyme and by using antisense RNA. It proved that genes for membrane-bound fatty acid-modifying enzymes not only from plants but also from bacterial,animal,yeast have been shown to function in transgenic plants.The enzymes such as Fatty acid synthase ,Thioesterases ,Elongases ,Desaturases ,Stearoyl-ACP desaturase ,Δ12-desaturase, , Δ15-Desaturase ,Acyltransferases and Hydroxylases are important in fatty acid manipulation.Suppression of the oleate D12-desaturase gene (which normally converts 18:1 to 18:2) in soybean, sunflower, cotton and canola has resulted in the production of oils with a high oleic acid content, which have greater oxidative stability and improved performance in high-temperature cooking applications. (Metzger and Bornscheuer., 2006).
Dodecanoic acid in extra virgin coconut oil, may reduce the incidence of hea...banafsheh61
Abstract: Lauric-acid is a 12-carbon, medium-length, long-chain fatty acid that makes up around 50 percent of the fatty acids within coconut oil. It is a powerful compound that is sometimes extracted from the coconut for use in developing monolaurin. Monolaurin is an anti-microbial agent that is able to fight bacteria, viruses, yeasts, and other pathogens. Since one cannot ingest lauric-acid alone because it is irritating and not found alone in nature, one is most likely to consume it in the form of extra virgin coconut oil or from fresh coconuts. This prospective research is about the effects of lauric-acid in prevention of cancer and heart disease by reviewing applied studies on animals and humans. The viral, fungal and microbial effects in the cause of some types of cancer and heart disease is well established, therefore, the anti-pathogenic and anti-parasitic effects of lauric-acid is the other way of importance of this compound.
The last decade has seen the fields of molecular biology and genetics transformed by the development of CRISPR-based gene editing technologies. These technologies were derived from bacterial defense systems that protect against viral invasion. In the past few years, a variety of phages and other mobile genetic elements have been shown to encode anti-CRISPR proteins (Acrs) that interact directly (in a sequence-independent manner) with components of the CRISPR-Cas system and inactivate it. The discovery of anti-CRISPR proteins has opened up a new area of phage research and has provided a valuable addition to the CRISPR toolbox as an ‘off switch’’ for Cas9 activity. But, most of the CRISPR-Cas systems still have no known inhibitors, suggesting that many anti-CRISPR protein families are yet to be discovered which can be used as regulators for genome engineering and other biotechnological applications.
this presentation depicts the usefulness of single cell profiling in crop plant for identifying novel gene sources which can be used for crop improvement
Seminar of U.V. Spectroscopy by SAMIR PANDASAMIR PANDA
Spectroscopy is a branch of science dealing the study of interaction of electromagnetic radiation with matter.
Ultraviolet-visible spectroscopy refers to absorption spectroscopy or reflect spectroscopy in the UV-VIS spectral region.
Ultraviolet-visible spectroscopy is an analytical method that can measure the amount of light received by the analyte.
Professional air quality monitoring systems provide immediate, on-site data for analysis, compliance, and decision-making.
Monitor common gases, weather parameters, particulates.
This presentation explores a brief idea about the structural and functional attributes of nucleotides, the structure and function of genetic materials along with the impact of UV rays and pH upon them.
Nutraceutical market, scope and growth: Herbal drug technologyLokesh Patil
As consumer awareness of health and wellness rises, the nutraceutical market—which includes goods like functional meals, drinks, and dietary supplements that provide health advantages beyond basic nutrition—is growing significantly. As healthcare expenses rise, the population ages, and people want natural and preventative health solutions more and more, this industry is increasing quickly. Further driving market expansion are product formulation innovations and the use of cutting-edge technology for customized nutrition. With its worldwide reach, the nutraceutical industry is expected to keep growing and provide significant chances for research and investment in a number of categories, including vitamins, minerals, probiotics, and herbal supplements.
Cancer cell metabolism: special Reference to Lactate PathwayAADYARAJPANDEY1
Normal Cell Metabolism:
Cellular respiration describes the series of steps that cells use to break down sugar and other chemicals to get the energy we need to function.
Energy is stored in the bonds of glucose and when glucose is broken down, much of that energy is released.
Cell utilize energy in the form of ATP.
The first step of respiration is called glycolysis. In a series of steps, glycolysis breaks glucose into two smaller molecules - a chemical called pyruvate. A small amount of ATP is formed during this process.
Most healthy cells continue the breakdown in a second process, called the Kreb's cycle. The Kreb's cycle allows cells to “burn” the pyruvates made in glycolysis to get more ATP.
The last step in the breakdown of glucose is called oxidative phosphorylation (Ox-Phos).
It takes place in specialized cell structures called mitochondria. This process produces a large amount of ATP. Importantly, cells need oxygen to complete oxidative phosphorylation.
If a cell completes only glycolysis, only 2 molecules of ATP are made per glucose. However, if the cell completes the entire respiration process (glycolysis - Kreb's - oxidative phosphorylation), about 36 molecules of ATP are created, giving it much more energy to use.
IN CANCER CELL:
Unlike healthy cells that "burn" the entire molecule of sugar to capture a large amount of energy as ATP, cancer cells are wasteful.
Cancer cells only partially break down sugar molecules. They overuse the first step of respiration, glycolysis. They frequently do not complete the second step, oxidative phosphorylation.
This results in only 2 molecules of ATP per each glucose molecule instead of the 36 or so ATPs healthy cells gain. As a result, cancer cells need to use a lot more sugar molecules to get enough energy to survive.
Unlike healthy cells that "burn" the entire molecule of sugar to capture a large amount of energy as ATP, cancer cells are wasteful.
Cancer cells only partially break down sugar molecules. They overuse the first step of respiration, glycolysis. They frequently do not complete the second step, oxidative phosphorylation.
This results in only 2 molecules of ATP per each glucose molecule instead of the 36 or so ATPs healthy cells gain. As a result, cancer cells need to use a lot more sugar molecules to get enough energy to survive.
introduction to WARBERG PHENOMENA:
WARBURG EFFECT Usually, cancer cells are highly glycolytic (glucose addiction) and take up more glucose than do normal cells from outside.
Otto Heinrich Warburg (; 8 October 1883 – 1 August 1970) In 1931 was awarded the Nobel Prize in Physiology for his "discovery of the nature and mode of action of the respiratory enzyme.
WARNBURG EFFECT : cancer cells under aerobic (well-oxygenated) conditions to metabolize glucose to lactate (aerobic glycolysis) is known as the Warburg effect. Warburg made the observation that tumor slices consume glucose and secrete lactate at a higher rate than normal tissues.
Richard's entangled aventures in wonderlandRichard Gill
Since the loophole-free Bell experiments of 2020 and the Nobel prizes in physics of 2022, critics of Bell's work have retreated to the fortress of super-determinism. Now, super-determinism is a derogatory word - it just means "determinism". Palmer, Hance and Hossenfelder argue that quantum mechanics and determinism are not incompatible, using a sophisticated mathematical construction based on a subtle thinning of allowed states and measurements in quantum mechanics, such that what is left appears to make Bell's argument fail, without altering the empirical predictions of quantum mechanics. I think however that it is a smoke screen, and the slogan "lost in math" comes to my mind. I will discuss some other recent disproofs of Bell's theorem using the language of causality based on causal graphs. Causal thinking is also central to law and justice. I will mention surprising connections to my work on serial killer nurse cases, in particular the Dutch case of Lucia de Berk and the current UK case of Lucy Letby.
Slide 1: Title Slide
Extrachromosomal Inheritance
Slide 2: Introduction to Extrachromosomal Inheritance
Definition: Extrachromosomal inheritance refers to the transmission of genetic material that is not found within the nucleus.
Key Components: Involves genes located in mitochondria, chloroplasts, and plasmids.
Slide 3: Mitochondrial Inheritance
Mitochondria: Organelles responsible for energy production.
Mitochondrial DNA (mtDNA): Circular DNA molecule found in mitochondria.
Inheritance Pattern: Maternally inherited, meaning it is passed from mothers to all their offspring.
Diseases: Examples include Leber’s hereditary optic neuropathy (LHON) and mitochondrial myopathy.
Slide 4: Chloroplast Inheritance
Chloroplasts: Organelles responsible for photosynthesis in plants.
Chloroplast DNA (cpDNA): Circular DNA molecule found in chloroplasts.
Inheritance Pattern: Often maternally inherited in most plants, but can vary in some species.
Examples: Variegation in plants, where leaf color patterns are determined by chloroplast DNA.
Slide 5: Plasmid Inheritance
Plasmids: Small, circular DNA molecules found in bacteria and some eukaryotes.
Features: Can carry antibiotic resistance genes and can be transferred between cells through processes like conjugation.
Significance: Important in biotechnology for gene cloning and genetic engineering.
Slide 6: Mechanisms of Extrachromosomal Inheritance
Non-Mendelian Patterns: Do not follow Mendel’s laws of inheritance.
Cytoplasmic Segregation: During cell division, organelles like mitochondria and chloroplasts are randomly distributed to daughter cells.
Heteroplasmy: Presence of more than one type of organellar genome within a cell, leading to variation in expression.
Slide 7: Examples of Extrachromosomal Inheritance
Four O’clock Plant (Mirabilis jalapa): Shows variegated leaves due to different cpDNA in leaf cells.
Petite Mutants in Yeast: Result from mutations in mitochondrial DNA affecting respiration.
Slide 8: Importance of Extrachromosomal Inheritance
Evolution: Provides insight into the evolution of eukaryotic cells.
Medicine: Understanding mitochondrial inheritance helps in diagnosing and treating mitochondrial diseases.
Agriculture: Chloroplast inheritance can be used in plant breeding and genetic modification.
Slide 9: Recent Research and Advances
Gene Editing: Techniques like CRISPR-Cas9 are being used to edit mitochondrial and chloroplast DNA.
Therapies: Development of mitochondrial replacement therapy (MRT) for preventing mitochondrial diseases.
Slide 10: Conclusion
Summary: Extrachromosomal inheritance involves the transmission of genetic material outside the nucleus and plays a crucial role in genetics, medicine, and biotechnology.
Future Directions: Continued research and technological advancements hold promise for new treatments and applications.
Slide 11: Questions and Discussion
Invite Audience: Open the floor for any questions or further discussion on the topic.
(May 29th, 2024) Advancements in Intravital Microscopy- Insights for Preclini...Scintica Instrumentation
Intravital microscopy (IVM) is a powerful tool utilized to study cellular behavior over time and space in vivo. Much of our understanding of cell biology has been accomplished using various in vitro and ex vivo methods; however, these studies do not necessarily reflect the natural dynamics of biological processes. Unlike traditional cell culture or fixed tissue imaging, IVM allows for the ultra-fast high-resolution imaging of cellular processes over time and space and were studied in its natural environment. Real-time visualization of biological processes in the context of an intact organism helps maintain physiological relevance and provide insights into the progression of disease, response to treatments or developmental processes.
In this webinar we give an overview of advanced applications of the IVM system in preclinical research. IVIM technology is a provider of all-in-one intravital microscopy systems and solutions optimized for in vivo imaging of live animal models at sub-micron resolution. The system’s unique features and user-friendly software enables researchers to probe fast dynamic biological processes such as immune cell tracking, cell-cell interaction as well as vascularization and tumor metastasis with exceptional detail. This webinar will also give an overview of IVM being utilized in drug development, offering a view into the intricate interaction between drugs/nanoparticles and tissues in vivo and allows for the evaluation of therapeutic intervention in a variety of tissues and organs. This interdisciplinary collaboration continues to drive the advancements of novel therapeutic strategies.
2. Lipid = a compound that is insoluble in water, but soluble
in an organic solvent
chemical structure: glycerol + fatty acids
3.
4. Saturated and unsaturated fatty
acids
Saturated: the SFA’s of a lipid have no
double bonds between carbons in chain
Polyunsaturated: more than one double
bond in the chain
5. Corn oil contains 86% polyunsaturated fatty acids
Therefore is a liquid at room temperature.
Olive oil contains monounsaturated fatty acids.
Therefore is a liquid at room temperature, likely to solidify when
refrigerated.
Saturated fatty acids (tropical oils, animal fats) are solids, or
nearly solids at room temperature.
6. Essential Fatty Acids
O Long chain polyunsaturated fatty acids are crucial for
normal cellular and physiological functioning
O These fatty acids require supplementation by diet and
hence referred to as “essential fatty acids” or EFAs
O Two major kinds of EFAs are the omega-3 (n-3) and
omega-6 (n-6) fatty acids.
7. Structures of Essential Fatty
Acids
The n-3 and n-6 fatty acids contain a double
bond that is 3- and 6-carbons away from
the methyl end of the molecule
8. Mónica Venegas-Calerón., 2010
Very long chain polyunsaturated fatty
acids (VLC-PUFAs) are fatty acids of 20
carbons or more in length with three or
more methylene-interrupted double
bonds in the cis position.
15. Good sources of ‘omega-6 fatty acids’
•Most vegetable oil, Sunflower oil, Corn oil, Soybean oil
•Cotton seeds oil
•Pumpkin seeds
•Nuts and cereals
•Poultry, eggs
•Avocado
16. O Excessive amount of omega 6 leads to inflammation,
result in heart disease, cancer, asthma , arthritis and
depression
good sources of omega-3 and omega-6 fats
should be included daily. It is important to take
these two fats in the proper ratio as well.
21. Overview of the main metabolic fates of alpha-linolenic acid in
humans
22. Humans are not capable of de novo
synthesis of LCPUFA because they lack the
two desaturases converting oleic acid (Δ9-
18:1) into linoleic (omega6-Δ9,12-18:2) and
a-linolenic acid (omega3-Δ9,12,15-18:3).
26. O Over-fishing and concerns about pollution of the
marine environment -alternative, sustainable sources
of very long chain polyunsaturated fatty acids
(VLCPUFAs) such as EPA and DHA.
O A number of different strategies have been considered,
with one of the most promising being transgenic plants
‘‘reverse-engineered” to produce these so-called fish
oils.
O Reconstitution of VLC-PUFA biosynthesis in transgenic
plants
Mónica venegas-calerón et al., 2010
27. Classical plant breeding approaches mutagenesis,
screening and crosses were made between
compatible germ lines
Breeding of low erucic acid rape seed , high oleic
aid sunflower , high stearic acid soybean and low
linolenic acid flax varieties
Loof and Appleqvist ,1972
Stefansson et al., 1961
Urie et al., 1985
Graef et al., 1985
29. Metabolic engineering in plants involves
the modification of endogenous
pathways to increase flux towards
particular desirable molecules.
30. Plants -significant renewable source of fatty acids -many
species accumulate them in the form of triacylglycerol
as major storage components in seeds.
Jay J. Thelen et al., 2002
Metabolic engineering of oilseed fatty acids has become
possible and transgenic plant oils represent some of the
first successes in design of modified plant products
31. Plants represent a large reservoir of fatty acid diversity,
synthesizing at least 200 different types of fatty acids
(Van de Loo et al., 1993)
The abundant fatty acids produced in these major
commercial oilseeds comprise just 4 of the > 200
possibilities, namely linoleate, palmitate, laurate, and
oleate.
The four most important oilseed crops are, soybean, oil
palm, rapeseed, and sunflower.
(Gunstone,
2001)
32. Why Plant Oils Are Attractive Targets for Metabolic Engineering
The fatty acid content and composition of plant
membranes are highly conserved
Fatty acids is tolerant to changes in chemical structure
and is a good target for genetic manipulations
Plant oils are already used for nonfood applications –
familiar with fatty acid chemistry and applications.
The pathways that produce these structures have been
identified
(Voelker and Kinney, 2001)
33. The conversion of native plant fatty acids such
as LA and ALA to VLC-PUFAs requires a
minimum of three sequential non-native
enzymatic reactions (e.g. two desaturations
and acyl- CoA elongation) to generate C20
PUFAs such as ARA and EPA.
36. O Proof-of concept demonstration that the VLC-PUFA
pathway could function in a transgenic system was first
provided by expression in yeast, with initial data
showing the low accumulation of ARA and EPA and
subsequent experiments
Johnathan A. Napier.,2005
37. O Initial attempts to reconstitute the VLC-PUFA
biosynthetic pathway in a heterologous host
utilised yeast as a simple model system.
O Beaudoin et al. co-expressed the C. elegans C18
Δ6-elongating activity PEA-1 with the borage Δ6-
desaturase and the M. alpina Δ5-desaturase.
38. Microbes as biofactories
O Synthesize VLC-PUFA have been developed and are
economically viable for specific high value applications (such as
infant formula – baby milk – Formulations ) in controlled culture
systems.
O However, such systems are expensive to maintain and have
limited flexibility for significant scale-up
O Requiring the appropriate microbiological facilities (such as
fermenters)
O Sensitive to disruptions of power-supplies and have a significant
environmental footprint.
Carlo Agostoni., 2008
39. Concentrations of PUFA in human breast milk are
relatively stable during the first year of life: ARA is
equivalent to 1% in colostrum and 0.5% in mature
milk, which is equivalent to 14 to 15 mg/dL; DHA is
equivalent to 0.5% in colostrum and 0.25% in
mature milk, equivalent to 7 to 8 mg/dL.
41. O The modification of lipid metabolism to change the
quantity and quality of fatty acids in plants has
important applications in the food industry, as well as
in the production of detergents, fuels, lubricants,
paints and plastics
42. Crucial issues: optimization the levels of
LCPUFA in transgenic plants
Outlined below are logical approaches which might be
expected to enhance the accumulation of VLC-PUFA in
transgenic plants.
OThe identification of superior desaturases
OIdentification of a VLC-PUFA-specific acyl-exchange
mechanism
43. O Maintenance of a continuous flux of substrates through
the VLC-PUFA biosynthetic pathway without significant
loss to TAG
O Optimizing the fatty acid elongase
O Modulating the acyl-CoA pool
O Co-ordinated expression of transgenes
O Appropriate localisation of transgene-derived activities
44. O 6- desaturase from the higher plant Primula vialii
that has a very strong preference for the ω3
substrate ALA has recently been isolated
O ω6 LC-PUFA can be converted to ω3 LC-PUFA by
the action of novel ω3- desaturases, such as the
nematode FAT-1 D15-desaturase, which converts
C18 and C20 ω6PUFA to their ω3 counterparts