The document discusses various methods of gene transfer for genetically modified (GM) crops, highlighting techniques such as vector-mediated and direct DNA transfer, along with biosafety issues associated with GM crops. Key methods mentioned include agrobacterium-mediated transformation, microinjection, and biolistic transformation, each with distinct advantages and disadvantages. Biosafety concerns focus on human and animal health, ecological impacts, labeling, and socio-economic issues, especially in relation to Bt crops like cotton and brinjal.