Gary Low has over 15 years of experience in event management, promotions, and staging. He has successfully planned and executed a wide range of events for community and commercial clients. His skills include event conceptualization, planning, budgeting, vendor relationships, risk management, and team leadership. He currently owns his own event production company, GLOW Creative Productions, and has held event roles at various organizations.
This document is a resume for Misael I. Canto, who works as a Sustainable Tourism Specialist. It lists his objective, education, certifications in areas like sustainable tourism and communication, and work experience in roles such as property manager, digital marketing consultant, and sustainable tourism specialist. It also includes honors, activities and languages. The resume provides details on Canto's qualifications and experience in the tourism industry, with an emphasis on sustainability.
Tessa O'Leary has over 15 years of experience in event planning, fundraising, and campaign management for non-profits, political campaigns, and in the wine and education industries. She has a proven track record of creating and executing successful community events that meet or exceed fundraising goals. She is skilled in recruiting and managing large teams of volunteers and staff in fast-paced environments. O'Leary has planned over 50 non-profit fundraising events and managed multiple political campaigns that met their goals. She has experience in wine sales, education, grant writing, and community outreach programs.
Lisa Bartolota has over 15 years of experience in customer service, events coordination, and recreation activities. She has a background in theatre arts and has worked in assisted living facilities, rehabilitation centers, and non-profits. Bartolota has experience managing bookstores and recreation programs. She is currently a Sales and Marketing Events Specialist, and has held various roles such as Merchandiser, Dietary Aide, and Substitute Teacher. Bartolota has an MBA in Hospitality Management and certificates in Marketing and Events Management.
I am a creative, resourceful, and qualified event specialist who demonstrates an on going ability to exceed goals and expectations. I am seeking an opportunity to utilize and enhance my operational and managerial skills by working for a reputable and unique company that offers challenges and potential for growth. !
I am a graduate of Le Cordon Bleu College of Culinary Arts where I studied Hospitality Managementl. I have become proficient in coordinating, executing and managing special events,. I have over 20 years of excellent professional customer service experience and I have well developed affective problem solving skills, organizational and communication skills, along with delegating task and IT and social media knowledge. I also have experience creating BEO contracts, booking and billing event space, managing and motivating banquet staff to ensure exceptional service. I consistently ensure attention to detail which is essential to a successful and memorable event.
Alishia Stein is seeking a position in tourism and event management utilizing her experience coordinating fundraising events, managing catering teams, assisting with event planning, and sales experience. She has over 4 years of relevant experience in event coordination and customer service roles. She holds a Bachelor's degree in Tourism Management and Development from Arizona State University where she was on the Dean's List.
Kim Payne has over 20 years of experience in tourism development, business development, marketing, and community development in both the public and private sectors. She has a strong record of accomplishments in strategic planning, market research, economic impact analysis, and developing innovative solutions. Her skills include project management, graphic design, and proficiency in various software applications. She holds a Bachelor of Business in Tourism and is a member of the Economic Development Council of Ontario and the Canadian Sport Tourism Association.
T & T Banquet Hall Rentals is starting a banquet hall rental and event planning business in Las Vegas, Nevada. They will source startup capital from personal savings, family loans, and bank loans. Their vision is to become the top choice for events in Las Vegas and one of the top 20 such companies in the US within 10 years. They conducted market research and a SWOT analysis to structure their business plan. Their marketing strategies include yellow pages, expos, direct marketing, and word-of-mouth. They aim to attract regular clients and maintain a competent staff to maximize profits in the competitive industry.
Gordon Michaels has over 20 years of experience in food and beverage management, including positions as general manager, bar manager, and brand ambassador. He holds certifications in bartending and food safety. His experience ranges from managing restaurants, bars, and clubs to planning events and overseeing catering operations. Michaels has a proven ability to increase sales and develop loyal customer bases.
This document is a resume for Misael I. Canto, who works as a Sustainable Tourism Specialist. It lists his objective, education, certifications in areas like sustainable tourism and communication, and work experience in roles such as property manager, digital marketing consultant, and sustainable tourism specialist. It also includes honors, activities and languages. The resume provides details on Canto's qualifications and experience in the tourism industry, with an emphasis on sustainability.
Tessa O'Leary has over 15 years of experience in event planning, fundraising, and campaign management for non-profits, political campaigns, and in the wine and education industries. She has a proven track record of creating and executing successful community events that meet or exceed fundraising goals. She is skilled in recruiting and managing large teams of volunteers and staff in fast-paced environments. O'Leary has planned over 50 non-profit fundraising events and managed multiple political campaigns that met their goals. She has experience in wine sales, education, grant writing, and community outreach programs.
Lisa Bartolota has over 15 years of experience in customer service, events coordination, and recreation activities. She has a background in theatre arts and has worked in assisted living facilities, rehabilitation centers, and non-profits. Bartolota has experience managing bookstores and recreation programs. She is currently a Sales and Marketing Events Specialist, and has held various roles such as Merchandiser, Dietary Aide, and Substitute Teacher. Bartolota has an MBA in Hospitality Management and certificates in Marketing and Events Management.
I am a creative, resourceful, and qualified event specialist who demonstrates an on going ability to exceed goals and expectations. I am seeking an opportunity to utilize and enhance my operational and managerial skills by working for a reputable and unique company that offers challenges and potential for growth. !
I am a graduate of Le Cordon Bleu College of Culinary Arts where I studied Hospitality Managementl. I have become proficient in coordinating, executing and managing special events,. I have over 20 years of excellent professional customer service experience and I have well developed affective problem solving skills, organizational and communication skills, along with delegating task and IT and social media knowledge. I also have experience creating BEO contracts, booking and billing event space, managing and motivating banquet staff to ensure exceptional service. I consistently ensure attention to detail which is essential to a successful and memorable event.
Alishia Stein is seeking a position in tourism and event management utilizing her experience coordinating fundraising events, managing catering teams, assisting with event planning, and sales experience. She has over 4 years of relevant experience in event coordination and customer service roles. She holds a Bachelor's degree in Tourism Management and Development from Arizona State University where she was on the Dean's List.
Kim Payne has over 20 years of experience in tourism development, business development, marketing, and community development in both the public and private sectors. She has a strong record of accomplishments in strategic planning, market research, economic impact analysis, and developing innovative solutions. Her skills include project management, graphic design, and proficiency in various software applications. She holds a Bachelor of Business in Tourism and is a member of the Economic Development Council of Ontario and the Canadian Sport Tourism Association.
T & T Banquet Hall Rentals is starting a banquet hall rental and event planning business in Las Vegas, Nevada. They will source startup capital from personal savings, family loans, and bank loans. Their vision is to become the top choice for events in Las Vegas and one of the top 20 such companies in the US within 10 years. They conducted market research and a SWOT analysis to structure their business plan. Their marketing strategies include yellow pages, expos, direct marketing, and word-of-mouth. They aim to attract regular clients and maintain a competent staff to maximize profits in the competitive industry.
Gordon Michaels has over 20 years of experience in food and beverage management, including positions as general manager, bar manager, and brand ambassador. He holds certifications in bartending and food safety. His experience ranges from managing restaurants, bars, and clubs to planning events and overseeing catering operations. Michaels has a proven ability to increase sales and develop loyal customer bases.
This document is a resume for Alison W. Efimetz seeking an operations or administrative role. She has over 15 years of experience in non-profit, healthcare, and promotional industries. Her skills include project management, customer service, event planning, and Microsoft Office. Her most recent role was Operations Assistant at a promotions company, and she also currently works part-time as a receptionist at an assisted living facility. Previously she was Director of Youth Ministry at a Catholic church.
This document is a resume for Cher Pei Wen, Jamie, who has over 10 years of experience in wedding planning, event coordination, and hospitality management in Singapore. Her resume highlights her roles coordinating weddings and events at hotels like Capella Singapore and Mövenpick Heritage Hotel Sentosa. It also outlines her experience conceptualizing and executing various community and corporate events through previous roles at companies like Food For Thought Pte Ltd and Peter Knipp Holdings. Cher Pei Wen holds a degree in International Hospitality and Tourism Management from the University of Queensland.
Mario Purro has over 20 years of experience in hospitality, entertainment, and brand marketing. He has directly created and managed over 900 events in 2007. Purro has a proven track record of success launching businesses and events, including radio stations, nightclubs, and a casino. He is goal-oriented with strong leadership and customer relations skills.
Shauna Aguirre has over 25 years of experience leading food and beverage operations and entertainment programming at luxury hotels and resorts across California and Colorado. She has a proven track record of exceeding revenue targets and transforming properties through innovative marketing, training, and talent booking. Currently seeking a senior management role where she can continue leveraging her expertise in culinary arts, wine, and dynamic entertainment programming.
Mary Thorsby is seeking a freelance position focused on field and story producing with her background in TV production for news, awards shows, commercials, and reality TV. She graduated from Middle Tennessee State University in 2010 with a degree in mass communication and experience as a talent coordinator, talent flow manager, production assistant, and associate producer/web producer for TV shows. Her resume provides details on her extensive experience coordinating talent and ensuring smooth production operations for live award shows on networks like ABC, CBS, and Bravo.
Karrie Linhoff has over 10 years of experience in food and beverage management, hospitality, and customer service roles. Her resume highlights positions as Assistant Food & Beverage Director at BahiaCorinthianYacht Club, Bar Manager at Langdon's Restaurant and Wine Bar, and Territory Manager at William Grant and Sons Distribution. She also held roles as Elite Coordinator at Marriott CityCenter and Assistant Store Manager at AnnTaylor Loft. Linhoff has strong computer, management, organizational, leadership, and prospecting skills.
2014 2015 Clackamas County Tourism and Cultural Affairs Business PlanMtHoodTerritory
Clackamas County Tourism and Cultural Affairs operated off of a 5-year Master Plan. Each year a business plan outlining the goals for each department and how those measures will be accomplished is drafted to guide the department in accordance with the Master Plan.
Shauna Aguirre has over 25 years of experience in hospitality and event management. She has a proven track record of exceeding revenue goals and transforming underperforming properties. Her expertise includes all aspects of hotel operations, with an emphasis on food and beverage, live entertainment programming, and marketing. She is passionate about developing teams and cultivating community partnerships.
Vincent Carter has over 30 years of experience in customer service, management, security, and hospitality roles. He currently volunteers at Lighthouse, a nonprofit that assists members with employment and housing services. Previously, he was Assistant Chief of Security at Carabetta Management Company and held various management roles such as Branch Manager, General Manager, and Beverage Manager at companies including Enterprise Rent A Car, Metropol Night Club, Holiday Inn, and Embassy Suites Hotel. Carter has a background in math and seeks a goal-oriented opportunity utilizing his successful experience.
Carrie B. Jones has over 15 years of experience managing complex projects in the healthcare and entertainment industries. She is currently a Project Manager at FamilyCare Health in Portland, Oregon, where her responsibilities include managing claims processing, benefit implementations, and department strategy planning. Previously, she held project management and executive assistant roles at Oregon Health & Science University, Digital Domain, Pilgrim Films & Television, and Jerry Bruckheimer Films, where she coordinated international travel, special events, and executive schedules. Jones earned a Project Management Certificate from Portland State University and is scheduled to take the Project Management Professional certification exam in August 2016.
- The document is a resume for Sandi Reilly summarizing her 20+ years of experience in executive level administrative support roles, including experience supporting senior executives in healthcare, manufacturing, entertainment, and municipal government organizations. She has a range of skills in areas such as meeting and travel planning, budgeting, and Microsoft Office applications. She holds professional certifications and has a business administration degree from Tennessee State University.
Séverine Alis Massen gale has over 20 years of experience in event planning and management. She has planned events ranging from 10 to 4,000 guests with budgets up to $2.8 million. She has worked for various companies in Dallas, planning meetings, conferences, and special events. Her experience includes negotiating contracts, arranging travel and accommodations, managing budgets, and coordinating all event logistics. She holds a B.A. in Communications and is a Certified Meeting Professional.
This document is a resume for Ellen Berger seeking a position in hospitality catering or event planning. It summarizes her 27 years of experience in hotel catering and event management, including positions as Catering Manager and Director of Catering at several hotels. Her strengths include event planning, catering, menu planning, sales, and developing customer relationships. She is described as dedicated, detail-oriented, and a leader who can drive revenue and upsell events.
Bradley Fry is seeking a position in restaurant service and has over 20 years of experience working in upscale casual and fine dining restaurants in positions including server, bartender, and manager. He has a Master of Fine Arts degree in drama and has also worked as an adjunct professor and artistic director. The document provides his contact information and outlines his relevant work history and education.
Zita Hawkins has over 15 years of experience in administrative, accounting, and event planning roles. She has expertise in office administration, accounting, event planning and coordination, as well as Microsoft Office programs. Her experience includes roles as a cash office accountant, event manager, catering director, special events manager, and account executive.
This individual independently managed various marketing, communications, and administrative projects for the Cayman Islands Department of Tourism from 2013 to 2014. Key responsibilities included preparing presentations and reports, managing email and phone communications, planning travel for the Director and other staff, coordinating department events, and providing administrative support such as managing schedules, records, and budgets.
Alejandro GonzalezAncira is an experienced event planner and interior designer seeking a position that utilizes his skills in customer service, project management, and attention to detail. He has over 25 years of experience in event planning, interior design, and facility and project management. He is proficient in managing schedules, clients, crews, and keeping records. Alejandro is dedicated to providing exceptional quality and service.
Nicholas A. Marricco has over 30 years of experience managing corporate events and restaurant operations. He is currently the Director of Meeting Services at the NYC Bar Association, where he oversees over 2,400 meetings per year and coordinates their Annual Gala Dinner. Previously, he was the Banquet/Catering Director at the Downtown Athletic Club, where he increased catering sales by 20% annually. He also has experience as a Food and Beverage/Dining Room Manager. Marricco has excellent communication and organizational skills and a strong track record of increasing revenue and client satisfaction.
Ginger Schvart has over 15 years of experience in banquet and catering management for hotels, country clubs, and fine dining restaurants. She is a proactive manager who is skilled at organizing teams, resolving issues, and interfacing with upscale clientele. Her experience includes planning large corporate functions, holiday events, and weddings for up to 600 people. She is currently the Dining Room Supervisor and Assistant Banquet Manager at the Crown Plaza Hotel, where she oversees daily operations and assists with large banquets and catered events.
This document provides information about planning and organizing an event, specifically a debut party. It discusses the six month planning process including developing strategies, creating a master plan, establishing partnerships and sponsors, creating a budget, publicity plan, and evaluation process. It then gives a sample debut party plan, outlining the objectives, date, venue, guest list, services/supplies needed, program, tarpaulin, and souvenir. It also includes checklists, timelines, and budgets to effectively plan and execute the debut party.
This document is a resume for Dysthe Paige that summarizes her 20+ years of experience planning events. She has worked as a senior event planner for Nike since 2007, where she has led projects with budgets up to $1.6 million, including visits from President Obama and other dignitaries. Prior experience includes coordinating sponsorship and logistics for the Sea Otter Classic cycling event and planning fundraising galas and runs as an event coordinator for a healthcare foundation. She owns her own event production company and has a bachelor's degree in hospitality management.
Ryan D. Court is seeking a full-time marketing or entertainment position in Nashville, Tennessee. He has over 10 years of experience in multi-platform marketing, sponsorship acquisition, live event production, management, and administration. His professional experience includes managing sponsorship campaigns of up to $1.5M and contracts with artists such as Miranda Lambert and Pentatonix. He graduated from Belmont University with a Bachelor's degree in Music Business.
This document is a resume for Alison W. Efimetz seeking an operations or administrative role. She has over 15 years of experience in non-profit, healthcare, and promotional industries. Her skills include project management, customer service, event planning, and Microsoft Office. Her most recent role was Operations Assistant at a promotions company, and she also currently works part-time as a receptionist at an assisted living facility. Previously she was Director of Youth Ministry at a Catholic church.
This document is a resume for Cher Pei Wen, Jamie, who has over 10 years of experience in wedding planning, event coordination, and hospitality management in Singapore. Her resume highlights her roles coordinating weddings and events at hotels like Capella Singapore and Mövenpick Heritage Hotel Sentosa. It also outlines her experience conceptualizing and executing various community and corporate events through previous roles at companies like Food For Thought Pte Ltd and Peter Knipp Holdings. Cher Pei Wen holds a degree in International Hospitality and Tourism Management from the University of Queensland.
Mario Purro has over 20 years of experience in hospitality, entertainment, and brand marketing. He has directly created and managed over 900 events in 2007. Purro has a proven track record of success launching businesses and events, including radio stations, nightclubs, and a casino. He is goal-oriented with strong leadership and customer relations skills.
Shauna Aguirre has over 25 years of experience leading food and beverage operations and entertainment programming at luxury hotels and resorts across California and Colorado. She has a proven track record of exceeding revenue targets and transforming properties through innovative marketing, training, and talent booking. Currently seeking a senior management role where she can continue leveraging her expertise in culinary arts, wine, and dynamic entertainment programming.
Mary Thorsby is seeking a freelance position focused on field and story producing with her background in TV production for news, awards shows, commercials, and reality TV. She graduated from Middle Tennessee State University in 2010 with a degree in mass communication and experience as a talent coordinator, talent flow manager, production assistant, and associate producer/web producer for TV shows. Her resume provides details on her extensive experience coordinating talent and ensuring smooth production operations for live award shows on networks like ABC, CBS, and Bravo.
Karrie Linhoff has over 10 years of experience in food and beverage management, hospitality, and customer service roles. Her resume highlights positions as Assistant Food & Beverage Director at BahiaCorinthianYacht Club, Bar Manager at Langdon's Restaurant and Wine Bar, and Territory Manager at William Grant and Sons Distribution. She also held roles as Elite Coordinator at Marriott CityCenter and Assistant Store Manager at AnnTaylor Loft. Linhoff has strong computer, management, organizational, leadership, and prospecting skills.
2014 2015 Clackamas County Tourism and Cultural Affairs Business PlanMtHoodTerritory
Clackamas County Tourism and Cultural Affairs operated off of a 5-year Master Plan. Each year a business plan outlining the goals for each department and how those measures will be accomplished is drafted to guide the department in accordance with the Master Plan.
Shauna Aguirre has over 25 years of experience in hospitality and event management. She has a proven track record of exceeding revenue goals and transforming underperforming properties. Her expertise includes all aspects of hotel operations, with an emphasis on food and beverage, live entertainment programming, and marketing. She is passionate about developing teams and cultivating community partnerships.
Vincent Carter has over 30 years of experience in customer service, management, security, and hospitality roles. He currently volunteers at Lighthouse, a nonprofit that assists members with employment and housing services. Previously, he was Assistant Chief of Security at Carabetta Management Company and held various management roles such as Branch Manager, General Manager, and Beverage Manager at companies including Enterprise Rent A Car, Metropol Night Club, Holiday Inn, and Embassy Suites Hotel. Carter has a background in math and seeks a goal-oriented opportunity utilizing his successful experience.
Carrie B. Jones has over 15 years of experience managing complex projects in the healthcare and entertainment industries. She is currently a Project Manager at FamilyCare Health in Portland, Oregon, where her responsibilities include managing claims processing, benefit implementations, and department strategy planning. Previously, she held project management and executive assistant roles at Oregon Health & Science University, Digital Domain, Pilgrim Films & Television, and Jerry Bruckheimer Films, where she coordinated international travel, special events, and executive schedules. Jones earned a Project Management Certificate from Portland State University and is scheduled to take the Project Management Professional certification exam in August 2016.
- The document is a resume for Sandi Reilly summarizing her 20+ years of experience in executive level administrative support roles, including experience supporting senior executives in healthcare, manufacturing, entertainment, and municipal government organizations. She has a range of skills in areas such as meeting and travel planning, budgeting, and Microsoft Office applications. She holds professional certifications and has a business administration degree from Tennessee State University.
Séverine Alis Massen gale has over 20 years of experience in event planning and management. She has planned events ranging from 10 to 4,000 guests with budgets up to $2.8 million. She has worked for various companies in Dallas, planning meetings, conferences, and special events. Her experience includes negotiating contracts, arranging travel and accommodations, managing budgets, and coordinating all event logistics. She holds a B.A. in Communications and is a Certified Meeting Professional.
This document is a resume for Ellen Berger seeking a position in hospitality catering or event planning. It summarizes her 27 years of experience in hotel catering and event management, including positions as Catering Manager and Director of Catering at several hotels. Her strengths include event planning, catering, menu planning, sales, and developing customer relationships. She is described as dedicated, detail-oriented, and a leader who can drive revenue and upsell events.
Bradley Fry is seeking a position in restaurant service and has over 20 years of experience working in upscale casual and fine dining restaurants in positions including server, bartender, and manager. He has a Master of Fine Arts degree in drama and has also worked as an adjunct professor and artistic director. The document provides his contact information and outlines his relevant work history and education.
Zita Hawkins has over 15 years of experience in administrative, accounting, and event planning roles. She has expertise in office administration, accounting, event planning and coordination, as well as Microsoft Office programs. Her experience includes roles as a cash office accountant, event manager, catering director, special events manager, and account executive.
This individual independently managed various marketing, communications, and administrative projects for the Cayman Islands Department of Tourism from 2013 to 2014. Key responsibilities included preparing presentations and reports, managing email and phone communications, planning travel for the Director and other staff, coordinating department events, and providing administrative support such as managing schedules, records, and budgets.
Alejandro GonzalezAncira is an experienced event planner and interior designer seeking a position that utilizes his skills in customer service, project management, and attention to detail. He has over 25 years of experience in event planning, interior design, and facility and project management. He is proficient in managing schedules, clients, crews, and keeping records. Alejandro is dedicated to providing exceptional quality and service.
Nicholas A. Marricco has over 30 years of experience managing corporate events and restaurant operations. He is currently the Director of Meeting Services at the NYC Bar Association, where he oversees over 2,400 meetings per year and coordinates their Annual Gala Dinner. Previously, he was the Banquet/Catering Director at the Downtown Athletic Club, where he increased catering sales by 20% annually. He also has experience as a Food and Beverage/Dining Room Manager. Marricco has excellent communication and organizational skills and a strong track record of increasing revenue and client satisfaction.
Ginger Schvart has over 15 years of experience in banquet and catering management for hotels, country clubs, and fine dining restaurants. She is a proactive manager who is skilled at organizing teams, resolving issues, and interfacing with upscale clientele. Her experience includes planning large corporate functions, holiday events, and weddings for up to 600 people. She is currently the Dining Room Supervisor and Assistant Banquet Manager at the Crown Plaza Hotel, where she oversees daily operations and assists with large banquets and catered events.
This document provides information about planning and organizing an event, specifically a debut party. It discusses the six month planning process including developing strategies, creating a master plan, establishing partnerships and sponsors, creating a budget, publicity plan, and evaluation process. It then gives a sample debut party plan, outlining the objectives, date, venue, guest list, services/supplies needed, program, tarpaulin, and souvenir. It also includes checklists, timelines, and budgets to effectively plan and execute the debut party.
This document is a resume for Dysthe Paige that summarizes her 20+ years of experience planning events. She has worked as a senior event planner for Nike since 2007, where she has led projects with budgets up to $1.6 million, including visits from President Obama and other dignitaries. Prior experience includes coordinating sponsorship and logistics for the Sea Otter Classic cycling event and planning fundraising galas and runs as an event coordinator for a healthcare foundation. She owns her own event production company and has a bachelor's degree in hospitality management.
Ryan D. Court is seeking a full-time marketing or entertainment position in Nashville, Tennessee. He has over 10 years of experience in multi-platform marketing, sponsorship acquisition, live event production, management, and administration. His professional experience includes managing sponsorship campaigns of up to $1.5M and contracts with artists such as Miranda Lambert and Pentatonix. He graduated from Belmont University with a Bachelor's degree in Music Business.
Kelly Egan Resume 11.13.14 for Linked InKelly Egan
Kelly Egan has over 15 years of experience in event planning and hospitality. She has worked as a freelance event professional since 2014 coordinating corporate and special events within the US and internationally. Prior to that, she spent over 3 years as an AVP and senior project manager at Citi planning events ranging from $5,000 to $1 million and implementing cost savings measures. She has extensive experience managing budgets, vendors, staff, logistics and compliance with brand guidelines for large organizations.
Kelly Egan Resume 11.13.14 for Linked InKelly Egan
Kelly Egan has over 15 years of experience in event planning and hospitality. She has worked as a freelance event professional since 2014 coordinating corporate and special events within the US and internationally. Prior to that, she spent over 3 years as an AVP and Senior Project Manager at Citi planning events ranging from $5,000 to $1 million and implementing cost-saving strategies. She has extensive experience managing budgets, vendors, staff, logistics and compliance with brand guidelines for high-profile clients.
Creative, organized and decisive project and event coordinator with over 15 years of hands-on experience executing event details from start to finish. My background includes proven success in coordinating multi-faceted meetings and events for corporate and non-profit events as well as live entertainment productions. From setting goals and developing proposals for key decision-makers, I have extensive experience and knowledge in building comprehensive budgets, developing timelines and producing events while overseeing personnel, delegating tasks, developing marketing campaigns, providing legal contract expertise, and organizing large financial transactions. My strengths also include strategizing and streamlining workflow processes as well as resolving complex issues and working well in team and high-pressure environments.
Kelly Egan has over 15 years of experience in event planning and hospitality. She has worked as a freelance event professional since 2014, coordinating corporate and special events with budgets up to $1 million. Prior to that, she spent over 10 years in event management roles at various companies, including 3 years as an AVP of event marketing at Citi where she planned many successful internal events. She is skilled in all aspects of event planning including budgeting, vendor management, staff supervision, and ensuring events meet company branding guidelines.
This document is a resume for Ann Hein, who has over 18 years of experience managing programs, projects, and events for various organizations. She has managed complex events with attendance of 200 to 11,000 people and budgets of up to $125,000. Her experience includes planning meetings, conferences, trade shows, and community service projects. Currently she is a Senior Project Manager at Maritz Travel where she oversees all logistics for client events and programs.
Vanessa Capogreco has over 20 years of experience in public relations, event management, media buying, and music/concert planning. She holds a Bachelor's degree in Communications & Media from SUNY Fredonia, with a concentration in Broadcasting and minor in Journalism. Her resume highlights experience managing various events and festivals, developing creative strategies and building client relationships, negotiating media buys, and leveraging her extensive industry network in Western New York.
Ndileka Gysman has over 10 years of experience in media and communications. She currently works as an Implementation Specialist at United Stations, where she implements radio, online, and social media campaigns. Previously she has held roles managing on-air content and logistics for radio stations. Gysman has a BA in Public Relations and certificates in conference management and PR. She is seeking new opportunities that allow her to utilize her skills in project management, client relations, and digital and social media strategy.
Kimberly Tice has over 15 years of experience planning and implementing special events for non-profit organizations. She has a proven track record of successfully directing fundraising events such as golf tournaments, galas, and annual dinners to generate revenue. Tice also has experience recruiting and managing large numbers of volunteers.
Eric Cathcart is an experienced event producer and executive with over 25 years of experience planning hundreds of successful corporate and social events. He specializes in logistics, production, entertainment booking, and ensuring flawless execution. Cathcart founded his own event production company, Potomac Talent, LLC, and has a proven track record of delivering innovative and memorable events that meet objectives on time and on budget.
The document provides a resume for Marta Joy Quinn outlining her extensive experience over 30 years in marketing, event management, public relations, and customer service for a variety of corporate and celebrity clients, including currently owning her own marketing firm and previously holding director roles managing communications and events for Nicklaus Design golf courses, Brookdale Community College, and Golden Bear International. Quinn's resume details her responsibilities, accomplishments, skills, education, and references for her career in marketing, promotions, and event management.
Patrick Rossetti has over 15 years of experience in event management. He has held management roles with various organizations, including farmers' markets, a farm store, a Catholic church, and business associations. His responsibilities have included vendor relations, budgeting, logistics, marketing, and ensuring positive customer experiences. He has a background in marketing and advertising and volunteers with festival and events organizations.
Kay Andrews has over 25 years of experience in event management and hospitality. She is currently the Head of Hospitality Operations at Southampton Football Club, where she is responsible for the planning and delivery of all hospitality events and the match day operation. Previously, she held event management roles at Lakeside Park Hotel and English Heritage sites, growing event sales and successfully delivering a wide range of corporate and private events. She brings strong skills in operational management, budgeting, team leadership, and creative event strategy and implementation.
Carolyn Paige Harris is an experienced event producer and project manager with over 20 years of experience in event management, client relations, marketing, and fundraising. She has worked for film festivals, non-profits, and as a freelancer. Her background includes roles producing documentary films, managing venues and talent relations at film festivals, and coordinating educational and alumni travel. She seeks new opportunities where she can apply her strengths in logistics, client services, and creative problem-solving.
Katherine Anderson is seeking a position in event marketing and management. She has a Bachelor's degree in Recreation Management from BYU and experience interning at World Sports Partners, The Alliance for Coney Island, and the Orange Bowl Committee. Her experience includes managing social media campaigns, developing websites and marketing materials, organizing events, and collaborating with partners. She has skills in design programs like Photoshop and InDesign as well as social media platforms and e-commerce systems.
Contessa Abbott has over 10 years of experience in event coordination, stage management, and marketing. She holds a Bachelor's degree in Social Work and training in business development and management. Her background includes coordinating numerous community events and concerts, managing teams of up to 60 volunteers and performers, and overseeing all aspects of production including schedules, budgets, publicity, and stakeholder relationships. She currently owns her own event planning and marketing firm.
Cherice Gibson Resume and Sample Portfolio for LinkedinCherice Gibson
Cherice Gibson is a project and event management professional with over 10 years of experience in various roles. She currently runs her own consulting firm, Avoda Consulting, providing services such as event planning, project management, public relations, and social media management. Some of her clients include Kingdom Arts Barbados, The Future Centre Trust, Feed the Passion, and Astrape Finance. Gibson has also worked as an educator and coordinator for various organizations. She has a Master's degree in Project Management and Evaluation and various certificates in related fields.
Marisa Pennington is an experienced event planner and marketing professional seeking a new opportunity. She has 10 years of experience planning and managing a wide range of events, from conferences and galas to educational programs. She is proficient in all aspects of event coordination including logistics, vendor relations, budgeting, and on-site management. Additionally, she has strong skills in communications, marketing, and customer service. Her career demonstrates the ability to successfully execute large-scale events and increase sales.
Mary D. Ramos has over 25 years of experience in business management, marketing, and event coordination across various industries. She is seeking a new career opportunity where she can apply her diverse skill set, which includes strategic planning, meeting goals and deadlines, training and developing employees, and building partnerships. Her background includes owning multiple small businesses and holding management roles in radio broadcasting, tourism, and professional bull riding.
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Best practices for project execution and deliveryCLIVE MINCHIN
A select set of project management best practices to keep your project on-track, on-cost and aligned to scope. Many firms have don't have the necessary skills, diligence, methods and oversight of their projects; this leads to slippage, higher costs and longer timeframes. Often firms have a history of projects that simply failed to move the needle. These best practices will help your firm avoid these pitfalls but they require fortitude to apply.
How are Lilac French Bulldogs Beauty Charming the World and Capturing Hearts....Lacey Max
“After being the most listed dog breed in the United States for 31
years in a row, the Labrador Retriever has dropped to second place
in the American Kennel Club's annual survey of the country's most
popular canines. The French Bulldog is the new top dog in the
United States as of 2022. The stylish puppy has ascended the
rankings in rapid time despite having health concerns and limited
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1. GARY LOW 9A The Promenade, Mt. Pleasant WA 6153
0403 044 303
EVENTS STAGING PROMOTIONS gary.low77@gmail.com
CAREER PROFILE
I have demonstrated success in the development and application of high profile promotional, educational, community and
entertainment based events, delivered according to specific and often complex client briefs. Over the years, I have been at the
forefront of events management, having led or contributed to the organisation of events for community and commercial
organisations.
I have achieved success for these and other clients by nurturing effective working relationships, applying clear and decisive decision
making, employing acute project planning, execution and budget management, sourcing and maintaining networks with reliable
suppliers, application of contingency planning and risk management and the use of a robust internal systems and procedure
framework.
My diverse career experience has enhanced my capabilities in managing event teams (including groups of volunteers), planning out
workflow and schedules, and organising logistics around food and beverage based events, such as dinners, according to specific
cultural tastes, themes, budgets and planned proceedings. I draw on my effective communication and dynamic presentation skills
to inspire and motivate others to cooperate on working through particularly challenging projects and events.
CORE COMPETENCIES
Event Management Competencies Professional Competencies
Event Conceptualisation, Planning & Execution Exemplary Interpersonal / Presentation Skills
Use of Project Management Methodologies Briefing Key Stakeholders on Message
Communications, Marketing Plans & Programs Working to Demanding Schedules
Project & Financial Management Delegating Workflow to the Team
Publicity Management & Media Relations Facilitating Team/ Client Engagement
Sponsor/Partner Negotiation & Engagement Exemplary Communicator & Negotiator
Delivery of Project Evaluations & Reports Identifying & Managing Risks
Regular Client Liaison & Briefings Creative & Innovative Problem Solving
Sourcing & Briefing Suppliers Highly Organised Time Manager
Managing Venue Selection, Set Up & Dismantle Enthusiastic, Persistent & Outcome Oriented
Managing Programming & Scheduling Use of MS & Adobe Products
GARY LOW - RESUME - 0403 044 303 – PAGE 1
2. CAREER HISTORY
GLOW Creative Productions: June 2007 – Current
RECENT WORK INCLUDE:
TLS Productions
Sunset Events
WA Music Industry Association Inc.
EVENTS MANAGEMENT
Venue Manager of Coconut Club at Southbound 2011
Venue Manager of Showcase Venue at One Movement for Music, Perth, 2011
Production Manager at Southbound 2010 Base Camp for 18,000 campers
STAGE MANAGER
St Jerome’s Laneway 2010,
Northbridge Festival 2009,
One Movement For Music Perth 2009,
Blues and Roots 2010,
Easterfest 2010, Toowoomba, QLD,
Creamfields, 2010.
SITE CREW
Blues and Roots 2010,
Southbound 2009, 2008,
Supafest 2010 (Offsider to Site Manager),
Grooving The Moo, Bunbury, 2010.
BAR STAFF
Blues & Roots 2008,
City Muster 2010,
Future Music Festival 2010,
Soundwave Festival 2010
On The Bright Side 2010.
VOLUNTEER LIAISON FOR LEAVER ZONE
2009 and 2007 - Dunsborough.
HOSPITALITY MANAGER
2008 - Church Together.
Achievements:
Production Manager of all musical aspects at Southbound 2010 Base Camp for 18,000 campers over the weekend:
o Liaised between suppliers and Sunset Events (event organiser); ensured that all musical requirements were met,
o Liaised with performers; ensured all needs were met and performances happened on time,
o Liaised with security provider to ensure speedy and trouble-free resolution of incidents,
o Assisted with stage changes.
Stage Manager at the Northbridge Festival 2009, One Movement For Music Perth 2009, Blues and Roots 2010, St Jerome’s
Laneway, Easterfest (Toowoomba, QLD) and Creamfields 2010:
o Ensured speedy and incident free transitions between sets,
GARY LOW - RESUME - 0403 044 303 – PAGE 2
3. o Ensured performers were looked after and performances happened on time.
Site Crew at Blues and Roots 2010, Groovin The Moo, 2010:
o Worked as a team of two prior to the festival starting to ensure all signage was created and put up appropriately around
the festival.
Site Crew at Supafest 2010:
o Offsider to Site Manager,
o Also worked as stagehand.
Volunteer liaison for Leaver Zone 2009 and 2007 in Dunsborough. The Zone was visited by 30,000 leavers throughout the week:
o Successfully rallied required volunteers for the event,
o Coordinated crowd control with the help of Police, security personal and volunteers.
Hospitality Manager - Church Together 2008:
o Sourced caterers for 15,000 people at the event,
o Negotiated vendor fees with all caterers.
Festival crew for Southbound 2009, 2008:
o Part of site and bar crew.
Bar Staff for City Muster 2010, Future Music Festival 2010, Soundwave Festival 2010, On The Bright Side 2010.
Celebrate WA Inc: July 2010 – April 2011
SPONSORSHIP AND EVENTS COORDINATOR
Coordinating marketing and promotional campaigns for a range of projects with different and unique logistical and stakeholder
requirements.
Developing and nurturing stakeholders, sponsor and partnership relationships, and ensuring that all contributors receive
committed deliverables.
Managing events in terms of planning, organisation of logistics, implementation and evaluation in accordance with agreed
project / event plans.
Achievements:
Coordinated WA Week 2010, including:
o Opening Ceremony in Government House Gardens (for 1500 school children, teachers and general public),
o Proclamation Day Breakfast at Government House Ballroom for 350 guests,
o My Place Photographic Competition and Award Ceremony,
o Closing Ceremony at Matilda Bay.
Organised all press releases related to WA Week 2010.
Coordinated Oz Concert 2011, including:
o Liaised with all sponsors of the event,
o Liaised with City of Perth regarding permits and approvals,
o Organised all design and print,
o Coordinated webcast of concert,
o Liaised with production team.
Currently coordinating WA Citizen of the Year Awards and Presentation.
Successfully coordinated data migration to new website and set up organisation's social media profile.
Mount Pleasant Baptist Church: January 2006 – December 2009
EVENTS MANAGER
Oversaw the planning and implementation of logistics for all weekly church services, attracting approximately 1,000 attendees
on any given week.
Developed, implemented, managed and evaluated a diverse range of events, including battle of the bands competitions and
youth camps; etc,
Planned, managed and evaluated the largest Carols in the Park event for the City of Melville on an annual basis and various
conferences and themed parties/dinners.
Developed and cultivated relationships with commercial, government and non-for-profit organisations as well as cash and in-
kind sponsors.
GARY LOW - RESUME - 0403 044 303 – PAGE 3
4. Achievements:
Managed the largest Carols in the Park event in 2006, 2007 and 2008, for the City of Melville that attracted over 5,000
attendees and was broadcast live over radio:
o Drove project conception through to completion, including financial management and sponsor / stakeholder relations.
Developed and managed conferences and themed parties:
o Oversaw the conception and delivery of conferences of various sizes within Perth and in country resorts, including venue
hire, accommodation for delegates, theming and promotions.
Event managed youth related battle of the bands competitions and charity gigs that admitted over 1,000 youths from around
Perth per event:
o Drove project conception through to completion, including financial management and sponsor / stakeholder relations,
o Managed media releases and media interest relating to the event; nurtured media relationships.
Successfully event managed numerous youth camps attended by 100-200 high school students and 30-50 volunteers:
o Involved in all camps, from conception to completion, including financial management, sourcing suppliers and negotiated
contributions to various activities on camp,
o Set up and operated lighting systems.
Coordinated and oversaw all weekly church services, which involved multiple stakeholders, timings and expectations.
Mobilised and motivated over 100 volunteers on a weekly basis; monitored output to ensure that event logistics were organised
in a timely and accurate manner.
Successfully raised funding via grants and donations for various events:
o Consistently raised $20,000 through Lotterywest and City of Melville for Carols in the Park,
o Consistently raised $7,500 through Heathways and City of Melville for Battle of the bands competitions,
o Consistently raised over $15,000 in cash and in-kind donations for youth camps and Carols in the Park every year.
Oversaw conventional and internet marketing and promotions of all associated events:
o Media Releases,
o Mass Email,
o Internet social networking sites,
o Custom websites.
Hosted state, national and international music artists as they toured Western Australia; eg, The Bulletholes (PER), The Idea Of
North (ACT), Sounds Like Chicken (MEL), Mike Rayson (USA):
Prepared and oversaw individual event budgets and the annual budget for the events sub-department; prepared financial
acquittals and reports for internal and external stakeholders.
IWL Limited: February 2002 – December 2005
(previously AUSIEX LTD)
TRADING SYSTEMS COORDINATOR
Oversaw one of Australia’s busiest trading floors and completed project management, disaster recovery management and
reporting, quality assurance management and client communication channels management.
Achievements:
Coordinated and oversaw all day-to-day aspects of the trading floor:
o Ensured Service Level Agreements were met and reported to Trading Floor Manager,
o Achieved most visited finance related website status,
o Achieved Most Satisfactory Online Broker award,
o Managed all client mass communications.
In house expert of proprietary stockmarket trading system:
o Regularly analysed trading system capabilities,
o Provided expert recommendations for enhancements,
o Quality Assurance management and User Acceptance Testing.
Administered and controlled technical knowledge base.
GARY LOW - RESUME - 0403 044 303 – PAGE 4
5. AUSIEX Limited: September 1999 – February 2002
(Previously, Sanford Securities)
TEAM LEADER
Led a team of five specialists; set, tracked and achieved Service Level Agreements and Key Performance Indicators for internal
and external stakeholders; managed escalated calls.
Monitored and managed in-house financial trading system.
Achievements:
Trained, coached and motivated Customer Service Representatives (CSRs) in the delivery of customer service, including
monitoring team members for quality and ASX compliance; reported on performance against a Service Level Agreement.
Took orders for securities purchases and sales from clients.
Developed and implemented a technical training program for the firm's customer service staff of over 20 CSRs; managed
escalated calls from other CSRs.
Attended Phone Forward’s “Call Centre Team Leadership” course with a view to enhancing my approach to managing and
maintaining a sound delivery service.
Sanford Securities: February 1999 – September 1999
CUSTOMER SERVICE REPRESENTATIVE (TECHNICAL)
Undertook the role of trouble-shooter for external clients with trading issues with a view to investigating and resolving
problems so that the client was not adversely impacted.
Achievements:
Responded to a range of customer queries received via inbound calls or emails, which concerned troubleshooting, ASX market
and product information, as well as Sanford specific items.
Ensured hassle free trading experience for external retail client base of over 40,000 and wholesale advisors, including Tower
Trust and Count Financial Group.
Attended customer service courses, including West Coast Call Centre Solutions with a view to enhancing my approach to
delivery of service.
Millennium Technology Corporation: October 1998 – January 1999
SALES MANAGER
Managed the sale of Y2K solutions to businesses and wholesalers internationally in line with predetermined sale targets and
budgets.
Achievements:
Developed and led a sales team of five in the promotion and sale of Y2K solution suites to businesses and wholesalers; trained
new sales employees.
Undertook sales negotiations at a senior level and worked through barriers to sale to bring about loyal customer patronage.
EDUCATION
2002 – 2004 1997 – 2001
Postgraduate Diploma in Applied Finance Bachelor in Computer & Mathematical Sciences: Information
University of Sydney Management and Information Systems
University of Western Australia
REFEREES
Jennifer Young Bruna Chiovitti
CEO, Celebrate WA Artist Liaison Manager, Sunset Events
08 9481 8066 08 9336 2837
Simon Hunt Nick Scott
Production Manager, Sunset Events Pastor, Mount Pleasant Baptist Church
08 9336 2837 08 9329 1777
GARY LOW - RESUME - 0403 044 303 – PAGE 5