This document discusses galactosemia, a rare genetic disorder that affects the body's ability to process galactose. Galactose is produced when lactose is broken down in the body. Normally it is converted to glucose for energy, but in galactosemia there is a deficiency in the enzyme galactose-1-phosphate uridyltransferase, preventing this process. As a result, galactose builds up in tissues and can cause issues like jaundice, cataracts, intellectual disability and liver/kidney problems. The disorder is treated by removing galactose and lactose from the diet. There are three types of galactosemia based on the specific enzyme deficiency.