DIARRHOEA
MANISHA PRAHARAJ
MSC 1ST YEAR
DEFINITION
• Diarrhoea is defined as passage of loose,
liquid or watery stools, more than 3 times
per day.
• Diarrhoea is excessive loss of fluid &
electrolyte in stool, increase in liquidity.
CAUSES OF DIARRHOEA
Diarrhoea
pathogens
Environment
al factors
Host factors
Diarrhoea Pathogen
The infectious agents causing diarrhoea:
1. viruses: Rotavirus, adenovirus, enterovirus,
measles virus etc.
2. Bacteria: E.coli, Shigella, salmonella, etc.
3. Parasites: E. histolytica, cryptosporidium,
malaria etc.
4. Fungi: candida albicans
Host factors:
• The disease is most common in children
especially those between 6months to 2 years.
Environmental factors:
• Bacterial diarrhoea is more frequently occur
in summer & rainy season, whereas viral
diarrhoea is more common in winter.
TYPES OF DIARRHOEA
• According to pathogens
• According to duration
• According to mechanism of diarrhoea
• According to clinical type of diarrhoea.
According to pathogens
• Infective, non – infective
Non - Infective:
• Congenital anomalies of GI tract
• Malabsorption syndrome
• Inflammatory bowel disease
• Inappropriate use of laxatives.
• Over feeding or under feeding
• Food allergy
• Some drugs (antibiotics) can also cause
diarrhoea
According to duration
• Acute diarrhoea: lasts less than 14days.
• Chronic or persistent diarrhoea: episodes
lasts more than 14days.
Mechanism of diarrhoea
• Secretory diarrhoea: it is caused by external
or internal (cholera toxin, lactase deficiency).
It has tendency to be watery, voluminous &
persistent. There is less absorption & more
secretion.
• Osmotic diarrhoea: it is due to ingestion of
poorly absorbed food, indigestion. It tends to
be watery & acidic with reducing substances.
• Motility diarrhoea: it is associated with
increased motility of the bowel. There is
decreased transit time or stasis of bacteria
leading to overgrowth.
Clinical type of diarrhoea
• Acute watery stool: this is the most common
type. Its usually self limiting, and most
episodes subsides within 7days. The main
complication is dehydration.
• Acute bloody stool: also referred to dysentry.
His is usually passage of bloody stool. It is
caused due to damage to the intestinal
mucosa by microorganisms. The complication
is dehydration, sepsis, malnutrition.
PATHOPHYSIOLOGY
• The pathogenic organism produce diarrhoea
with following mechanism.
1. Adhesion to intestinal wall
2. Elaboration of exotoxin as in secretory
diarrhoea.
3. Mucosal invasion.
In diarrhoea fluid losses from extracellular
compartment i.e. from blood, interstitial
fluid.
Due to loss of sodium
cause decrease osmolality of ECF
Which leads to fluid movement from ECH to ICF
Which cause impaired skin elasticity
Depletion of ECF compartment leads to reduction
of blood volume.
Which cause peripheral circulatory failure, oliguria,
anuria, shock.
Loss of potassium in stool cause hypokalemia,
abdominal distension & ECG changes.
Loss of bicarbonate in stool cause
acidemia/acidosis & rapid respiration.
Due to loss of nutrients, anorexia & inadequate
intake of food cause malnutrition and
susceptible for infection.
CLINICAL MANIFESTATION
• Dehydration
• Loose & watery stool
• Low grade fever, thirst
• Anorexia, vomiting & abdominal distention.
• Behavioural change like irritability,
restlessness, delirium, stupor.
• Weakness, lethargy
• Weight loss
• Poor skin turgor
• Dry mucus membranes, dry lips, pallor,
sunken eyes, depressed fontanelles
• Tachycardia, rapid respiration
• Cold extrimities
• Decreased urine output
• Convulsion & loss of consciousness may also
present.
DIAGNOSIS
• History collection & Physical examination.
• Stool examination routine & microscopic
study
• Blood examination – to detect electrolyte
imbalance, acid – base imbalance, hematocrit
value, TC, DC, ESR etc.
Assessment of degree of dehydration
Loss of body weight:
• Normal: no loss of body weight.
• Mild dehydration: 5-6% loss of body weight.
• Moderate: 7-10% loss of body weight.
• Severe: over 10% loss of body weight.
Clinical features of mild-to-moderate dehydration; 2
or more of:
• Restlessness or irritability.
• Sunken eyes.
• Thirsty and drinks eagerly.
Clinical features of severe dehydration; 2 or more
of:
• Abnormally sleepy or lethargic.
• Sunken eyes.
• Drinking poorly or not at all.
• Pinch test (skin turgor): the sign is unreliable in
obese or severely malnourished children.
Normal: skin fold retracts immediately.
Mild or moderate dehydration: slow; skin fold
visible for less than 2 seconds.
Severe dehydration: very slow; skin fold visible
for longer than 2 seconds.
• Other features of dehydration include dry
mucous membranes, reduced tears and
decreased urine output.
• Additional signs of severe dehydration
include circulatory collapse (e.g. weak rapid
pulse, cool or blue extremities, hypotension),
rapid breathing, sunken anterior fontanelle.
MANAGEMENT
Rehydration therapy:
• The child with loose motion having no
dehydration –
 can be treated at home.
 give more home available fluid than usual &
ORS to prevent dehydration.
 give more food to prevent under-nutrition,
continue breast feeding.
Take the child to health center if the child
doesn’t get better in 3days.
• Child having diarrhoea with some dehydration-
 Rehydration therapy - Oral rehydration
solution (50-100 mL/kg over 4 hours)
After 4 hours of rehydration therapy child
should reassess for degree of dehydration.
If no sign of dehydration child should managed
at home & if any sign of severe dehydration
appear child should be admitted to hospital for
IV therapy.
• Child with severe dehydration-
 should be treated quickly with IV fluid i.e.
with RL 100ml/kg.
If the child can drink ORS to be be given
about 5ml/kg/hour.
 RL to be infused at first - 30ml/kg in 1 hour
70ml/kg in 5 hours(for infant)
 -30ml/kg in 30mins
70ml/kg in 2.5 hours(for older children)
Child should be assessed in every 2 hours.
FLUID REQUIREMENT
AGE AMOUNT OF FLUID
Day 1 60 – 80 ml/kg
Day 2 80 – 100ml/kg
Day 3 100 – 150ml/kg
Up to 10kg 100ml/kg
10 – 20kg 1000ml+ 50ml/kg increase in body
weight beyond 10 kg
20 – 30kg 1000ml+ 20ml/kg increase in body
weight beyond 20 kg
30 – 40kg 60ml/kg/day
Example –
Calculate fluid requirement in 24hours for a
child weighing 12kg.
10 – 20 kg = 1000ml+ 50ml/kg increase in body
weight beyond 10 kg
For 12 kg = 1000+50X2
= 1100ml
FLOW RATE
125ml of normal saline in 5% dextrose in 6hours.
Drops/min = volume of solution/time interval in
minutes X drops factor
Common drop factors are:
• 10 drops/ml (blood set),
• 15 drops / ml (regular set),
• 60 drops / ml (microdrop).
(Drop factor for microdrip set = 60)
= 125 X 60/6 X60 = 20.83
The rate of flow to be regulated is 20 – 21 drops/min
Chemotherapy –
• bacterial or protozoal diarrhoea can be
treated with Ampicilin, nalidoxic, norfloxacin,
ciprofloxacin, metronidazole etc.
• Dietary management
NURSING MANAGEMENT

Diarrhoea

  • 1.
  • 2.
    DEFINITION • Diarrhoea isdefined as passage of loose, liquid or watery stools, more than 3 times per day. • Diarrhoea is excessive loss of fluid & electrolyte in stool, increase in liquidity.
  • 3.
  • 4.
    Diarrhoea Pathogen The infectiousagents causing diarrhoea: 1. viruses: Rotavirus, adenovirus, enterovirus, measles virus etc. 2. Bacteria: E.coli, Shigella, salmonella, etc. 3. Parasites: E. histolytica, cryptosporidium, malaria etc. 4. Fungi: candida albicans
  • 5.
    Host factors: • Thedisease is most common in children especially those between 6months to 2 years. Environmental factors: • Bacterial diarrhoea is more frequently occur in summer & rainy season, whereas viral diarrhoea is more common in winter.
  • 6.
    TYPES OF DIARRHOEA •According to pathogens • According to duration • According to mechanism of diarrhoea • According to clinical type of diarrhoea.
  • 7.
    According to pathogens •Infective, non – infective Non - Infective: • Congenital anomalies of GI tract • Malabsorption syndrome • Inflammatory bowel disease • Inappropriate use of laxatives. • Over feeding or under feeding • Food allergy • Some drugs (antibiotics) can also cause diarrhoea
  • 8.
    According to duration •Acute diarrhoea: lasts less than 14days. • Chronic or persistent diarrhoea: episodes lasts more than 14days.
  • 9.
    Mechanism of diarrhoea •Secretory diarrhoea: it is caused by external or internal (cholera toxin, lactase deficiency). It has tendency to be watery, voluminous & persistent. There is less absorption & more secretion. • Osmotic diarrhoea: it is due to ingestion of poorly absorbed food, indigestion. It tends to be watery & acidic with reducing substances.
  • 10.
    • Motility diarrhoea:it is associated with increased motility of the bowel. There is decreased transit time or stasis of bacteria leading to overgrowth.
  • 11.
    Clinical type ofdiarrhoea • Acute watery stool: this is the most common type. Its usually self limiting, and most episodes subsides within 7days. The main complication is dehydration. • Acute bloody stool: also referred to dysentry. His is usually passage of bloody stool. It is caused due to damage to the intestinal mucosa by microorganisms. The complication is dehydration, sepsis, malnutrition.
  • 12.
    PATHOPHYSIOLOGY • The pathogenicorganism produce diarrhoea with following mechanism. 1. Adhesion to intestinal wall 2. Elaboration of exotoxin as in secretory diarrhoea. 3. Mucosal invasion.
  • 13.
    In diarrhoea fluidlosses from extracellular compartment i.e. from blood, interstitial fluid. Due to loss of sodium cause decrease osmolality of ECF Which leads to fluid movement from ECH to ICF Which cause impaired skin elasticity
  • 14.
    Depletion of ECFcompartment leads to reduction of blood volume. Which cause peripheral circulatory failure, oliguria, anuria, shock. Loss of potassium in stool cause hypokalemia, abdominal distension & ECG changes. Loss of bicarbonate in stool cause acidemia/acidosis & rapid respiration. Due to loss of nutrients, anorexia & inadequate intake of food cause malnutrition and susceptible for infection.
  • 15.
    CLINICAL MANIFESTATION • Dehydration •Loose & watery stool • Low grade fever, thirst • Anorexia, vomiting & abdominal distention. • Behavioural change like irritability, restlessness, delirium, stupor. • Weakness, lethargy • Weight loss
  • 17.
    • Poor skinturgor • Dry mucus membranes, dry lips, pallor, sunken eyes, depressed fontanelles • Tachycardia, rapid respiration • Cold extrimities • Decreased urine output • Convulsion & loss of consciousness may also present.
  • 19.
    DIAGNOSIS • History collection& Physical examination. • Stool examination routine & microscopic study • Blood examination – to detect electrolyte imbalance, acid – base imbalance, hematocrit value, TC, DC, ESR etc.
  • 20.
    Assessment of degreeof dehydration Loss of body weight: • Normal: no loss of body weight. • Mild dehydration: 5-6% loss of body weight. • Moderate: 7-10% loss of body weight. • Severe: over 10% loss of body weight. Clinical features of mild-to-moderate dehydration; 2 or more of: • Restlessness or irritability. • Sunken eyes. • Thirsty and drinks eagerly.
  • 21.
    Clinical features ofsevere dehydration; 2 or more of: • Abnormally sleepy or lethargic. • Sunken eyes. • Drinking poorly or not at all. • Pinch test (skin turgor): the sign is unreliable in obese or severely malnourished children. Normal: skin fold retracts immediately. Mild or moderate dehydration: slow; skin fold visible for less than 2 seconds. Severe dehydration: very slow; skin fold visible for longer than 2 seconds.
  • 22.
    • Other featuresof dehydration include dry mucous membranes, reduced tears and decreased urine output. • Additional signs of severe dehydration include circulatory collapse (e.g. weak rapid pulse, cool or blue extremities, hypotension), rapid breathing, sunken anterior fontanelle.
  • 23.
    MANAGEMENT Rehydration therapy: • Thechild with loose motion having no dehydration –  can be treated at home.  give more home available fluid than usual & ORS to prevent dehydration.  give more food to prevent under-nutrition, continue breast feeding. Take the child to health center if the child doesn’t get better in 3days.
  • 24.
    • Child havingdiarrhoea with some dehydration-  Rehydration therapy - Oral rehydration solution (50-100 mL/kg over 4 hours) After 4 hours of rehydration therapy child should reassess for degree of dehydration. If no sign of dehydration child should managed at home & if any sign of severe dehydration appear child should be admitted to hospital for IV therapy.
  • 25.
    • Child withsevere dehydration-  should be treated quickly with IV fluid i.e. with RL 100ml/kg. If the child can drink ORS to be be given about 5ml/kg/hour.  RL to be infused at first - 30ml/kg in 1 hour 70ml/kg in 5 hours(for infant)  -30ml/kg in 30mins 70ml/kg in 2.5 hours(for older children) Child should be assessed in every 2 hours.
  • 26.
    FLUID REQUIREMENT AGE AMOUNTOF FLUID Day 1 60 – 80 ml/kg Day 2 80 – 100ml/kg Day 3 100 – 150ml/kg Up to 10kg 100ml/kg 10 – 20kg 1000ml+ 50ml/kg increase in body weight beyond 10 kg 20 – 30kg 1000ml+ 20ml/kg increase in body weight beyond 20 kg 30 – 40kg 60ml/kg/day
  • 27.
    Example – Calculate fluidrequirement in 24hours for a child weighing 12kg. 10 – 20 kg = 1000ml+ 50ml/kg increase in body weight beyond 10 kg For 12 kg = 1000+50X2 = 1100ml
  • 28.
    FLOW RATE 125ml ofnormal saline in 5% dextrose in 6hours. Drops/min = volume of solution/time interval in minutes X drops factor Common drop factors are: • 10 drops/ml (blood set), • 15 drops / ml (regular set), • 60 drops / ml (microdrop). (Drop factor for microdrip set = 60) = 125 X 60/6 X60 = 20.83 The rate of flow to be regulated is 20 – 21 drops/min
  • 29.
    Chemotherapy – • bacterialor protozoal diarrhoea can be treated with Ampicilin, nalidoxic, norfloxacin, ciprofloxacin, metronidazole etc. • Dietary management
  • 30.