This document discusses the cultivation practices of cole crops like cabbage, cauliflower, and broccoli. It details that these crops grow best in cool, moist climates and various soil types. Nursery beds are prepared with soil treatments and seeds are planted. Seedlings are ready for transplanting in 25-30 days when they have 5-6 leaves. In the main field, seedlings are planted at specific spacings and times depending on the variety. Crops are fertilized, irrigated, weeded, and harvested around 85-100 days later. Yields of 1200-1500 kg can be expected per unit area. The document also lists common varieties for each crop and their maturation times.