This document provides an overview of various chromatography techniques for analyzing carbohydrates, including their principles and applications. It discusses size exclusion chromatography, ligand exchange chromatography, reversed-phase chromatography, hydrophilic interaction liquid chromatography (HILIC), and high-performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD). The presentation focuses on selecting the appropriate technique based on the properties of the carbohydrates being analyzed and highlights considerations for optimizing the separation and detection of carbohydrates.