Assignment of bio analytical chemistry
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Glucose is an important sugar that serves as the primary fuel for energy production in the body, especially the brain, muscles, and other organs. It can be obtained from foods or made by the body from other substances. Glucose acts as a building block for larger molecules like glycoproteins and glycolipids. It is the main type of sugar found in blood and is carried throughout the body via the bloodstream. Glucose plays several key biological roles, including serving as the product of photosynthesis in plants and as an intermediate for cellular respiration. It circulates in the blood as blood sugar and is transported to tissues, being stored as glycogen in the liver and muscles. The brain relies on glucose as its preferred
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Assignment of bio analytical chemistry
- 1. ASSIGNMENT OF BIO- ANALYTICAL CHEMISTRY NAME AREEJ ROLL NO 1821113007 GROUP- TOPIC BIOLOGICAL IMPORTANCE OF GLUCOSE SUBMITTED TO MAM . SANNIA SISAAL
- 3. TABLE OF CONTENT • What is glucose? • Definition of glucose. • Biological importance of glucose.
- 4. WHAT IS GLUCOSE? • Glucose is come from the food we eat or the body can make it from other substances. • Glucose is the small simplest sugar that serve as a primary fuel for energy production , especially for the brain, muscles and other body organs and tissues. • Glucose also serve as a building block for larger structure molecules of the body such as glycolipids or glycoproteins. • GLYCOPROTEINS :consists of backbone + simple sugar(glucose) • GLYCOLIPIDS: consist of fat and sugar building blocks
- 5. DEFINITION OF GLUCOSE • Main source of energy for body cells.(glycolysis) • Main type of sugar in blood.(glucose=dextrose) • Monosaccharides.(1 or 3 dietary monosaccharides) • Carried through cell through blood stream.
- 6. BIOLOGICAL IMPORTANCE OF GLUCOSE 1)Glucose is one of the product of photosynthesis in plants and other photosynthetic pigment in other organisms. In plants glucose molecule is stored as repeating unit of sugar.(i.e. .starch). It is also an important component of Amylopectin and Cellulose . Thus it occur abundantly in plant juices and fruits and many other plant organs. 2)Glucose also serve as metabolic intermediate of cellular respiration in fermentation. In Animals it circulates in blood as referred as blood sugar .glucose is transported to various plant body. IN LIVER AND MUSCLE CELLS: Excess glucose is stored as glycogen. IN BRAIN: It take glucose it prefer glucose on other sources of energy . without the adequate amount of glucose the brain cannot function properly and process such as decision makng and self control impaired.
- 7. • 4)to much glucose cause serious diseases such as diabetes mellitus and hypoglycemia or obesity. • 5)glucose is also an constituent of several biological compounds such as the structural carbohydrates: cellulose and chitin. It is also a vital component of important disaccharides: lactose(milk sugar) and maltose(melt sugar) or sucrose (table sugar). • 6)Glucose can be broken down further and convert into lipids.it also a precursor for the synthesis of aerobic acid. • 7)It also use as via pentose phosphate pathway to provide pentose's for use in the biological synthesis of DNA OR RNA.
- 8. THANK YOU