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Asian Jr. of Microbiol. Biotech. Env. Sc. Vol. 17, No. (4) : 2015 : 259-261
© Global Science Publications
ISSN-0972-3005
*Corresponding author’s email: anwaralsafar78@gmail.com
Address : Assist. Prof. Anwar Kadhim Hussein AL-Saffar, Babylon University-College of Science, Biology Department,
Iraq, Babylon-Hilla City
Article-36
EFFECT OF ARGAN OIL-HYDROGEN PEROXIDE MIXTURE ON
MYCOBACTERIUM TUBERCULOSIS IN VITRO
ANWAR K. AL-SAFFAR1
AND HUSSEIN O.M. AL-DAHMOSHI2
1,2
Babylon University-College of Science, Biology Department, Hilla-Iraq
(Received 9 July, 2015; accepted 23 August, 2015)
Key words : Tuberculosis, Argan oil, MDR, XDR, Hydrogen peroxide.
Abstract–Objective: Tuberculosis (TB) is the threatful infectious disease that dwell about one third of
worlds. Among middle east, Iraq occupy the fifth order country endemic with TB. Methodology: Six
mixtures of Argan oil:1.5%H2O2 were prepared at different ratio:1=0.75:9.25, 2=1:9, 3=1.5:8.5, 4=2:8,
5=2.5:7.5, 6=3:7 and mixed with Lowenstein-Jensen (L-J) medium. Seventeen Mycobacterium tuberculosis
isolates got from the consultants clinic of respiratory and thoracic diseases in Hilla city-Iraq. All isolates
cultured on LJ medium containing the mixture of Argan oil: 1.5% H2O2 in different ratio and control tube
(LJ without mixture) also used. The growth monitored per a day and recorded at different interval and the
inhibition (no growth) were recorded. Results: The effect of Argan oil: 1.5%H2O2 mixture on the
Mycobacterium tuberculosis were investigated over three incubation intervals (14th
-20th
, 21st
-28th
And after
29th
day). The results revealed, the high Argan concentration mixture 2.5:7.5 and 3:7 give excellent inhibitory
effect on Mycobacterium tuberculosis during full periods of incubation with inhibition percentage (64.71%-
82.35%). Conclusion: The current study aims to investigate the effects of argan oil on Mycobacterium
tuberculosis and conclude the anti-mycobacterial activity of argan oil as a safe medication for prophylaxis
and treatment of TB.
INTRODUCTION
One third of the world’s population infected with
Mycobacterium tuberculosis. It is the principal
causative agent of the widespread disease,
tuberculosis (TB), among humans beings. It comes
second to HIV as a cause of fatality worldwide
(Rafiee et al., 2009). Globally, in 2011 World Health
Organization (WHO) reported that the incidence
rates of TB about 8.7 million case, of which 1.4
million not healed and died and also document that,
annually 3 million person die due to TB (WHO,
2006; WHO, 2012). Iraq occupy the fifth order
among middle east countries infected with TB and
about 3 thousands die due TB (WHO, 2011; Naher
and AL-Saffar, 2014).
WHO and Ministry of Health of Iraq (MOH)
record that the incidence rate of TB decreased after
during the period from 2011-2014, the incidence rate
is 45 case for 100,000 people (from 2005-2010 the is
incidence rate 64 case for 100,000 people) (WHO,
2011; MOH of Iraq, 2012). Malnutrition person and
those with low socio-economic status are targeted
by TB and the main strategies to compact this devil
can be achieved via good nutrition and high level of
personal hygiene (Martin and Lazarus,
2000).Tuberculosis still the major public health
problem and emergence of multi-drug resistance TB
(MDR-TB) and extensive drug resistance TB (XDR-
TB) among M. tuberculosis(resistance to first and
second line drugs respectively) push the scientist to
investigate the effects of many oils and plant extract
as alternative medications (Ali et al., 2014). In 2013
approximately 5% of patients infected with TB
develop MDR-TB and about 9% of those MDR-TB
have XDR-TB (WHO, 2014).
Morocco Argan oil is a rich herbal and medical
oil with beneficial compounds. It contain fatty acids
(like myristic, palmitic, palmitoleic, heptadecanoic,
stearic, oleic, linolic, linolenic, arachidic and
gadoleic acids), sterols (includes schottenol,
spinasterol, avenasterol and campesterol),
260 AL-SAFFAR ET AL.
tocopherols (alpha, beta, gamma and delta
tocopherols) and triterpene. It also contain
carotenes, phenols and squalene (Charrouf and
Guillaume, 2007). The benefit of argan oil in
cosmetics and physiological disorders treatments
were extensively studied while little information
about antibacterial activity of argan oil gathered
(Samane et. al., 2009). The antibacterial activity of
argan oil was firstly studied against two perilous
bacteria, Methicillin-resistant Staphylococcus aureus
(MRSA) and Pseudomonas aeruginosa isolated from
wounds infection (Samane et al., 2009; Naher et al.,
2014a). The current study aims to investigate the
effects of argan oil on M. tuberculosis.
MATERIALS AND METHODS
Mixture Preparation
Six mixtures of Argan oil:1.5%H2O2 were prepared
at different ratio as follow:
1=0.75:9.25, 2=1:9, 3=1.5:8.5 , 4=2:8 , 5=2.5:7.5 ,
6=3:7 and mixed with Lowenstein-Jensen (L-J)
medium (Himedia/India)
Bacterial Isolates
Seventeen Mycobacterium tuberculosis isolates got
from the consultants clinic of respiratory and
thoracic diseases in Hilla city-Iraq. All isolates
cultured on LJ medium containing the mixture of
Argan oil:1.5% H2
O2
in different ratio and control
tube (LJ without mixture) also used. The growth
monitored per a day and recorded at different
interval and the inhibition (no growth) were
recorded.
RESULTS
The results of growth were recorded among three
incubation intervals (14th
-20th
, 21st
-28th
And after
29th
day). the results revealed that there is no well
noted differences of inhibition percentage among
mixture 0.75:9.25 and 1:9 during all incubation
period (58.82% for both mixture at first period,
47.06% and 41.18% for both mixture at second
period, 17.65% and 29.41% for both mixture at third
period as shown in Figure 1, 2, 3.
The results for rest mixtures over incubation
periods give approximately same similarity of
results with different percentage. The result of
inhibition for mixture 1.5:8.5, were 70.58%, 58.82%
and 35.29% respectively for 1st
, 2nd
and 3rd
periods.
The percentage of inhibition for mixture 2:8 were
64.70%, 58.82% and 35.29% for 1st
, 2nd
and 3rd
incubation periods respectively. The high Argan
concentration mixture 2.5:7.5 and 3:7 give same
results of inhibition in which 82.35% for both
mixtures for 1st
(14th
-20th
day) period, 70.59% for
both mixtures for 2nd
(21th
-28th
day) period and
64.71% for both mixtures for 3rd
(after 29th
day) as
shown in Figure (1, 2, 3).
The result revealed excellent effect of Argan oil as
anti-Mycobacterial alternative medication for long
Fig. 1. Inhibition Percentage for 1st
period of incubation
(14th
- 20th
Day).
Fig. 2. Inhibition Percentage for 2nd
period of incubation
(21st
-28th
Day).
Fig. 3. Inhibition Percentage for 3rd
period of incubation
(After 29th
Day).
Effect of Argan Oil-Hydrogen Peroxide Mixture on Mycobacterium tuberculosis in vitro 261
period that provide safe, economic, easily to
metabolize and patient-friend medication. Our data
in accordance with other results performed on
Methicillin Resistance Staphylococcus aureus
(MRSA) and Pseudomonas aeruginosa and confirm
their effects on these microbes (Naher et. al., 2014a;
Naher et. al., 2014b)
DISSCUSION
The antbacterial activity attributed to phenol and
tocopherol compounds in argan oil (Adetuyi et. al.,
2009; Ulusoy et. al., 2009;) . Also the activity can be
accounted to another component of argan oil like
squalene. Argan oil contain high content of squalene
(310mg/l00g) when compare with other medical
oils. Squalene have both anti-bacterial and anti-
fungal activities (Se-Kwon and Karadeniz, 2012).
The another anti-bacterial and anti-fungal
compounds are spinasterol (41%) and schottenol
(47%). The current study conclude the anti-
mycobacterial activity of argan oil as a safe
medication for prophylaxis and treatment of TB.
REFERENCES:
Adetuyi, F.O., Ibrahim, T.A. , Jude-Ojei and
Ogundahunsi, G.A. Total phenol, tocopherol and
antibacterial quality of honey Apis mellifera sold in
Owo community, Ondo State, Nigeria. African
Journal of Biotechnology; 2009, 8 (7), pp. 1305-1309.
Ali, R.M., Trovato, A., Couvin, D., Al-Thwani, A.N.,
Borroni, E., Dhaer, F.H., Rastogi, N. and Cirillo, D.M.
Molecular Epidemiology and Genotyping of
Mycobacterium tuberculosis Isolated in Baghdad.
BioMed Research International 2014; 2014(1):1-15.
Charrouf, Z. and Guillaume, D.”Phenols and Polyphenols
from Argania spinosa”. Am. J. of FoodTechnology
2007; 2 (7): 679.
Martin, G. and Lazarus, A. Epidemiology and diagnosis
of tuberculosis: recognition of at risk patients is key
to prompt detection. Postgrad Med 2000; 108: 42-54.
Ministry of Health of Iraq, “New diagnosis of tuberculosis
in Iraq,” Tech. Rep., Ministry of Health of Iraq,
Baghdad, Iraq,2012.
Naher, H. and AL-Saffar, A. Novel Anti- tuberculosis
Compound. IOSR Journal of Pharmacy and
Biological Sciences 2014; 9 (5):1-5.
Naher, H.S., Al-Dahmoshi, H.O., Al-Khafaji, N.S.,
ALSaffar, A.K. and AL-Saffar, H.K. Anti-
Pseudomonal Effect of Argan Oil on Pseudomonas
aeruginosa Recovered from Burn Patients in Hilla
City, Iraq. The Journal of Infectious Diseases. Photon
2014a; 113:270-276.
Naher, H.S., AL-Saffar, A.K., Al-Dahmoshi, H.O., Al-
Khafaji, N.S., Naji, N.S. and Abed Zuwaid, A.A.
Argan Oil as A Novel Anti-Methicillin Resistance
Staphylococcus aureus (MRSA), Iraq. Global Journal
of Medical research: Microbiology and Pathology
2014b; 14(3):15-18.
Rafiee, S., Besharat S., Jabbari A., Golalipour F.,
Nasermoaadeli A. Epidemiology of Tuberculosis in
Northeast of Iran: A Population-Based Study. Iran J
Med Sci September 2009; 34 (3): 193-197.
Samane, S., Christon, R., Dombrowski, L., et al. Fish oil
and argan oil intake differently modulate insulin
resistance and glucose intolerance in a rat model of
dietary-induced obesity. Metabolism 2009; 58:909-
919.
Se-Kwon, K. and Karadeniz, F. Biological Importance and
Applications of Squalene and Squalane. Advances
in Food and Nutrition Research; 2012 (65):223–233
Ulusoy, S.., Boºgelmez-Tinaz, G., Seçilmiº-Canbay, H.
Tocopherol, carotene, phenolic contents and
antibacterial properties of rose essential oil, hydrosol
and absolute. Curr Microbiol. 2009;59(5):554-8.
World Health Organization (WHO). “Global tuberculosis
control,” WHO Report, WHO, Geneva, Switzerland,
2012.
World Health Organization (WHO). Global Tuberculosis
Control Report, 2006-Annex1 Profiles of high-burden
countries. (PDF) Retrieved on 13 October 2006.
World Health Organization (WHO). Global tuberculosis
control: WHO report 2011. WHO/HTM/TB/2011.16.
Geneva, Switzerland:WHO, 2011.
World Health Organization (WHO). Multidrug-resistant
tuberculosis (MDR-TB), 2014 update; 2014.

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Argan oil

  • 1. Asian Jr. of Microbiol. Biotech. Env. Sc. Vol. 17, No. (4) : 2015 : 259-261 © Global Science Publications ISSN-0972-3005 *Corresponding author’s email: anwaralsafar78@gmail.com Address : Assist. Prof. Anwar Kadhim Hussein AL-Saffar, Babylon University-College of Science, Biology Department, Iraq, Babylon-Hilla City Article-36 EFFECT OF ARGAN OIL-HYDROGEN PEROXIDE MIXTURE ON MYCOBACTERIUM TUBERCULOSIS IN VITRO ANWAR K. AL-SAFFAR1 AND HUSSEIN O.M. AL-DAHMOSHI2 1,2 Babylon University-College of Science, Biology Department, Hilla-Iraq (Received 9 July, 2015; accepted 23 August, 2015) Key words : Tuberculosis, Argan oil, MDR, XDR, Hydrogen peroxide. Abstract–Objective: Tuberculosis (TB) is the threatful infectious disease that dwell about one third of worlds. Among middle east, Iraq occupy the fifth order country endemic with TB. Methodology: Six mixtures of Argan oil:1.5%H2O2 were prepared at different ratio:1=0.75:9.25, 2=1:9, 3=1.5:8.5, 4=2:8, 5=2.5:7.5, 6=3:7 and mixed with Lowenstein-Jensen (L-J) medium. Seventeen Mycobacterium tuberculosis isolates got from the consultants clinic of respiratory and thoracic diseases in Hilla city-Iraq. All isolates cultured on LJ medium containing the mixture of Argan oil: 1.5% H2O2 in different ratio and control tube (LJ without mixture) also used. The growth monitored per a day and recorded at different interval and the inhibition (no growth) were recorded. Results: The effect of Argan oil: 1.5%H2O2 mixture on the Mycobacterium tuberculosis were investigated over three incubation intervals (14th -20th , 21st -28th And after 29th day). The results revealed, the high Argan concentration mixture 2.5:7.5 and 3:7 give excellent inhibitory effect on Mycobacterium tuberculosis during full periods of incubation with inhibition percentage (64.71%- 82.35%). Conclusion: The current study aims to investigate the effects of argan oil on Mycobacterium tuberculosis and conclude the anti-mycobacterial activity of argan oil as a safe medication for prophylaxis and treatment of TB. INTRODUCTION One third of the world’s population infected with Mycobacterium tuberculosis. It is the principal causative agent of the widespread disease, tuberculosis (TB), among humans beings. It comes second to HIV as a cause of fatality worldwide (Rafiee et al., 2009). Globally, in 2011 World Health Organization (WHO) reported that the incidence rates of TB about 8.7 million case, of which 1.4 million not healed and died and also document that, annually 3 million person die due to TB (WHO, 2006; WHO, 2012). Iraq occupy the fifth order among middle east countries infected with TB and about 3 thousands die due TB (WHO, 2011; Naher and AL-Saffar, 2014). WHO and Ministry of Health of Iraq (MOH) record that the incidence rate of TB decreased after during the period from 2011-2014, the incidence rate is 45 case for 100,000 people (from 2005-2010 the is incidence rate 64 case for 100,000 people) (WHO, 2011; MOH of Iraq, 2012). Malnutrition person and those with low socio-economic status are targeted by TB and the main strategies to compact this devil can be achieved via good nutrition and high level of personal hygiene (Martin and Lazarus, 2000).Tuberculosis still the major public health problem and emergence of multi-drug resistance TB (MDR-TB) and extensive drug resistance TB (XDR- TB) among M. tuberculosis(resistance to first and second line drugs respectively) push the scientist to investigate the effects of many oils and plant extract as alternative medications (Ali et al., 2014). In 2013 approximately 5% of patients infected with TB develop MDR-TB and about 9% of those MDR-TB have XDR-TB (WHO, 2014). Morocco Argan oil is a rich herbal and medical oil with beneficial compounds. It contain fatty acids (like myristic, palmitic, palmitoleic, heptadecanoic, stearic, oleic, linolic, linolenic, arachidic and gadoleic acids), sterols (includes schottenol, spinasterol, avenasterol and campesterol),
  • 2. 260 AL-SAFFAR ET AL. tocopherols (alpha, beta, gamma and delta tocopherols) and triterpene. It also contain carotenes, phenols and squalene (Charrouf and Guillaume, 2007). The benefit of argan oil in cosmetics and physiological disorders treatments were extensively studied while little information about antibacterial activity of argan oil gathered (Samane et. al., 2009). The antibacterial activity of argan oil was firstly studied against two perilous bacteria, Methicillin-resistant Staphylococcus aureus (MRSA) and Pseudomonas aeruginosa isolated from wounds infection (Samane et al., 2009; Naher et al., 2014a). The current study aims to investigate the effects of argan oil on M. tuberculosis. MATERIALS AND METHODS Mixture Preparation Six mixtures of Argan oil:1.5%H2O2 were prepared at different ratio as follow: 1=0.75:9.25, 2=1:9, 3=1.5:8.5 , 4=2:8 , 5=2.5:7.5 , 6=3:7 and mixed with Lowenstein-Jensen (L-J) medium (Himedia/India) Bacterial Isolates Seventeen Mycobacterium tuberculosis isolates got from the consultants clinic of respiratory and thoracic diseases in Hilla city-Iraq. All isolates cultured on LJ medium containing the mixture of Argan oil:1.5% H2 O2 in different ratio and control tube (LJ without mixture) also used. The growth monitored per a day and recorded at different interval and the inhibition (no growth) were recorded. RESULTS The results of growth were recorded among three incubation intervals (14th -20th , 21st -28th And after 29th day). the results revealed that there is no well noted differences of inhibition percentage among mixture 0.75:9.25 and 1:9 during all incubation period (58.82% for both mixture at first period, 47.06% and 41.18% for both mixture at second period, 17.65% and 29.41% for both mixture at third period as shown in Figure 1, 2, 3. The results for rest mixtures over incubation periods give approximately same similarity of results with different percentage. The result of inhibition for mixture 1.5:8.5, were 70.58%, 58.82% and 35.29% respectively for 1st , 2nd and 3rd periods. The percentage of inhibition for mixture 2:8 were 64.70%, 58.82% and 35.29% for 1st , 2nd and 3rd incubation periods respectively. The high Argan concentration mixture 2.5:7.5 and 3:7 give same results of inhibition in which 82.35% for both mixtures for 1st (14th -20th day) period, 70.59% for both mixtures for 2nd (21th -28th day) period and 64.71% for both mixtures for 3rd (after 29th day) as shown in Figure (1, 2, 3). The result revealed excellent effect of Argan oil as anti-Mycobacterial alternative medication for long Fig. 1. Inhibition Percentage for 1st period of incubation (14th - 20th Day). Fig. 2. Inhibition Percentage for 2nd period of incubation (21st -28th Day). Fig. 3. Inhibition Percentage for 3rd period of incubation (After 29th Day).
  • 3. Effect of Argan Oil-Hydrogen Peroxide Mixture on Mycobacterium tuberculosis in vitro 261 period that provide safe, economic, easily to metabolize and patient-friend medication. Our data in accordance with other results performed on Methicillin Resistance Staphylococcus aureus (MRSA) and Pseudomonas aeruginosa and confirm their effects on these microbes (Naher et. al., 2014a; Naher et. al., 2014b) DISSCUSION The antbacterial activity attributed to phenol and tocopherol compounds in argan oil (Adetuyi et. al., 2009; Ulusoy et. al., 2009;) . Also the activity can be accounted to another component of argan oil like squalene. Argan oil contain high content of squalene (310mg/l00g) when compare with other medical oils. Squalene have both anti-bacterial and anti- fungal activities (Se-Kwon and Karadeniz, 2012). The another anti-bacterial and anti-fungal compounds are spinasterol (41%) and schottenol (47%). The current study conclude the anti- mycobacterial activity of argan oil as a safe medication for prophylaxis and treatment of TB. REFERENCES: Adetuyi, F.O., Ibrahim, T.A. , Jude-Ojei and Ogundahunsi, G.A. Total phenol, tocopherol and antibacterial quality of honey Apis mellifera sold in Owo community, Ondo State, Nigeria. African Journal of Biotechnology; 2009, 8 (7), pp. 1305-1309. Ali, R.M., Trovato, A., Couvin, D., Al-Thwani, A.N., Borroni, E., Dhaer, F.H., Rastogi, N. and Cirillo, D.M. Molecular Epidemiology and Genotyping of Mycobacterium tuberculosis Isolated in Baghdad. BioMed Research International 2014; 2014(1):1-15. Charrouf, Z. and Guillaume, D.”Phenols and Polyphenols from Argania spinosa”. Am. J. of FoodTechnology 2007; 2 (7): 679. Martin, G. and Lazarus, A. Epidemiology and diagnosis of tuberculosis: recognition of at risk patients is key to prompt detection. Postgrad Med 2000; 108: 42-54. Ministry of Health of Iraq, “New diagnosis of tuberculosis in Iraq,” Tech. Rep., Ministry of Health of Iraq, Baghdad, Iraq,2012. Naher, H. and AL-Saffar, A. Novel Anti- tuberculosis Compound. IOSR Journal of Pharmacy and Biological Sciences 2014; 9 (5):1-5. Naher, H.S., Al-Dahmoshi, H.O., Al-Khafaji, N.S., ALSaffar, A.K. and AL-Saffar, H.K. Anti- Pseudomonal Effect of Argan Oil on Pseudomonas aeruginosa Recovered from Burn Patients in Hilla City, Iraq. The Journal of Infectious Diseases. Photon 2014a; 113:270-276. Naher, H.S., AL-Saffar, A.K., Al-Dahmoshi, H.O., Al- Khafaji, N.S., Naji, N.S. and Abed Zuwaid, A.A. Argan Oil as A Novel Anti-Methicillin Resistance Staphylococcus aureus (MRSA), Iraq. Global Journal of Medical research: Microbiology and Pathology 2014b; 14(3):15-18. Rafiee, S., Besharat S., Jabbari A., Golalipour F., Nasermoaadeli A. Epidemiology of Tuberculosis in Northeast of Iran: A Population-Based Study. Iran J Med Sci September 2009; 34 (3): 193-197. Samane, S., Christon, R., Dombrowski, L., et al. Fish oil and argan oil intake differently modulate insulin resistance and glucose intolerance in a rat model of dietary-induced obesity. Metabolism 2009; 58:909- 919. Se-Kwon, K. and Karadeniz, F. Biological Importance and Applications of Squalene and Squalane. Advances in Food and Nutrition Research; 2012 (65):223–233 Ulusoy, S.., Boºgelmez-Tinaz, G., Seçilmiº-Canbay, H. Tocopherol, carotene, phenolic contents and antibacterial properties of rose essential oil, hydrosol and absolute. Curr Microbiol. 2009;59(5):554-8. World Health Organization (WHO). “Global tuberculosis control,” WHO Report, WHO, Geneva, Switzerland, 2012. World Health Organization (WHO). Global Tuberculosis Control Report, 2006-Annex1 Profiles of high-burden countries. (PDF) Retrieved on 13 October 2006. World Health Organization (WHO). Global tuberculosis control: WHO report 2011. WHO/HTM/TB/2011.16. Geneva, Switzerland:WHO, 2011. World Health Organization (WHO). Multidrug-resistant tuberculosis (MDR-TB), 2014 update; 2014.