Livestock can impact human health both positively and negatively. On the negative side, most human diseases originate in animals, emerging infectious diseases tend to be zoonotic, and overuse of drugs in animals can lead to antibiotic resistance in humans. However, animal source foods also provide important nutrition that helps prevent disease. A "One Health" approach is needed to manage complex interconnections between human, animal, and environmental health. Knowledge gaps remain regarding risk assessment, emerging disease management, and applying multisectoral cooperation in practice.