This document discusses semen quality evaluation and artificial insemination. It describes methods for gross and microscopic examination of semen quality, including volume, color, pH, concentration, motility, live/dead ratio, and abnormalities. It discusses semen preservation including diluents, osmotic pressure, pH, nutrients, and antibiotics. Diluents for different temperatures are outlined. Artificial insemination is described as collecting semen from superior males and introducing it into females, with advantages being disease prevention and using superior genetics, and disadvantages requiring training and equipment.