This document provides an overview of anemia in children, including its epidemiology, etiology, clinical features, and classification. It discusses the anatomy and physiology of red blood cell production. The most common causes of anemia in children are nutritional deficiencies, like iron deficiency, and chronic diseases. Clinical evaluation involves a thorough history, physical exam, and laboratory investigations to determine the type and cause of anemia. Anemias are classified based on red blood cell size as microcytic, normocytic, or macrocytic. The treatment of pediatric anemia may involve pediatric hematology-oncology specialists.