The document provides information on the anatomy and physiology of the lens. It discusses the position, dimensions, surfaces, parts and zones of the lens. It describes the biochemistry of the lens including its water, protein, amino acid, carbohydrate and lipid content. It explains the metabolic activities of the lens such as glucose metabolism and protein synthesis and breakdown. It discusses permeability, transport mechanisms and the role of various components in maintaining lens transparency.
This presentation gives a brief idea about angle of anterior chamber along with its structures and diagnostic methods to grade and visualize the structures.
This presentation gives a brief idea about angle of anterior chamber along with its structures and diagnostic methods to grade and visualize the structures.
The tear film constitutes Three layers :- An outermost lipid (oily) layer An aqueous (watery) layer that makes up 90% of the tear film volume; and A mucin layer that coats the corneal surface.
3. To form smooth optical surface on cornea. To keep the surface of cornea & conjunctiva moist It serve as lubricant It transfer oxygen Provide antibacterial action Wash debris out It provides a pathway for WBC in case of injury
4. Functions of lipid layer Retards evaporation of tear film Prevents the overflow of tears
5. Function of Aqueous Layer Flushes, buffers and lubricates the corneal surface Delivers oxygen and other nutrients to the corneal surface Wash out debris Delivers antibacterial enzymes and antibodies such as lysozyme.
6. Functions of Mucin Layer Spreads tears over corneal surface. Protects the cornea against foreign substances . Makes corneal surface smooth by filling in surface irregularities
1. Introduction Gross anatomy Layers Blood supply, drainage and nerve supply
2. INTRODUCTION • Sclera forms posterior 5/6th of external tunic , connective tissue coat of eyeball. • it continues with duramater and cornea • Its whole surface covered by tenon’s capsule • Anteriorly covered by- bulbar conjunctiva • Inner surface lies in contact with choroid • With a potential suprachoroidal space in between
3. Equa THICKNESS OF SCLERA
4. • Thickness varies with individual, with age • Thinner- children, elder, F> M • Thickest posteriorly • Gradually becomes thinner when traced anteriorly • Thin at insertion of extraocular muscle
1-IT IS A MIDDLE VASCULAR COAT OF EYEBALL.
2-IT MAINLY CONSIST OF THREE PARTS IRIS, CHOROID, CILIARY BODY.
3- CILIARY BODY CAN HOLD THE LENS AND PLAY IMPORTANT ROLE IN ACCOMODATION.
The tear film is a complex mixture of substances secreted from multiple sources on the ocular surface, including the lacrimal gland, the accessory lacrimal glands, the meibomian glands, and the goblet cells.
The aqueous humour is a transparent, watery fluid similar to plasma, but containing low protein concentrations. It is secreted from the ciliary epithelium, a structure supporting the lens
INTRODUCTIONThe clear fluid filling the space in front of the eyeball between lens and cornea.The aqueous humour supplies nutrition and removes waste from the clear structure in the anterior eye(cornea and lens)The balance between aqueous production and outflow determines the intraocular pressure.
INTRODUCTION
The clear fluid filling the space in front of the eyeball between lens and cornea.
The aqueous humour supplies nutrition and removes waste from the clear structure in the anterior eye(cornea and lens)
The balance between aqueous production and outflow determines the intraocular pressure.
Each eyelid contains a fibrous plate, called a tarsus, that gives it structure and shape; muscles, which move the eyelids; and meibomian (or tarsal) glands, which secrete lubricating fluids. The lids are covered with skin, lined with mucous membrane, and bordered with a fringe of hairs, the eyelashes.
The tear film constitutes Three layers :- An outermost lipid (oily) layer An aqueous (watery) layer that makes up 90% of the tear film volume; and A mucin layer that coats the corneal surface.
3. To form smooth optical surface on cornea. To keep the surface of cornea & conjunctiva moist It serve as lubricant It transfer oxygen Provide antibacterial action Wash debris out It provides a pathway for WBC in case of injury
4. Functions of lipid layer Retards evaporation of tear film Prevents the overflow of tears
5. Function of Aqueous Layer Flushes, buffers and lubricates the corneal surface Delivers oxygen and other nutrients to the corneal surface Wash out debris Delivers antibacterial enzymes and antibodies such as lysozyme.
6. Functions of Mucin Layer Spreads tears over corneal surface. Protects the cornea against foreign substances . Makes corneal surface smooth by filling in surface irregularities
1. Introduction Gross anatomy Layers Blood supply, drainage and nerve supply
2. INTRODUCTION • Sclera forms posterior 5/6th of external tunic , connective tissue coat of eyeball. • it continues with duramater and cornea • Its whole surface covered by tenon’s capsule • Anteriorly covered by- bulbar conjunctiva • Inner surface lies in contact with choroid • With a potential suprachoroidal space in between
3. Equa THICKNESS OF SCLERA
4. • Thickness varies with individual, with age • Thinner- children, elder, F> M • Thickest posteriorly • Gradually becomes thinner when traced anteriorly • Thin at insertion of extraocular muscle
1-IT IS A MIDDLE VASCULAR COAT OF EYEBALL.
2-IT MAINLY CONSIST OF THREE PARTS IRIS, CHOROID, CILIARY BODY.
3- CILIARY BODY CAN HOLD THE LENS AND PLAY IMPORTANT ROLE IN ACCOMODATION.
The tear film is a complex mixture of substances secreted from multiple sources on the ocular surface, including the lacrimal gland, the accessory lacrimal glands, the meibomian glands, and the goblet cells.
The aqueous humour is a transparent, watery fluid similar to plasma, but containing low protein concentrations. It is secreted from the ciliary epithelium, a structure supporting the lens
INTRODUCTIONThe clear fluid filling the space in front of the eyeball between lens and cornea.The aqueous humour supplies nutrition and removes waste from the clear structure in the anterior eye(cornea and lens)The balance between aqueous production and outflow determines the intraocular pressure.
INTRODUCTION
The clear fluid filling the space in front of the eyeball between lens and cornea.
The aqueous humour supplies nutrition and removes waste from the clear structure in the anterior eye(cornea and lens)
The balance between aqueous production and outflow determines the intraocular pressure.
Each eyelid contains a fibrous plate, called a tarsus, that gives it structure and shape; muscles, which move the eyelids; and meibomian (or tarsal) glands, which secrete lubricating fluids. The lids are covered with skin, lined with mucous membrane, and bordered with a fringe of hairs, the eyelashes.
The eyes are one of the precious organs. The eyes are a very sensitive and vulnerable organ in the body as it is exposed to airborne infectious agents, pollutants, dust, and other particles, which can directly land on the surface of the eye. These may cause different eye diseases. A person who desires a long life must take care of his eyes throughout life, as for a blind man there is no difference between day and night. Though he has wealth, he will remain poor. So Protection of eyesight is the top priority of Shalakya Tantra since the loss of vision completely disables a person. Greeshma Menon | Simi. C. P "A Critical Analysis of the Human Lens" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-7 | Issue-2 , April 2023, URL: https://www.ijtsrd.com.com/papers/ijtsrd56197.pdf Paper URL: https://www.ijtsrd.com.com/medicine/ayurvedic/56197/a-critical-analysis-of-the-human-lens/greeshma-menon
Primary congenital glaucoma is a rare genetic congenital ocular disorder that affects children at birth. It is characterized by abnormally high intraocular pressures. This activity describes the etiology, risk factors, varied presentations, investigations, management guidelines, differential diagnosis, and prognosis for primary congenital glaucoma.
Recomendações da OMS sobre cuidados maternos e neonatais para uma experiência pós-natal positiva.
Em consonância com os ODS – Objetivos do Desenvolvimento Sustentável e a Estratégia Global para a Saúde das Mulheres, Crianças e Adolescentes, e aplicando uma abordagem baseada nos direitos humanos, os esforços de cuidados pós-natais devem expandir-se para além da cobertura e da simples sobrevivência, de modo a incluir cuidados de qualidade.
Estas diretrizes visam melhorar a qualidade dos cuidados pós-natais essenciais e de rotina prestados às mulheres e aos recém-nascidos, com o objetivo final de melhorar a saúde e o bem-estar materno e neonatal.
Uma “experiência pós-natal positiva” é um resultado importante para todas as mulheres que dão à luz e para os seus recém-nascidos, estabelecendo as bases para a melhoria da saúde e do bem-estar a curto e longo prazo. Uma experiência pós-natal positiva é definida como aquela em que as mulheres, pessoas que gestam, os recém-nascidos, os casais, os pais, os cuidadores e as famílias recebem informação consistente, garantia e apoio de profissionais de saúde motivados; e onde um sistema de saúde flexível e com recursos reconheça as necessidades das mulheres e dos bebês e respeite o seu contexto cultural.
Estas diretrizes consolidadas apresentam algumas recomendações novas e já bem fundamentadas sobre cuidados pós-natais de rotina para mulheres e neonatos que recebem cuidados no pós-parto em unidades de saúde ou na comunidade, independentemente dos recursos disponíveis.
É fornecido um conjunto abrangente de recomendações para cuidados durante o período puerperal, com ênfase nos cuidados essenciais que todas as mulheres e recém-nascidos devem receber, e com a devida atenção à qualidade dos cuidados; isto é, a entrega e a experiência do cuidado recebido. Estas diretrizes atualizam e ampliam as recomendações da OMS de 2014 sobre cuidados pós-natais da mãe e do recém-nascido e complementam as atuais diretrizes da OMS sobre a gestão de complicações pós-natais.
O estabelecimento da amamentação e o manejo das principais intercorrências é contemplada.
Recomendamos muito.
Vamos discutir essas recomendações no nosso curso de pós-graduação em Aleitamento no Instituto Ciclos.
Esta publicação só está disponível em inglês até o momento.
Prof. Marcus Renato de Carvalho
www.agostodourado.com
Acute scrotum is a general term referring to an emergency condition affecting the contents or the wall of the scrotum.
There are a number of conditions that present acutely, predominantly with pain and/or swelling
A careful and detailed history and examination, and in some cases, investigations allow differentiation between these diagnoses. A prompt diagnosis is essential as the patient may require urgent surgical intervention
Testicular torsion refers to twisting of the spermatic cord, causing ischaemia of the testicle.
Testicular torsion results from inadequate fixation of the testis to the tunica vaginalis producing ischemia from reduced arterial inflow and venous outflow obstruction.
The prevalence of testicular torsion in adult patients hospitalized with acute scrotal pain is approximately 25 to 50 percent
Title: Sense of Smell
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the primary categories of smells and the concept of odor blindness.
Explain the structure and location of the olfactory membrane and mucosa, including the types and roles of cells involved in olfaction.
Describe the pathway and mechanisms of olfactory signal transmission from the olfactory receptors to the brain.
Illustrate the biochemical cascade triggered by odorant binding to olfactory receptors, including the role of G-proteins and second messengers in generating an action potential.
Identify different types of olfactory disorders such as anosmia, hyposmia, hyperosmia, and dysosmia, including their potential causes.
Key Topics:
Olfactory Genes:
3% of the human genome accounts for olfactory genes.
400 genes for odorant receptors.
Olfactory Membrane:
Located in the superior part of the nasal cavity.
Medially: Folds downward along the superior septum.
Laterally: Folds over the superior turbinate and upper surface of the middle turbinate.
Total surface area: 5-10 square centimeters.
Olfactory Mucosa:
Olfactory Cells: Bipolar nerve cells derived from the CNS (100 million), with 4-25 olfactory cilia per cell.
Sustentacular Cells: Produce mucus and maintain ionic and molecular environment.
Basal Cells: Replace worn-out olfactory cells with an average lifespan of 1-2 months.
Bowman’s Gland: Secretes mucus.
Stimulation of Olfactory Cells:
Odorant dissolves in mucus and attaches to receptors on olfactory cilia.
Involves a cascade effect through G-proteins and second messengers, leading to depolarization and action potential generation in the olfactory nerve.
Quality of a Good Odorant:
Small (3-20 Carbon atoms), volatile, water-soluble, and lipid-soluble.
Facilitated by odorant-binding proteins in mucus.
Membrane Potential and Action Potential:
Resting membrane potential: -55mV.
Action potential frequency in the olfactory nerve increases with odorant strength.
Adaptation Towards the Sense of Smell:
Rapid adaptation within the first second, with further slow adaptation.
Psychological adaptation greater than receptor adaptation, involving feedback inhibition from the central nervous system.
Primary Sensations of Smell:
Camphoraceous, Musky, Floral, Pepperminty, Ethereal, Pungent, Putrid.
Odor Detection Threshold:
Examples: Hydrogen sulfide (0.0005 ppm), Methyl-mercaptan (0.002 ppm).
Some toxic substances are odorless at lethal concentrations.
Characteristics of Smell:
Odor blindness for single substances due to lack of appropriate receptor protein.
Behavioral and emotional influences of smell.
Transmission of Olfactory Signals:
From olfactory cells to glomeruli in the olfactory bulb, involving lateral inhibition.
Primitive, less old, and new olfactory systems with different path
Prix Galien International 2024 Forum ProgramLevi Shapiro
June 20, 2024, Prix Galien International and Jerusalem Ethics Forum in ROME. Detailed agenda including panels:
- ADVANCES IN CARDIOLOGY: A NEW PARADIGM IS COMING
- WOMEN’S HEALTH: FERTILITY PRESERVATION
- WHAT’S NEW IN THE TREATMENT OF INFECTIOUS,
ONCOLOGICAL AND INFLAMMATORY SKIN DISEASES?
- ARTIFICIAL INTELLIGENCE AND ETHICS
- GENE THERAPY
- BEYOND BORDERS: GLOBAL INITIATIVES FOR DEMOCRATIZING LIFE SCIENCE TECHNOLOGIES AND PROMOTING ACCESS TO HEALTHCARE
- ETHICAL CHALLENGES IN LIFE SCIENCES
- Prix Galien International Awards Ceremony
Ethanol (CH3CH2OH), or beverage alcohol, is a two-carbon alcohol
that is rapidly distributed in the body and brain. Ethanol alters many
neurochemical systems and has rewarding and addictive properties. It
is the oldest recreational drug and likely contributes to more morbidity,
mortality, and public health costs than all illicit drugs combined. The
5th edition of the Diagnostic and Statistical Manual of Mental Disorders
(DSM-5) integrates alcohol abuse and alcohol dependence into a single
disorder called alcohol use disorder (AUD), with mild, moderate,
and severe subclassifications (American Psychiatric Association, 2013).
In the DSM-5, all types of substance abuse and dependence have been
combined into a single substance use disorder (SUD) on a continuum
from mild to severe. A diagnosis of AUD requires that at least two of
the 11 DSM-5 behaviors be present within a 12-month period (mild
AUD: 2–3 criteria; moderate AUD: 4–5 criteria; severe AUD: 6–11 criteria).
The four main behavioral effects of AUD are impaired control over
drinking, negative social consequences, risky use, and altered physiological
effects (tolerance, withdrawal). This chapter presents an overview
of the prevalence and harmful consequences of AUD in the U.S.,
the systemic nature of the disease, neurocircuitry and stages of AUD,
comorbidities, fetal alcohol spectrum disorders, genetic risk factors, and
pharmacotherapies for AUD.
These simplified slides by Dr. Sidra Arshad present an overview of the non-respiratory functions of the respiratory tract.
Learning objectives:
1. Enlist the non-respiratory functions of the respiratory tract
2. Briefly explain how these functions are carried out
3. Discuss the significance of dead space
4. Differentiate between minute ventilation and alveolar ventilation
5. Describe the cough and sneeze reflexes
Study Resources:
1. Chapter 39, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 34, Ganong’s Review of Medical Physiology, 26th edition
3. Chapter 17, Human Physiology by Lauralee Sherwood, 9th edition
4. Non-respiratory functions of the lungs https://academic.oup.com/bjaed/article/13/3/98/278874
- Video recording of this lecture in English language: https://youtu.be/lK81BzxMqdo
- Video recording of this lecture in Arabic language: https://youtu.be/Ve4P0COk9OI
- Link to download the book free: https://nephrotube.blogspot.com/p/nephrotube-nephrology-books.html
- Link to NephroTube website: www.NephroTube.com
- Link to NephroTube social media accounts: https://nephrotube.blogspot.com/p/join-nephrotube-on-social-media.html
TEST BANK for Operations Management, 14th Edition by William J. Stevenson, Ve...kevinkariuki227
TEST BANK for Operations Management, 14th Edition by William J. Stevenson, Verified Chapters 1 - 19, Complete Newest Version.pdf
TEST BANK for Operations Management, 14th Edition by William J. Stevenson, Verified Chapters 1 - 19, Complete Newest Version.pdf
NVBDCP.pptx Nation vector borne disease control programSapna Thakur
NVBDCP was launched in 2003-2004 . Vector-Borne Disease: Disease that results from an infection transmitted to humans and other animals by blood-feeding arthropods, such as mosquitoes, ticks, and fleas. Examples of vector-borne diseases include Dengue fever, West Nile Virus, Lyme disease, and malaria.
Title: Sense of Taste
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the structure and function of taste buds.
Describe the relationship between the taste threshold and taste index of common substances.
Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation.
Recognize different abnormalities of taste perception and their causes.
Key Topics:
Significance of Taste Sensation:
Differentiation between pleasant and harmful food
Influence on behavior
Selection of food based on metabolic needs
Receptors of Taste:
Taste buds on the tongue
Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper)
Primary and Secondary Taste Sensations:
Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami
Chemical basis and signal transduction mechanisms for each taste
Taste Threshold and Index:
Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine)
Taste index relationship: Inversely proportional to taste threshold
Taste Blindness:
Inability to taste certain substances, particularly thiourea compounds
Example: Phenylthiocarbamide
Structure and Function of Taste Buds:
Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells
Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers
Location of Taste Buds:
Found in papillae of the tongue (Fungiform, Circumvallate, Foliate)
Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus
Mechanism of Taste Stimulation:
Interaction of taste substances with receptors on microvilli
Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes
Taste Sensitivity and Adaptation:
Decrease in sensitivity with age
Rapid adaptation of taste sensation
Role of Saliva in Taste:
Dissolution of tastants to reach receptors
Washing away the stimulus
Taste Preferences and Aversions:
Mechanisms behind taste preference and aversion
Influence of receptors and neural pathways
Impact of Sensory Nerve Damage:
Degeneration of taste buds if the sensory nerve fiber is cut
Abnormalities of Taste Detection:
Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia)
Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels
Neurotransmitters and Taste Threshold:
Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity
Supertasters:
25% of the population with heightened sensitivity to taste, especially bitterness
Increased number of fungiform papillae
Explore natural remedies for syphilis treatment in Singapore. Discover alternative therapies, herbal remedies, and lifestyle changes that may complement conventional treatments. Learn about holistic approaches to managing syphilis symptoms and supporting overall health.
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1. THE ANATOMY & PHYSIOLOGY
OF LENS
Presented by
DR RAKESH JAISWAL
2. ANATOMY OF LENS
DEFINITION : Lens is a transparent, biconvex, crystalline
structure
Position of Lens in Eye Ball :
Lens lies between post surface of iris & the vitreous in a
saucer shaped depression c/a patellar fossa.
Post surface of lens is in contact with vitreous &
attached to it in a circular area with Wiegert’s ligament.
There is a potential space between post lens capsule &
Wiegert’s ligament c/a Berger’s space.
3.
4. Dimension of Lens :
Equatorial diameter of lens in adult is 9-10mm.
During birth approximately 6.5 mm & attains max
diameter in IInd
decade of life .
Axial diameter (Thickness)
- A birth about 3.5mm
- At extreme of Age 5mm
Weight :
135 mg = 0 – 9 years.
255 mg = 40 – 50 years
5. Surfaces of Lens :
Two Surfaces – (i) Anterior (ii) Posterior
The ant. Surface is less convex & is a part of sphere
having radius of 8 to 14mm.
The post surface is more convex & is a part of sphere
having radius of 4.5 to 7.5 mm.
The two surfaces meet at the equator.
Equator is almost circular and has an undulated
appearance.
6. Poles of Lens :
Ant. Pole lies in centre of ant surface and is about 3mm
from the back of cornea.
Post pole lies in centre of post surface.
Refractive Index :
R/I of Lens is 1.39.
R/I of Cortex – 1.38
R/I of Nucleus – 1.42
7. Ref Power :
About 16 – 17 D.
Accomodative Power :- varies with age
At Birth - 14 to 16 D
At 25 years - 7 to 8 D
At 50 years - 1 to 2 D
Colour :- varies with age
Colourless in infant & young adult
Yellow tinge after 30 years
Amber coloured in old age
8. PARTS OF LENS :
The Lens Capsule
A bag like structure which surround the lens completely.
It is a thin & transparent membrane like structure.
Capsule does not contain any elastic tissue and is a
basement membrane like structure.
Thickest basement membrane of body.
On microscopic exam it shows lamellar appearance
which contain fine filaments.
The lens capsule is composed of type IV collagen.
9. Thickness of Capsule
At equator – 7 to 17
Ant Pole – 8 to 14
Post Pole – 2 to 4
Ant Lens Epithelium
Single layer of cuboidal nucleated epithelial cells which
lies deep to ant capsule.
All metabolic, synthetic & transport process of lens
occur in this layer.
In the equatorial region, these cells become columnar,
are actively dividing & elongating to form new lens
fibres throughout life.
There is no post epithelium.
10.
11. ZONES OF LENS EPITHELIUM
(A) Central Zone :
Cuboidal cells
Nuclei rounded & located apically
Normally do not mitose
May mistose in certain injuries & produce spindle
shaped cells with lead to ant sub cap cat.
(eg in atopic dermatitis & glucoma)
(B) Intermediate Zone:
Smaller & more cylindrial cells located peripheral to
central zone.
Nuclei round & central
Mitose occassionaly
12. (C) Germinative Zone :
Most peripheral columnar cells, located just
preequatorial.
Nuclei flattend & lie in cell axis.
Actively dividing to from new cells c migrate post to
form lens fibres.
Dysplasia of this zone may case post subcap-cat.
(e.g.–Radiation (a) & Neurofibromatosis II)
13. LENS FIBRERS :
Epithelial cells elongate to form lens fibres.
At first lens fibres are formed from post epithelium &
later on from equatorial region of ant epithelium.
The cytoplasm of cells of newly formed fibres contains
rich ribosomes indicated elevated protein synthesis.
The nucleus disappear later on.
These is ball & socket and tongue & groove
interdigitation between cells.
Initial fibres are arranged as two γ-shaped sutures, the
ant erect- γ & post inverted- γ .
In later stage lens suture arranged in complicated
dendritic patterns.
14.
15.
16.
17. Nucleus :
The nucleus contains oldest fibres.
The embryonic nucleus formed between 1 to 3 mth
of gestation & is inner most part.
Outside the embryonic layer foetal nucleus formed
from 3 mth. of gestation till birth.
Infantile nucleus formed from birth to puberty.
Adult nucleus correspond to lensin adult life.
The embryonic nucleus & foetal nucleus size remain
constant throughout life.
Cortex :
Cortex is peripheral part which lies just outside the
adult nucleus.
It is formed by youngest lens fibres.
18.
19. CILIARY ZONULES :
A series of fibres which hold the lens in position &
enable the ciliary muscle to act on lens.
Run from ciliary body and fuse into outer layer of
capsule around equatorial region.
Transparent, stiff and non elastic.
Diameter about 0.35 to 1.0 µ.
Composed of microfibrills with a diameter of 8 to 40
nm.
Made up of fibrillin with is a large glycoprotein.
Fibrillin is secreted into extracellular matrix by
fibroblast & become incorporated into insoluble
microfibils.
20. Mutation on chromosome-15 causes defective fibrillin
formation in Marfan’s syndrome and causing ectopia
lentis.
Zonular fibres are three different type.
Ist Type — thick, wavy and 1 µ in diameter.
IInd Type — thin and flat.
IIIrd Type — very fine and run in circular course.
21. RECENT CONCEPT ABOUT ZONULAR FIBRES :
(A) MAIN ZONULAR FIBRES:–
Most of zonules arise from the post end of pars
plana upto 1.5 mm of ora serrata.
From here they run into a continuous course upto
edge of lens.
Main fibres divided into four zones.
(1) Pars Orbicularis:–After arising zonular fibres run
forward over parst plana upto post margin of pars
plicata.
(2) Zonular Plexuses:–
At post margin of pars plicata the zonular fibres
formes the zonular plexus.
The plexuses pass into valleys of cilliary processes.
Here they firmly attached to the base of valley &
called as tension fibres.
22. (3) Zonular Fork:–
At the anterior margin of pars plicata zonular
plexuses form a zonular bundle.
This bundle turn to right angle toward lens.
(4) Zonular Limb:–
The zonular fork divides into three zonular limbs.
(a) Ant Zonular Limb–Zonular fibres c insert at
1.5 mm. Anteriorly from equator.
Decrease in number with increasing age.
(b) Equatorial Zonular Limb–
Fibres inserted into capsule of equatorial
region.
(c) Post Zonular Limb–
Inserted into posterior capsule in 2-3 layers from
post edge of equator is about 1.25 mm.
23. (B) Hyaloid Zonule
Connecting Ant hyaloid with pars plana & pars
plicata.
(C) Hyalocapsular Zonule
Probably correspond to ligament of wiegert.
(D) Circumferential Zonular Girdle
Ant Cilliary Girdle–Binds cilliary processes with Ant
hyaloid membrane.
Post Cilliary Girdle–Binds pars plana 1-2 mm of
ora serrata with ant hyaloid membrane.
24.
25.
26. PHYSIOLOGY OF LENS
Biochemical composition :– Lens contains
Water – 65%
Protein – 34%
Lipid, Carbohydrate, Ascorbic Acid, Glutathion,
Amino acid & Inorganic ions-1%
WATER CONTENT OF LENS
Lens is relatively dehydrated organ.
Dehydration is maintained by active Na+ pump
within cell membrane of epithelium & each lens fibre.
80% water is free & rest 20% bound.
In normal lens there is no significant alteration in
hydration with age.
27. PROTEIN CONTENT
Higher than that of any organ of body.
Soluble fraction c/a crystalline.
Insoluble fraction c/a albuminoid.
Young lens fibres contain more soluble fraction
than older fibres.
Soluble Fraction (crystallins)
α – crystalline — 31.7%
β – crystalline — 53.4%
γ – crystalline — 1.5%
Insoluble Fraction (Albuminoids) – 12.5%
Other Proteins :— Mucoprotein – 0.8%
Nucleoprotein – 0.07%
28. SOLUBLE PROTEINS
Structural protein c make bult of refractive fibres.
Synthesis takes place in equatorial part of lens &
on the surface of lens.
α-Crystallins:–Having highest molecular weight (10)6
M.W. of A chain – 19,500
M.W. of B chain – 22,500
α-Crystallins is a polymer made by fifty monomers.
β-Crystallins:–M.W. – 5x104
to 2x105
β-Crystallin have high
thiol content & disulphide linkage
γ -Crystallin
Composed of monomers only.
γ-crystallin level is high in nucleus than cortex.
Having four fraction which are immunologically identical
except fraction II.
29. INSOLUBLE PROTEINS (Albuminoid)
M.W. – 3,70,000
Amino acid composition is similar to alpha-
crystallin.
Most of albuminoid is urea soluble & appears to be
derived from α–crystalline.
OTHER PROTEINS
Glycoprotein – Protein bound with sugar with
covalent bond.
Nucleoprotein, Phosphoprotein, Lipoproteins etc.
Lens proteins are organ specific and an individual
can become sensitized to one’s own lens protein.
30. AMINO ACIDS
Lens contains all amino acids except tryptophan,
cysteine & hydroxy proline.
Amino acids actively transported from aquous
humour to lens.
Amino acid concentration of lens is not affected by
aging.
CARBOHYDRATES
Glucose:–Level of glucose in lens is 1/10th
of aqueous,
where glucose concentration has been found to be 100
mg%.
Fructose:–Produced from glucose.
31. Glycogen:–Lenticular glycogen is localised principally in
nucleus.
Sorbitol:–Presence of sorbitol has been demonstrated
in many species lens.
Inositol:–Presence is demonstrated in lens but function
is unknown.
LIPIDS
Total lipid of human lens amount to about 2.5% of wet
weight.
Main substances are cholesterol & various
phospholipids.
65% of lenticular lipid are bound to protein.
32. Feldman and Feldman have demonstrated that in
cataracts the concentration of free lipid increases &
lipoprotein decreases.
GLUTATHIONE
Glutathione present in lens varies from 3.5 to 5.5 mg%
of wet weight.
It’s amount altered with age.
It is a tripeptide & consist of 3 amino acids I.e. glycin,
cysteine and glutamic acid.
Glutathion contributes the redox system of lens micro-
environmental.
More than 95% of glutathion is reduced state.
33. ASCORBIC ACID
The mean value of ascorbic acid in human lens is 30 mg
% of wet weight of lens.
It is neither synthesized nor actively transported into
lens.
The precise role of ascorbic acid in lens metabolism is
not established.
34. METABOLIC ACTIVITIES OF LENS
GLUCOSE METABOLISM
Lens requires energy in form of ATP for it’s various
metabolic activities.
This energy (ATP) is achieved by glucose metabolism.
10-20% of ATP used in Protein synthesis.
Rest ATP used for transport of ions, amino acid,
maintenance of lens dehydration & transparency.
Most of ATP used at epithelial level.
3-4 mg. glucose/day is utilized by lens.
35. Glucose deprivation in lens can cause utilization of other
sources i.e. ATP, Sorbitol, furctos become hydrated, thus
loss of transparency.
GLUCOSE METABOLISM
(a) Anaerobic glycolysis
(b) Kreb’s cycle
(c) HMP shunt
(d) Sorbitol Pathway
36.
37.
38. PROTEIN METABOLISM
SYNTHESIS
From free amino-acids which are actively transported
into lens from aqueous.
Peptides formed from amino acids with requires ATP &
RNA template.
Rate of protein synthesis is slow in nucleus than other
part of lens
BREAK DOWN
Protein catalyzed by enzyme peptidases & proteases.
Normally the process of autolysis is inhibited.
39. PERMEABILITY & TRANSPORT MECHANISM
ACTIVE TRANSPORT (90% of ATP used)
Transport of amino acid, K+
, taurine, inositol & extrusion
of Na+
.
PASSIVE TRANSPORT :
Occurs across the lens capsule for water, ions & waste
product of metabolism (lactic acid & CO2).
Lens capsule is permeable to low molecular weight
compound & restrict the larger colloidals.
40. WATER AND ELECTROLYTE TRANSPORT :
Cation Pump :
Functioning at level of ant lens epithelium.
With the help of ATP, Na+
is actively extruted & uptake of
K+
takes place.
This process of active transport stimulates passive
diffusion & c/a pump & leak theory.
Lens as Osmometer :
Lens considered as a single giant cell, which swells up in
hypertonic media.
Increase in Na+
& K+
increase osmolarily & causes lens
swelling & loss of transparency.
41.
42.
43. Transport of Amino Acid :
Transport of AA takes place by pump & leak mechanism.
Glucose Transport :
By simple diffusion & facilitated diffusion.
44.
45. LENS TRANSPARENCY :
Avascularity of Lens.
Single layer of epithelial cells.
Semipermeable nature of lens capsule.
Sparisty of highly packed lens cells.
Characteristic arrangement of lens protein.
Pump mechanism of lens fibres.
Auto – Oxidation –
Reduced Glutathion keeps the lens protein in reduced
state & provides integrity of cell membrane pump.