Agarose gel electrophoresis is a technique used to separate DNA fragments by size. DNA has a negative charge and will migrate toward the positive electrode in an agarose gel, allowing DNA fragments of different sizes to be separated. Key aspects of agarose gel electrophoresis include using an agarose gel made from seaweed extract, loading DNA samples into the gel wells, running a current through the gel to separate the DNA by size, and staining the gel with a dye like ethidium bromide to visualize the DNA fragments under UV light.