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International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019
https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635
www.aipublications.com Page | 312
Determination of the Optimum Sulphur Fertilizer
Rate for Groundnut Production in Selected Soils
of Benue State using Sorption Indices
Ibrahim, F.; Bemgba Anjembe and Okoh G.O
Department of Soil Science, Federal University of Agriculture, Makurdi, Nigeria
Correspondence:ibrahimfriday07@gmail.com
Abstract— Laboratory studies and pot Experiments were carried out to determine the optimum sulphur (S)fertilizer
rate for groundnut production in selected soils of Benue state using sorption indices. Surface soil samples (0-20 cm)
were collected for sorption studies and pot experiments. The sorption study was carried out by shaking known
concentrations of S (0, 20, 40, 60, 80, 100 and 120 mgkg-1
) with 5g soil sample. The suspension was filtered and the
amount of S in solution determined. The amount of sulphatesorbed was estimated as the difference between
equilibrium sulphate concentration and initial sulphate added. Data from the sorption study was fitted into the
Langmuir and Freundlich sorption equations. Thereafter a pot experiment was carried out with six levels of solution
sulphate concentration to determine the optimum S concentration for yield of groundnut and the amount of sulphur
fertilizer required to achieve this concentration in the soil under study. Result show that both soils have the capacity
to sorb sulphur. The sorption maxima, buffering capacity and binding energy of the soils under study are 70.66
mgkg-1
, 15.81mg kg-1
, 0.22 dm3
mg-1
and 117.84 mgkg1
, 9.83 mg kg-1
,0.08 dm3
kg-1
for Aliade and Daudu soils
respectively.The highest yield in Aliade soil was obtained with 6 mg kg-1
S while 12 mg kg-1
S gave the highest yield
in Daudu soil. Aliadeand Daudu soils would require 57.41 and 23.69 kg ha-1
S respectively to maintain 12 mg/kg
and 9mg/kg of S in the soil solution. Hence for groundnut production in Aliade soil, 57.41 kg S ha-1
is recommended
while for the Daudu soil, 23.69 kg S ha-1
is recommended.
Keywords— Sorption, Sulphur, Groundnut, Fertilizer, Indices.
I. INTRODUCTION
Sulphur is one of the key macro elements essential for plant
growth and yield (Rathoreet al., 2015). It is immobile in
plants and being a constituent of proteins, it is vital for the
synthesis of the sulphur-containing amino acids - cysteine,
cystine and methionine three of the 21 amino acids which
are the essential building blocks of proteins (Brady and
Weil, 2014). Although Sulphur is one of the essential
nutrients for plant growth with crop requirement similar to
phosphorus, this element received little attention for many
years, because fertilizers and atmospheric inputs supplied
the soil with adequate amounts of Sulphur. Now, areas of
Sulphur deficiency are becoming widespread throughout the
world (Scherer, 2009; Tandon, 2011) due to the use of high-
analysis lowSulphur fertilizers, low Sulphur returns with
farmyard manure, high yielding varieties and intensive
agriculture, declining use of Sulphur containing fungicides
and reduced atmospheric input caused by stricter emission
regulation (Jamal et al., 2010). An insufficient Sulphur
supply can affect yield and quality of the crops (Psoralea,
2007).
Sorption of sulphate by soils is an important factor
controlling its mobility and availability to plants. Sorption
characteristics are useful for describing, studying and
managing the sulphur status of soils. Groundnut
(Arachishypogaea L.) is an annual warm-season plant of the
legume familythat originated in South America (Javaidet al.,
2004). It is the 13th
most important food crop of the world
and the world’s 4th
most important source of edible oil and
3rd
most important source of vegetable protein.Groundnut is
grown in nearly 100 countries with China, India, Nigeria,
USA, Indonesia and Sudan as major producers (Taru et al.,
2010).Sulphur deficiency in soil may affect the growth and
yield of crops, hence in attempting to determine the Sulphur
need of crops, due consideration must be given to the
behaviour of sulphate in soils (Anjembe, 2004). Information
International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019
https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635
www.aipublications.com Page | 313
on the sorption characteristics of soils of Aliade and Daudu
is lacking, therefore this study was carried out to determine
the sorption characteristics of the soils under studyand the
response of Groundnut tosulphate fertilizer application on
these soils.
II. MATERIALS AND METHODS
Laboratory studies and pot experiments were carried out to
determine the sulphatesorption characteristics of selected
soils. The laboratory studies included a routine soil analysis
and Sulphate sorption studies which was carried out at the
Advanced Analytical Soil Laboratory of the Department of
Soil Science, Federal University of Agriculture Makurdi.
Sample Collection and Preparation
Surface soil samples (0 - 20 cm) were collected from two
locations; Aliade (7˚
17'
47.976''N and 8˚
27'
31.014''E) and
Daudu (7˚
56'
5.496''N and 8˚
34'
34.943''E). These locations
are inBenue State which fallswithin the Southern Guinea
Savannah Agro ecological Zone of Nigeria. The samples
were collected randomly with the use of soil auger;
precautions relating to collection of samples were strictly
adhered to. The soil samples were air dried and ground to
pass a 2 mm sieve for routine soil analysis, total oxide
determination and sulphate sorption studies while the
remaining soil samples were kept for pot experiments.
Routine Soil Analysis
The soil samples were analyzed for their physical and
chemical properties using standard soil analytical
procedures. Soil pH was determined in a 1:1 soil-water
suspension by the glass electrode method, particle size
analysis by the hydrometer method of Bouyoucos (1951) in
which sodium hexametaphosphate (Calgon) was used as
dispersing agent. Total organic carbon by the chromic acid
oxidation procedure of Walkley and Black (1934),
exchangeable bases were extracted using ammonium acetate
solution; Na and K in the extracts were determined using
flame photometer while Ca and Mg was determined with
Atomic Absorption Spectrophotometer (AAS), exchange
acidity by the 1M KCl extraction and 0.01M NaOH titration.
Nitrogen in the samples was determined by the Marco
Kjeldahl method, Free Fe and Al oxides (Total oxides) were
extracted by the citrate dithionate – bicarbonate method
(Mebra and Jackson, 1960). Iron and Aluminum oxides in
the extracts were determined with an Atomic Absorption
Spectrophotometer (AAS) at 248.3 nm and 396.1nm
wavelengths respectively.
Sorption Studies
Five (5) g soil samples (from each location) were shaken
with K2SO4 solutions (25 mL) containing 0, 20, 40, 60, 80
100 and 120 mgkg-1
. The equilibration was made in 250 mL
Erlenmeyer flasks by shaking for 24 hours. The sulphate
sorption studies were carried out in triplicate. The
suspension was filtered and the amount of sulphate
remaining in the solution was determined turbidimetrically
(Chesnin and Yien, 1951). The amount of sulphatesorbed
was estimated as the difference between equilibrium
sulphate concentration and initial sulphate added. The
sorption data was fitted to adsorption equations of the
Langmuir equation. These equations have been applied to
the study of soil systems. The Langmuir equation is given as
follows
𝐶
𝑥
𝑚
= (
1
𝐾𝑏
) + (
𝐶
𝑏
)
where
C = equillibrium concentration of adsorbate in solution
(mgL-1
)
x/m = amount of adsorption per unit mass of adsorbent (mg
kg-1
)
b = adsorption maximum (mg kg-1
) and
k = constant relating bonding energy of the adsorbent for
the adsorbate. If the experimental data fits this equation, a
straight line will be obtained by plotting c/x/m against C,
this will enable the computation of lagmuir sorption
maximum (b) and the constant relating to the bonding
energy (k).
The Freundlich adsorption equation is given by:
𝐿𝑜𝑔 𝑄 = 𝐿𝑜𝑔 𝐾 +
1
𝑛
𝐿𝑜𝑔 𝐶
where:
Q is the amount of P adsorbed in mg kg-1
C is the equilibrium concentration in mg l-1
K and n are empirical constants, as K is a measure of the
adsorption capacity.
Pot Experiments
Four (4) kg of the soils from each location were placed in 5
litres plastic pots. Six levels of S were established in each
soil by adding S as was indicated by appropriate adsorption
curves from the sorption studies to give soil solution
concentration of 0, 3, 6, 9, 12, and 15 mg kg-1
S. The S was
added as K2SO4 in 50 cm3
of distilled water and mixed
thoroughly with the soil. All the pots receivedequivalents of
15 Kg N ha-1
as urea (starter dose), 54 kg ha-1
P2O5 as SSP
International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019
https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635
www.aipublications.com Page | 314
and 25 kg ha-1
K2O as muriateof potash (MOP) in the 0 mg
kg-1
S treatment (Chudeet al., 2012). The K requirements in
the 3 – 15 mg kg-1
S treatments were met by the K in the
K2SO4 fertilizer that was used as source of S. The treatments
were laid out in a Completely Randomized Design (CRD)
with three replications. Thepots with 0 mg kg-1
S was served
as control. Three (3) groundnut seeds of the variety Samnut
21 were planted per pot and later thinned to two plants per
pot two weeks after planting. The crop was grown to
maturity with the normal agronomic practices.
Data Collection
Data were collected on the following parameters:
Weight of pods per plant
Number of pods per plant
Biomass weight per plant
100 pod weight
Pod yield (kg ha-1
)
Statistical Analysis
Data collected were subjected to the analysis of variance
(ANOVA) using Genstat 17th
Edition at 5 % level of
probability. Where significant differences among means
were observed, Fischer’s Least Significant Difference
(FLSD) was used to separate means.
III. RESULTS
Properties of the Experimental Soils
The properties of the experimental soils are presented on
Table 1. Results indicate that the soils are slightly acidic but
vary in their texture with the Aliade soil been sandy loam
whereas the Daudu soil is Loamy sand. The Aliade soil had
more clay content (160.8 g kg-1
) than the Daudu soil (80.80
g kg-1
). Similarly the Aliade soil contained more organic
carbon (11.40 g kg-1
) than the Daudu soil (9.80 g kg-1
).
However, the Aliade soil had higher contents of N (1.00 g
kg-1
) and P (8.80 mg kg-1
).The Aliade soil had more Fe2O3
(64.50 g kg-1
) and Al2O3 (g kg-1
) but its content of available
S (2.02 mg kg-1
) is lower than that of Daudu (2.23 mg kg-1
).
Fe2O3 and Al2O3 of the soils are low but higher than that of
selected Benue soils reported by Anjembe (2012) which
ranged from 0.4 to 2.8 % and 0.7 to 1.3 % for Fe2O3 and
Al2O3 respectively. These soils are generally low in organic
carbon, N, P, K and exchangeable cations according to the
ratings of Esu (1991). The low nutrient status of the soils is
typical of tropical soils where the slash and burn practice
coupled with high temperatures prevent the buildup of soil
organic matter which is the store house of most
nutrient(Anjembe, 2004).
Table 1: Properties of the Experimental Soils
Parameter Aliade Daudu
pH (H2O) 6.00 6.15
Sand (g kg-1
) 706.4 783.6
Silt (g kg-1
) 132.8 135.6
Clay (g kg-1
) 160.8 80.8
Textural class SL LS
O.C (g kg-1
) 11.40 9.80
N(g kg-1
) 0.90 1.00
P (mg kg-1
) 4.25 8.80
K(mg kg-1
) 0.29 0.26
Na (cmol kg-1
) 0.21 0.23
Mg (cmol kg-1
) 2.90 2.60
Ca (cmol kg-1
) 3.20 2.90
E.B (cmol kg-1
) 6.6 5.99
E.A (%) 1.15 1.06
ECEC (cmol kg-1
) 7.75 7.05
B.S (%) 85.16 84.96
Fe2O3(g kg-1
) 64.50 12.10
Al2O3(g kg-1
) 19.80 9.80
Available S (mg kg-1
) 2.02 2.23
International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019
https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635
www.aipublications.com Page | 315
Sulphate Sorption Behavior of the Experimental Soils
The SO4
2-
sorption pattern of the soils containing the various
amounts of SO4
2-
is presented in Table 2. Within the solution
SO4 concentration range considered in this study, the pattern
of SO4
2-
sorption showed a linear relationship between SO4
2-
sorption and the SO4
2-
concentration. For both soils, as
sulphate added is increasing, increase in Sulphate in solution
and sulphatesorbed was observed. However, percentage S
sorbed was decreasing. Sulphate sorption curves relating
sulphatesorbed to equilibrium solution S concentration for
the two soils are shown in (Figures 1 and 2),the sorption
curves for both soils were similar indicating similarity in the
in the nature of sorption reaction but however differ in
intrinsic characteristics such as the sorption maxima, sulphur
buffering capacity and binding energy.The isotherms can be
divided into three distinct phases - an initial rapid phase of
sulphate sorption where there is complete sorption or very
little S going into solution. Thereafter there was a sharp rise
in sorption, then for some soils, the isotherm approached
linearity. This is consistent with previous observations by
Anjembeet al. (2018) and Anjembe (2012) for P and Ghosh
and Dash (2012) for S. At higher sulphate concentration, the
rate of sorption decreased (Ghosh and Dash, 2012) and the
isotherm curve flattened tending towards its maximum.
Table 2: Amount of SulphateSorbed by the Soils Under Consideration
Amount of Sulphur added in mg kg-1
Location 20 40 60 80 100 120
Aliade 18.52(92.6) 32.8(82) 48(80) 56(70) 65(65) 66(55)
Daudu 17(85) 33.2(83) 48.6(81) 64(80) 79.6(79.6) 90(75)
*Figures in parentheses represent the percentage of S sorbed
Fig.1: Sorption Isotherm for Aliade soil
0
10
20
30
40
50
60
70
0 10 20 30 40 50 60
sorbedSulphate(mgkg-1)
Equillibrium Sulphate Concentration (mg kg-1)
International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019
https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635
www.aipublications.com Page | 316
Fig.2: Sorption Isotherm for Daudu soil
The sulphate sorption constants derived from the Langmuir
and Freundlich equations are presented on Table 3.The
sorption indices such as buffering capacity, sorption maxima,
K and binding energy were variable It has been demonstrated
that tropical soils have the capacity to sorb S and that this
capacity to sorb S is as a result of the intensely weathered
conditions of tropical soils which has resulted in high
concentrations of various Iron and Al oxides. From the
Langmuir equation, three indices were derived namely;
binding energy, sorption maxima and buffering capacity and
these constants had values of 0.22 dm3
mg-1
, 70.66 mg kg-1
and 15.81 mg kg-1
for the Aliade soils respectively and 0.08
dm3
mg-1
, 117.84 mg kg-1
and 9.83 mg kg-1
for the Daudu soil
respectively.The higher the sorption maxima, the higher the
amount of S the soil will have to sorb to satisfy its fixing
tendency before some can go into solution for the crop to
take. This means that the Daudu soil will require more S in
the long run to satisfy its fixing tendency. Sulphate sorption
maxima reported by Osodeke (2006) for soils of Eastern
Nigeria ranged from 114.04 - 508.85 mg kg-1
. Sorption
maximum usually decreases with increase in added fertilizer.
This is due to the fact that at higher dose of sulphur
application the availability of exchange sites on clay micelle
may be low for adsorption of added S.
Buffering capacity of soils is the soils ability to resist a
sudden change in solution S concentration, the higher the
buffering capacity the higher the soils resistance to changes
in concentration of SO2 when in soil solution. For the soils
under consideration, the Aliade soil has a higher buffering
capacity, this suggests that for meeting a target solution
concentration in soil, the Aliade soil with higher buffering
capacity will require higher amount of sulphur fertilizer than
the Daudu soil. The 1
𝑛⁄ of the soils were below unity
indicating that the amount of S adsorbed is more than the
quantity going into solution. Osodeke (2006) reported that
the amount of sulphatesorbed by soils depends mainly on the
amount of Fe2O3 and Al2O3 fraction present in the soil,
surface area of the adsorbent, and pH of the system. From the
Freundlich equation, K (adsorption capacity) and 1/n which
is a constant relating amount of Ssorbed to that in
concentration were derived. The adsorption capacity (K) of
the soils were 16.58 mg kg-1
for the Aliade soil and 9.83 mg
kg-1
for the Daudu soil, the higher the adsorption capacity,
the higher the amount of S fertilizer that will be required to
achieve a target concentration of S.
0
10
20
30
40
50
60
70
80
90
100
0 5 10 15 20 25 30 35
sorbedSulphate(mgkg-1)
Equillibrium Sulphate Concentration (mg kg-1)
International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019
https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635
www.aipublications.com Page | 317
Table 3: Sulphate Sorption Indices for the Soils Under Study
Langmuir Constants Freunchlich Constants
Location Binding
Energy
(dm3
mg-1
)
Sorption Maxima
(mg kg-1
)
Buffering
Capacity
(mg kg-1
)
K
(mg kg-1
)
1/n
Aliade 0.22 70.66 15.81 16.58 0.37
Daudu 0.08 117.84 9.83 7.75 0.75
The effect of S solution concentration on the yield of
groundnut in the Aliade soil is presented on Table 4.
Significant differences were observed in all the yield
parameters with the exception of 100 pod weight. Biomass
weight increased with increase in the sulphate concentration
up to 15 mg kg-1
. The crops with S fertilization performed
better than the control in all the variates studied. The highest
number of pods per plant, 100 pod weight and pod yield were
obtained with 9 mg kg-1
hence this S concentration is taken to
be the SSC in this soil and the amount of S fertilizer required
to achieve this concentration is calculated to be 0.63 g which
is equivalent to 57.41 kg S ha-1
.The effect of sulphate
solution concentration on the yield of groundnut in Daudu
soil (Table 5) showed no significant difference in the
biomass weight per plant, number of pods per plant and the
weight of 100 pods. However significant differences were
observed in the weights of pods per plant and the pod yield
per hectare. The least weight of pods per plant (8.87 g) was
obtained in the pots with zero S application while the highest
weight (15.03 g) was obtained in the pots with 6 mg kg-1
S.
Pod yield increased with increase in solution S concentration,
peaked at 6 mg kg-1
S and declined thereafter. Responses of
groundnut yield to the application of sulphur in all the soils
were observed though to varying degrees. This is an
indication that S is a limiting nutrient element for the crop.
Sulphur has been reported to be involved in basic plant
functions such as photosynthesis, carbon and nitrogen
metabolism (Droux, 2004). A balanced nutrient supply
including S fertilization for agricultural crops is the best
guarantee for producing healthy foods. The deficiency of
sulphur will impair metabolic functions thus reducing crop
yield and quality. Response to S application has been
reported (Scherer, 2001).
Table 4: Effect of Sulphate Solution Concentration on the Yield of Groundnut in Aliade Soil
Sulphur concentration
(mg kg-1
)
Biomass weight
per plant
(g)
Weight of pods
per plant
(g)
Number of pods
per plant
100 pod weight
(g)
Pod yield
(kg ha-1
)
0 13.40b 4.67c 4.00c 90.00 311c
3 14.20b 5.35c 4.67c 95.00 356c
6 19.40b 15.37a 11.33a 170.70 1024a
9 23.30ab 10.33b 9.67ab 103.00 689b
12 21.50b 8.77bc 8.00b 109.30 584bc
15 35.20a 9.07bc 7.67b 96.70 604bc
LSD(P≤0.05) 12.63 4.55 2.94 NS 303.50
International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019
https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635
www.aipublications.com Page | 318
Table 18: Effect of Sulphate Solution Concentration on the Yield of Groundnut in Daudu Soils
Sulphur
concentration
(mg kg-1
)
Biomass weight
per plant
(g)
Weight of pods
per plant (g)
Number of
pods per plant
100 pod
weight
(g)
Pod yield
(kg ha-1
)
0 20.90 6.77 5.00b 93.00 451
3 17.50 6.53 6.33b 91.70 436
6 32.10 7.47 6.33b 95.70 498
9 25.90 8.37 7.00b 90.70 558
12 35.40 14.07 7.33b 100.70 938
15 27.70 11.30 11.67a 109.30 753
LSD(P≤0.05) NS NS 3.28 NS NS
IV. CONCLUSION
This study was carried out to determine the sulphate sorption
characteristics of Aliade and Daudu soils and the response of
groundnut to the application of sulphate fertilizers on these
soils. Results indicate that the Aliade soil had higher
buffering and adsorption capacities than the Daudu soil.
Hence the Aliade soil will require more S fertilizer to achieve
a target solution concentration of S. For optimum yield of
groundnut in the Aliadesoil, 57.41 kg ha-1
S is required while
for theDaudu soil 23.69 kg S ha-1
is required.
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International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019
https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635
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Determination of the Optimum Sulphur Fertilizer Rate for Groundnut Production in Selected Soils of Benue State using Sorption Indices

  • 1. International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019 https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635 www.aipublications.com Page | 312 Determination of the Optimum Sulphur Fertilizer Rate for Groundnut Production in Selected Soils of Benue State using Sorption Indices Ibrahim, F.; Bemgba Anjembe and Okoh G.O Department of Soil Science, Federal University of Agriculture, Makurdi, Nigeria Correspondence:ibrahimfriday07@gmail.com Abstract— Laboratory studies and pot Experiments were carried out to determine the optimum sulphur (S)fertilizer rate for groundnut production in selected soils of Benue state using sorption indices. Surface soil samples (0-20 cm) were collected for sorption studies and pot experiments. The sorption study was carried out by shaking known concentrations of S (0, 20, 40, 60, 80, 100 and 120 mgkg-1 ) with 5g soil sample. The suspension was filtered and the amount of S in solution determined. The amount of sulphatesorbed was estimated as the difference between equilibrium sulphate concentration and initial sulphate added. Data from the sorption study was fitted into the Langmuir and Freundlich sorption equations. Thereafter a pot experiment was carried out with six levels of solution sulphate concentration to determine the optimum S concentration for yield of groundnut and the amount of sulphur fertilizer required to achieve this concentration in the soil under study. Result show that both soils have the capacity to sorb sulphur. The sorption maxima, buffering capacity and binding energy of the soils under study are 70.66 mgkg-1 , 15.81mg kg-1 , 0.22 dm3 mg-1 and 117.84 mgkg1 , 9.83 mg kg-1 ,0.08 dm3 kg-1 for Aliade and Daudu soils respectively.The highest yield in Aliade soil was obtained with 6 mg kg-1 S while 12 mg kg-1 S gave the highest yield in Daudu soil. Aliadeand Daudu soils would require 57.41 and 23.69 kg ha-1 S respectively to maintain 12 mg/kg and 9mg/kg of S in the soil solution. Hence for groundnut production in Aliade soil, 57.41 kg S ha-1 is recommended while for the Daudu soil, 23.69 kg S ha-1 is recommended. Keywords— Sorption, Sulphur, Groundnut, Fertilizer, Indices. I. INTRODUCTION Sulphur is one of the key macro elements essential for plant growth and yield (Rathoreet al., 2015). It is immobile in plants and being a constituent of proteins, it is vital for the synthesis of the sulphur-containing amino acids - cysteine, cystine and methionine three of the 21 amino acids which are the essential building blocks of proteins (Brady and Weil, 2014). Although Sulphur is one of the essential nutrients for plant growth with crop requirement similar to phosphorus, this element received little attention for many years, because fertilizers and atmospheric inputs supplied the soil with adequate amounts of Sulphur. Now, areas of Sulphur deficiency are becoming widespread throughout the world (Scherer, 2009; Tandon, 2011) due to the use of high- analysis lowSulphur fertilizers, low Sulphur returns with farmyard manure, high yielding varieties and intensive agriculture, declining use of Sulphur containing fungicides and reduced atmospheric input caused by stricter emission regulation (Jamal et al., 2010). An insufficient Sulphur supply can affect yield and quality of the crops (Psoralea, 2007). Sorption of sulphate by soils is an important factor controlling its mobility and availability to plants. Sorption characteristics are useful for describing, studying and managing the sulphur status of soils. Groundnut (Arachishypogaea L.) is an annual warm-season plant of the legume familythat originated in South America (Javaidet al., 2004). It is the 13th most important food crop of the world and the world’s 4th most important source of edible oil and 3rd most important source of vegetable protein.Groundnut is grown in nearly 100 countries with China, India, Nigeria, USA, Indonesia and Sudan as major producers (Taru et al., 2010).Sulphur deficiency in soil may affect the growth and yield of crops, hence in attempting to determine the Sulphur need of crops, due consideration must be given to the behaviour of sulphate in soils (Anjembe, 2004). Information
  • 2. International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019 https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635 www.aipublications.com Page | 313 on the sorption characteristics of soils of Aliade and Daudu is lacking, therefore this study was carried out to determine the sorption characteristics of the soils under studyand the response of Groundnut tosulphate fertilizer application on these soils. II. MATERIALS AND METHODS Laboratory studies and pot experiments were carried out to determine the sulphatesorption characteristics of selected soils. The laboratory studies included a routine soil analysis and Sulphate sorption studies which was carried out at the Advanced Analytical Soil Laboratory of the Department of Soil Science, Federal University of Agriculture Makurdi. Sample Collection and Preparation Surface soil samples (0 - 20 cm) were collected from two locations; Aliade (7˚ 17' 47.976''N and 8˚ 27' 31.014''E) and Daudu (7˚ 56' 5.496''N and 8˚ 34' 34.943''E). These locations are inBenue State which fallswithin the Southern Guinea Savannah Agro ecological Zone of Nigeria. The samples were collected randomly with the use of soil auger; precautions relating to collection of samples were strictly adhered to. The soil samples were air dried and ground to pass a 2 mm sieve for routine soil analysis, total oxide determination and sulphate sorption studies while the remaining soil samples were kept for pot experiments. Routine Soil Analysis The soil samples were analyzed for their physical and chemical properties using standard soil analytical procedures. Soil pH was determined in a 1:1 soil-water suspension by the glass electrode method, particle size analysis by the hydrometer method of Bouyoucos (1951) in which sodium hexametaphosphate (Calgon) was used as dispersing agent. Total organic carbon by the chromic acid oxidation procedure of Walkley and Black (1934), exchangeable bases were extracted using ammonium acetate solution; Na and K in the extracts were determined using flame photometer while Ca and Mg was determined with Atomic Absorption Spectrophotometer (AAS), exchange acidity by the 1M KCl extraction and 0.01M NaOH titration. Nitrogen in the samples was determined by the Marco Kjeldahl method, Free Fe and Al oxides (Total oxides) were extracted by the citrate dithionate – bicarbonate method (Mebra and Jackson, 1960). Iron and Aluminum oxides in the extracts were determined with an Atomic Absorption Spectrophotometer (AAS) at 248.3 nm and 396.1nm wavelengths respectively. Sorption Studies Five (5) g soil samples (from each location) were shaken with K2SO4 solutions (25 mL) containing 0, 20, 40, 60, 80 100 and 120 mgkg-1 . The equilibration was made in 250 mL Erlenmeyer flasks by shaking for 24 hours. The sulphate sorption studies were carried out in triplicate. The suspension was filtered and the amount of sulphate remaining in the solution was determined turbidimetrically (Chesnin and Yien, 1951). The amount of sulphatesorbed was estimated as the difference between equilibrium sulphate concentration and initial sulphate added. The sorption data was fitted to adsorption equations of the Langmuir equation. These equations have been applied to the study of soil systems. The Langmuir equation is given as follows 𝐶 𝑥 𝑚 = ( 1 𝐾𝑏 ) + ( 𝐶 𝑏 ) where C = equillibrium concentration of adsorbate in solution (mgL-1 ) x/m = amount of adsorption per unit mass of adsorbent (mg kg-1 ) b = adsorption maximum (mg kg-1 ) and k = constant relating bonding energy of the adsorbent for the adsorbate. If the experimental data fits this equation, a straight line will be obtained by plotting c/x/m against C, this will enable the computation of lagmuir sorption maximum (b) and the constant relating to the bonding energy (k). The Freundlich adsorption equation is given by: 𝐿𝑜𝑔 𝑄 = 𝐿𝑜𝑔 𝐾 + 1 𝑛 𝐿𝑜𝑔 𝐶 where: Q is the amount of P adsorbed in mg kg-1 C is the equilibrium concentration in mg l-1 K and n are empirical constants, as K is a measure of the adsorption capacity. Pot Experiments Four (4) kg of the soils from each location were placed in 5 litres plastic pots. Six levels of S were established in each soil by adding S as was indicated by appropriate adsorption curves from the sorption studies to give soil solution concentration of 0, 3, 6, 9, 12, and 15 mg kg-1 S. The S was added as K2SO4 in 50 cm3 of distilled water and mixed thoroughly with the soil. All the pots receivedequivalents of 15 Kg N ha-1 as urea (starter dose), 54 kg ha-1 P2O5 as SSP
  • 3. International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019 https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635 www.aipublications.com Page | 314 and 25 kg ha-1 K2O as muriateof potash (MOP) in the 0 mg kg-1 S treatment (Chudeet al., 2012). The K requirements in the 3 – 15 mg kg-1 S treatments were met by the K in the K2SO4 fertilizer that was used as source of S. The treatments were laid out in a Completely Randomized Design (CRD) with three replications. Thepots with 0 mg kg-1 S was served as control. Three (3) groundnut seeds of the variety Samnut 21 were planted per pot and later thinned to two plants per pot two weeks after planting. The crop was grown to maturity with the normal agronomic practices. Data Collection Data were collected on the following parameters: Weight of pods per plant Number of pods per plant Biomass weight per plant 100 pod weight Pod yield (kg ha-1 ) Statistical Analysis Data collected were subjected to the analysis of variance (ANOVA) using Genstat 17th Edition at 5 % level of probability. Where significant differences among means were observed, Fischer’s Least Significant Difference (FLSD) was used to separate means. III. RESULTS Properties of the Experimental Soils The properties of the experimental soils are presented on Table 1. Results indicate that the soils are slightly acidic but vary in their texture with the Aliade soil been sandy loam whereas the Daudu soil is Loamy sand. The Aliade soil had more clay content (160.8 g kg-1 ) than the Daudu soil (80.80 g kg-1 ). Similarly the Aliade soil contained more organic carbon (11.40 g kg-1 ) than the Daudu soil (9.80 g kg-1 ). However, the Aliade soil had higher contents of N (1.00 g kg-1 ) and P (8.80 mg kg-1 ).The Aliade soil had more Fe2O3 (64.50 g kg-1 ) and Al2O3 (g kg-1 ) but its content of available S (2.02 mg kg-1 ) is lower than that of Daudu (2.23 mg kg-1 ). Fe2O3 and Al2O3 of the soils are low but higher than that of selected Benue soils reported by Anjembe (2012) which ranged from 0.4 to 2.8 % and 0.7 to 1.3 % for Fe2O3 and Al2O3 respectively. These soils are generally low in organic carbon, N, P, K and exchangeable cations according to the ratings of Esu (1991). The low nutrient status of the soils is typical of tropical soils where the slash and burn practice coupled with high temperatures prevent the buildup of soil organic matter which is the store house of most nutrient(Anjembe, 2004). Table 1: Properties of the Experimental Soils Parameter Aliade Daudu pH (H2O) 6.00 6.15 Sand (g kg-1 ) 706.4 783.6 Silt (g kg-1 ) 132.8 135.6 Clay (g kg-1 ) 160.8 80.8 Textural class SL LS O.C (g kg-1 ) 11.40 9.80 N(g kg-1 ) 0.90 1.00 P (mg kg-1 ) 4.25 8.80 K(mg kg-1 ) 0.29 0.26 Na (cmol kg-1 ) 0.21 0.23 Mg (cmol kg-1 ) 2.90 2.60 Ca (cmol kg-1 ) 3.20 2.90 E.B (cmol kg-1 ) 6.6 5.99 E.A (%) 1.15 1.06 ECEC (cmol kg-1 ) 7.75 7.05 B.S (%) 85.16 84.96 Fe2O3(g kg-1 ) 64.50 12.10 Al2O3(g kg-1 ) 19.80 9.80 Available S (mg kg-1 ) 2.02 2.23
  • 4. International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019 https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635 www.aipublications.com Page | 315 Sulphate Sorption Behavior of the Experimental Soils The SO4 2- sorption pattern of the soils containing the various amounts of SO4 2- is presented in Table 2. Within the solution SO4 concentration range considered in this study, the pattern of SO4 2- sorption showed a linear relationship between SO4 2- sorption and the SO4 2- concentration. For both soils, as sulphate added is increasing, increase in Sulphate in solution and sulphatesorbed was observed. However, percentage S sorbed was decreasing. Sulphate sorption curves relating sulphatesorbed to equilibrium solution S concentration for the two soils are shown in (Figures 1 and 2),the sorption curves for both soils were similar indicating similarity in the in the nature of sorption reaction but however differ in intrinsic characteristics such as the sorption maxima, sulphur buffering capacity and binding energy.The isotherms can be divided into three distinct phases - an initial rapid phase of sulphate sorption where there is complete sorption or very little S going into solution. Thereafter there was a sharp rise in sorption, then for some soils, the isotherm approached linearity. This is consistent with previous observations by Anjembeet al. (2018) and Anjembe (2012) for P and Ghosh and Dash (2012) for S. At higher sulphate concentration, the rate of sorption decreased (Ghosh and Dash, 2012) and the isotherm curve flattened tending towards its maximum. Table 2: Amount of SulphateSorbed by the Soils Under Consideration Amount of Sulphur added in mg kg-1 Location 20 40 60 80 100 120 Aliade 18.52(92.6) 32.8(82) 48(80) 56(70) 65(65) 66(55) Daudu 17(85) 33.2(83) 48.6(81) 64(80) 79.6(79.6) 90(75) *Figures in parentheses represent the percentage of S sorbed Fig.1: Sorption Isotherm for Aliade soil 0 10 20 30 40 50 60 70 0 10 20 30 40 50 60 sorbedSulphate(mgkg-1) Equillibrium Sulphate Concentration (mg kg-1)
  • 5. International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019 https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635 www.aipublications.com Page | 316 Fig.2: Sorption Isotherm for Daudu soil The sulphate sorption constants derived from the Langmuir and Freundlich equations are presented on Table 3.The sorption indices such as buffering capacity, sorption maxima, K and binding energy were variable It has been demonstrated that tropical soils have the capacity to sorb S and that this capacity to sorb S is as a result of the intensely weathered conditions of tropical soils which has resulted in high concentrations of various Iron and Al oxides. From the Langmuir equation, three indices were derived namely; binding energy, sorption maxima and buffering capacity and these constants had values of 0.22 dm3 mg-1 , 70.66 mg kg-1 and 15.81 mg kg-1 for the Aliade soils respectively and 0.08 dm3 mg-1 , 117.84 mg kg-1 and 9.83 mg kg-1 for the Daudu soil respectively.The higher the sorption maxima, the higher the amount of S the soil will have to sorb to satisfy its fixing tendency before some can go into solution for the crop to take. This means that the Daudu soil will require more S in the long run to satisfy its fixing tendency. Sulphate sorption maxima reported by Osodeke (2006) for soils of Eastern Nigeria ranged from 114.04 - 508.85 mg kg-1 . Sorption maximum usually decreases with increase in added fertilizer. This is due to the fact that at higher dose of sulphur application the availability of exchange sites on clay micelle may be low for adsorption of added S. Buffering capacity of soils is the soils ability to resist a sudden change in solution S concentration, the higher the buffering capacity the higher the soils resistance to changes in concentration of SO2 when in soil solution. For the soils under consideration, the Aliade soil has a higher buffering capacity, this suggests that for meeting a target solution concentration in soil, the Aliade soil with higher buffering capacity will require higher amount of sulphur fertilizer than the Daudu soil. The 1 𝑛⁄ of the soils were below unity indicating that the amount of S adsorbed is more than the quantity going into solution. Osodeke (2006) reported that the amount of sulphatesorbed by soils depends mainly on the amount of Fe2O3 and Al2O3 fraction present in the soil, surface area of the adsorbent, and pH of the system. From the Freundlich equation, K (adsorption capacity) and 1/n which is a constant relating amount of Ssorbed to that in concentration were derived. The adsorption capacity (K) of the soils were 16.58 mg kg-1 for the Aliade soil and 9.83 mg kg-1 for the Daudu soil, the higher the adsorption capacity, the higher the amount of S fertilizer that will be required to achieve a target concentration of S. 0 10 20 30 40 50 60 70 80 90 100 0 5 10 15 20 25 30 35 sorbedSulphate(mgkg-1) Equillibrium Sulphate Concentration (mg kg-1)
  • 6. International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019 https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635 www.aipublications.com Page | 317 Table 3: Sulphate Sorption Indices for the Soils Under Study Langmuir Constants Freunchlich Constants Location Binding Energy (dm3 mg-1 ) Sorption Maxima (mg kg-1 ) Buffering Capacity (mg kg-1 ) K (mg kg-1 ) 1/n Aliade 0.22 70.66 15.81 16.58 0.37 Daudu 0.08 117.84 9.83 7.75 0.75 The effect of S solution concentration on the yield of groundnut in the Aliade soil is presented on Table 4. Significant differences were observed in all the yield parameters with the exception of 100 pod weight. Biomass weight increased with increase in the sulphate concentration up to 15 mg kg-1 . The crops with S fertilization performed better than the control in all the variates studied. The highest number of pods per plant, 100 pod weight and pod yield were obtained with 9 mg kg-1 hence this S concentration is taken to be the SSC in this soil and the amount of S fertilizer required to achieve this concentration is calculated to be 0.63 g which is equivalent to 57.41 kg S ha-1 .The effect of sulphate solution concentration on the yield of groundnut in Daudu soil (Table 5) showed no significant difference in the biomass weight per plant, number of pods per plant and the weight of 100 pods. However significant differences were observed in the weights of pods per plant and the pod yield per hectare. The least weight of pods per plant (8.87 g) was obtained in the pots with zero S application while the highest weight (15.03 g) was obtained in the pots with 6 mg kg-1 S. Pod yield increased with increase in solution S concentration, peaked at 6 mg kg-1 S and declined thereafter. Responses of groundnut yield to the application of sulphur in all the soils were observed though to varying degrees. This is an indication that S is a limiting nutrient element for the crop. Sulphur has been reported to be involved in basic plant functions such as photosynthesis, carbon and nitrogen metabolism (Droux, 2004). A balanced nutrient supply including S fertilization for agricultural crops is the best guarantee for producing healthy foods. The deficiency of sulphur will impair metabolic functions thus reducing crop yield and quality. Response to S application has been reported (Scherer, 2001). Table 4: Effect of Sulphate Solution Concentration on the Yield of Groundnut in Aliade Soil Sulphur concentration (mg kg-1 ) Biomass weight per plant (g) Weight of pods per plant (g) Number of pods per plant 100 pod weight (g) Pod yield (kg ha-1 ) 0 13.40b 4.67c 4.00c 90.00 311c 3 14.20b 5.35c 4.67c 95.00 356c 6 19.40b 15.37a 11.33a 170.70 1024a 9 23.30ab 10.33b 9.67ab 103.00 689b 12 21.50b 8.77bc 8.00b 109.30 584bc 15 35.20a 9.07bc 7.67b 96.70 604bc LSD(P≤0.05) 12.63 4.55 2.94 NS 303.50
  • 7. International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019 https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635 www.aipublications.com Page | 318 Table 18: Effect of Sulphate Solution Concentration on the Yield of Groundnut in Daudu Soils Sulphur concentration (mg kg-1 ) Biomass weight per plant (g) Weight of pods per plant (g) Number of pods per plant 100 pod weight (g) Pod yield (kg ha-1 ) 0 20.90 6.77 5.00b 93.00 451 3 17.50 6.53 6.33b 91.70 436 6 32.10 7.47 6.33b 95.70 498 9 25.90 8.37 7.00b 90.70 558 12 35.40 14.07 7.33b 100.70 938 15 27.70 11.30 11.67a 109.30 753 LSD(P≤0.05) NS NS 3.28 NS NS IV. CONCLUSION This study was carried out to determine the sulphate sorption characteristics of Aliade and Daudu soils and the response of groundnut to the application of sulphate fertilizers on these soils. Results indicate that the Aliade soil had higher buffering and adsorption capacities than the Daudu soil. Hence the Aliade soil will require more S fertilizer to achieve a target solution concentration of S. For optimum yield of groundnut in the Aliadesoil, 57.41 kg ha-1 S is required while for theDaudu soil 23.69 kg S ha-1 is required. REFERENCES [1] Anjembe, B. and Ibrahim, F. (2018).Influence of Poultry Manure on Phosphorus Sorption Characteristics in Selected Alfisols of Benue State, Nigeria.International Journal of Agriculture, Environment and Bioresearch 3(3):280-291 [2] Anjembe, B. C. (2004). Evaluation of Sulphur status for groundnut production in some selected soils of Benue state, Nigeria. M.ScThesis.University of Agriculture, Abeokuta, Nigeria.70 Pp. [3] Anjembe, B. C. (2012). Phosphorus buffering capacity, Equilibrium Phosphate Concentration and Yield of Soybeans Glycine max (L.)Merr.In some Soils of Benue State, Nigeria.Ph D. Thesis, University of Agriculture, Abeokuta, Nigeria. [4] Bouyoucos, G. J. (1951). A Recalibration of the Hydrometer Method for Making Mechanical Analysis of Soils.Agronomy Journal 43:435-438. [5] Brady, N. C. and Weil, R. R. (2014).The Nature and Properties of Soils.14th Edition.PrenticeHall, Upper Saddle River, New Jersey, USA. [6] Chesnin, L. and Yien, C. H. (1951).Turbidimetric Determination of Available Sulphur.Soil Science Society of America Proceedings 15, 149-151. [7] Chude, V. O., Olayiwola, S. O., Daudu, C. and Ekeoma, A. (2012).Fertilizer Use and Management Practices for Crops in Nigeria.4th edition Federal Fertilizer Department, Federal Ministry of Agriculture and Rural Development.Abuja. p.224 [8] Droux, M. (2004). Sulfur Assimilation and the Role of Sulfur in Plant Metabolism: A Survey. Photosynthesis Research 79: 331–348 [9] Esu, I. E. (1991).Detailed Soil Survey of NIHORT Farm at Bunkure Kano state, Nigeria.Institute of Agricultural Research, Zaria.Pp.72. [10] Ghosh, G. K. and Dash, N. R. (2012).Sulphate Sorption– Desorption Characteristics of Lateritic Soils of West Bengal, India.International Journal of Plant, Animal and Environmental Sciences, 2(2):276-281 [11] Jamal, A., Moon, Y. S., andAbdin, M. Z. (2010). Enzyme Activity Assessment of Peanut (Arachis hypogea L.) Under Slow-release Sulphur Fertilization.Australian Journal of Crop Science, 4(3), 169–174. [12] Javaid, A., Ghafoor, A., and Anwar, R. (2004).Seed Storage Protein Electrophoresis in Groundnut for Evaluating Genetic Diversity.Pakistan Journal of Botany 36(1): 25–29. [13] Mebra, O. P and Jackson, M. I (1960). Iron Oxide Removal from Soils and Clays by a Dithionate- Citrate System Buffered with Sodium Bicarbonate. Proceedings of 7th National Conference on Clays and Clay Minerals. Paragon Press, New York.Pp 317 – 327. [14] Osodeke V. E. and Ubah, A. F. (2006).Sulphate sorption Characteristics of Some Soils of Abia State, Nigeria.Agricultural Journal 1(2):48-51 [15] Psoralea, L. (2007). Interactive Effect of Sulphur and Nitrogen on Nitrate Reductase and ATP-Sulphurylase Activities in Relation to Seed Yield from, 50(June), 351–352. [16] Rathore, S. S., Shekhawat, K., Kandvpal, B. K., Premi, O. P., Singh, G. C. and Singh, D. (2015). Sulphur Management for Increased Productivity of Indian Mustard: A review. Annals of Plant and Soil Research, 17 (1): 1- 12 [17] Scherer, H. W. (2001). Sulphur in Crop Production - Invited Paper. European Journal of Agronomy, 14(2): 81-111. [18] Scherer, H. W. (2009) Sulphur in Soils. Journalof Plant Nutrition and Soil Science 172: 326-335 [19] Tandon, H. L. S. (2011). Sulphur in Soils, Crops and Fertilizers. Fertilizer Development and Consultation Organization (FDCO), New Delhi.
  • 8. International journal of Horticulture, Agriculture and Food science(IJHAF) Vol-3, Issue-6, Nov-Dec, 2019 https://dx.doi.org/10.22161/ijhaf.3.61.1 ISSN: 2456-8635 www.aipublications.com Page | 319 [20] Taru, V. B., Kyagya, I. Z., and Mshelia, S. I. (2010). Profitability of Groundnut Production in Michika Local Government Area of Adamawa State , Nigeria.Journal of Agricultural Sciences1(1):25–29. [21] Walkley, A., and I. A. Black. (1934). An Examination of Degtjareff Method for Determining Soil Organic Matter and Proposed Modification of the Chromic Acid in Soil Analysis.1.