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To whom it may concern:
The attached resume is presented for your consideration. Overall I
evaluate myself as a perceptive, personable, and dedicated individual
who pays great attention to detail. I utilize an efficiency focused
approach toward meeting objectives, with a high capacity for quickly
adapting to any assignment.
Briefly, my qualifications represent significant experience,
personal qualities and a strong commitment to the successful
application and development of my capabilities and knowledge.
The following resume outlines my background and experience. I
am seeking a challenging and growth oriented position. As there is
more to relate, I would like the opportunity to meet with you to
specifically discuss how I can contribute to your organization.
Thank you for your consideration, and I look forward to hearing
from you.
Tony Garrad
Tony Garrad
8840 Avila Ct.
Hudson, FL. 34667
(727)457-1057
garradt@yahoo.com
Objective
To obtain a position which will best utilize my experience and abilities, with a company that can
provide me with an opportunity for growth.
Skills
Human resources: Customer service involving direct interaction, Interviewing, hiring,
terminating, sexual harassment
Financials: Budget analysis, accounts receivable, accounts payable, payroll, declining budgets
Computer: Microsoft Office 2007 Enterprise, Windows XP and Vista, MICROS, ALOHA
Food Manager Certification by Safe Staff recognized by Conference for Food Protection
Work Experience:
9/2008 - present Assistant Manager Ker’s Winghouse New Port Richey, Fl.
Ensured total customer satisfaction through guest interaction. Greet every guest to obtain long-
term customers. I supervised all daily operating tasks including purchasing, supplies, and
staffing. Interviewed potential employees and scheduled servers, kitchen, bartender and staff
personnel.
8/2006 - 9/2008 Delivery route driver R&B Logistics / DHL Tampa Bay area (all inclusive)
I supervised delivery of freight to residential customers as well as business managers. 100%
guest interaction to ensure long-term customer base. I performed line haul truck driving to and
from airport. I obtained knowledge of forklift driving and warehouse organization through my
interactions with company management and supervisors.
CDL Class B license required and obtained.
6/2005 - 8/2006 Kitchen Manager Buffalo Wild Wings Port Richey, Fl.
Ensured total customer satisfaction through complete guest interaction. Interviewed potential
new employees and scheduled kitchen and staff personnel. Inventoried and ordered small
wares, janitorial and food supplies and non-alcoholic beverages. Prepare and cook food orders
to meet guest expectations.
3/2000 - 6/2005 Kitchen Manager Hooters Palm Harbor, Fl.
Ensured total customer satisfaction through complete guest interaction. Interviewed potential
new employees and scheduled kitchen personnel. Inventoried and ordered food supplies and
non-alcoholic beverages. Prepare and cook food orders to meet guest expectations.

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new resume

  • 1. To whom it may concern: The attached resume is presented for your consideration. Overall I evaluate myself as a perceptive, personable, and dedicated individual who pays great attention to detail. I utilize an efficiency focused approach toward meeting objectives, with a high capacity for quickly adapting to any assignment. Briefly, my qualifications represent significant experience, personal qualities and a strong commitment to the successful application and development of my capabilities and knowledge. The following resume outlines my background and experience. I am seeking a challenging and growth oriented position. As there is more to relate, I would like the opportunity to meet with you to specifically discuss how I can contribute to your organization. Thank you for your consideration, and I look forward to hearing from you. Tony Garrad
  • 2. Tony Garrad 8840 Avila Ct. Hudson, FL. 34667 (727)457-1057 garradt@yahoo.com Objective To obtain a position which will best utilize my experience and abilities, with a company that can provide me with an opportunity for growth. Skills Human resources: Customer service involving direct interaction, Interviewing, hiring, terminating, sexual harassment Financials: Budget analysis, accounts receivable, accounts payable, payroll, declining budgets Computer: Microsoft Office 2007 Enterprise, Windows XP and Vista, MICROS, ALOHA Food Manager Certification by Safe Staff recognized by Conference for Food Protection Work Experience: 9/2008 - present Assistant Manager Ker’s Winghouse New Port Richey, Fl. Ensured total customer satisfaction through guest interaction. Greet every guest to obtain long- term customers. I supervised all daily operating tasks including purchasing, supplies, and staffing. Interviewed potential employees and scheduled servers, kitchen, bartender and staff personnel. 8/2006 - 9/2008 Delivery route driver R&B Logistics / DHL Tampa Bay area (all inclusive) I supervised delivery of freight to residential customers as well as business managers. 100% guest interaction to ensure long-term customer base. I performed line haul truck driving to and from airport. I obtained knowledge of forklift driving and warehouse organization through my interactions with company management and supervisors. CDL Class B license required and obtained. 6/2005 - 8/2006 Kitchen Manager Buffalo Wild Wings Port Richey, Fl. Ensured total customer satisfaction through complete guest interaction. Interviewed potential new employees and scheduled kitchen and staff personnel. Inventoried and ordered small wares, janitorial and food supplies and non-alcoholic beverages. Prepare and cook food orders to meet guest expectations. 3/2000 - 6/2005 Kitchen Manager Hooters Palm Harbor, Fl. Ensured total customer satisfaction through complete guest interaction. Interviewed potential new employees and scheduled kitchen personnel. Inventoried and ordered food supplies and non-alcoholic beverages. Prepare and cook food orders to meet guest expectations.