This is a product extension for Dogfish Head. The intentions are to expand the millennial market specifically within the hispanic and female categories. The presentation was delivered at Rutgers Business School.
3. Company
• Founded in summer of 1995 by Sam Calagino to be served in the Dogfish Head brewpub
• Brought original beer, great food and local music to Rehoboth Beach area
• Began bottling in 1996 as demand grew through the Eastern US
• 400% growth between 2003 and 2006
• Production of 75,000 barrels of beer annually
• The name takes its origin from
Dogfish Head, Maine
4. Objectives
•Initially, to bring original beer and
great food to Rehoboth Beach area
•Maintain local customer loyalty
•Grow non-local interest and
awareness in Dogfish Head beers
5. Target Market
• Initially, to bring original beer and great food to Rehoboth Beach area
• Due to increasing demand the target market has increased to over 25 states
• Target Market:
o Consumers willing to pay more for unique taste
o Pub goers with draft beers
o Non-pub goers with bottled beers
7. Target Market
$18.00
$16.00
$14.00
$12.00
$10.00
$8.00
$6.00
$4.00
$2.00
$-
Craft Beer Market by Dollar Volume
1997 2002 2007 2012 2017
In Billions
* Total Beer Market in 2012 was valued at $78 Billion
8. Target Market
Mass Market– Beer drinkers
Segment – “On the
fence” Beer Drinkers
Niche – Local area beer
* 84% of Beer Consumers are
Millennials and Gen Xers
drinkers
Group – Local Premium
beer drinkers
Individual – Local Artistic
individuals interested in
premium beers
9. Core Product Line
• BEER
- Year Round Beers
- Occasional Rarities
- Seasonal Beer
- Draft Only Beer
- BrewPub Exclusives
- Collaborations
- “On Hiatus” Beer
- Tour Beer
Spirits
- Rums
- Vodka
- Gin
10. Core Product Line
Year Round Beers
Occasional Rarities
Seasonal
Draft Only
Brew Pub Exclusives
Collaborations
"On Hiatus" Beer
Tour Beer
Jin
Rum
Vodka
31%
14%
3%
21%
7% 7%
9%
4%
3%
Average Product Growth Across all Product Lines was 37% for 2012
12. Pricing Strategy
$70.00
$60.00
$50.00
$40.00
$30.00
$20.00
$10.00
$0.00
Brooklyn
Dogfish Head
Harpoon
Sam Adams
Sierra Nevada
Stone Brewing
13. Pricing – KPI’s
• 60 and 90 Minute IPA’s up 28% and 24%
respectively.
• 52% of Dogfish Head is sold 150 miles from
DE.
– Top Markets: Pennsylvania, Maryland, New York Virginia,
Florida
• 750mL Specialty offerings has increase 80%
• 171,000 Barrels shipped in 2012
14. Product – “Tangents”
• Randal the Enamel Animal
• Randal the Enamel Animal Jr.
• Books
• Pints and Paddles
• Dogfish Bocce
16. Promotion Strategy
“Off-centered ales for off-centered people”
Dog Fish organizes many local events to increase
awareness
Beer Diners
Beer Festivals
Live Music
Dog Fish Movies
DogFishDash- The Dogfish Dash is annual 5k
& 10k that supports the Delaware Nature
Conservancy
DogFish Tour: Tours of our Milton, DE brewery
include samples, a guided tour, and a chance to
pick up some off-centered merchandise
17. Promotion Strategy
Social media
YouTube Channel – “Quick Sip Clips”
FaceBook Page – MOST RECENT: Pumpkin
Carving Contest
Twitter
360° Experience
Dog Fish partnered with the Inn At Canal Square and Quest
Fitness/Kayak for an experience that will invigorate all your
senses
"Who would have thought the most civilized hotel bedroom
in the U.S. could be called the Dogfish Brewmaster's Suite?
Had I stayed more than one night, I would have been in
severe danger of learning to relax." - Michael Jackson, The
Beer Hunter
19. Campaign
URKONTINENT - The life of DogFish
Urkontinent is a social collaboration of worldwide proportions.
A small team from the brewery (and a few of our beer-‐loving tech friends) then
narrowed the list to five: wattleseed from Australia, toasted amaranth from South
America, rooibos tea from Africa, myrica gale from Europe and honey from the
United States.
http://www.youtube.com/watch?v=RiFewPyLlQA&list=TLPUlqqS
zXYuWJQg0kX3sHCU7YbYaTo9E1
23. Recommendations
• Enhanced Social-Responsibility
Marketing – local green campaigns
and/or recycling programs
• In-Store positioning with end caps and
smaller liquor bottles
• Target partnerships with local sports
teams
• Enhance artistic involvement and
affinity to the brand
• Target a celebrity chef who cooks with
beer / Food Network programing
“Best Thing I Ever Ate.”