Robert Fuller has over 30 years of experience in restaurant ownership and management. He has owned and operated multiple Papa Murphy's Take & Bake Pizza, Taco Del Mar, and Winger's Grill & Brewhouse locations. He began his career as a Store Manager at Papa Murphy's and worked his way up to Partner, overseeing several locations in Washington. More recently, he has worked as a Sales & Service Manager for a food service equipment company.

1. Robert Fuller
1822 Porter Street, Enumclaw, WA 98022
360-259-6702
Work History
January 1992 to
May 1992
May 1992
September 1995
September 1998
November 1999
August 2002 to
February 2005
April 2005 to
February 2009
September 2008 to
October 2012
October 2012 to
Present
Store Manager, Papa Murphy’s Take & Bake Pizza - Lake Hills Center, Bellevue
Responsible for day to day store sales and operations including labor management,
inventory management, maintenance, reporting and marketing decisions.
Partner, Papa Murphy’s Take & Bake Pizza - Lake Hills Center, Bellevue
Additional responsibilities of wage setting and promotional increases, negotiating
advertising costs, vendor promotions, lease negotiations, overseeing contractors
during store remodel and new store planning for Gilman Blvd, Issaquah store.
Partner, Papa Murphy’s Take & Bake Pizza - Gilman Blvd, Issaquah
Additional responsibilities of managing two stores, store fixture purchasing, soliciting
contractor bids, lease negotiations and financial planning. Began new store tasks
associated with new stores in Evergreen, Coal Creek and North Bend. Began
purchase negotiations for Redmond Plateau.
Partner, Papa Murphy’s Take & Bake Pizza - Evergreen Center, Bellevue, Coal
Creek Center, Newcastle, North Bend, and the Redmond Plateau
Additional responsibilities of hiring, training and managing Store Managers for each
store. Increased employees to include Office Operations Manager and Area Manager
to oversee all stores day to day sales and operations. Began new store selection and
planning. Created business direction and strategic planning for corporation.
Partner, Taco Del Mar
Acquired five Taco Del Mar locations in Oregon which led to managing 11 franchise
locations in two states. Stores sold and partnership dissolved.
Owner Operator two Papa Murphy’s Take & Bake Pizza restaurants in Las Vegas,
NV
Owner Operator two Taco Del Mar in Lacey and Renton, WA
Owner Operator Winger’s Grill and Brewhouse in Tacoma, WA
Sales & Service Manager - Food Service Equipment
Sales of new and used restaurant equipment, scheduling technicians, managing retail
space and shop inventory, quoting and consulting customers with new restaurants or
remodeling projects. Management of all personnel.
Other Affiliations
& Awards
• Shopping Center Merchant Associations
• Papa Murphy’s Las Vegas Co-Op President
• Store Excellence Award, Papa Murphy’s
• President’s Award, Taco Del Mar
• President of Taco Del Mar Franchisee Association
• Beer Development Committee member for Winger’s brand beers
• Franchisee of the Year, Winger’s Grill & Brewhouse