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A 
Summer Project 
Presentation 
On 
“A STUDY ON EMPLOYEES JOB SATISFACTION TOWARDS SHIVAM AGRO PROCESS 
PRIVATE LIMITED IN BANASKANTHA DISTRICT OF NORTH GUJARAT.” 
SUBMITTED TO:- 
Mr. P. K. PATEL 
Adjunct professor, 
College of Agribusiness Management, 
S. D. Agricultural University, 
S. K. Nagar-385 506. 
SUBMITTED BY:- 
PATEL KEVAL V. 
Reg. No.:- 08-00122-2013 
Roll No.:- 15 
Semester :- 2nd 
COLLEGE OF AGRIBUSINESS MANAGEMENT
OUTLINE 
Introduction 
Research methodology 
Results and discussion 
Summary and conclusion 
References
INTRODUCTION 
 Job satisfaction is the collection of tasks and responsibilities 
regularly assigned to one person, while a job is a group of 
positions, which involves essentially the same duties, 
responsibility, skill and knowledge. 
 Job satisfaction increases employee’s morale, productivity, etc. 
Job satisfaction creates innovative ideas among the employees. 
Individuals may become more loyal towards the organization. 
Employees will be more satisfied if they get what they 
expected, job satisfaction relates to inner feelings of workers.
INTRODUCTION OF CASTOR OIL 
 Castor is cultivated around the world because of the 
commercial importance of its oil. India is the world’s largest 
producer of castor seed and meets most of the global demand 
for castor oil. India produces 8 to 8.5 Lakh tonnes(2013) of 
castor seed annually, and accounting for more than 60 percent 
of the entire global production. 
 Castor is an important non‐edible oilseed crop and is grown 
especially in arid and semi arid region. It is cultivated in 
different countries on commercial scale, of which India, China 
and Brazil is major castor growing countries accounting for 90 
percent of the world’s production. 
(Source: Castor seed Special Report, 2013)
Indian Scenario: 
 Castor is cultivated in 30 different countries on commercial scale, of which 
India, China and Brazil is the major castor growing countries accounting 
for 90 per cent of the world’s production. Historically, Brazil, China and 
India have been the key producing countries meeting global requirement 
 India is the leader in global castor production and dominates in 
international castor oil trade. Gujarat is the chief producing state, having a 
share of 77-80% of domestic production, followed by Andhra Pradesh and 
Rajasthan. Bag packed of castor seed contains 75kg by weight. 
Major Castor Seed Producing States 
Rajasthan 
Andhra 11% 
Pradesh 
12% 
Gujarat 
77% 
(Source: Castor seed Special Report, 2013)
Castor seed production 
Gujarat is largest producer of castor seed in the country and contributes 75% 
in total domestic output. Other major producing states are Rajasthan and Andhra 
Pradesh. It is cultivated under rain fed as well as irrigation conditions. The production 
has averaged at 11.3 lakh tonnes in last eight years. The highest output was in 2011-12 
that is 15.76 lakh tonnes. It is a long duration crop, where sowing starts in July-Aug and 
harvested in Feb-Mar. The production failed to see major jump despite rising demand 
from export market for its products that resulted in rising prices. 
(Source: Castor seed Report, 2013-14)
Company at a glance 
Name of the company: Shivam Agro Process Private Limited 
Owner Mr. Samir Patel 
Business type: Manufacturer, Exports and Supplier 
Established: Year 2007 
No. of staff: 125 
Form of organisation: Private limited. 
Scale of organisation: Medium scale unit 
Export market: Europe, Taiwan, USA, China and Japan 
Auditor: Bhupendra Purohit (C.A.) 
Address: 
Shivam Agro Process Private Limited 
14, Abu Highway, Near RTO Check Post, Palanpur- 
385001, Gujarat, India
Company images 
Office 
Plant 
Castor seed
Project title and objective of the study 
Title: study on employees job satisfaction towards shivam agro 
process private limited in banaskantha district of north gujarat 
To study socio-economic profile of employees. 
To study the level of employees job satisfaction. 
To study the employees perception towards organization. 
To study the attitude of the employees towards their work. 
1 
2 
3 
4
3. RESEARCH METHODOLOGY 
3.1 Description of the study area 
3.2 Nature and sources of data 
3.3 Sampling design 
3.4 Analytical techniques
3.1 Description of the study area 
 Banaskantha was one among the twenty-six districts of the 
Gujarat state of India. 
 The district was located in the Northeast of Gujarat. 
 The Palanpur was the district head quarter of Banaskantha 
district. 
 The major crops during Kharif, Rabi and Summer are: Castor, 
Bajra, Groundnut, Guar, Maize, Vegetable, Wheat, Mustard, 
Isabgol, Cumin, Amaranthus (rajgara) and Summer Bajra. 
 Also it is the seat of the biggest co-operative sector industry and 
largest dairy called Banas Dairy. 
 The area under fruit crops particularly pomegranate, papaya, 
anola is increasing.
3.2 Nature and sources of data 
 Primary data :- 
The primary data forms an important component of any 
research investigation. The primary data were collected from the 
respondents by through a structured questionnaire, observation, and 
discussion with employees and management. 
 Secondary data :- 
Secondary data is data that has already been collected 
and analyzed by someone else for a different purpose. Here the 
secondary data was data collected from the company’s brochures, 
website, PDF and articles. For this purpose the secondary source data 
published by socio economic review from district profile booklet and 
statistics department government of Gujarat was used.
3.3 Sampling design 
 Selection of the district :- 
Multistage sampling technique were used in research 
methodology. The Bhanaskantha has purposively selected for 
research. 
 Selection of taluka :- 
In the second stage, it was proposed to select Palanpur 
taluka in Banaskantha district. In Palanpur taluka many companies 
are there and most of the people are depend on job. So Palanpur 
taluka was purposively selected. 
 Selection of company :- 
For the study Shivam was selected because it is very 
emerging company they have good prestige in market and currently 
undergoing for continues expansion.
 Selection of employees: 
In the Shivam total strength of employees is 127 
and out of total 50 employees was selected. In the study 
randomly selected employees. 
Selected District, Taluka and employees of shivam company:- 
District Taluka Company Respondent 
BANASKANTHA PALANPUR 
SHIVAM AGRO 
PROCESS PRIVATE 
LIMITED 
50 employees 
Purposively Contently Purposively Randomly
3.4 Analytical techniques 
• Various statistical tools such as frequency, tabular analysis 
etc., were adopted for data analysis procedure. With help of 
MS-Excel, the data was analyzed and charts, diagram, tables 
etc., are prepared to the present the data in comprehensive 
manner.
Age of employees 
80% 
70% 
60% 
50% 
40% 
30% 
20% 
10% 
0% 
80% 
Age of employees 
20% 
0% 
young middle old 
1 Young (15-35 Years) 
2 Middle (36-50 Years) 
3 Old (above 50 Years)
Education level of employees 
0% 
20% 
54% 
26% 
Education level of employees 
illiterate 
primary level 
secoundary level 
higher secoundary 
graduate 
post graduate
Annual income of employees 
90% 
80% 
70% 
60% 
50% 
40% 
30% 
20% 
10% 
0% 
88% 
Annual income of employees 
12% 
0% 0% 
< 1 Lake 1-3 Lake 3-5 Lake >10 Lake
Employees working experience with Shivam 
50% 
45% 
40% 
35% 
30% 
25% 
20% 
15% 
10% 
5% 
0% 
Employees working experience with Shivam 
20% 
32% 
48% 
0-2 years 2-4 years More then 4 years 
It can say that the 48 percent employees have more than 4 years experience, 32 percent 
employees’ have 2 or 4 years experience and only 20 percent employees have 0-2 years experience. 
So this table shows the company have experience workers because Shivam provide good facility like 
safety measures and also provide fringe benefit.
Employees according to satisfaction with working hours 
96% 
4% 
yes 
no 
It is concluding that the maximum numbers of employees are satisfied with the working 
hours of Shivam. So this table shows that the employees of Shivam are highly satisfied with their 
working hours because the company working shift is good manner.
Employees according to training provide by Shivam 
Employees according to training provide by Shivam 
96% 
4% 
120% 
100% 
80% 
60% 
40% 
20% 
0% 
yes no 
It is concluding that Shivam arrange training programme. But the 
employees said company are arranging only once times in the year. The employees 
are not satisfied. So the Shivam arrange training programme more time because 
training through improve experience and met new knowledge.
Experience share by employees to employees 
100% 
90% 
80% 
70% 
60% 
50% 
40% 
30% 
20% 
10% 
0% 
Experience share by employees to employees 
100% 
yes no 
0% 
It can be revealed that all employees are share experience to help each other. This is good to 
the employees because the employees have many year experiences with Shivam. So the employees to 
employees’ relation are good that the share.
Respondents according to physical working condition 
50% 
45% 
40% 
35% 
30% 
25% 
20% 
15% 
10% 
5% 
0% 
Respondents according to physical working condition 
Very good good 
Average 
Poor 
Very poor 
12% 
46% 
38% 
4% 
0% 
It is concluding that the 12 percent employees said very good working condition, 46 
percent employees said good working condition, 38 percent are said average and only 4 percent 
employees are said poor working condition. So this table shows the company have good working 
condition and employees are comfortable with their working condition.
Medical facility provide by Shivam 
Medical facility provide by Shivam 
14% 
86% 
yes 
no 
It is concluding that the 14 percent employees are satisfied with medical 
facilities and 86 percent employees not satisfied with medical facilities. So this table 
shows the company improve medical facilities and provide medical facilities with proper 
way.
Various welfare facilities provide by Shivam 
100% 
90% 
80% 
70% 
60% 
50% 
40% 
30% 
20% 
10% 
0% 
Various welfare facilities provide by Shivam 
0% 
100% 
yes no 
It is concluding that Maximum numbers of employees are not satisfied with the welfare 
facilities. So this table conclude that the organizations are improved welfare facilities such as 
canteen, rest room facilities, transportation, medical, and quarter facilities.
Satisfactory salary provide by Shivam according employees work 
100% 
90% 
80% 
70% 
60% 
50% 
40% 
30% 
20% 
10% 
0% 
Satisfactory salary provide by Shivam according employees 
100% 
yes no 
0% 
work 
It is concluding that Maximum numbers of employees are satisfied with the salary 
allowances and offers provided by organization according their work. So this table shows that 
Shivam is giving good salaries according their work.
Factors which motivates the employees most 
64% 
0% 
22% 
14% 
0% 
Salary increase 
Promotion 
Leave 
Motivational talks 
Recognition 
It is concluding that which factor motivates you most 64 percent employees 
said salary, 22 percent said promotion, and 14 percent said motivation. So this table 
shows Company motivated their employees are three ways by good salary, promotion 
and motivation for do their work.
Overall satisfaction levels of employees 
32% 
48% 
20% 
0% 0% 
60% 
50% 
40% 
30% 
20% 
10% 
0% 
Highly satisfied Satisfied Average Dissatisfied Highly 
dissatisfied 
Overall satisfaction levels of employees 
It is concluding that Overall satisfaction of employees 32 percent employees 
highly satisfied, 48 percent satisfied, and 20 percent average. So this table shows the 
employees of Shivam Agro Process Private Limited are satisfied with the all facilities 
and their work.
SUMMARY 
 Employees having the work according their qualification 
and skill. 
 In matter of training Shivam provide training but for the 
new comer employees because it reveled on the basis of 
the employees view. 
 Many employees are satisfied with the physical working 
conditions, the Shivam pay concentration on working 
condition. 
 Employees are not satisfied with the welfare facilities 
because the Shivam is not provide other facility like 
canteen, restroom, transportation, etc. 
 The Shivam pays satisfactory salary to all employees and 
for that reasons 100 percent employees satisfied with 
salary provided by Shivam.
CONCLUSION 
Employee job satisfaction can improve service 
quality and increase employee satisfaction. Employee 
satisfaction plays a vital role in every organization. A quality and 
productivity of manpower depends on the Employee satisfaction 
by the organization. Employee job satisfaction can improve 
service quality and increase employee satisfaction. Employee 
satisfaction plays a vital role in every organization. Any 
organization success and growth depends on employees. We can 
increase the employee salary and compensation to motivate the 
employee, the good pay back can be one of the key factors 
affecting job satisfaction, also in this way one can increase the 
service quality and organizational performance. 
Finally I would like to conclude that the employees 
of Shivam are satisfied with their work and organization.
FINDINGS 
 The majority of the employees are satisfied with present job. 
 Employees are satisfied with offerings at Shivam. 
 The majority of the employees are satisfied with Physical 
working conditions at Shivam. 
 The 96 percent employees are satisfied with working hours at 
Shivam. 
 The facility like loan and advances, staff product purchase, 
provided by the company are good. 
 Providing birthday gift to the employee is good. 
 Most of the respondents showed their satisfaction towards 
safety measures provided by the company is very good. 
 The majority employees regarding overall job satisfaction 
towards Shivam the response is satisfied.
SUGGESTIONS 
After interpreting and analyzing the information 
collected by the survey, we want to give some suggestions 
to the organisation for better development. 
 Maximum number of employees is not satisfied welfare 
facilities that the Shivam improve welfare facilities such as 
Medical, Quarter, Transportation, Rest room & Canteen. 
 Provision of reasonable wages plays an important role in 
improving the standard of living. This single factor is 
important for a worker than any other. So, the company 
must provide adequate wages to the workers. 
 Extra hours worked can be rewarded with over time. 
 Proper care should be taken when employee working in 
dangerous machine. 
 The facility of washroom must be improved.
REFERENCES 
Castor seed special report. 2013. . [Online] Available at: 
http://www.inditrade.com/UploadResearch/635265268013441250_Cast 
or%20seed%20Report%20-%202013-14.pdf. [Accessed 26 July 2014]. 
Narvekar, V., Sheth, V., (2012) Castor seed Special Report, Angle 
commodities service truly personalized, Mumbai. 
Castor seed report. 2014. . [ONLINE] Available at: 
https://www.itiisl.com/Admin/Research/602.pdf . [Accessed 26 July 
2014]. 
A.H. Maslow (1954). Motivation and Personality. New York: Harper & 
Row.
employer  satification

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employer satification

  • 1.
  • 2. A Summer Project Presentation On “A STUDY ON EMPLOYEES JOB SATISFACTION TOWARDS SHIVAM AGRO PROCESS PRIVATE LIMITED IN BANASKANTHA DISTRICT OF NORTH GUJARAT.” SUBMITTED TO:- Mr. P. K. PATEL Adjunct professor, College of Agribusiness Management, S. D. Agricultural University, S. K. Nagar-385 506. SUBMITTED BY:- PATEL KEVAL V. Reg. No.:- 08-00122-2013 Roll No.:- 15 Semester :- 2nd COLLEGE OF AGRIBUSINESS MANAGEMENT
  • 3. OUTLINE Introduction Research methodology Results and discussion Summary and conclusion References
  • 4. INTRODUCTION  Job satisfaction is the collection of tasks and responsibilities regularly assigned to one person, while a job is a group of positions, which involves essentially the same duties, responsibility, skill and knowledge.  Job satisfaction increases employee’s morale, productivity, etc. Job satisfaction creates innovative ideas among the employees. Individuals may become more loyal towards the organization. Employees will be more satisfied if they get what they expected, job satisfaction relates to inner feelings of workers.
  • 5. INTRODUCTION OF CASTOR OIL  Castor is cultivated around the world because of the commercial importance of its oil. India is the world’s largest producer of castor seed and meets most of the global demand for castor oil. India produces 8 to 8.5 Lakh tonnes(2013) of castor seed annually, and accounting for more than 60 percent of the entire global production.  Castor is an important non‐edible oilseed crop and is grown especially in arid and semi arid region. It is cultivated in different countries on commercial scale, of which India, China and Brazil is major castor growing countries accounting for 90 percent of the world’s production. (Source: Castor seed Special Report, 2013)
  • 6. Indian Scenario:  Castor is cultivated in 30 different countries on commercial scale, of which India, China and Brazil is the major castor growing countries accounting for 90 per cent of the world’s production. Historically, Brazil, China and India have been the key producing countries meeting global requirement  India is the leader in global castor production and dominates in international castor oil trade. Gujarat is the chief producing state, having a share of 77-80% of domestic production, followed by Andhra Pradesh and Rajasthan. Bag packed of castor seed contains 75kg by weight. Major Castor Seed Producing States Rajasthan Andhra 11% Pradesh 12% Gujarat 77% (Source: Castor seed Special Report, 2013)
  • 7. Castor seed production Gujarat is largest producer of castor seed in the country and contributes 75% in total domestic output. Other major producing states are Rajasthan and Andhra Pradesh. It is cultivated under rain fed as well as irrigation conditions. The production has averaged at 11.3 lakh tonnes in last eight years. The highest output was in 2011-12 that is 15.76 lakh tonnes. It is a long duration crop, where sowing starts in July-Aug and harvested in Feb-Mar. The production failed to see major jump despite rising demand from export market for its products that resulted in rising prices. (Source: Castor seed Report, 2013-14)
  • 8. Company at a glance Name of the company: Shivam Agro Process Private Limited Owner Mr. Samir Patel Business type: Manufacturer, Exports and Supplier Established: Year 2007 No. of staff: 125 Form of organisation: Private limited. Scale of organisation: Medium scale unit Export market: Europe, Taiwan, USA, China and Japan Auditor: Bhupendra Purohit (C.A.) Address: Shivam Agro Process Private Limited 14, Abu Highway, Near RTO Check Post, Palanpur- 385001, Gujarat, India
  • 9. Company images Office Plant Castor seed
  • 10. Project title and objective of the study Title: study on employees job satisfaction towards shivam agro process private limited in banaskantha district of north gujarat To study socio-economic profile of employees. To study the level of employees job satisfaction. To study the employees perception towards organization. To study the attitude of the employees towards their work. 1 2 3 4
  • 11. 3. RESEARCH METHODOLOGY 3.1 Description of the study area 3.2 Nature and sources of data 3.3 Sampling design 3.4 Analytical techniques
  • 12. 3.1 Description of the study area  Banaskantha was one among the twenty-six districts of the Gujarat state of India.  The district was located in the Northeast of Gujarat.  The Palanpur was the district head quarter of Banaskantha district.  The major crops during Kharif, Rabi and Summer are: Castor, Bajra, Groundnut, Guar, Maize, Vegetable, Wheat, Mustard, Isabgol, Cumin, Amaranthus (rajgara) and Summer Bajra.  Also it is the seat of the biggest co-operative sector industry and largest dairy called Banas Dairy.  The area under fruit crops particularly pomegranate, papaya, anola is increasing.
  • 13. 3.2 Nature and sources of data  Primary data :- The primary data forms an important component of any research investigation. The primary data were collected from the respondents by through a structured questionnaire, observation, and discussion with employees and management.  Secondary data :- Secondary data is data that has already been collected and analyzed by someone else for a different purpose. Here the secondary data was data collected from the company’s brochures, website, PDF and articles. For this purpose the secondary source data published by socio economic review from district profile booklet and statistics department government of Gujarat was used.
  • 14. 3.3 Sampling design  Selection of the district :- Multistage sampling technique were used in research methodology. The Bhanaskantha has purposively selected for research.  Selection of taluka :- In the second stage, it was proposed to select Palanpur taluka in Banaskantha district. In Palanpur taluka many companies are there and most of the people are depend on job. So Palanpur taluka was purposively selected.  Selection of company :- For the study Shivam was selected because it is very emerging company they have good prestige in market and currently undergoing for continues expansion.
  • 15.  Selection of employees: In the Shivam total strength of employees is 127 and out of total 50 employees was selected. In the study randomly selected employees. Selected District, Taluka and employees of shivam company:- District Taluka Company Respondent BANASKANTHA PALANPUR SHIVAM AGRO PROCESS PRIVATE LIMITED 50 employees Purposively Contently Purposively Randomly
  • 16. 3.4 Analytical techniques • Various statistical tools such as frequency, tabular analysis etc., were adopted for data analysis procedure. With help of MS-Excel, the data was analyzed and charts, diagram, tables etc., are prepared to the present the data in comprehensive manner.
  • 17.
  • 18. Age of employees 80% 70% 60% 50% 40% 30% 20% 10% 0% 80% Age of employees 20% 0% young middle old 1 Young (15-35 Years) 2 Middle (36-50 Years) 3 Old (above 50 Years)
  • 19. Education level of employees 0% 20% 54% 26% Education level of employees illiterate primary level secoundary level higher secoundary graduate post graduate
  • 20. Annual income of employees 90% 80% 70% 60% 50% 40% 30% 20% 10% 0% 88% Annual income of employees 12% 0% 0% < 1 Lake 1-3 Lake 3-5 Lake >10 Lake
  • 21. Employees working experience with Shivam 50% 45% 40% 35% 30% 25% 20% 15% 10% 5% 0% Employees working experience with Shivam 20% 32% 48% 0-2 years 2-4 years More then 4 years It can say that the 48 percent employees have more than 4 years experience, 32 percent employees’ have 2 or 4 years experience and only 20 percent employees have 0-2 years experience. So this table shows the company have experience workers because Shivam provide good facility like safety measures and also provide fringe benefit.
  • 22. Employees according to satisfaction with working hours 96% 4% yes no It is concluding that the maximum numbers of employees are satisfied with the working hours of Shivam. So this table shows that the employees of Shivam are highly satisfied with their working hours because the company working shift is good manner.
  • 23. Employees according to training provide by Shivam Employees according to training provide by Shivam 96% 4% 120% 100% 80% 60% 40% 20% 0% yes no It is concluding that Shivam arrange training programme. But the employees said company are arranging only once times in the year. The employees are not satisfied. So the Shivam arrange training programme more time because training through improve experience and met new knowledge.
  • 24. Experience share by employees to employees 100% 90% 80% 70% 60% 50% 40% 30% 20% 10% 0% Experience share by employees to employees 100% yes no 0% It can be revealed that all employees are share experience to help each other. This is good to the employees because the employees have many year experiences with Shivam. So the employees to employees’ relation are good that the share.
  • 25. Respondents according to physical working condition 50% 45% 40% 35% 30% 25% 20% 15% 10% 5% 0% Respondents according to physical working condition Very good good Average Poor Very poor 12% 46% 38% 4% 0% It is concluding that the 12 percent employees said very good working condition, 46 percent employees said good working condition, 38 percent are said average and only 4 percent employees are said poor working condition. So this table shows the company have good working condition and employees are comfortable with their working condition.
  • 26. Medical facility provide by Shivam Medical facility provide by Shivam 14% 86% yes no It is concluding that the 14 percent employees are satisfied with medical facilities and 86 percent employees not satisfied with medical facilities. So this table shows the company improve medical facilities and provide medical facilities with proper way.
  • 27. Various welfare facilities provide by Shivam 100% 90% 80% 70% 60% 50% 40% 30% 20% 10% 0% Various welfare facilities provide by Shivam 0% 100% yes no It is concluding that Maximum numbers of employees are not satisfied with the welfare facilities. So this table conclude that the organizations are improved welfare facilities such as canteen, rest room facilities, transportation, medical, and quarter facilities.
  • 28. Satisfactory salary provide by Shivam according employees work 100% 90% 80% 70% 60% 50% 40% 30% 20% 10% 0% Satisfactory salary provide by Shivam according employees 100% yes no 0% work It is concluding that Maximum numbers of employees are satisfied with the salary allowances and offers provided by organization according their work. So this table shows that Shivam is giving good salaries according their work.
  • 29. Factors which motivates the employees most 64% 0% 22% 14% 0% Salary increase Promotion Leave Motivational talks Recognition It is concluding that which factor motivates you most 64 percent employees said salary, 22 percent said promotion, and 14 percent said motivation. So this table shows Company motivated their employees are three ways by good salary, promotion and motivation for do their work.
  • 30. Overall satisfaction levels of employees 32% 48% 20% 0% 0% 60% 50% 40% 30% 20% 10% 0% Highly satisfied Satisfied Average Dissatisfied Highly dissatisfied Overall satisfaction levels of employees It is concluding that Overall satisfaction of employees 32 percent employees highly satisfied, 48 percent satisfied, and 20 percent average. So this table shows the employees of Shivam Agro Process Private Limited are satisfied with the all facilities and their work.
  • 31.
  • 32. SUMMARY  Employees having the work according their qualification and skill.  In matter of training Shivam provide training but for the new comer employees because it reveled on the basis of the employees view.  Many employees are satisfied with the physical working conditions, the Shivam pay concentration on working condition.  Employees are not satisfied with the welfare facilities because the Shivam is not provide other facility like canteen, restroom, transportation, etc.  The Shivam pays satisfactory salary to all employees and for that reasons 100 percent employees satisfied with salary provided by Shivam.
  • 33. CONCLUSION Employee job satisfaction can improve service quality and increase employee satisfaction. Employee satisfaction plays a vital role in every organization. A quality and productivity of manpower depends on the Employee satisfaction by the organization. Employee job satisfaction can improve service quality and increase employee satisfaction. Employee satisfaction plays a vital role in every organization. Any organization success and growth depends on employees. We can increase the employee salary and compensation to motivate the employee, the good pay back can be one of the key factors affecting job satisfaction, also in this way one can increase the service quality and organizational performance. Finally I would like to conclude that the employees of Shivam are satisfied with their work and organization.
  • 34. FINDINGS  The majority of the employees are satisfied with present job.  Employees are satisfied with offerings at Shivam.  The majority of the employees are satisfied with Physical working conditions at Shivam.  The 96 percent employees are satisfied with working hours at Shivam.  The facility like loan and advances, staff product purchase, provided by the company are good.  Providing birthday gift to the employee is good.  Most of the respondents showed their satisfaction towards safety measures provided by the company is very good.  The majority employees regarding overall job satisfaction towards Shivam the response is satisfied.
  • 35. SUGGESTIONS After interpreting and analyzing the information collected by the survey, we want to give some suggestions to the organisation for better development.  Maximum number of employees is not satisfied welfare facilities that the Shivam improve welfare facilities such as Medical, Quarter, Transportation, Rest room & Canteen.  Provision of reasonable wages plays an important role in improving the standard of living. This single factor is important for a worker than any other. So, the company must provide adequate wages to the workers.  Extra hours worked can be rewarded with over time.  Proper care should be taken when employee working in dangerous machine.  The facility of washroom must be improved.
  • 36. REFERENCES Castor seed special report. 2013. . [Online] Available at: http://www.inditrade.com/UploadResearch/635265268013441250_Cast or%20seed%20Report%20-%202013-14.pdf. [Accessed 26 July 2014]. Narvekar, V., Sheth, V., (2012) Castor seed Special Report, Angle commodities service truly personalized, Mumbai. Castor seed report. 2014. . [ONLINE] Available at: https://www.itiisl.com/Admin/Research/602.pdf . [Accessed 26 July 2014]. A.H. Maslow (1954). Motivation and Personality. New York: Harper & Row.