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SCOPE FOR CATERERS
Session Objectives
 To understand the scope for caterers
 Various factors validating scope for cateres
Content
 Scope for caterer
SCOPE FOR CATERERS
 World’s fastest growing industry.
 Job-creating profession, employing
one in ten people worldwide.
 Hotels - range from small, independent country
hotels to luxury five-star hotels. There are around
48,000 of them in the UK and they employ some
250,000 people at all skills levels.
 Increase in needs of travelling for travellers,
educationist, business men & others.
 Restaurants & its subsector remains relatively
resilient, as even in an economic downturn,
people still enjoy eating out and their taste in
food is eclectic.
 There are around 106,500 outlets, employing
more than 50,00,000.
 Pubs, club and bars - the licensed retail sector
is worth many billion and it currently employs
over 900,000 people in total.
SCOPE FOR CATERERS
 Jobs are available in Airlines for the post of
flight stewards and air hostess.
 In cruise liners also there are various jobs for
caterers, same as those existing in the
hotels.
 Many have ventured into businesses like
small hotels, food courts, fast food
restaurants, outdoor catering, event catering,
mobile catering, motels, etc.
SCOPE FOR CATERERS
Scope
 There is an immense opportunity in catering
industry owing to the nature (Fastest
growing, economically resilient .
Summary
 Food & Beverage Service & Management
(Bobby george & Sandeep Chatterjee pg. 10)
 Food & Beverage Service & Management
(Dennis lillicrap/7th edition/pg. 1)
 Google http://en.wikipedia.org/wiki/Food_industry
Bibliography

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Scope for-caterers

  • 2. Session Objectives  To understand the scope for caterers  Various factors validating scope for cateres
  • 4. SCOPE FOR CATERERS  World’s fastest growing industry.  Job-creating profession, employing one in ten people worldwide.  Hotels - range from small, independent country hotels to luxury five-star hotels. There are around 48,000 of them in the UK and they employ some 250,000 people at all skills levels.  Increase in needs of travelling for travellers, educationist, business men & others.
  • 5.  Restaurants & its subsector remains relatively resilient, as even in an economic downturn, people still enjoy eating out and their taste in food is eclectic.  There are around 106,500 outlets, employing more than 50,00,000.  Pubs, club and bars - the licensed retail sector is worth many billion and it currently employs over 900,000 people in total. SCOPE FOR CATERERS
  • 6.  Jobs are available in Airlines for the post of flight stewards and air hostess.  In cruise liners also there are various jobs for caterers, same as those existing in the hotels.  Many have ventured into businesses like small hotels, food courts, fast food restaurants, outdoor catering, event catering, mobile catering, motels, etc. SCOPE FOR CATERERS
  • 8.  There is an immense opportunity in catering industry owing to the nature (Fastest growing, economically resilient . Summary
  • 9.  Food & Beverage Service & Management (Bobby george & Sandeep Chatterjee pg. 10)  Food & Beverage Service & Management (Dennis lillicrap/7th edition/pg. 1)  Google http://en.wikipedia.org/wiki/Food_industry Bibliography