1. Austin A. Weatherell
6417 Waterford Drive Brentwood, Tennessee 37027
(615) 804-1123 A.A.Weatherell@gmail.com
The University of Tennessee Graduation May 2015
B.S. Hotels, Restaurants, & Tourism Management
Business Administration Minor
UT Rugby SEC Champions
Sigma Phil Epsilon, new member trainer 2012-2014
Professional Experience
The Hotel Preston September 2015-
Food & Beverage Event Planner- Nashville, TN
Leader of Banquets, Bar, Restaurant, and Kitchen team
Ordering, Stocking, Scheduling, Payroll, Swooning Guests galore
Preformed all duties from small to great, wearing many hats
The Patron Platinum Club August 2015-
Head Banquet Server - Nashville, TN
Gourmet buffet and drink service with charm
Designing table layouts, room setup, and AV placement
Head server in charge of hosting VIP guests
Marriott- Downtown Knoxville Summer Internship 2015
Food and Beverage Manger in Training - Knoxville, TN
Cross trained in all departments of hotel
Directed largest banquet space in Knoxville
Oversaw Kitchen, Bar, & Restaurant personnel for all events
Wyndham Worldwide Resorts Summer Internship 2014
Sales and Marketing - Sevierville, TN
Generated $63,000 in sales revenue
Top Intern in revenue for Marketing Department
Trained to listen to guest requests and deliver as promised
2. 2
Chef Deuce’s Private Catering Summer Internship 2013
Knoxville, TN
Personally trained in gourmet techniques and presentation
Aided in menu design and execution of private events
Designed top class event spreads for people
Chuy’s Fine Tex-Mex November 2009-May 2013
Server & Corporate Trainer - Franklin, TN
Displayed impeccable customer service skills in FOH and BOH
Established three new stores in southern region
Supervised and oriented new member training
Notables
Eagle Scout - Trained diligently in- group survival psychology and leadership skills
Order of the Arrow - Boy Scout honor society member
Outdoor sustainability enthusiast and hiker extraordinaire
700 plus hours of volunteer hours – Habitat for Humanity, Visit Knoxville Tourism
