This document provides an overview of sensation and perception. It discusses how sensation is the process of receiving stimulus energies from the external environment through sensory organs like the eyes, ears, skin, tongue and nose. Perception is described as the process of organizing and interpreting sensory information to give it meaning. Sensory receptors detect and transmit stimulus information to the brain. The document outlines concepts like sensory thresholds, habituation, adaptation and top-down and bottom-up processing. It provides examples of absolute and difference thresholds for different senses.