5. Introduction
It has greenish yellow colour.
It has content of polygenes.
It has medical and healthful beverages.
It was brewed in 2737 B.C during the
reign of Emperor Shennoy.
6. COMPOSITION OF GREEN TEA
Proteins
Carbohydrate
s
Lipids
Vitamins
Minerals.
7. NUTRITIVE VALUE OF GREEN TEA.
The caffeine content is lower.
It contains antioxidant
compounds.
It is a source of fluoride.
8. GREEN TEA AND HUMAN
HEALTH
Reduces blood pressure.
Reduces dental carrier.
Control body weight.
Prevents skin disease and cancer problems.
10. Advertising in newspapers, magazines, journals and bulletin reports.
Advertising in television channels, radio channels, mobiles, websites and
films.
Advertising on murals, signboards, hoardings, billboard, sky writing,
travelling display, electric display, vehicles and paintings.
Direct selling : visiting people, advertising through circulars, personal letters,
booklets, catalogues and package insert to a selective group of customers.
ADVERTISING MEDIA
11. Discount of 10 % per kg.
Consumer coupons which can be
presented to the retailer and product
mentioned in the coupons can be
purchased at reduced rate.
Premium offers such as calculator, wall
clocks, recharge cards etc.
12. Green tea is a medicinal and healthful beverage.
It boosts stamina and reduces stress.
It fights illness, cough and cold and strengthens
immunity.
It improves digestion and metabolism.
Drink green tea for health benefits.
