WHY THE GROUNDNUT VALUE CHAIN
IN MALAWI: Setting the Scene
Presentation at Multi-stakeholder workshop on
Groundnut Value Chains in Malawi and Zambia
At Crossroads Hotel, Lilongwe, Malawi
24-26th
April 2013
Dr Gideon E. Onumah
(Marketing/Finance Economist, Natural Resources Institute, University of Greenwich, United Kingdom)
G.E.Onumah@greenwich.ac.uk
Ms Candida Nakhumwa
(PhD Student, Natural Resources Institute, University of Greenwich, United Kingdom)
C.Nakhumwa@greenwich.ac.uk
Agriculture and the Malawi economy
• Contributes around 34% to the GDP
• Accounts for over 80% of Malawi’s export
revenue, 84% of labor force
• Agriculture is closely linked to economic short-
term growth (particularly tobacco, which
accounts for 60% of the country’s exports and
half the Government’s tax base)
• Risk: Heavy reliance on tobacco exports, a crop
with declining global demand prospects
• Therefore Malawi urgently requires to diversify
its export base
Groundnut: suited to pro-poor growth
• Groundnut is one of the strategic crops in the
National Export Strategy (NES) and also MGDSII
• Majority of farmers in Malawi, including women,
have long history and experience in the growing
of groundnuts.
• Groundnut requires less inputs compared to
other high valued crops such as tobacco
• It is grown for both food and income generation
• Groundnut provides 25% of smallholder
household income in Malawi (Diop et al., 2003).
• Builds soil fertility and therefore will help
replenish the declining soil fertility
Can Malawi return to old heights in
groundnut export?
• Groundnut exports ranked second only to tobacco in
terms of foreign exchange earned by Malawi
• The country lost its share of the world market for
groundnuts in the mid 1980s.
• This is due in part to high incidence of aflatoxin and at
a time when the EU imposed stringent standards on
aflatoxin.
• Other supply side factors also contributed to decline
in groundnut exports
• The evidence is: Malawi has the natural endowment
but is unable to meet domestic and regional demand
as well as regain its foothold in the global market
Supply-side challenges: at producer level
• Lack of/inadequate quality seed and extensive use of low-
yielding recycled seed
• Poor access to credit, limiting farmers’ ability to procure yield-
enhancing inputs
• High rural labor cost – due in part to competition for labor
from other high valued crops such as tobacco
• Emerging impact of climate change – particularly increasing
incidence of midseason drought, making farmers more
vulnerable and scaring banks
• Limited access to farm extension – under-funded public
extensions institutions
• Poor pest and disease control
• Poor management of aflatoxin contamination at both
production and post harvest levels
 Science and technology can address some of these challenges
but is it sufficient (enough investment and on its own)??
Marketing constraints in groundnut
chains
• Smallholder farmers who dominate groundnut production of have
difficulty accessing markets
• Producer prices are often squeezed as a result of the following:
- Poor rural road infrastructure contributes to high inflate transport costs
- Lack of efficient storage infrastructure leads to high post-harvest losses
- Traders are severely under-capitalized and, therefore, unable to absorb
surplus at harvest. This leads to glut and very low prices at harvest
- Marketing chain is often long with several intermediaries, leading to low
producer margins
• Considerable cheating on weight occurs in the trade
- Reported that nominal price at farmgate is often very close to into-
warehouse price paid by NASFAM
• Quality premium is not paid at farmgate level due to:
- Small size of quality-sensitive market: insignificant volumes export under
Fairtrade; low volumes to SA; domestic formal/regional markets do not
enforce quality standards
Going forward: holistic/value chain
approach needed
• Not just science and technology: breeding, inputs
subsidies, inputs credit, enhanced farm extension
and improved post-harvest management:
- Double your yield not always equal to double your farm income
• Holistic VCA can help identify opportunities to be
exploited and intervention areas to improve
competitiveness and chain-wide efficiency.
- Market-based approaches need attention
Going forward: market challenges
• Emerging evidence suggests that price incentives matter
in fostering adoption of improved tech and better
husbandry practices but currently:
- Fairtrade market – size too small and margins too low (farmers virtually
taxed to fund community programmes)
- Regional market quality-sensitive market (mainly South Africa) –
growing but sorting and grading occurs at exporter level denying
farmers opportunity to gain from quality premium
- Sizeable domestic formal market does not enforce quality standards,
putting consumers at risk
- Similar situation in other regional markets (predominantly informal)
Going forward: some options
• Expand size of quality-sensitive market and create space
for farmers to enjoy quality premium through:
- Enforcing quality standards in formal domestic market
- Fostering more formal regional exports – collaboration between
farmers organisations may be an option e.g. EAFF, SACAU
- Enforcing quality controls at exit ports to regional markets as formal
market expands
- Sensitisation of the population may be helpful
- Need to strengthen domestic quality enforcement capacity
Going forward: some options (2)
• Strengthen role of primary-level farmers organisations
in groundnut marketing:
- To lower aggregation cost and improve quality at farmgate level
- Case of Tanzania coffee where primary organisations have been more
effective
• Promote institutional infrastructure and regulatory
framework that encourages investment in trade and
logistics infrastructure:
- Working with the commodity exchange is one option

Why the groundnut value chain in malawi

  • 1.
    WHY THE GROUNDNUTVALUE CHAIN IN MALAWI: Setting the Scene Presentation at Multi-stakeholder workshop on Groundnut Value Chains in Malawi and Zambia At Crossroads Hotel, Lilongwe, Malawi 24-26th April 2013 Dr Gideon E. Onumah (Marketing/Finance Economist, Natural Resources Institute, University of Greenwich, United Kingdom) G.E.Onumah@greenwich.ac.uk Ms Candida Nakhumwa (PhD Student, Natural Resources Institute, University of Greenwich, United Kingdom) C.Nakhumwa@greenwich.ac.uk
  • 2.
    Agriculture and theMalawi economy • Contributes around 34% to the GDP • Accounts for over 80% of Malawi’s export revenue, 84% of labor force • Agriculture is closely linked to economic short- term growth (particularly tobacco, which accounts for 60% of the country’s exports and half the Government’s tax base) • Risk: Heavy reliance on tobacco exports, a crop with declining global demand prospects • Therefore Malawi urgently requires to diversify its export base
  • 3.
    Groundnut: suited topro-poor growth • Groundnut is one of the strategic crops in the National Export Strategy (NES) and also MGDSII • Majority of farmers in Malawi, including women, have long history and experience in the growing of groundnuts. • Groundnut requires less inputs compared to other high valued crops such as tobacco • It is grown for both food and income generation • Groundnut provides 25% of smallholder household income in Malawi (Diop et al., 2003). • Builds soil fertility and therefore will help replenish the declining soil fertility
  • 4.
    Can Malawi returnto old heights in groundnut export? • Groundnut exports ranked second only to tobacco in terms of foreign exchange earned by Malawi • The country lost its share of the world market for groundnuts in the mid 1980s. • This is due in part to high incidence of aflatoxin and at a time when the EU imposed stringent standards on aflatoxin. • Other supply side factors also contributed to decline in groundnut exports • The evidence is: Malawi has the natural endowment but is unable to meet domestic and regional demand as well as regain its foothold in the global market
  • 5.
    Supply-side challenges: atproducer level • Lack of/inadequate quality seed and extensive use of low- yielding recycled seed • Poor access to credit, limiting farmers’ ability to procure yield- enhancing inputs • High rural labor cost – due in part to competition for labor from other high valued crops such as tobacco • Emerging impact of climate change – particularly increasing incidence of midseason drought, making farmers more vulnerable and scaring banks • Limited access to farm extension – under-funded public extensions institutions • Poor pest and disease control • Poor management of aflatoxin contamination at both production and post harvest levels  Science and technology can address some of these challenges but is it sufficient (enough investment and on its own)??
  • 6.
    Marketing constraints ingroundnut chains • Smallholder farmers who dominate groundnut production of have difficulty accessing markets • Producer prices are often squeezed as a result of the following: - Poor rural road infrastructure contributes to high inflate transport costs - Lack of efficient storage infrastructure leads to high post-harvest losses - Traders are severely under-capitalized and, therefore, unable to absorb surplus at harvest. This leads to glut and very low prices at harvest - Marketing chain is often long with several intermediaries, leading to low producer margins • Considerable cheating on weight occurs in the trade - Reported that nominal price at farmgate is often very close to into- warehouse price paid by NASFAM • Quality premium is not paid at farmgate level due to: - Small size of quality-sensitive market: insignificant volumes export under Fairtrade; low volumes to SA; domestic formal/regional markets do not enforce quality standards
  • 7.
    Going forward: holistic/valuechain approach needed • Not just science and technology: breeding, inputs subsidies, inputs credit, enhanced farm extension and improved post-harvest management: - Double your yield not always equal to double your farm income • Holistic VCA can help identify opportunities to be exploited and intervention areas to improve competitiveness and chain-wide efficiency. - Market-based approaches need attention
  • 8.
    Going forward: marketchallenges • Emerging evidence suggests that price incentives matter in fostering adoption of improved tech and better husbandry practices but currently: - Fairtrade market – size too small and margins too low (farmers virtually taxed to fund community programmes) - Regional market quality-sensitive market (mainly South Africa) – growing but sorting and grading occurs at exporter level denying farmers opportunity to gain from quality premium - Sizeable domestic formal market does not enforce quality standards, putting consumers at risk - Similar situation in other regional markets (predominantly informal)
  • 9.
    Going forward: someoptions • Expand size of quality-sensitive market and create space for farmers to enjoy quality premium through: - Enforcing quality standards in formal domestic market - Fostering more formal regional exports – collaboration between farmers organisations may be an option e.g. EAFF, SACAU - Enforcing quality controls at exit ports to regional markets as formal market expands - Sensitisation of the population may be helpful - Need to strengthen domestic quality enforcement capacity
  • 10.
    Going forward: someoptions (2) • Strengthen role of primary-level farmers organisations in groundnut marketing: - To lower aggregation cost and improve quality at farmgate level - Case of Tanzania coffee where primary organisations have been more effective • Promote institutional infrastructure and regulatory framework that encourages investment in trade and logistics infrastructure: - Working with the commodity exchange is one option