This document discusses several upper gastrointestinal disorders including GERD, peptic ulcer disease, gastric cancer, and their associated risk factors, clinical manifestations, diagnoses, and treatments. GERD is caused by esophageal reflux and common symptoms include heartburn and acid regurgitation. Risk factors include obesity, smoking, and high-fat foods. Diagnoses may involve barium swallow, endoscopy, or acid perfusion tests. Treatment involves dietary changes, medications like antacids or proton pump inhibitors, and lifestyle modifications. Peptic ulcers are breaks in the stomach or duodenal mucosa and are associated with protein meals, alcohol, smoking, NSAIDs, and H. pylori infection. Gastric cancer
Gastritis is a condition in which the stomach
lining—known as the mucosa—is inflamed. The stomach lining contains special
cells that produce acid and enzymes, which help break down food for digestion,
and mucus, which protects the stomach lining from acid. When the stomach lining
is inflamed, it produces less acid, enzymes, and mucus.
Gastritis may be acute or chronic. Sudden,
severe inflammation of the stomach lining is called acute gastritis. Inflammation
that lasts for a long time is called chronic gastritis. If chronic gastritis is
not treated, it may last for years or even a lifetime.
Erosive gastritis is a type of gastritis that
often does not cause significant inflammation but can wear away the stomach
lining. Erosive gastritis can cause bleeding, erosions, or ulcers. Erosive
gastritis may be acute or chronic.
The relationship between gastritis and
symptoms is not clear. The term gastritis refers specifically to abnormal
inflammation in the stomach lining. People who have gastritis may experience
pain or discomfort in the upper abdomen, but many people with gastritis do not
have any symptoms.
The term gastritis is sometimes mistakenly
used to describe any symptoms of pain or discomfort in the upper abdomen. Many
diseases and disorders can cause these symptoms. Most people who have upper
abdominal symptoms do not have gastritis.
Gastritis is a condition in which the stomach
lining—known as the mucosa—is inflamed. The stomach lining contains special
cells that produce acid and enzymes, which help break down food for digestion,
and mucus, which protects the stomach lining from acid. When the stomach lining
is inflamed, it produces less acid, enzymes, and mucus.
Gastritis may be acute or chronic. Sudden,
severe inflammation of the stomach lining is called acute gastritis. Inflammation
that lasts for a long time is called chronic gastritis. If chronic gastritis is
not treated, it may last for years or even a lifetime.
Erosive gastritis is a type of gastritis that
often does not cause significant inflammation but can wear away the stomach
lining. Erosive gastritis can cause bleeding, erosions, or ulcers. Erosive
gastritis may be acute or chronic.
The relationship between gastritis and
symptoms is not clear. The term gastritis refers specifically to abnormal
inflammation in the stomach lining. People who have gastritis may experience
pain or discomfort in the upper abdomen, but many people with gastritis do not
have any symptoms.
The term gastritis is sometimes mistakenly
used to describe any symptoms of pain or discomfort in the upper abdomen. Many
diseases and disorders can cause these symptoms. Most people who have upper
abdominal symptoms do not have gastritis.
Ulcers range from small, painful sores in the mouth to bedsores and serious lesions of the stomach or interstine
Gastric ulcers :are peptic ulcers in the stomach.
Duodenal ulcers :are peptic ulcers in the duodenum
This presentation is to help readers to be equipped with knowledge on predisposing factor to peptic ulcer disease and how it can be managed in the clinical/hospital setup.
Almost everyone has heartburn sometimes. Heartburn is a painful burning feeling in your chest or throat. It happens when stomach acid backs up into your esophagus, the tube that carries food from your mouth to your stomach. If you have heartburn more than twice a week, you may have gastroesophageal reflux disease (GERD). With GERD, the muscles at the end of your esophagus do not close tightly enough. This allows contents of the stomach to back up, or reflux, into the esophagus and irritate it.
Ulcers range from small, painful sores in the mouth to bedsores and serious lesions of the stomach or interstine
Gastric ulcers :are peptic ulcers in the stomach.
Duodenal ulcers :are peptic ulcers in the duodenum
This presentation is to help readers to be equipped with knowledge on predisposing factor to peptic ulcer disease and how it can be managed in the clinical/hospital setup.
Almost everyone has heartburn sometimes. Heartburn is a painful burning feeling in your chest or throat. It happens when stomach acid backs up into your esophagus, the tube that carries food from your mouth to your stomach. If you have heartburn more than twice a week, you may have gastroesophageal reflux disease (GERD). With GERD, the muscles at the end of your esophagus do not close tightly enough. This allows contents of the stomach to back up, or reflux, into the esophagus and irritate it.
Mr. Sankappa
Definition
Gastro esophageal reflux disease is a chronic and relapsing condition in which prolonged reflux of hydrochloric acid, pepsin and bile salts in the esophagus, oral cavity and respiratory system occurs that leads to esophagitis
Excessive intake of junk foods, coffee, chocolate
Excessive intake of onion, tomato, and beverages
Heavy exercise
Alcoholic and smoking
Medications
Heartburn
Discomfort
Chest pain
Difficulty in respiration
Aspiration pneumonia
After endoscopy the lesions are graded for severity using the Savary Miller grading system;
Grade 1: single or multiple erosions on a single fold.
Grade 2: multiple erosions affecting multiple folds. Erosions may be confluent.
Grade 3: multiple circumferential or rounded erosions.
Grade 4: ulcer, stenosis or esophageal shortening.
Grade 5: Barrett's epithelium. Columnar metaplasia (cellular changes on the microscopic level) in the form of circular or non-circular (islands or tongues) extensions.
Pathophysiology
Management
Antacids: An antacid is a substance which neutralizes stomach acidity, used to relieve heartburn, indigestion or an upset stomach (ex: Rantac, Zantac)
H2receptor antagonist: H2 antagonists block histamine-induced gastric acid secretion from the parietal cells of the gastric mucosa. They include cimetidine, famotidine, nizatidine
Proton Pump Inhibitors: Proton pump inhibitors (PPIs) reduce the production of acid by blocking the enzyme in the wall of the stomach that produces acid (Omeprazole, Rabeprazole, pantoprazole)
Cholinergic drugs:Cholinergic drug, any of various drugs that inhibit, enhance, or mimic the action of the neurotransmitter (acetylcholine, carbachol, methacholine)
Cytoprotective drugs: is a process by which chemical compounds provide protection to cells against harmful agents (carbenoxolone, sucralfate, misoprostol)
Prokinetic drugs: prokinetic, is a type of drug which enhances gastrointestinal motility by increasing the frequency of contractions in the small intestine or making them stronger, but without disrupting their rhythm. (Benzamide, Cisapride, Domperidone).
Endoscopic intraluminal valvuloplasty
Gastric tissue is utilised to increase the integrity of LES By creating a valve like structure.
Evaluation and management of patients with Dyspepsia.pptxgarvitnanecha
Evaluation and management of patients with Dyspepsia.
Dyspeptic symptoms.
Causes of dyspepsia
Approach to adult with Dyspepsia.
Newer advancement about diagnosing dyspepsia causes.
GERD and peptic ulcer and many more organic diseases.
Functional Dyspepsia and organic dyspepsia
10. Treatment
• 1. Restrict diet into small frequent
feedings.
• 2. Drink adequate fluid at meals to assist
food passage.
• 3. Eat slowly and chew thoroughly to add
saliva to the food
• 4. Avoid extremely hot or cold food,
spices, fats, alcohol, coffee, chocolate &
citrus juices.
11. Medications
• Cytotec- preventing gastric ulcer formation & GERD
manifestation
• Antacids (30 ml 1hr before and 2 to 3hrs after meal) it
helps to neutralize gastric acid secretions.
• Histamine receptors antagonist
• (zantac, pepcid) – It decreases gastric secretions.
• Cholinergic ( bethanechol or urecholine) – for clients
with severe manifestation it increase LES pressure and
prevent reflux
• Metoclopramide (raglan)- increase LES pressure by
stimulating the smooth muscle of GIT and increase the rate
of gastric emptying. This medication is taken before meal.
• Cisapride (propulsid) 15min before meal and at bed time.
• Proton pump inhibitor (prevacid) – suppresses secretion
of gastric acid,
12. Nursing management
• Identify specific manifestation
• Document when sign and symptoms started
( frequency & severity)
• Help client to identify risk factors for GERD
• Instruct clients about lifestyle change
• Explain the relationship of manifestation to
food and various product.
13. PEPTIC ULCER DISEASE
(PUD)
- PUD involves break in continuity of the
esophageal, gastric or duodenal mucosa
19. Clinical Manifestation
• Pain- aching, burning, cramp, gnawing pain
• Gastric ulcer - food may cause pain and
vomiting may relieve it.
• Duodenal ulcer- empty stomach and ingestion
of food or antacid may relieve pain.
• Nausea and Vomiting – vomiting is more often
in gastric ulcer
• Gastric ulcer – anorexia, weight loss and
dysphagia
• Bleeding
20. Diagnosis
• X-ray and Endoscopy
• CBC
• Stool testing
• Urea Breath Test
23. GASTRIC CANCER
• Gastric cancer refers to the malignant
neoplasms found in the stomach, usually
adenocarcinoma. Most stomach cancers occur
in the pylorus or antrum of the stomach and are
adenocarcinomas
24. Clinical Manifestation
• Early stage – symptoms may be absent
• indigestion
• anorexia
• dyspepsia
• weight loss
• abdominal pain
• constipation
• anemia
• nausea & vomiting
25. Risk Factors
• chronic atrophic gastritis
• history of exposure to background radiation or
trace metal soil
• people usually eat pickled food, salted fish &
nitrates
• metal craft workers, miners, bakers
• those working in dusty, smoky & sulfur dioxide
containing environment
26. Diagnosis
• X-ray the upper GIT
• Double contrast barium swallow
• followed by endoscopy for biopsy
• cytologic test
• CT scan
• Gastroscopy
28. Nursing Management
• assess the client history of diet (smoked fish,
salty food,smoking)
• family history
• asked the patient if she/he has a previous
gastric surgery
• history of risk factors to the development of
cancer.
• chronic gastritis
• pernicious anemia
• presence of H.Pylori