The local activities for the project Turkey
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1) The Kırıkkale Provincial Directorate of National Education in Turkey held seminars on health topics like nutrition, hygiene, obesity prevention and cancer prevention for school staff. 2) Seminars for 6-year-old pupils taught about healthy nutrition and the importance of exercise. 3) The directorate works to prevent rising obesity rates by coordinating with schools and the Provincial Health Directorate on monitoring obese students and providing diet programs.
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The local activities for the project Turkey
The Kırıkkale Provincial Directorate of National Education in Turkey organized seminars and workshops on health and nutrition as part of a Grundtvig project. The events educated operators of school canteens, boarding school officials, and young pupils on topics like hygiene, obesity prevention, balanced diets, and healthy eating. Posters and booklets were also created to raise awareness of obesity and promote healthy lifestyles among staff, teachers, and students. The Turkish Ministry of Health has additionally implemented a national program since 2010 to accelerate anti-obesity activities through seminars, public awareness campaigns, and monitoring of at-risk individuals.
National Nutritional Programs In India
The document discusses several national nutritional programs launched by the Indian government to address major nutritional deficiency diseases. It provides details on the following programs:
1. Integrated Child Development Scheme (ICDS) which provides supplementary nutrition, immunization, health checkups and education to children and mothers.
2. Mid-Day Meal Program which aims to provide at least one-third of daily nutritional needs to primary school children through free cooked meals.
3. National Program for Control of Blindness which aims to prevent vitamin A deficiency through supplementation and education.
4. Iodine Deficiency Disorders Program which aims to eliminate iodine deficiency through universal salt iodization and monitoring.
Applied nutritional programme
The Applied Nutritional Programmes were started in India in 1959 to combat malnutrition and improve nutritional status, particularly for mothers and children in rural areas. The objectives were to increase awareness of nutritional needs, promote production and consumption of nutritious foods, and provide supplementary nutrition to vulnerable groups. Activities included setting up kitchen gardens, fish and poultry units to generate income and food. Evaluation studies showed that while the goals were appropriate, the program lacked sufficient investment and coordination, and did not generate the desired awareness or community participation to be fully effective.
Applied community nutrition
Applied community nutrition programs aim to improve nutritional status and overcome diseases. Key programs target preschoolers, school-aged children, and pregnant/lactating women. The Mid Day Meal Programme provides meals to schoolchildren to improve attendance and nutrition. The Balwadi Nutrition Programme provided preschoolers with 300kcal and 10g protein daily. The Iodine Deficiency Disorder Control Programme eliminated iodine deficiency through iodized salt. Immunization programs prevent diseases like polio and tetanus. Supplementary Nutrition Programs provide extra food and growth monitoring to prevent undernutrition. Health Check-up programs monitor health and refer malnourished individuals for treatment. However, sustainability challenges like food poisoning incidents threaten
PEDIATRIC NUTRITIONAL COUNSELLING
This document provides nutritional guidelines for children of different age groups from infancy to adolescence. It stresses the importance of appropriate nutrition during childhood for growth, development and lifelong health. For infants, exclusive breastfeeding for six months is recommended, along with introducing complementary foods after six months in a gradual manner. For toddlers and preschoolers, the guidelines focus on food variety, frequent meals and ensuring intake of vitamins, minerals and fibre. For school-going children, the guidelines address having a balanced diet as per food pyramid and making healthy choices. For adolescents, the increased nutritional needs due to development are highlighted, along with tips like balanced meals, limiting junk food and involving them in food choices.
IMAP Initiative to Improve Maternal and Child Health Care
Presentation of Ms. Patricia Gomez
Integrated Midwives Association of the Philippines, Inc. (IMAP) at the PhilHealth Maternal, Newborn and Child Health Summit
National nutritional anemia prophylaxis programme
This document discusses anemia as a serious health concern that can negatively impact cognitive, behavioral, motor, and language development as well as scholastic achievement. It outlines the hemoglobin classification for anemia and describes India's National Iron Plus Initiative launched in 1970 to prevent nutritional anemia in at-risk groups like pregnant women, lactating mothers, and children under 12. The initiative focuses on iron and folic acid supplementation, iron fortification, and other strategies. It provides details on supplementation dosages for different groups and aims to ensure every child has a healthy hemoglobin level of 12g by age 12 through public awareness campaigns, screenings, and iron supplements.
Maternal and child health care
This document discusses maternal and child health (MCH) services which provide comprehensive healthcare for pregnant women, new mothers, and young children. The objectives of MCH include reducing mortality and morbidity for both mothers and children, regulating fertility, and promoting physical and mental growth. Maternal healthcare includes antenatal, natal (delivery), and postnatal care. Antenatal care involves regular checkups during pregnancy to monitor health and identify risks. Natal care focuses on ensuring a safe delivery. Postnatal care aims to restore the health of the mother and baby and provide education on childcare and family planning.
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The local activities for the project Turkey
The Kırıkkale Provincial Directorate of National Education in Turkey organized seminars and workshops on health and nutrition as part of a Grundtvig project. The events educated operators of school canteens, boarding school officials, and young pupils on topics like hygiene, obesity prevention, balanced diets, and healthy eating. Posters and booklets were also created to raise awareness of obesity and promote healthy lifestyles among staff, teachers, and students. The Turkish Ministry of Health has additionally implemented a national program since 2010 to accelerate anti-obesity activities through seminars, public awareness campaigns, and monitoring of at-risk individuals.
National Nutritional Programs In India
The document discusses several national nutritional programs launched by the Indian government to address major nutritional deficiency diseases. It provides details on the following programs:
1. Integrated Child Development Scheme (ICDS) which provides supplementary nutrition, immunization, health checkups and education to children and mothers.
2. Mid-Day Meal Program which aims to provide at least one-third of daily nutritional needs to primary school children through free cooked meals.
3. National Program for Control of Blindness which aims to prevent vitamin A deficiency through supplementation and education.
4. Iodine Deficiency Disorders Program which aims to eliminate iodine deficiency through universal salt iodization and monitoring.
Applied nutritional programme
The Applied Nutritional Programmes were started in India in 1959 to combat malnutrition and improve nutritional status, particularly for mothers and children in rural areas. The objectives were to increase awareness of nutritional needs, promote production and consumption of nutritious foods, and provide supplementary nutrition to vulnerable groups. Activities included setting up kitchen gardens, fish and poultry units to generate income and food. Evaluation studies showed that while the goals were appropriate, the program lacked sufficient investment and coordination, and did not generate the desired awareness or community participation to be fully effective.
Applied community nutrition
Applied community nutrition programs aim to improve nutritional status and overcome diseases. Key programs target preschoolers, school-aged children, and pregnant/lactating women. The Mid Day Meal Programme provides meals to schoolchildren to improve attendance and nutrition. The Balwadi Nutrition Programme provided preschoolers with 300kcal and 10g protein daily. The Iodine Deficiency Disorder Control Programme eliminated iodine deficiency through iodized salt. Immunization programs prevent diseases like polio and tetanus. Supplementary Nutrition Programs provide extra food and growth monitoring to prevent undernutrition. Health Check-up programs monitor health and refer malnourished individuals for treatment. However, sustainability challenges like food poisoning incidents threaten
PEDIATRIC NUTRITIONAL COUNSELLING
This document provides nutritional guidelines for children of different age groups from infancy to adolescence. It stresses the importance of appropriate nutrition during childhood for growth, development and lifelong health. For infants, exclusive breastfeeding for six months is recommended, along with introducing complementary foods after six months in a gradual manner. For toddlers and preschoolers, the guidelines focus on food variety, frequent meals and ensuring intake of vitamins, minerals and fibre. For school-going children, the guidelines address having a balanced diet as per food pyramid and making healthy choices. For adolescents, the increased nutritional needs due to development are highlighted, along with tips like balanced meals, limiting junk food and involving them in food choices.
IMAP Initiative to Improve Maternal and Child Health Care
Presentation of Ms. Patricia Gomez
Integrated Midwives Association of the Philippines, Inc. (IMAP) at the PhilHealth Maternal, Newborn and Child Health Summit
National nutritional anemia prophylaxis programme
This document discusses anemia as a serious health concern that can negatively impact cognitive, behavioral, motor, and language development as well as scholastic achievement. It outlines the hemoglobin classification for anemia and describes India's National Iron Plus Initiative launched in 1970 to prevent nutritional anemia in at-risk groups like pregnant women, lactating mothers, and children under 12. The initiative focuses on iron and folic acid supplementation, iron fortification, and other strategies. It provides details on supplementation dosages for different groups and aims to ensure every child has a healthy hemoglobin level of 12g by age 12 through public awareness campaigns, screenings, and iron supplements.
Maternal and child health care
This document discusses maternal and child health (MCH) services which provide comprehensive healthcare for pregnant women, new mothers, and young children. The objectives of MCH include reducing mortality and morbidity for both mothers and children, regulating fertility, and promoting physical and mental growth. Maternal healthcare includes antenatal, natal (delivery), and postnatal care. Antenatal care involves regular checkups during pregnancy to monitor health and identify risks. Natal care focuses on ensuring a safe delivery. Postnatal care aims to restore the health of the mother and baby and provide education on childcare and family planning.
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National nutrition programmes.
Nutritional deficiencies are very common in india as well as in other developing countries.both macro and micro nutrients are not eaten in adequate quantities in india due to poverty and ignorance. A number of national program are there to combat these deficiencies.But unfortunately effective implementation is lacking due to which nutritional deficiency is not being overcome in our country. Now due to covid -19 these are bound to increase
Maternal Health
Maternal health involves healthcare during pregnancy, childbirth, and postpartum to reduce risks to mothers. During pregnancy, a woman's body undergoes many changes like morning sickness, breast enlargement, and uterine stretching as the fetus grows over 9 months. The placenta exchanges nutrients between the mother and fetus, so mothers must eat healthy and get medical care to support the developing baby's health. Common symptoms mothers experience include fatigue, nausea, breast changes, and skin/joint issues. Breastfeeding is the ideal way to feed infants for its nutritional and emotional benefits to both mother and baby. Responsible parenthood guided by conscience involves respecting spousal roles and transmitting life according to God's will through loving service.
Social obstetrics, pediatrics
Social obstetrics studies how social and environmental factors impact human reproduction. Key social factors that affect reproduction include age at marriage, education level, and women's roles. Social pediatrics applies social medicine principles to issues facing children. Major maternal and child health problems in India are malnutrition, infection, and unregulated fertility. Malnutrition is widespread and hurts mothers, infants, and child development. Infections increase morbidity and mortality. Frequent childhood illness can precipitate malnutrition. Immunization, nutrition programs, water/sanitation, and infection management are important interventions. Uncontrolled reproduction stresses mothers' health and increases risks for children. Family planning is a key component of maternal and child health services in India.
Notes on preventive pediatrics
Mother & Child is a vulnerable group. But many areas concerned with the health of these groups are preventable. This presentation helps you identify preventive aspects in pediatrics.
Maternal and child health
This document provides an overview of maternal and child health services. It defines maternal and child health as promotive, preventive, curative and rehabilitative health care for mothers and children. The key components of maternal and child health services discussed are maternal health care, child health care, and family planning. Maternal health care includes antenatal care during pregnancy, intranatal care during delivery, and postnatal care after delivery. The document outlines the objectives, services, and indicators of maternal and child health programs.
Unit 3 people and health
This document defines health and outlines key aspects of maintaining good physical, mental, and social health. It discusses prevention through healthy habits like exercise and nutrition, as well as regular checkups. Specific healthy habits are outlined, including good hygiene, sufficient sleep, good posture, exercise, and leisure activities. A healthy diet is described as eating a variety of foods, reducing fats and sugar, and eating plenty of fiber. Accident prevention is also covered, noting the importance of prevention at home, school, and on the street.
Under five clinic
An under-five clinic provides comprehensive healthcare to young children under one roof. The clinic aims to care for illnesses, monitor growth through regular weighings and measurements, provide preventive care like immunizations and nutrition, offer family planning counseling, and educate mothers on childcare. The health personnel oversee the clinic by selecting its location and schedule, maintaining equipment and records, examining and treating children, and instructing mothers. The goal is to optimize children's health through this specialized facility.
Supplementary nutritional programmes in india
This document summarizes India's national nutrition programs and the state of undernutrition in the country. It discusses programs like the Integrated Child Development Services scheme and mid-day meal program that provide supplementary nutrition to children, pregnant/nursing women. Despite these programs, 46% of children under-3 are underweight and 38% are stunted. It highlights issues like lack of monitoring and hygiene in mid-day meal kitchens that have led to poisoning incidents. Overall, the national nutrition programs aim to address undernutrition but face challenges in proper implementation and monitoring.
MID DAY MEAL SCHEME
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Child to child approach
The document discusses the Child-to-Child approach to health promotion. Some key points:
- The approach links children's learning with taking action to promote health in themselves, families, and communities.
- It uses a 6-step process where children choose a health topic, research it, plan actions, take action, discuss results, and sustain actions.
- Teaching methods include discussion groups, stories, pictures, experiments, surveys, drama, songs and games.
- Health actions can take place in schools or through health clubs, following principles like reinforcing community messages and focusing on a few priorities at a time.
mother and child health care
This document discusses mother and child health care. It covers several key topics in 3 sentences or less:
Maternal health problems in developing countries include reducing mortality, promoting nutrition and health practices. Main health issues are malnutrition, infection, and effects of uncontrolled fertility. Proper antenatal care including nutrition, rest, exercise and checkups is important to achieve a healthy mother and baby.
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The document provides 10 tips for successful weight loss: 1) follow a healthy meal plan with fruits/veggies, whole grains and protein; 2) keep a food diary; 3) engage in regular exercise for at least 150 minutes per week; 4) eliminate liquid calories from soda/juice; 5) carefully measure servings and control portions; 6) practice mindful eating; 7) be aware of triggers that encourage unnecessary eating; 8) plan meals ahead of time; 9) seek social support; and 10) stay positive. It also recommends focusing on reducing calorie intake rather than specific diets, with a goal of losing 5-10% of body weight over 6 months through diet and exercise.
Session 13 Maternal Health Concerns
1. The document discusses maternal health concerns related to breastfeeding, including the nutritional needs of breastfeeding women, how breastfeeding assists with child spacing through the Lactation Amenorrhea Method (LAM), breastfeeding management when the mother is ill, and issues around maternal medication and breastfeeding.
2. It describes that the LAM method is 98% effective for child spacing if the mother is not menstruating, exclusively breastfeeding with no long intervals between feeds, and the baby is under 6 months old.
3. When a mother is ill, breastfeeding can be assisted by explaining the benefits of continuing, minimizing separation of mother and baby, providing fluids, helping find comfortable feeding positions, expressing
National Nutritional Programme in Pediatric
A nutrition program should provide consumers with information regarding food selection and should consider why people make their choices
PREVENTIVE PEDIATRICS
Prevention of diseases and the promotion of physical, mental and social well being of children to reach optimal growth and development.
Maternal & child health
The document discusses maternal and child health, noting that maternal health refers to women ages 15-45, child health is for those under 15, and health encompasses physical, mental, and social well-being. It outlines the importance of antenatal care in detecting high-risk mothers, preventing complications, and educating on child care and family planning. The document also covers intra natal care which aims for asepsis during birth, minimal injury to mother and infant, and readiness to address complications while caring for the newborn.
Garantisadong pambata
The document outlines the essential child survival package which includes skilled attendance during pregnancy, delivery, and postpartum; newborn care including breastfeeding and immunizations; integrated management of sick children; and child injury prevention. It then provides more details on basic child survival practices such as regular prenatal checkups, immunizations, exclusive breastfeeding for six months, proper nutrition, dental care, and birth spacing to help children survive. The overall message is that parents need to ensure these practices are followed to give their children a happy and healthy life.
Mothercraft breaking the cycle
The BTC Pregnancy Outreach Program is a Canada Prenatal Nutrition Program (CPNP) serving homeless, pregnant women with substance use problems. Through a street outreach model, the program provides information, resources, education and case management support. The BTC Pregnancy Outreach Program also offers the "BTC Satellite Group" at St. Joseph's Health Centre. Delivered in partnership with Women's Own
Withdrawal Management Centre and the Toronto Centre for Substance Use in Pregnancy (TCUP), this is a
combined prenatal/relapse prevention group, with facilitated access to prenatal medical care through the TCUP
program.
Maternal and child health
This document discusses maternal and child health, with a focus on India. Some key points:
- Women and children make up over half of India's population and are the most vulnerable groups. Major causes of death among children under-5 and mothers are preventable.
- The principles of primary health care and treating the mother-child unit as one are important for providing integrated health services. Activities like antenatal care, safe delivery practices, postnatal care, immunizations, and breastfeeding are covered.
- High-risk groups for maternal and child deaths are identified such as teenage mothers, low birth weight babies, and families with poor access to health services. Efforts are needed to reduce preventable
Kilis mem sunu
Kilis Provincial Directorate of National Education (Kilis MEM) is responsible for educational affairs in Kilis province, including planning, programming, and coordinating schools and institutions. It provides formal and non-formal education to over 100,000 people, including refugees, through about 200 schools and 1566 teachers. Kilis MEM also prepares and implements projects on local, regional, national, and international levels, funded through various sources, and has participated in 7 EU lifelong learning projects.
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Social obstetrics, pediatrics
Social obstetrics studies how social and environmental factors impact human reproduction. Key social factors that affect reproduction include age at marriage, education level, and women's roles. Social pediatrics applies social medicine principles to issues facing children. Major maternal and child health problems in India are malnutrition, infection, and unregulated fertility. Malnutrition is widespread and hurts mothers, infants, and child development. Infections increase morbidity and mortality. Frequent childhood illness can precipitate malnutrition. Immunization, nutrition programs, water/sanitation, and infection management are important interventions. Uncontrolled reproduction stresses mothers' health and increases risks for children. Family planning is a key component of maternal and child health services in India.
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Mother & Child is a vulnerable group. But many areas concerned with the health of these groups are preventable. This presentation helps you identify preventive aspects in pediatrics.
Maternal and child health
This document provides an overview of maternal and child health services. It defines maternal and child health as promotive, preventive, curative and rehabilitative health care for mothers and children. The key components of maternal and child health services discussed are maternal health care, child health care, and family planning. Maternal health care includes antenatal care during pregnancy, intranatal care during delivery, and postnatal care after delivery. The document outlines the objectives, services, and indicators of maternal and child health programs.
Unit 3 people and health
This document defines health and outlines key aspects of maintaining good physical, mental, and social health. It discusses prevention through healthy habits like exercise and nutrition, as well as regular checkups. Specific healthy habits are outlined, including good hygiene, sufficient sleep, good posture, exercise, and leisure activities. A healthy diet is described as eating a variety of foods, reducing fats and sugar, and eating plenty of fiber. Accident prevention is also covered, noting the importance of prevention at home, school, and on the street.
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An under-five clinic provides comprehensive healthcare to young children under one roof. The clinic aims to care for illnesses, monitor growth through regular weighings and measurements, provide preventive care like immunizations and nutrition, offer family planning counseling, and educate mothers on childcare. The health personnel oversee the clinic by selecting its location and schedule, maintaining equipment and records, examining and treating children, and instructing mothers. The goal is to optimize children's health through this specialized facility.
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This document summarizes India's national nutrition programs and the state of undernutrition in the country. It discusses programs like the Integrated Child Development Services scheme and mid-day meal program that provide supplementary nutrition to children, pregnant/nursing women. Despite these programs, 46% of children under-3 are underweight and 38% are stunted. It highlights issues like lack of monitoring and hygiene in mid-day meal kitchens that have led to poisoning incidents. Overall, the national nutrition programs aim to address undernutrition but face challenges in proper implementation and monitoring.
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Child to child approach
The document discusses the Child-to-Child approach to health promotion. Some key points:
- The approach links children's learning with taking action to promote health in themselves, families, and communities.
- It uses a 6-step process where children choose a health topic, research it, plan actions, take action, discuss results, and sustain actions.
- Teaching methods include discussion groups, stories, pictures, experiments, surveys, drama, songs and games.
- Health actions can take place in schools or through health clubs, following principles like reinforcing community messages and focusing on a few priorities at a time.
mother and child health care
This document discusses mother and child health care. It covers several key topics in 3 sentences or less:
Maternal health problems in developing countries include reducing mortality, promoting nutrition and health practices. Main health issues are malnutrition, infection, and effects of uncontrolled fertility. Proper antenatal care including nutrition, rest, exercise and checkups is important to achieve a healthy mother and baby.
WEIGHT LOSE
The document provides 10 tips for successful weight loss: 1) follow a healthy meal plan with fruits/veggies, whole grains and protein; 2) keep a food diary; 3) engage in regular exercise for at least 150 minutes per week; 4) eliminate liquid calories from soda/juice; 5) carefully measure servings and control portions; 6) practice mindful eating; 7) be aware of triggers that encourage unnecessary eating; 8) plan meals ahead of time; 9) seek social support; and 10) stay positive. It also recommends focusing on reducing calorie intake rather than specific diets, with a goal of losing 5-10% of body weight over 6 months through diet and exercise.
Session 13 Maternal Health Concerns
1. The document discusses maternal health concerns related to breastfeeding, including the nutritional needs of breastfeeding women, how breastfeeding assists with child spacing through the Lactation Amenorrhea Method (LAM), breastfeeding management when the mother is ill, and issues around maternal medication and breastfeeding.
2. It describes that the LAM method is 98% effective for child spacing if the mother is not menstruating, exclusively breastfeeding with no long intervals between feeds, and the baby is under 6 months old.
3. When a mother is ill, breastfeeding can be assisted by explaining the benefits of continuing, minimizing separation of mother and baby, providing fluids, helping find comfortable feeding positions, expressing
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PREVENTIVE PEDIATRICS
Prevention of diseases and the promotion of physical, mental and social well being of children to reach optimal growth and development.
Maternal & child health
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Withdrawal Management Centre and the Toronto Centre for Substance Use in Pregnancy (TCUP), this is a
combined prenatal/relapse prevention group, with facilitated access to prenatal medical care through the TCUP
program.
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This document discusses maternal and child health, with a focus on India. Some key points:
- Women and children make up over half of India's population and are the most vulnerable groups. Major causes of death among children under-5 and mothers are preventable.
- The principles of primary health care and treating the mother-child unit as one are important for providing integrated health services. Activities like antenatal care, safe delivery practices, postnatal care, immunizations, and breastfeeding are covered.
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This program aims to promote health and nutrition for infants to preschool-aged children in the Philippines. It was established due to high rates of malnutrition among young children. A health promotion wagon will travel to identified communities, educating parents on ensuring children's well-being and developing healthy habits through lectures, games, and demonstrations. It will also provide feeding programs. The expected outcomes are educated parents who apply nutrition guidance and empowered children with improved comprehension of health. The success will be measured by decreased malnutrition rates, parental application of lessons, and overall enhanced wellness in the target barangay.
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This document discusses cultural factors that influence nutrition and diet therapy. It provides questions for nurses to ask patients to better understand their cultural background and dietary practices and beliefs. Some key cultural dietary practices of African Americans, Arabs, Chinese, Jews, Mexicans, and Filipinos are outlined. The document also discusses entrepreneurship opportunities in nutrition, such as becoming a food stylist or holistic health coach. Lifelong learning activities that nurses can engage in are proposed, including continuing education.
Childhood Obesity Prevention and Intervention Approaches.pdf
Drinking plenty of water- The digestive health is also maintained when there is sufficient intake of water as it cleans the GI tract. Water also helps the body to absorb nutrients in a better way.
Exercising regularly- Exercising helps a lot in preventing gastrointestinal disorders. It promotes blood flow to the organs in the digestive tract and also improves gut health.
Healthy eating projects
The document outlines the objectives of the C.E.I.P. LAPACHAR health program which are to:
1) Improve children's eating habits by increasing their consumption of fruits and vegetables and raising awareness of their health benefits.
2) Teach oral health education and its relationship to nutrition and disease.
3) Educate students on healthy eating, balanced diets, and the risks of unhealthy marketing through various projects and activities.
Danone
This document discusses correct breastfeeding techniques and the role of healthcare providers in supporting new mothers. It notes that healthcare providers should counsel mothers on the benefits of early initiation of breastfeeding and provide practical support with proper positioning and attachment. However, a study in Addis Ababa found that only around 50% of mothers received counseling on initiation and 38.6% received support with positioning and attachment. The document recommends that healthcare providers improve their skills and support for breastfeeding, especially for mothers who had c-sections, in order to increase rates of exclusive breastfeeding.
Fitness for Kids
The document describes a program called Fitness for Kids that originated in Switzerland and aims to promote physical activity, good nutrition, and respectful living for children. It does this through school visits and programs teaching kids about attitude, activity, and nutrition. The goal is to help kids develop healthy habits and integrate them into daily life. It has experienced success in Europe and aims to expand to the United States to address the growing issues of childhood obesity and inactivity.
Children for Health in Changara Mozambique | English Version
This is a presentation in English of a Health Education workshop run by Children for Health in Changara District, Tete Province in February 2020. It also sets out the background and context for this workshop. Contact us at www.childrenforhealth.org
Healthy eating
The document discusses introductory awareness of the importance of healthy eating and drinking for adults. It outlines learning objectives for students to identify and describe healthy eating principles. The document also discusses balanced diets, nutrients, malnutrition and influences on food choices.
Final 2016 nm talking points
This document provides talking points about the 2016 Nutrition Month campaign in the Philippines. The campaign focuses on the importance of proper nutrition during the First 1000 Days of life, from conception until a child's second birthday. The key messages are on promoting good maternal nutrition, exclusive breastfeeding for the first 6 months, and appropriate complementary feeding while continuing breastfeeding up to age 2. Ensuring optimal nutrition during this critical window lays the foundation for children's growth, development and long-term health and well-being.
World breast feeding week 2014 english
World Breastfeeding Week is celebrated annually from August 1-7 to promote exclusive breastfeeding for six months and continued breastfeeding for up to two years. The goals are to understand how breastfeeding helps achieve Millennium Development Goals like reducing poverty and child mortality, assess progress on improving infant and young child feeding, and stimulate interest in breastfeeding's importance. Breastfeeding exclusively for six months and continued breastfeeding up to two years can improve child survival rates by 20% and contributes to achieving all eight Millennium Development Goals. The document advocates for supporting breastfeeding through enabling environments and discouraging artificial feeding.
Module 4
1. The document discusses the components of a Coordinated School Health Program (CSHP), including health education, nutrition services, and physical education.
2. It provides details on the importance of health education in schools, including building students' knowledge, skills, and attitudes about health. Examples of health education activities like lectures and workshops are also given.
3. Nutrition services are another component, and the document discusses the importance of schools providing access to nutritious meals and a quality meal program. Tips for promoting healthy eating habits in students are also outlined.
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Chapter wise All Notes of First year Basic Civil Engineering.pptx
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Syllabus
Chapter-1
Introduction to objective, scope and outcome the subject
Chapter 2
Introduction: Scope and Specialization of Civil Engineering, Role of civil Engineer in Society, Impact of infrastructural development on economy of country.
Chapter 3
Surveying: Object Principles & Types of Surveying; Site Plans, Plans & Maps; Scales & Unit of different Measurements.
Linear Measurements: Instruments used. Linear Measurement by Tape, Ranging out Survey Lines and overcoming Obstructions; Measurements on sloping ground; Tape corrections, conventional symbols. Angular Measurements: Instruments used; Introduction to Compass Surveying, Bearings and Longitude & Latitude of a Line, Introduction to total station.
Levelling: Instrument used Object of levelling, Methods of levelling in brief, and Contour maps.
Chapter 4
Buildings: Selection of site for Buildings, Layout of Building Plan, Types of buildings, Plinth area, carpet area, floor space index, Introduction to building byelaws, concept of sun light & ventilation. Components of Buildings & their functions, Basic concept of R.C.C., Introduction to types of foundation
Chapter 5
Transportation: Introduction to Transportation Engineering; Traffic and Road Safety: Types and Characteristics of Various Modes of Transportation; Various Road Traffic Signs, Causes of Accidents and Road Safety Measures.
Chapter 6
Environmental Engineering: Environmental Pollution, Environmental Acts and Regulations, Functional Concepts of Ecology, Basics of Species, Biodiversity, Ecosystem, Hydrological Cycle; Chemical Cycles: Carbon, Nitrogen & Phosphorus; Energy Flow in Ecosystems.
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1. Palancharmy, Basic Civil Engineering, McGraw Hill publishers.
2. Satheesh Gopi, Basic Civil Engineering, Pearson Publishers.
3. Ketki Rangwala Dalal, Essentials of Civil Engineering, Charotar Publishing House.
4. BCP, Surveying volume 1
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Accurate understanding of land use and cover is imperative for the development planning
of any area. Consequently, a wide range of professionals, including earth system scientists, land
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9
Changes in vegetation cover refer to variations in the distribution, composition, and overall
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Healing can occur in two ways: Regeneration and Repair
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The local activities for the project Turkey
- 1. Kırıkkale Provincial Directorate of National Education, Turkey Research and Development Unit For Education The Local Activities and The Works Grundtvig Project Again Heyday of Health
- 2. We created a project logo
- 3. We published a project poster for the seminars
- 4. 1. Healthy Consumers and Hygien Seminar for Operators of School Canteens and Officials of Boarding School
- 5. How should we be hygienic in the canteens and kitchen of the dormitories..
- 6. How do we struggle with obesity and what should we do for the cancer prevention?
- 7. Who is called obesity? And how can we know it? How to comply with a balanced diet
- 8. 2. Seminar Healthy Nutrition for pupils being 6 years old
- 9. What is the healthy nutrition? They learned how to do exercise in order to be healthy
- 10. They were aware of that acting is important for the life And they were motivated for being healthy
- 11. Why should we do healthy nutrition ? Now they are conscious about healty and unhealthy foods like egg, mayonnaise, hamburger..f astfood
- 12. We should do sport and maintain an active life.. Now they are conscious about healty and unhealthy foods like egg, mayonnaise, hamburger..f astfood
- 13. With an offical correspondence to the schools from our department, we want the teachers to inform us about this situation as soon as they start to notice the rise of prevalence of obesity in their own students.
- 14. Immediately we meet for the assessment of situation and contact with the Provincial Health Directorate and they deal with their parents and start to observe the obese students and apply diet programs for them.
- 15. We have prepared a poster to warn our staff, teachers and students have ag ainst obesity. And we will go on preparing the booklet, poster about the healthy life
- 17. The works for fighting obesity in Turkey HEALTHY EATING AND ACTIVE LIFE OF TURKEY PROGRAM 2010-2014 by Turkish Ministry of Health
- 18. HEALTHY EATING AND ACTIVE LIFE OF TURKEY PROGRAM All over the counrty, to accelerate the activities for the prevention of obesity, the ministry is doing the intensive works such as seminars, observations, the advertisements to pay attention in obesity in radios, tv channels.
- 19. THANK YOU Mustafa Can HİÇYILMAZ Kırıkkale, TURKEY