Nithin Kalorth
October 20 2012
Introduction
 A telecommunication medium
 Monochromic and Colour
 Tele = Far ; Vision = To see
 Television founded around 1884
 Commercially grew up around 1920s
Television Standards
NTSC
 NTSC : National Television System Committee
 Analog Television
 Used in USA, China, Cuba, Canada etc
 In NTSC, 30 frames are transmitted each second. Each
 frame is made up of 525 individual scan lines.
PAL
 PAL: Phase alternating Lines
 Analog Television
 In PAL, 25 frames are transmitted each second. Each
 frame is made up of 625 individual scan lines.
SECAM
 SECAM : Sequential Color with Memory
 It is analog colour television
Television programme
 Types of programme:
a. Episode
b. Serial
c. Mega serial
d. Seasons
e. Tele films
f.   TV movies
Types of format
a. Scripted
b. Unscripted
c. Informational
Stages of programme
 Pre Production
 Production
 Post Production
 Promotion and Distribution
Pilot episode
 First episode of programme.
 Mainly done for creating impression on viewers and
  distributor.
 Used to sell the programme.
 Used to make bookmark of the rest programme.
Special Programme
 A special episode made from the original programme
  for a purpose.
 Celebration, festival, promotion, anniversary etc.
Developing Programme
 Objectives
The aim of the programme .
 Content
What does or should the programme should carry
 Duration
The time of the programme.
Pre production (Documentary)
 Scouting the location – Finding the place of
  shooting and fulfilling needs.
 Writing the treatment – Verbal description of the
  suggested topic or subject of the documentary.
 Budget – Organizing essential expense and proper
  planning to use it.
 Pre – Production Script – Proposed interview, cut
  away, video shots etc.
Production (Documentary)
 Interview names and dates
 Shooting
 Crew management
 Transportation plans.
 Executing script.
 Making log sheets
Post production (Documentary)
 Reviewing tape with log sheet.
 Writing final script
 Coordination final script and log sheet
 Editing
 Music, Voice over
 Title
Programme Producer
 The key person who controls the whole programme.
 Know as Director, Creator or head.
Duties of programme producer
 1. Clearly identify the goals and purposes of the
    production.
   2. Identify and analyze your target audience.
   3. Check out similar productions done in the past
   4. Determine the overall value of the production
   5. Develop a Treatment or a Production Proposal
   6. Develop A Production Schedule
   7. Select Key Production Personnel
   8. Decide On Locations
 9.Decide On Talent, Wardrobe and Sets
 10.Decide on the Remaining artists
 11.Production Personnel
 12.Obtain Permits, Insurance and Clearances
 13.Select Video Inserts,
 14.Still Photos and Graphics
 15.Moving to Rehearsals and Shooting
 16.The Editing Phase
 17.Do Postproduction Follow-Up
Genres
 TV genres are various forms or identifiable types,
 categories, classifications or groups of programmes
 that are recurring and have similar, familiar or
 instantly-recognizable patterns, filmic techniques or
 conventions.
Different genres
   Action
   Adventure
   Comedy
   Crime
   Drama
   Epic/History
   Horror
   Musicals
   Science Fiction
   War
   Reality
Programme ideas
 From real life incident.
 By conducting audience survey
 Brainstorming and clustering
 Know demands of sponsors
 Review past programmes
 Read books
 Know the market needs
 Think which can satisfy your needs then audience..
Revenue
 The production is based on money and profit.
 So for calculating the profit, one has to follow
  following steps:
 COST PER MINUTE
 The cost per minute is relatively easy to determine; you
  simply divide the final production cost by the duration
  of the finished product. For example, if a 30-minute
  production costs 120,000, the cost per minute would
  be 4,000.
 COST PER VIEWER
 Cost per viewer is also relatively simple to figure out;
  you simply divide the total production costs by the
  actual or anticipated audience.
Cost Per Measured Results
 The last category, cost per measured results, is the
  most difficult to determine.
 For this we must measure production costs against
  intended results. In commercial television we might
  sell 300,000 packages of razor blades after airing one
  60-second commercial. If our profit on 300,000
  packages was 3 lakhs and we spent 2lakhs producing
  and airing the commercial, we might question whether
  it was a good investment.

Television Basic Un

  • 1.
  • 2.
    Introduction  A telecommunicationmedium  Monochromic and Colour  Tele = Far ; Vision = To see  Television founded around 1884  Commercially grew up around 1920s
  • 3.
    Television Standards NTSC  NTSC: National Television System Committee  Analog Television  Used in USA, China, Cuba, Canada etc  In NTSC, 30 frames are transmitted each second. Each frame is made up of 525 individual scan lines.
  • 4.
    PAL  PAL: Phasealternating Lines  Analog Television  In PAL, 25 frames are transmitted each second. Each frame is made up of 625 individual scan lines.
  • 5.
    SECAM  SECAM :Sequential Color with Memory  It is analog colour television
  • 7.
    Television programme  Typesof programme: a. Episode b. Serial c. Mega serial d. Seasons e. Tele films f. TV movies
  • 8.
    Types of format a.Scripted b. Unscripted c. Informational
  • 9.
    Stages of programme Pre Production  Production  Post Production  Promotion and Distribution
  • 10.
    Pilot episode  Firstepisode of programme.  Mainly done for creating impression on viewers and distributor.  Used to sell the programme.  Used to make bookmark of the rest programme.
  • 11.
    Special Programme  Aspecial episode made from the original programme for a purpose.  Celebration, festival, promotion, anniversary etc.
  • 12.
    Developing Programme  Objectives Theaim of the programme .  Content What does or should the programme should carry  Duration The time of the programme.
  • 13.
    Pre production (Documentary) Scouting the location – Finding the place of shooting and fulfilling needs.  Writing the treatment – Verbal description of the suggested topic or subject of the documentary.  Budget – Organizing essential expense and proper planning to use it.  Pre – Production Script – Proposed interview, cut away, video shots etc.
  • 14.
    Production (Documentary)  Interviewnames and dates  Shooting  Crew management  Transportation plans.  Executing script.  Making log sheets
  • 15.
    Post production (Documentary) Reviewing tape with log sheet.  Writing final script  Coordination final script and log sheet  Editing  Music, Voice over  Title
  • 16.
    Programme Producer  Thekey person who controls the whole programme.  Know as Director, Creator or head.
  • 17.
    Duties of programmeproducer  1. Clearly identify the goals and purposes of the production.  2. Identify and analyze your target audience.  3. Check out similar productions done in the past  4. Determine the overall value of the production  5. Develop a Treatment or a Production Proposal  6. Develop A Production Schedule  7. Select Key Production Personnel  8. Decide On Locations
  • 18.
     9.Decide OnTalent, Wardrobe and Sets  10.Decide on the Remaining artists  11.Production Personnel  12.Obtain Permits, Insurance and Clearances  13.Select Video Inserts,  14.Still Photos and Graphics  15.Moving to Rehearsals and Shooting  16.The Editing Phase  17.Do Postproduction Follow-Up
  • 19.
    Genres TV genresare various forms or identifiable types, categories, classifications or groups of programmes that are recurring and have similar, familiar or instantly-recognizable patterns, filmic techniques or conventions.
  • 20.
    Different genres  Action  Adventure  Comedy  Crime  Drama  Epic/History  Horror  Musicals  Science Fiction  War  Reality
  • 21.
    Programme ideas  Fromreal life incident.  By conducting audience survey  Brainstorming and clustering  Know demands of sponsors  Review past programmes  Read books  Know the market needs  Think which can satisfy your needs then audience..
  • 22.
    Revenue  The productionis based on money and profit.  So for calculating the profit, one has to follow following steps:  COST PER MINUTE  The cost per minute is relatively easy to determine; you simply divide the final production cost by the duration of the finished product. For example, if a 30-minute production costs 120,000, the cost per minute would be 4,000.
  • 23.
     COST PERVIEWER  Cost per viewer is also relatively simple to figure out; you simply divide the total production costs by the actual or anticipated audience.
  • 24.
    Cost Per MeasuredResults  The last category, cost per measured results, is the most difficult to determine.  For this we must measure production costs against intended results. In commercial television we might sell 300,000 packages of razor blades after airing one 60-second commercial. If our profit on 300,000 packages was 3 lakhs and we spent 2lakhs producing and airing the commercial, we might question whether it was a good investment.