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IOSR Journal of Polymer and Textile Engineering (IOSR-JPTE)
e-ISSN: 2348-019X, p-ISSN: 2348-0181, Volume 3, Issue 6 (Nov. - Dec. 2016), PP 15-19
www.iosrjournals.org
DOI: 10.9790/019X-03061519 www.iosrjournals.org 15 | Page
Technology for Denim Finishing Using Laccase Enzymes:
A Review
Elsa Mora Muñoz.1
, Julio Pineda Insuasti1
, Stefanía Duarte Trujillo2
,
César Augusto Del Río1
, Claudia Soto Arroyave3
, Marcelo Puente Carrera1
,
Alejandro Pineda Soto4
, José Huaca Pinchao1
1
Universidad Técnica del Norte (UTN), Ibarra, Ecuador
2
Universidad de los Llanos (UNILLANOS), Villavicencio, Colombia
3
Universidad Católica de Oriente (UCO), Rionegro, Colombia
4
Facultad de Ingeniería de Sistemas, Escuela Politécnica Nacional (EPN), Quito, Ecuador
Abstract: Enzymatic technologies applied to the textile industry are viable in environmental parameters.
Laccases and peroxidases are of special interest because they are able to initiate oxidation of indigo in the
finishing process of jeans. Only two authors have applied these enzymes to denim fading, although there
arestudies that prove the bioactivity of the microorganisms and their metabolites on the indigo dye. Therefore,
inefficient scaling limits the implementing of laccases to the production process of jeans.
Keywords: denim, finishing, laccase enzymes
I. Introduction
Today, the textile industry is made up of different, though interrelated, subsectors, which produce
everything from fibers to home fashion assortments. Each subsector may be considered a separate industry [1].
The textile industry in Ecuador has a high socioeconomic impact, as it generates 50,000 direct and 200,000
indirect jobs. It is the sector that employs the second largest number of people, after only the food, beverages
and tobacco sector. The provinces with the largest number of businesses dedicated to this activity are:
Pichincha, Imbabura, Tungurahua, Azuay y Guayas [2].
The textile industry’s production is classified in three categories: cellulose fibers (cotton, rayon, linen,
ramie, hemp, and lyocell), protein fibers (wool, angora, mohair, cashmere, and silk), and synthetic fibers
(polyester, nylon, spandex, acetate, acrylic, Ingeo, and polypropylene) (Ghaly, [3]. The various stages in each
category employ a wide variety of dyes and other chemicals such as acids, bases, salts, wetting agents, fixing
agents, degumming agents, among others, whose residues are discharged as wastewater, negatively impacting
the environment[1], [4], [2], [5]. The types of dyes and chemicals vary according to the fabric to be
manufactured. Some of the dyes used to color cellulose fibers are reactive dyes (Remazol, Procion MX,
Cibacron F), direct dyes (Congo Red, Direct Yellow 50, Direct Brown 116), naphthol dyes (fast yellow GC, fast
scarlet R, fast blue B), and indigo dyes (indigo white, Tyrian purple, indigo carmine) [6], [7]. Indigo dyes are
commonly used to dye jeans and denim derivatives, with a yearly production of 80,000 tons [8], which
corresponds to about 11% of the global market for textile dyes[3].
Jeans and denim products are generally subjected to an ageing process, which consists of stone-
washing the fabric, and fading of the indigo color[9].The conventional fading processes generally employ
chemicals such as chlorine and hydrogen peroxide, which become persistent contaminants when discharged as
wastewater into water bodies. Modern textile treatments offer alternatives for fabric fading through the use of
enzymes, which are environmentally friendly (as they are biodegradable) and act on specific molecules [1].
However, the use of this enzymatic technology is not very widespread in the industry. It is therefore necessary
to analyze the sector in detail to identify the limitations that prevent its large-scale implementation. The
objective of this study is to describe progress made in enzymatic engineering applied to textile fading through a
broad bibliographic search that will uncover technological limitations that prevent its implementation by the
industry.
Denim
Jeans are a universal, timeless and fashionable garment, worn by most people, without distinction by
gender, age, or socioeconomic status. Its not only a textile product, but a social phenomenon which has
withstood social revolutions, economic crises and world wars. Furthermore, it has different connotations, from
being a symbol of worker exploitation or of hippie protest, through a fetish of the fashion industry, to being the
Technology for Denim Finishing using Laccase Enzymes: A Review
DOI: 10.9790/019X-03061519 www.iosrjournals.org 16 | Page
most accessible, basic and common clothing item in all societies. Jeans are made from a sturdy cotton textile
called denim [10]. Denim was initially used to manufacture camping tents and wagon covers. Levi Strauss and
his brother-in-lawopened their first clothing store in 1853, where they started to sell denim trousers made to
order. At first, jeans were simple and brown in color; subsequently, blue jeans were introduced and rivets were
added in the areas of greatest stress. By 1873 they received patent N° 139.121, giving birth then to the first
brand of jeans, Levi Strauss & Co. From then on, jeans’ production technologies, styles (skinny jeans, bootcuts,
and so forth), and colors continued to be developed. This fabric then started to be used to make other garments
such as jackets, hats, and blouses[11], [12].
Indigo dyes
Indigo(2,2´-bis-indigo), (CI Vat Blue 1) or vat indigo, with a chemical formula of C16H10O2N2, shown
on figure 1, is a crystalline, dark blue powder [13], [14],whose melting point is between390 and 392°C. It is
soluble in chloroform, nitrobenzene, and concentrated sulphuric acid, producing a blue solution, but it is
insoluble in water, alcohol or ether. It behaves as a monomer[15].Together with its sulfonated derivatives, it
accounts for 31% of the global market for industrial dyes [16]. It has an aromatic structure with aryl rings,
which have displaced electrons capable of absorbing electromagnetic radiation of different wavelengths. This is
responsible for indigo’s characteristic coloration. These aryl rings are called chromophores, and consist of a
simple double bond between carbons replaced by two N-H donors and two C-O acceptors [17], [18].
Figure 1. (a) Indigo moleculeand (b)indigo carmine molecule[18]
Natural indigo is obtained from the sap of the Indigofera tinctoria shrub. Commercial production of
synthetic indigo began in 1897 with phthalic anhydride as the starting material. In 1901, however, analine began
to be used as the raw material, as it was more economical. The initial process to obtain indigo from aniline was
to make the latter react with chloroacetic acid at a temperature of 100°C to form N-phenylglycine. By 1920, the
approach was changed, having aniline react instead with formaldehyde (CH2O), hydrogen cyanide (HCN),
caustic alkali (KOH/NaOH), and water [19]. The N-phenylglycine fuses with sodamide (NaNH2) and caustic
alkali (KOH/NaOH) at 220°C during 5-6 hours in an inert atmosphere to form indoxyl. Finally, indoxyl
oxidizes in air at 80-90°C to form indigo, which is subsequently purified[18]. When indigo is sulfonated, indigo
carmine is produced (see figure 1), which is another widely used vat dye[20].
Mechanisms to fix indigo to fabrics
Indigo is fixed to fabrics during dying through a complex reduction-oxidation reaction due to its
insolubility in water and its non-affinity to cellulose fibers. It can be reduced by agents such as sodium
dithionite (Na2S2O4), hydroxyacetone, hydrogen, or by means of electro-chemical methods in a high alkaline
medium (pH 11-14)[21]. The reducing agent donates hydrogens to extract the oxygen or to add electrons to
indigo, thus becoming oxidized. The reduced indigo, as anion leuco enolate, dissolves in water and the solution
becomes clearer; its affinity for cellulose increases, and penetrates the gaps in the textile’s fibers. When the
textile dries up, indigo is oxidized by the air’s oxygen, and returns to its insoluble form, but without separating
from the fibers due to the mechanical bonds that were established. Only the dye that was not fixed will be
dislodged [18].After the dying, an oxidation reaction with hydrogen peroxide or atmospheric oxygen is carried
out under a high pH to remove the excess of reactants. After the oxidation, vat dyes are subjected to a thermal
treatment in an alkaline solution supplied by detergents in order to obtain the final textile, as shown in figure
2[21].
Technology for Denim Finishing using Laccase Enzymes: A Review
DOI: 10.9790/019X-03061519 www.iosrjournals.org 17 | Page
Figure 2. Indigo’s redox reaction in the textile dyeing process[21].
Indigo degradation in denim
Innovative decolorization methods have been reported such as the use of low-temperature plasms and
cathodes in magnetic fields[9], [22]; contact with an oxidizing gas or vapor in the presence of humidity [23];
wash cycles using a detergent and an emulsifier, clarified with water, chlorine bleaching and a fabric softener of
the quaternary-ammonium type, clarified, and with softener added [24]; contact with a solution of a reducing
agent or immobilized on absorbent stones[25]; immersion in hypochlorous acid [26]; wash cycles with
potassium permanganate, clarified with water, and neutralization with a monodentate or polydentate chelating
agent of carboxylic acid or salt or a combination of them with hydrogen peroxide [27]; among others, which are
costly and contaminate and degrade the fabrics.
The enzymatic degradation of the excess dye is more favourable in terms of its environmental impact
and fabric degradation, given that enzymes are biodegradable, act in a specific way, and can be easily
deactivated to avoid a prolonged action on denim. Laccases are enzymes capable of decolorizing indigo. They
are, therefore, suitable for the finishing processes of denim, accompanied by a mediator in a water medium. The
laccase oxidizes the mediator, generating free radicals, which in turn oxidize the indigo [28], [29]. It has been
determined through a scanning electron microscope that the combination of laccases with cellulases help to
improve luminosity and to reduce staining[29]. Peroxidases such as manganese peroxidase and lignin
peroxidase are also enzymes capable of degrading indigo, due to their non-specific activity on compounds with
a polyphenolic substructure. Unlike laccases, they require hydrogen peroxide to start the oxidation reaction[30].
Additional studies have demonstrated that these enzymes that decolorize denim can be produced from
bacteria such as Bacillus spp[31], Paenibacillus larvae[32], Scytalidium thermophilum[33],γ-
Proteobacteriumandwhite-rot fungisuch asTrametes hirsuta, Sclerotium rolfsii [34], Coprinopsis cinérea,
Gongronella sp [35], Corilopsis rigida [36], Ceriporiopsis subvermispora [37], Pleurotus spp [38],
Phanerochaete chrysosporium [39], Piptoporus betulinus, Trametes versicolor [40].
Mechanisms for indigo degradation
Studies have demonstrated that the main indigo degradation metabolites are isatin and isatin 5-sulfonic
acid, generated after the breaking of the C=C double bond and the forming of the C=O ketone group through
oxidizing means. However, bacteria such as Bacillus spp.generate a contrary effect through the reduction of the
C=C and C=O bonds to –CH for the production of 5-indolinesulfonic acid as a degradation metabolite as shown
in figure 3[31]. Indoline and its derivatives such as indoline-2-carboxylic acid, pentopril and sonicotinamide
have been the object of interest as synthetic organic chemicals for their potential use in the pharmaceutical
industry[41].
Figure 3. Mechanisms for indigo carmine degradation[31].
Índigo Insoluble form
Alkali
Hydrolysis
Reductoón
Oxidation
Soluble form
Technology for Denim Finishing using Laccase Enzymes: A Review
DOI: 10.9790/019X-03061519 www.iosrjournals.org 18 | Page
Figure 4. Step-by-step indigo degradationthrough oxidation[34]
The molar relation between indigo and molecular oxygen is 1. According to figure 4, the first product
that is formed is dehydroindigo (visible at 440 nm), a compound easily attacked by nucleophiles such as water
that provides oxygen atoms[34]. Laccases’ catalytic activity triggers oxidation through the drawing out of four
electrons from the substrate to reduce molecular oxygen to water and oxidize indigo into isatin. From this point
on, a hydrolysis results without the mediation of the enzyme. As an intermediate product, isatic acid is formed,
which is unstable and spontaneously breaks down through decarboxylation producing anthranilic acid as the
final degradation product[34], [41]. Various factors may influence the overall speed indigo’s enzymatic
degradation, such as adsorption phenomena, transport limitations and the accessibility and potential redox of the
enzyme and substrate[34].
II. Conclusion
The use of ligninolytic enzymes in denim’s finishing processes constitute an environmentally friendly
and efficient alternative, which has been insufficiently exploited. Only two studies were found that talk about
the use of laccases in the denim industry. The rest of the research is more basic, that is, only the microorganism
or its enzymes are employed to act on an indigo-colored solution, or on the pure dye. The research is, therefore,
not sufficiently applied, remaining mostly in the laboratory. It would appear that the limitations of the enzymatic
technology for denim decolorization in the fading process is the lack of scaling of the bioprospecting for
potential microorganism.
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Tecnología

  • 1. IOSR Journal of Polymer and Textile Engineering (IOSR-JPTE) e-ISSN: 2348-019X, p-ISSN: 2348-0181, Volume 3, Issue 6 (Nov. - Dec. 2016), PP 15-19 www.iosrjournals.org DOI: 10.9790/019X-03061519 www.iosrjournals.org 15 | Page Technology for Denim Finishing Using Laccase Enzymes: A Review Elsa Mora Muñoz.1 , Julio Pineda Insuasti1 , Stefanía Duarte Trujillo2 , César Augusto Del Río1 , Claudia Soto Arroyave3 , Marcelo Puente Carrera1 , Alejandro Pineda Soto4 , José Huaca Pinchao1 1 Universidad Técnica del Norte (UTN), Ibarra, Ecuador 2 Universidad de los Llanos (UNILLANOS), Villavicencio, Colombia 3 Universidad Católica de Oriente (UCO), Rionegro, Colombia 4 Facultad de Ingeniería de Sistemas, Escuela Politécnica Nacional (EPN), Quito, Ecuador Abstract: Enzymatic technologies applied to the textile industry are viable in environmental parameters. Laccases and peroxidases are of special interest because they are able to initiate oxidation of indigo in the finishing process of jeans. Only two authors have applied these enzymes to denim fading, although there arestudies that prove the bioactivity of the microorganisms and their metabolites on the indigo dye. Therefore, inefficient scaling limits the implementing of laccases to the production process of jeans. Keywords: denim, finishing, laccase enzymes I. Introduction Today, the textile industry is made up of different, though interrelated, subsectors, which produce everything from fibers to home fashion assortments. Each subsector may be considered a separate industry [1]. The textile industry in Ecuador has a high socioeconomic impact, as it generates 50,000 direct and 200,000 indirect jobs. It is the sector that employs the second largest number of people, after only the food, beverages and tobacco sector. The provinces with the largest number of businesses dedicated to this activity are: Pichincha, Imbabura, Tungurahua, Azuay y Guayas [2]. The textile industry’s production is classified in three categories: cellulose fibers (cotton, rayon, linen, ramie, hemp, and lyocell), protein fibers (wool, angora, mohair, cashmere, and silk), and synthetic fibers (polyester, nylon, spandex, acetate, acrylic, Ingeo, and polypropylene) (Ghaly, [3]. The various stages in each category employ a wide variety of dyes and other chemicals such as acids, bases, salts, wetting agents, fixing agents, degumming agents, among others, whose residues are discharged as wastewater, negatively impacting the environment[1], [4], [2], [5]. The types of dyes and chemicals vary according to the fabric to be manufactured. Some of the dyes used to color cellulose fibers are reactive dyes (Remazol, Procion MX, Cibacron F), direct dyes (Congo Red, Direct Yellow 50, Direct Brown 116), naphthol dyes (fast yellow GC, fast scarlet R, fast blue B), and indigo dyes (indigo white, Tyrian purple, indigo carmine) [6], [7]. Indigo dyes are commonly used to dye jeans and denim derivatives, with a yearly production of 80,000 tons [8], which corresponds to about 11% of the global market for textile dyes[3]. Jeans and denim products are generally subjected to an ageing process, which consists of stone- washing the fabric, and fading of the indigo color[9].The conventional fading processes generally employ chemicals such as chlorine and hydrogen peroxide, which become persistent contaminants when discharged as wastewater into water bodies. Modern textile treatments offer alternatives for fabric fading through the use of enzymes, which are environmentally friendly (as they are biodegradable) and act on specific molecules [1]. However, the use of this enzymatic technology is not very widespread in the industry. It is therefore necessary to analyze the sector in detail to identify the limitations that prevent its large-scale implementation. The objective of this study is to describe progress made in enzymatic engineering applied to textile fading through a broad bibliographic search that will uncover technological limitations that prevent its implementation by the industry. Denim Jeans are a universal, timeless and fashionable garment, worn by most people, without distinction by gender, age, or socioeconomic status. Its not only a textile product, but a social phenomenon which has withstood social revolutions, economic crises and world wars. Furthermore, it has different connotations, from being a symbol of worker exploitation or of hippie protest, through a fetish of the fashion industry, to being the
  • 2. Technology for Denim Finishing using Laccase Enzymes: A Review DOI: 10.9790/019X-03061519 www.iosrjournals.org 16 | Page most accessible, basic and common clothing item in all societies. Jeans are made from a sturdy cotton textile called denim [10]. Denim was initially used to manufacture camping tents and wagon covers. Levi Strauss and his brother-in-lawopened their first clothing store in 1853, where they started to sell denim trousers made to order. At first, jeans were simple and brown in color; subsequently, blue jeans were introduced and rivets were added in the areas of greatest stress. By 1873 they received patent N° 139.121, giving birth then to the first brand of jeans, Levi Strauss & Co. From then on, jeans’ production technologies, styles (skinny jeans, bootcuts, and so forth), and colors continued to be developed. This fabric then started to be used to make other garments such as jackets, hats, and blouses[11], [12]. Indigo dyes Indigo(2,2´-bis-indigo), (CI Vat Blue 1) or vat indigo, with a chemical formula of C16H10O2N2, shown on figure 1, is a crystalline, dark blue powder [13], [14],whose melting point is between390 and 392°C. It is soluble in chloroform, nitrobenzene, and concentrated sulphuric acid, producing a blue solution, but it is insoluble in water, alcohol or ether. It behaves as a monomer[15].Together with its sulfonated derivatives, it accounts for 31% of the global market for industrial dyes [16]. It has an aromatic structure with aryl rings, which have displaced electrons capable of absorbing electromagnetic radiation of different wavelengths. This is responsible for indigo’s characteristic coloration. These aryl rings are called chromophores, and consist of a simple double bond between carbons replaced by two N-H donors and two C-O acceptors [17], [18]. Figure 1. (a) Indigo moleculeand (b)indigo carmine molecule[18] Natural indigo is obtained from the sap of the Indigofera tinctoria shrub. Commercial production of synthetic indigo began in 1897 with phthalic anhydride as the starting material. In 1901, however, analine began to be used as the raw material, as it was more economical. The initial process to obtain indigo from aniline was to make the latter react with chloroacetic acid at a temperature of 100°C to form N-phenylglycine. By 1920, the approach was changed, having aniline react instead with formaldehyde (CH2O), hydrogen cyanide (HCN), caustic alkali (KOH/NaOH), and water [19]. The N-phenylglycine fuses with sodamide (NaNH2) and caustic alkali (KOH/NaOH) at 220°C during 5-6 hours in an inert atmosphere to form indoxyl. Finally, indoxyl oxidizes in air at 80-90°C to form indigo, which is subsequently purified[18]. When indigo is sulfonated, indigo carmine is produced (see figure 1), which is another widely used vat dye[20]. Mechanisms to fix indigo to fabrics Indigo is fixed to fabrics during dying through a complex reduction-oxidation reaction due to its insolubility in water and its non-affinity to cellulose fibers. It can be reduced by agents such as sodium dithionite (Na2S2O4), hydroxyacetone, hydrogen, or by means of electro-chemical methods in a high alkaline medium (pH 11-14)[21]. The reducing agent donates hydrogens to extract the oxygen or to add electrons to indigo, thus becoming oxidized. The reduced indigo, as anion leuco enolate, dissolves in water and the solution becomes clearer; its affinity for cellulose increases, and penetrates the gaps in the textile’s fibers. When the textile dries up, indigo is oxidized by the air’s oxygen, and returns to its insoluble form, but without separating from the fibers due to the mechanical bonds that were established. Only the dye that was not fixed will be dislodged [18].After the dying, an oxidation reaction with hydrogen peroxide or atmospheric oxygen is carried out under a high pH to remove the excess of reactants. After the oxidation, vat dyes are subjected to a thermal treatment in an alkaline solution supplied by detergents in order to obtain the final textile, as shown in figure 2[21].
  • 3. Technology for Denim Finishing using Laccase Enzymes: A Review DOI: 10.9790/019X-03061519 www.iosrjournals.org 17 | Page Figure 2. Indigo’s redox reaction in the textile dyeing process[21]. Indigo degradation in denim Innovative decolorization methods have been reported such as the use of low-temperature plasms and cathodes in magnetic fields[9], [22]; contact with an oxidizing gas or vapor in the presence of humidity [23]; wash cycles using a detergent and an emulsifier, clarified with water, chlorine bleaching and a fabric softener of the quaternary-ammonium type, clarified, and with softener added [24]; contact with a solution of a reducing agent or immobilized on absorbent stones[25]; immersion in hypochlorous acid [26]; wash cycles with potassium permanganate, clarified with water, and neutralization with a monodentate or polydentate chelating agent of carboxylic acid or salt or a combination of them with hydrogen peroxide [27]; among others, which are costly and contaminate and degrade the fabrics. The enzymatic degradation of the excess dye is more favourable in terms of its environmental impact and fabric degradation, given that enzymes are biodegradable, act in a specific way, and can be easily deactivated to avoid a prolonged action on denim. Laccases are enzymes capable of decolorizing indigo. They are, therefore, suitable for the finishing processes of denim, accompanied by a mediator in a water medium. The laccase oxidizes the mediator, generating free radicals, which in turn oxidize the indigo [28], [29]. It has been determined through a scanning electron microscope that the combination of laccases with cellulases help to improve luminosity and to reduce staining[29]. Peroxidases such as manganese peroxidase and lignin peroxidase are also enzymes capable of degrading indigo, due to their non-specific activity on compounds with a polyphenolic substructure. Unlike laccases, they require hydrogen peroxide to start the oxidation reaction[30]. Additional studies have demonstrated that these enzymes that decolorize denim can be produced from bacteria such as Bacillus spp[31], Paenibacillus larvae[32], Scytalidium thermophilum[33],γ- Proteobacteriumandwhite-rot fungisuch asTrametes hirsuta, Sclerotium rolfsii [34], Coprinopsis cinérea, Gongronella sp [35], Corilopsis rigida [36], Ceriporiopsis subvermispora [37], Pleurotus spp [38], Phanerochaete chrysosporium [39], Piptoporus betulinus, Trametes versicolor [40]. Mechanisms for indigo degradation Studies have demonstrated that the main indigo degradation metabolites are isatin and isatin 5-sulfonic acid, generated after the breaking of the C=C double bond and the forming of the C=O ketone group through oxidizing means. However, bacteria such as Bacillus spp.generate a contrary effect through the reduction of the C=C and C=O bonds to –CH for the production of 5-indolinesulfonic acid as a degradation metabolite as shown in figure 3[31]. Indoline and its derivatives such as indoline-2-carboxylic acid, pentopril and sonicotinamide have been the object of interest as synthetic organic chemicals for their potential use in the pharmaceutical industry[41]. Figure 3. Mechanisms for indigo carmine degradation[31]. Índigo Insoluble form Alkali Hydrolysis Reductoón Oxidation Soluble form
  • 4. Technology for Denim Finishing using Laccase Enzymes: A Review DOI: 10.9790/019X-03061519 www.iosrjournals.org 18 | Page Figure 4. Step-by-step indigo degradationthrough oxidation[34] The molar relation between indigo and molecular oxygen is 1. According to figure 4, the first product that is formed is dehydroindigo (visible at 440 nm), a compound easily attacked by nucleophiles such as water that provides oxygen atoms[34]. Laccases’ catalytic activity triggers oxidation through the drawing out of four electrons from the substrate to reduce molecular oxygen to water and oxidize indigo into isatin. From this point on, a hydrolysis results without the mediation of the enzyme. As an intermediate product, isatic acid is formed, which is unstable and spontaneously breaks down through decarboxylation producing anthranilic acid as the final degradation product[34], [41]. Various factors may influence the overall speed indigo’s enzymatic degradation, such as adsorption phenomena, transport limitations and the accessibility and potential redox of the enzyme and substrate[34]. II. Conclusion The use of ligninolytic enzymes in denim’s finishing processes constitute an environmentally friendly and efficient alternative, which has been insufficiently exploited. Only two studies were found that talk about the use of laccases in the denim industry. The rest of the research is more basic, that is, only the microorganism or its enzymes are employed to act on an indigo-colored solution, or on the pure dye. The research is, therefore, not sufficiently applied, remaining mostly in the laboratory. It would appear that the limitations of the enzymatic technology for denim decolorization in the fading process is the lack of scaling of the bioprospecting for potential microorganism. References [1] Consejo Argentino para la Información y el Desarrollo de la Biotecnología (ARGENBIO), “Las enzimas en la industria textil”, 2015. [En línea]. Disponible en: http://www.argenbio.org/index.php?action=novedades&note=241. [2] Asociación de Industriales Textiles del Ecuador (AITE), “Industria Textil”, 2016. [En línea]. Disponible en: http://www.aite.com.ec/industria-textil.html. [3] A. Ghaly, R. Ananthashankar, M. Alhattab, y V. Ramakrishnan, “Production, Characterization and Treatment of Textile Effluents: A Critical Review”, Chem. Eng. Process Technol., vol. 5, no 1, p. 19, 2014. [4] A. Arana, A. Téllez, T. González, y A. González, “Aspectos generales de la biodegradación de la madera: aplicaciones industriales de las lacasas”, BioTecnología, vol. 7, no 3, pp. 40–55, 2002. [5] N. H. B. Mohd Rosli, “Development of biological treatment system for reduction of cod from textile wastewater”, Universiti Teknologi Malaysia, 2006. [6] J. P. Lorimer, T. J. Mason, M. Plattes, S. S. Phull, y D. J. Walton, “Degradation of dye effluent”, Pure Appl. Chem., vol. 73, no 12, pp. 1957–1968, 2001. [7] R. L. Rietschel y J. F. Fowler, Fisher’s Contact Dermatitis. Ontario, Canadá: BC Decker Inc, 2008. [8] M. C. R. Franssen, M. Kircher, y R. Wohlgemuth, “Industrial Biotechnology in the Chemical and Pharmaceutical Industries”, en Industrial Biotechnology, Wiley-VCH Verlag GmbH & Co. KGaA, 2010, pp. 323–350. [9] M. Ghoranneviss, B. Moazzenchi, S. Shahidi, A. Anvari, y A. Rashidi, “Decolorization of Denim Fabrics with Cold Plasmas in the Presence of Magnetic Fields”, Plasma Process. Polym., vol. 3, no 3, pp. 316–321, 2006. [10] P. Wagner y T. Viviani, “Milagros Audine: El fenómeno del jean, significados y diferentes usos”, La Plata, Argentina, 2009. [11] M. Donati, F. Gunther, T. Iglesias, y S. Zucco, “Jean: de la tela a la prenda como icono de consumo masivo. Revisión analítica entre las décadas’ 50'60'70”. Universidad de Palermo, Buenos Aires, 2013. [12] M. R. Solomon, “Deep-Seated Materialism: the Case of Levi’s 501 Jeans”, Adv. Consum. Res., vol. 13, pp. 619–622, 1986. [13] E. S. B. Ferreira, A. N. Hulme, H. McNab, y A. Quye, “The natural constituents of historical textile dyes”, Chem. Soc. Rev., vol. 33, no 6, pp. 329–336, 2004. [14] J. Balfour-Paul, Indigo. London: British Museum Press, 1998. [15] H. Zollinger, Color chemistry: syntheses, properties, and applications of organic dyes and pigments, 3a ed. Zürich: Wiley-VCH, 2003. [16] A. Roessler, D. Crettenand, O. Dossenbach, W. Marte, y P. Rys, “Direct electrochemical reduction of metal-oxides”, Electrochim. Acta 47, vol. 47, no 12, pp. 1989–1995, 2002. [17] D. Wesenberg, “White-rot fungi and their enzymes for the treatment of industrial dye effluents”, Biotechnol. Adv., vol. 22, no 1–2,
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