SUNBRID CEYLON (Pvt) LTD
Производство и поставка Цейлонского чая и специй из Шри-Ланка
Поиск партнеров в России и в странах СНГ
210/6A Galle Road, Ratmalana, Sri Lanka
This document summarizes the global tea industry. It reports that the global tea market was worth $214.76 billion in 2019, with regional demand at $142.24 billion and national demand at $16.07 billion. It then profiles the top 10 tea brands by revenue, including Tetley, Celestial Seasonings, Bigelow Tea Company, Harney & Sons, Yogi, Lipton, Dilmah, Twinings, Yorkshire, and Tazo. For each brand, it provides a brief history and their reported revenue for 2018 or 2019.
Tea cultivation first began in India during the 18th century through efforts of the East India Company. Darjeeling emerged as a prominent tea growing region, located in the eastern part of India. It is known for producing premium quality black, green, oolong, and white teas in estates like Jungpana, Goomtee, Makaibari, Singtom, and Gopaldhara. The document then provides more details on the history and production of several renowned Darjeeling tea estates.
Tea is a widely consumed beverage prepared from the cured leaves of the Camellia sinensis plant. The document discusses the origin and history of tea, noting a legend that tea was discovered in ancient China when dried leaves fell into boiling water. It then provides details on tea cultivation methods, the tea plant, various processing steps including plucking, withering, oxidation, fixing, rolling, drying and aging. Major tea producing regions in India are also listed along with climatic factors and soil requirements for tea cultivation. The processing steps from fresh leaves to the final packaged tea are explained in detail. Lastly, tips are provided on proper tea brewing and storage.
This document provides an overview of tea plantation in Nepal. Some key points:
- Tea was first introduced to Nepal in the 1800s and is now grown across 5 eastern districts, with production split between large estates and small farmers.
- Nepal produces both CTC and orthodox tea, with CTC accounting for around 87% of production. Tea is an important crop, employing over 100,000 people.
- While domestic consumption is rising, most tea is exported, mainly to India. The government body NTCDB works to promote and develop the tea industry.
- Tea production has increased in recent decades but the industry still faces challenges around marketing, infrastructure and meeting international standards.
- Black tea accounts for 83% of global tea production, with Orthodox tea accounting for 44% of the world market and CTC catering 39%.
- Orthodox tea production increased by 1.88% globally while CTC tea increased by 0.56%.
- Domestic tea consumption is growing in countries like India by 3.5% annually, Kenya by 8.8%, and Sri Lanka by 1.5% per year.
Sri Lanka is the largest exporter of orthodox tea, exporting to over 145 countries. It produces over 305 million kilos of tea annually from seven agro-climatic regions that produce teas of different characteristics. Nuwara Eliya tea is known for its delicate fragrance contributed by surrounding cypress trees, mint, and eucalyptus. Uda Pussellawa tea has a rosy character and is favored during the eastern and western quality seasons. The document then provides details on the characteristics of tea from other regions including Dimbula, Uva, Kandy, Ruhuna, and an overview of tea grades.
This document summarizes the global tea industry. It reports that the global tea market was worth $214.76 billion in 2019, with regional demand at $142.24 billion and national demand at $16.07 billion. It then profiles the top 10 tea brands by revenue, including Tetley, Celestial Seasonings, Bigelow Tea Company, Harney & Sons, Yogi, Lipton, Dilmah, Twinings, Yorkshire, and Tazo. For each brand, it provides a brief history and their reported revenue for 2018 or 2019.
Tea cultivation first began in India during the 18th century through efforts of the East India Company. Darjeeling emerged as a prominent tea growing region, located in the eastern part of India. It is known for producing premium quality black, green, oolong, and white teas in estates like Jungpana, Goomtee, Makaibari, Singtom, and Gopaldhara. The document then provides more details on the history and production of several renowned Darjeeling tea estates.
Tea is a widely consumed beverage prepared from the cured leaves of the Camellia sinensis plant. The document discusses the origin and history of tea, noting a legend that tea was discovered in ancient China when dried leaves fell into boiling water. It then provides details on tea cultivation methods, the tea plant, various processing steps including plucking, withering, oxidation, fixing, rolling, drying and aging. Major tea producing regions in India are also listed along with climatic factors and soil requirements for tea cultivation. The processing steps from fresh leaves to the final packaged tea are explained in detail. Lastly, tips are provided on proper tea brewing and storage.
This document provides an overview of tea plantation in Nepal. Some key points:
- Tea was first introduced to Nepal in the 1800s and is now grown across 5 eastern districts, with production split between large estates and small farmers.
- Nepal produces both CTC and orthodox tea, with CTC accounting for around 87% of production. Tea is an important crop, employing over 100,000 people.
- While domestic consumption is rising, most tea is exported, mainly to India. The government body NTCDB works to promote and develop the tea industry.
- Tea production has increased in recent decades but the industry still faces challenges around marketing, infrastructure and meeting international standards.
- Black tea accounts for 83% of global tea production, with Orthodox tea accounting for 44% of the world market and CTC catering 39%.
- Orthodox tea production increased by 1.88% globally while CTC tea increased by 0.56%.
- Domestic tea consumption is growing in countries like India by 3.5% annually, Kenya by 8.8%, and Sri Lanka by 1.5% per year.
Sri Lanka is the largest exporter of orthodox tea, exporting to over 145 countries. It produces over 305 million kilos of tea annually from seven agro-climatic regions that produce teas of different characteristics. Nuwara Eliya tea is known for its delicate fragrance contributed by surrounding cypress trees, mint, and eucalyptus. Uda Pussellawa tea has a rosy character and is favored during the eastern and western quality seasons. The document then provides details on the characteristics of tea from other regions including Dimbula, Uva, Kandy, Ruhuna, and an overview of tea grades.
This document provides an overview of Sabar Tea Packers and Process, a leading tea brand in Sabarkantha district, India. It discusses the company's history since 1965, current management structure, and philosophy of building long-lasting relationships and being socially responsible. It also includes sections on the introduction of tea, the characteristics of tea including types and quality, the history of tea, and an overview of the tea industry.
Lipton presentation made by Syed hassan shahbaz mba (marketing) finalSyed Shahbaz
Lipton presentation made by Syed hassan shahbaz mba (marketing) final Each 7 every thing cover about Lipton Tea this source is very informative friend .
The document summarizes the orthodox tea production process in Sri Lanka. It begins with acknowledgments and an introduction. It then describes the following key steps in 3 sentences:
1. Withering removes about 45% water from green leaves using hot and cool air in withering troughs over 20-30 minutes.
2. Rolling subjects the withered leaves to rolling and separation into small particles over 4 rounds of rolling for 15-20 minutes each in tea rollers and roll breakers.
3. Fermentation occurs for 2-3 hours on fermentation beds, where important chemical reactions take place through exposure to oxygen, changing the leaves' color to brown.
Serendib Herbal Tea exports pure Ceylon tea and herbal teas from Sri Lanka. Their vision is to offer high quality Sri Lankan tea to customers globally. They produce traditional Ceylon black teas as well as flavored teas including Serendib Spicy Tea, which combines Ceylon tea with cinnamon and cardamom, Serendib Masala Chai Tea, and Serendib Antidiabetic Tea, which contains antioxidants that may help control blood sugar levels.
The document outlines Tea Garden's mission to provide healthy drink alternatives through self-serve vending machines at affordable prices using reusable cups. Its key objectives are to promote a green reputation and healthy lifestyle while increasing market share. The target market includes health-conscious, environmentally friendly individuals aged 18-45 with some college education and income over $50,000. Initial locations will be in St. Louis at universities, hospitals, offices and hotels. Tea Garden positions itself as a leader in healthy, on-the-go choices.
Nirmal Sethia founded Newby Teas in 2000 with a passion for high quality tea. Newby only uses the finest tea leaves, with Mr. Sethia personally tasting and approving each tea. Newby has a large collection of antique tea wares and is dedicated to preserving tea heritage. The company also owns several medical research centers through its charity foundation. Newby prides itself on its strict quality control standards and exclusively uses premium whole leaf teas.
The History and Evolution of Tea Plantations in Sri Lanka.pdfKaustubh Wankhede
Explore the captivating story behind the growth and transformation of tea plantations in Sri Lanka. From the colonial era to modern sustainability practices, delve into the fascinating history that brewed the renowned Ceylon tea. Discover the cultural, economic, and environmental nuances that shaped this iconic industry.
This document provides information about Sui Generis Inc., a company that produces green tea from lemongrass called CC Tea. It cultivates lemongrass on farms in Manipur, India, and processes the leaves into tea granules and bags. The company aims to provide employment opportunities and promote economic growth in the region. CC Tea has gained popularity worldwide due to its health benefits and unique taste. Sui Generis plans to expand lemongrass cultivation and increase production of CC Tea to meet growing demand.
Tea is made from the leaves of the Camellia Sinensis plant. The process begins with plucking the leaves by hand. The leaves are then withered to reduce moisture content. Next, the leaves are rolled or twisted to rupture cells and promote oxidation. The leaves then undergo fermentation where enzymes cause oxidation reactions that produce compounds responsible for the color and flavor of black tea. Temperature and humidity are carefully controlled during fermentation. The leaves are then dried and processed into various tea products.
Tea Industry has seen a lot of changes in the past few years.
India, lost its first position as tea producer to China for the first time, in the last 110 years. www.unitedworld.edu.in
A PROJECT REPORT On Product: Tetley tea by TataABHILASH DUTTA
Project about Tetley tea by Tata Consumer Products Ltd. and its Manufacturer (with Statistics)
2. Brief about the Variants and SKUs available
3. Identify the Values offered by the Tetley tea by Tata Consumer Products Ltd.
4. SWOT Analysis Tetley tea by Tata Consumer Products Ltd.
5. Identify 2 major Competitors and Brief about them
6. How Tetley tea by Tata Consumer Products Ltd. differentiates from its Competitors in terms of: Value, Feature, Price,
Promotion
7. Brief about the Buying Process of Tetley tea by Tata Consumer Products Ltd.
8. Brief about the Selling Process of Tetley tea by Tata Consumer Products Ltd.
9. Identify the Factors that influences the Buying Behavior for the Tetley tea by Tata Consumer Products Ltd.
10. Analyze the Marketing Mix (4 Ps) of the Tetley tea by Tata Consumer Products Ltd.
Presentation given by Mohsin H. Alqamari, Farzan Hasan Nazeer, Muneeb Iqbal, Syed Ahmed Owais, Aamir Thobhani, Adnan Hasni on Launching Nestle Nescafe Tea to Sir Iftiqar Munir in the course of "Marketing Management" at Hamdard University City Campus (HIMS).
Reference:
Marketing Management, 11 th edition, Phillip Kotler.
Nestle website.
Tea is very popular in Pakistan, where Lipton is a leading brand. Lipton introduced tea to Pakistan in 1948 and has since established itself as the top brand, known for quality and reliability. Lipton holds about 14% of Pakistan's tea market share and targets urban middle-to-upper class consumers, especially women. It is known for its Yellow Label tea and distributes widely across Pakistan.
Sri Lanka's tea industry was introduced in 1867 and has since become a significant part of the country's economy and culture. Tea production grew from over 250,000 metric tons in 1996 to over 300,000 metric tons by 2000. The industry faces challenges such as high production costs, price declines, and impacts of political and trade agreements. However, opportunities also exist through Sri Lanka's brand recognition, expanding markets, and adapting to changing social and technological trends. The future prospects of the tea industry depend on strategies like developing new lands, improving infrastructure, worker training, and finding new markets.
This document provides an overview of the history and production of tea. It begins with the origins of tea in China in the 4th century AD and discusses how it spread to other parts of Asia and Europe. It then focuses on the introduction and cultivation of tea in India in the 18th century. The rest of the document details the major tea growing regions in India, the types of tea produced, factors that affect tea quality, grading standards, marketing and exports of Indian tea. It concludes with information about the Tea Board of India.
The document is a summer internship project report submitted by Jagdish Sadhariya to Gujarat Technological University in Ahmedabad, India. It details his 48-day internship at Umiya Tea & Food Pvt. Ltd. in Rajkot, Gujarat, where he studied customer satisfaction for Umiya tea. The report includes sections on the company profile, production, human resources, marketing, and finance departments, as well as research methodology and findings/suggestions.
Tea chromatography can be used to analyze different components in tea. During a tea ceremony, a tea master demonstrated different aged pu'er tea cakes and discussed the history, origins, and development of tea. The tea master explained how pu'er tea is produced through a fermentation process and the difference between sheng and shu cha. Tea chromatography may help analyze the chemical components in different types of tea and how they change over time with aging.
The document proposes a fish processing plant in Sri Lanka and provides details about the opportunity, required investments, fish species available, and market prices. It notes that Sri Lanka exports mostly tuna and shrimp but many other fish varieties could be value-added. A processing plant would purchase fish from local fishermen and farmers to export processed products according to buyer requirements. The total investment for a plant meeting EU standards would be around $3-4 million including land, buildings, equipment, and vehicles.
Sunbird Ceylon (Pvt) Ltd is a Sri Lankan tea company that supplies high quality Ceylon tea worldwide. Tea was first brought to Sri Lanka from China in 1824 and the tea industry was established in 1867. Sunbird Ceylon aims to provide the best tasting teas while maintaining strict quality control standards, receiving certifications like ISO 22000 and HACCP. The company focuses on niche markets in Russia, Malaysia, and China and divides its teas into premium volume and gift categories.
This document provides an overview of Sabar Tea Packers and Process, a leading tea brand in Sabarkantha district, India. It discusses the company's history since 1965, current management structure, and philosophy of building long-lasting relationships and being socially responsible. It also includes sections on the introduction of tea, the characteristics of tea including types and quality, the history of tea, and an overview of the tea industry.
Lipton presentation made by Syed hassan shahbaz mba (marketing) finalSyed Shahbaz
Lipton presentation made by Syed hassan shahbaz mba (marketing) final Each 7 every thing cover about Lipton Tea this source is very informative friend .
The document summarizes the orthodox tea production process in Sri Lanka. It begins with acknowledgments and an introduction. It then describes the following key steps in 3 sentences:
1. Withering removes about 45% water from green leaves using hot and cool air in withering troughs over 20-30 minutes.
2. Rolling subjects the withered leaves to rolling and separation into small particles over 4 rounds of rolling for 15-20 minutes each in tea rollers and roll breakers.
3. Fermentation occurs for 2-3 hours on fermentation beds, where important chemical reactions take place through exposure to oxygen, changing the leaves' color to brown.
Serendib Herbal Tea exports pure Ceylon tea and herbal teas from Sri Lanka. Their vision is to offer high quality Sri Lankan tea to customers globally. They produce traditional Ceylon black teas as well as flavored teas including Serendib Spicy Tea, which combines Ceylon tea with cinnamon and cardamom, Serendib Masala Chai Tea, and Serendib Antidiabetic Tea, which contains antioxidants that may help control blood sugar levels.
The document outlines Tea Garden's mission to provide healthy drink alternatives through self-serve vending machines at affordable prices using reusable cups. Its key objectives are to promote a green reputation and healthy lifestyle while increasing market share. The target market includes health-conscious, environmentally friendly individuals aged 18-45 with some college education and income over $50,000. Initial locations will be in St. Louis at universities, hospitals, offices and hotels. Tea Garden positions itself as a leader in healthy, on-the-go choices.
Nirmal Sethia founded Newby Teas in 2000 with a passion for high quality tea. Newby only uses the finest tea leaves, with Mr. Sethia personally tasting and approving each tea. Newby has a large collection of antique tea wares and is dedicated to preserving tea heritage. The company also owns several medical research centers through its charity foundation. Newby prides itself on its strict quality control standards and exclusively uses premium whole leaf teas.
The History and Evolution of Tea Plantations in Sri Lanka.pdfKaustubh Wankhede
Explore the captivating story behind the growth and transformation of tea plantations in Sri Lanka. From the colonial era to modern sustainability practices, delve into the fascinating history that brewed the renowned Ceylon tea. Discover the cultural, economic, and environmental nuances that shaped this iconic industry.
This document provides information about Sui Generis Inc., a company that produces green tea from lemongrass called CC Tea. It cultivates lemongrass on farms in Manipur, India, and processes the leaves into tea granules and bags. The company aims to provide employment opportunities and promote economic growth in the region. CC Tea has gained popularity worldwide due to its health benefits and unique taste. Sui Generis plans to expand lemongrass cultivation and increase production of CC Tea to meet growing demand.
Tea is made from the leaves of the Camellia Sinensis plant. The process begins with plucking the leaves by hand. The leaves are then withered to reduce moisture content. Next, the leaves are rolled or twisted to rupture cells and promote oxidation. The leaves then undergo fermentation where enzymes cause oxidation reactions that produce compounds responsible for the color and flavor of black tea. Temperature and humidity are carefully controlled during fermentation. The leaves are then dried and processed into various tea products.
Tea Industry has seen a lot of changes in the past few years.
India, lost its first position as tea producer to China for the first time, in the last 110 years. www.unitedworld.edu.in
A PROJECT REPORT On Product: Tetley tea by TataABHILASH DUTTA
Project about Tetley tea by Tata Consumer Products Ltd. and its Manufacturer (with Statistics)
2. Brief about the Variants and SKUs available
3. Identify the Values offered by the Tetley tea by Tata Consumer Products Ltd.
4. SWOT Analysis Tetley tea by Tata Consumer Products Ltd.
5. Identify 2 major Competitors and Brief about them
6. How Tetley tea by Tata Consumer Products Ltd. differentiates from its Competitors in terms of: Value, Feature, Price,
Promotion
7. Brief about the Buying Process of Tetley tea by Tata Consumer Products Ltd.
8. Brief about the Selling Process of Tetley tea by Tata Consumer Products Ltd.
9. Identify the Factors that influences the Buying Behavior for the Tetley tea by Tata Consumer Products Ltd.
10. Analyze the Marketing Mix (4 Ps) of the Tetley tea by Tata Consumer Products Ltd.
Presentation given by Mohsin H. Alqamari, Farzan Hasan Nazeer, Muneeb Iqbal, Syed Ahmed Owais, Aamir Thobhani, Adnan Hasni on Launching Nestle Nescafe Tea to Sir Iftiqar Munir in the course of "Marketing Management" at Hamdard University City Campus (HIMS).
Reference:
Marketing Management, 11 th edition, Phillip Kotler.
Nestle website.
Tea is very popular in Pakistan, where Lipton is a leading brand. Lipton introduced tea to Pakistan in 1948 and has since established itself as the top brand, known for quality and reliability. Lipton holds about 14% of Pakistan's tea market share and targets urban middle-to-upper class consumers, especially women. It is known for its Yellow Label tea and distributes widely across Pakistan.
Sri Lanka's tea industry was introduced in 1867 and has since become a significant part of the country's economy and culture. Tea production grew from over 250,000 metric tons in 1996 to over 300,000 metric tons by 2000. The industry faces challenges such as high production costs, price declines, and impacts of political and trade agreements. However, opportunities also exist through Sri Lanka's brand recognition, expanding markets, and adapting to changing social and technological trends. The future prospects of the tea industry depend on strategies like developing new lands, improving infrastructure, worker training, and finding new markets.
This document provides an overview of the history and production of tea. It begins with the origins of tea in China in the 4th century AD and discusses how it spread to other parts of Asia and Europe. It then focuses on the introduction and cultivation of tea in India in the 18th century. The rest of the document details the major tea growing regions in India, the types of tea produced, factors that affect tea quality, grading standards, marketing and exports of Indian tea. It concludes with information about the Tea Board of India.
The document is a summer internship project report submitted by Jagdish Sadhariya to Gujarat Technological University in Ahmedabad, India. It details his 48-day internship at Umiya Tea & Food Pvt. Ltd. in Rajkot, Gujarat, where he studied customer satisfaction for Umiya tea. The report includes sections on the company profile, production, human resources, marketing, and finance departments, as well as research methodology and findings/suggestions.
Tea chromatography can be used to analyze different components in tea. During a tea ceremony, a tea master demonstrated different aged pu'er tea cakes and discussed the history, origins, and development of tea. The tea master explained how pu'er tea is produced through a fermentation process and the difference between sheng and shu cha. Tea chromatography may help analyze the chemical components in different types of tea and how they change over time with aging.
The document proposes a fish processing plant in Sri Lanka and provides details about the opportunity, required investments, fish species available, and market prices. It notes that Sri Lanka exports mostly tuna and shrimp but many other fish varieties could be value-added. A processing plant would purchase fish from local fishermen and farmers to export processed products according to buyer requirements. The total investment for a plant meeting EU standards would be around $3-4 million including land, buildings, equipment, and vehicles.
Sunbird Ceylon (Pvt) Ltd is a Sri Lankan tea company that supplies high quality Ceylon tea worldwide. Tea was first brought to Sri Lanka from China in 1824 and the tea industry was established in 1867. Sunbird Ceylon aims to provide the best tasting teas while maintaining strict quality control standards, receiving certifications like ISO 22000 and HACCP. The company focuses on niche markets in Russia, Malaysia, and China and divides its teas into premium volume and gift categories.
PROJECT PROFILE – INTEGRATED TOURISM RESORT PROJECT IN KALPITIYARusLanka Council
Kalpiya Integrated Tourism Project – Construcon of hotels,
Entertainment Centres, Golf Courses. Water based accommodaon
facilies, Water related facilies, Ayurvedic Health Village and Spa, Eco
lodge Deluxe hotel as leading product and development landmark, Water
sports centre, Boat Service, Aqua centre and museum.
FULLY INTEGRATED TELECOMUNICATIONS SERVICE PROVIDERRusLanka Council
The company is the largest telecommunications services provider in Sri Lanka and one of the country’s largest companies with an annual turnover in excess of Rs 50 billion (approx: US$ 400 Mn).
The company is the nation's number one integrated communications service provider and the leading broadband and backbone infrastructure services provider in the country. Listed on the Colombo Stock Exchange, the company's market capitalization topped Rs 70 Billion (Approx: US% 540 Mn).
The Company has a customer base of over five million including multinational corporations, large and small corporate, public sector, retail and domestic customers.
Competitive AdvantageCompetitive Edge
Under article 157 of the country’s constitution, no force of law and no legislative, executive, or administrative action can be taken to contravene the provisions of a bilateral investment agreement except on grounds of national security.
Development models and themes can be as expansive as one's imagination allows. With creativity and innovative thinking, there are no limits to how organizations, communities, and societies can evolve and progress in a way that benefits all. New ideas and approaches and thinking outside the box are what drive meaningful change and advancement.
This document provides an overview of investment opportunities in Sri Lanka. It highlights Sri Lanka's strategic location, political and economic stability, high literacy rate, and growing GDP. It outlines the government's plans to transform Sri Lanka into an aviation, naval, energy, telecommunications, commercial, and knowledge hub. Specific investment projects described include developing a financial hub, housing projects, commercial properties, island resort development, solar power projects, oil exploration, and an airport hotel. The document aims to promote Sri Lanka as an attractive destination for foreign investment and economic development.
The document summarizes a proposed golf course and biodiversity park project in Hanwella, Sri Lanka. The 181 hectare park aims to promote environmental protection, cultural and agricultural tourism. It also seeks to generate income from foreign visitors and upgrade living standards by attracting local and foreign tourists through agro-tourism activities like the 18-hole golf course, eco-lodges, boating, and horse riding. The project incorporates concepts like solar energy, wind power, wastewater recycling, and organic food production to be environmentally sustainable.
The company was established in 2000 to manufacture and export hardwood furniture and brush blocks. It operates a 20,000 square foot factory located in an export processing zone 50km from Colombo, Sri Lanka, and has space to expand to 60,000 square feet. The company seeks investors to inject capital and transfer technology to utilize local wood resources and craftsmanship to produce furniture for export markets like Europe, North America, and Asia. Current annual turnover is $300,000 with capacity for $1.5 million annually by expanding production lines and exports.
The hotel is an eco-friendly boutique hotel focused on luxury experiences and sustainability. It has 30 rooms decorated with locally sourced materials and energy efficient appliances. Guests can enjoy organic meals made from ingredients grown on the hotel's farm along with wellness activities like yoga classes.
The document proposes a six star hotel and public facility center located on waterfront land near Beira Lake in Colombo. The development would include a 196-perch site with a 370,000 square foot building containing 220 hotel rooms across 23 floors. It would have extensive public facilities including parks, a water bus terminal, water sports center, and other amenities. The development aims to cater to both business and leisure travelers while providing recreational facilities for public use and enjoyment of the Beira Lake area. It is estimated to generate over 450 jobs and 700 million in annual food/services revenue while contributing taxes of over 500 million per year.
SRI LANKA GATEWAY INDUSTRIES
Sampur Heavy Industrial Zone
To develop, operate, and manage a special industrial zone for heavy industries around the north eastern Trincomalee Harbor.
- Sri Lanka aims to source 20% of its total power generation from renewable sources like solar by 2020.
- However, grid modernization delays have limited the amount of variable solar power that can connect to the national grid without batteries.
- There are two remaining 10MW solar project licenses available in Sri Lanka, each on 45 acres of land, that do not require battery storage. These represent the last licenses of their kind.
"Sri Lanka hopes to join the natural gas producing nations' club, we are looking at natural gas production around 2017-2018," – Chairman Petroleum Resources Development Secretariat
This document outlines plans for the Keppetipola Mawatha Housing Project in Sri Lanka. It will construct 600 apartments across 4 towers on 5 acres of land, with the remaining 11 acres leased for other development like a business center, supermarket, university, restaurant complex, and sports complex. The apartments will be of 3 types ranging from 1500-1090 square feet and cost $150,000 each, with the total project cost being $90 million. The surrounding land is priced at $51,000 per 25 square meters.
The document summarizes a proposed waste-to-energy project in Karadiyana, Sri Lanka. The government of Sri Lanka will contribute a 20-acre land site and guarantee delivery of 1,000 tons of municipal solid waste per day. It will also receive a 5% equity stake. The current license holder is seeking a joint venture partner to invest up to 85% equity. The project is valued at approximately $12 million and has already obtained most required approvals. It represents a unique opportunity with guaranteed feedstock and land from the state.
This document summarizes plans for developing 11 islands off the coast of Kalpitiya, Sri Lanka into an eco-friendly tourism destination known for its sun, sand, and sea. The development envisions creating a unique oasis for visitors that blends architecture and nature while protecting the local ecosystem. Interested investors would obtain a 99-year lease and tax incentives by working with a local partner agency to get necessary approvals and move the multi-phase project forward in a sustainable manner.
The document summarizes the sale of 45% of shares in a Licensed Specialized Bank in Sri Lanka for $23 million. The bank predominantly provides housing finance through 31 branches across the country. It was incorporated in 1984 as a building society and converted to a public corporation and Licensed Specialized Bank in 2003. The bank's main products are housing loans secured by mortgages and Employee Provident Fund balances, and it sources funding from savings deposits, fixed deposits, and structured investment products. The bank has a market share of 25-30% for housing finance for low and middle income groups in Sri Lanka.
Sri Lanka's Hambantota region is poised to become a major logistics and industrial hub due to its strategic location along East-West shipping lanes and ability to feed the Indian subcontinent. Hambantota Port and nearby industrial zone total over 1,600 hectares of developable land and contain facilities like an airport, convention center, and sports complex. The industrial zone will house various manufacturing plants and warehouses to convert Sri Lanka into a logistics center, capitalizing on limited expansion options in Singapore, Dubai, and Oman. Products exported from the customs free area will avoid duties, though domestic sales would be subject to duties.
Building Your Employer Brand with Social MediaLuanWise
Presented at The Global HR Summit, 6th June 2024
In this keynote, Luan Wise will provide invaluable insights to elevate your employer brand on social media platforms including LinkedIn, Facebook, Instagram, X (formerly Twitter) and TikTok. You'll learn how compelling content can authentically showcase your company culture, values, and employee experiences to support your talent acquisition and retention objectives. Additionally, you'll understand the power of employee advocacy to amplify reach and engagement – helping to position your organization as an employer of choice in today's competitive talent landscape.
Discover timeless style with the 2022 Vintage Roman Numerals Men's Ring. Crafted from premium stainless steel, this 6mm wide ring embodies elegance and durability. Perfect as a gift, it seamlessly blends classic Roman numeral detailing with modern sophistication, making it an ideal accessory for any occasion.
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Discover the top mailing list providers in the USA, offering targeted lists, segmentation, and analytics to optimize your marketing campaigns and drive engagement.
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The Strategy Implementation System offers a structured approach to translating stakeholder needs into actionable strategies using high-level and low-level scorecards. It involves stakeholder analysis, strategy decomposition, adoption of strategic frameworks like Balanced Scorecard or OKR, and alignment of goals, initiatives, and KPIs.
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The APCO Geopolitical Radar - Q3 2024 The Global Operating Environment for Bu...APCO
The Radar reflects input from APCO’s teams located around the world. It distils a host of interconnected events and trends into insights to inform operational and strategic decisions. Issues covered in this edition include:
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How to Implement a Real Estate CRM SoftwareSalesTown
To implement a CRM for real estate, set clear goals, choose a CRM with key real estate features, and customize it to your needs. Migrate your data, train your team, and use automation to save time. Monitor performance, ensure data security, and use the CRM to enhance marketing. Regularly check its effectiveness to improve your business.
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IMPACT Silver is a pure silver zinc producer with over $260 million in revenue since 2008 and a large 100% owned 210km Mexico land package - 2024 catalysts includes new 14% grade zinc Plomosas mine and 20,000m of fully funded exploration drilling.
2. Sri Lanka
It was the South Asia’s first liberalization in 1977 and after the 30 years
of war Sri Lanka is truly a great place to live and invest with friendly Sri
Lankan Hospitality Culture, Including quality living environment with
world-class shopping, theatre, cafes, art and host of star class
hotels, comfortable housing, good healthcare and medical
facilities, excellent educational institutions with international
standards, and world-class recreational sites.
3. Evaluating a Business from a Communication perspectives
“It is not what you say, but
how you say it”
Large or small in any business to perform its operations, whether in goods or
services, everyone needs effective communication tools and methods.
5. Sri Lanka is the world’s BEST TEA MANUFACTURE and
it is the main agricultural export commodity in the country
6. Tea Industry In Sri Lanka
After 1824 A tea plant was brought to Sri
Lanka planted by the British from China and
was in the Royal Botanical
Gardens, Peradeniya.
In 1867 James Taylor started the first
commercial Tea plantation 19 acres of tea in
Loolecondra Estate near Kandy.
In 1872 Loolecondra Estate started sale teas in Kandy and 1873 Sri
Lanka's first tea consignment of 23 lbs from Loolecondra Estate
exported to London. After it is known as Ceylon Tea in the world.
7. For Growers, Small holders, Manufacturers
To improve the product quality Tea Board
has to educate the above categories and to
reach them the have use
seminars, lectures, presentations, workshops
area vice.
Organize the foreign tours to planters and
manufactures get an idea and the behaviors
about foreign buyers
8. Sri Lanka Tea Board
The Sri Lanka Tea Board was established on
the 1st January, 1976, under the Sri Lanka
Tea Board Law No.14 of 1975
Our Tea Export License Number issued by Sri Lanka Tea Board - 123456
9. The objectives of the Tea Board
It is the main government agency for development of the tea industry in
Sri Lanka and promotion of Sri Lankan Tea (Ceylon Tea ) globally.
The responsible authority for regulating the activities of the tea
industry, viz. production, cultivating new area and
replanting, rehabilitating old gardens.
The establishment of factories and their operation.
10. Vision of Tea Board
The apex Authority for the Tea Industry
in positioning Ceylon Tea to be
the "Preferred beverage" in the global
market by the year 2015"
11. Mission of Tea Board
"Be committed to sustainable
development and Promotion of Ceylon
Tea, satisfying the needs of
Growers, Small
holders, Manufacturers, Exporters, and
global consumers while ensuring the
interests of other Stakeholders"
Sunbird Ceylon (Pvt) Ltd
Tea Export License
TC/E/R 1578
Tea Packers
TC/E/R 1578/1293
Approved and issued by Sri Lanka Tea Board
12. Findings & Conclusion
They have forgotten the Vision and Mission
and they have not mention it on their
marketing campaign.
Our mission is give our quality products
directly to tea lovers.
13. How they can improve their
communication?
First they should get the readers interest
and have to understand the readers view
point.
14. Tea and Health
Nowadays it often seems as if everything we eat or drink is bad for us
in some way. Foods once considered healthy and nourishing
contain, we are told, ingredients like carbohydrates, sodium and
saturated fats which can cause dreadful diseases when consumed
frequently or in excess. Every few days we hear, read or see on
television news of some medical discovery exposing the harmful effects
of yet another favourite food or beverage, now to be banished from the
tables of health-conscious folk. The parade of bad news seems to have
no end.
15. Types of Organic Tea and Benefits
Tea is the second most consumed beverage in the world after water
and for a lot of people it's a way of life. Researchers say that drinking
three or more cups of tea a day is as good for you as drinking plenty of
water and may even have extra health benefits.
Many conventional tea plantations are converting to organic after
seeing the harmful effects of chemical fertilizers and pesticides. The
conventional way of growing tea is also non-sustainable. It leads to soil
erosion and disease, and the pesticides are a health hazard for the
workers who pick the leaves. This conversion is a long term process
requiring the planting of forests alongside the tea. This allows the
original forest to restore environmental stability so slowly the forest is
reverting back to the natural ways of nourishment without adulteration
by chemicals. The tea is said to provide a fuller and richer taste, which is
healthier for consumption.
19. Promotions
They can organize overseas promotion with
supper market chains and by introducing
their own brands etc.
Display posters and promotional material with a
message in supermarkets and public places.
Use travel industry promote to the travelers by
showing the selected factories (by using
hotels, travel agencies).
20. Exhibitions and Events
Organize the exhibitions in foreign countries
and aware the people.
Sponsor the events like sports festivals, pageants,
film festivals.