This document contains a student worksheet with various activities: 1. Rearranging a jumbled text using pictures for guidance. 2. Completing paragraphs with sentence connectors. 3. Answering reading comprehension questions about a guide on how to make sushi at home. 4. Writing a procedure text with a partner choosing from topics like making food/drinks, playing games, using technology, or making crafts.

1. STUDENTS WORKSHEET
Activity 1
Rearrange this jumbled text. The pictures will help you to arrange it. Do it in pairs.

2. Activity 2
Activity 3
Complete the paragraphs using the appropriate sentence connectors.
These are the steps how to operate your Microsoft Windows XP
computer.
(1) ______________, switch on your computer. Wait for The
Microsoft Windows XP desktop to appear.
(2) ____________ click the START button on the bottom-left corner
hand task bar, select the PROGRAM and click. (3) ____________, the Ms
Word screen will appear. (4) _____________, you can start typing.
To save a document or a file, you can start typing. (5)
____________, select and click FILE in the upper-left hand corner task bar.
Then, select SAVE as if you want to save the file for the first time. Name
the file and (6) ____________, click the SAVE button.
Now, after you have finished working with your computer, you may
turn it off by doing the following steps. (7) ________, save your work. (8)
__________, click the CLOSE button. (9) ___________, click start and
select TURN OFF button. (10) ____________, the computer will end its
program.
Supply the following pictured-instructions with the appropriate imperative verbs.
Serving an ‘easy’ instant boiled noodles
(1)________the
noodles into boiling
water and (2)
_______ slowly for 3
minutes.
Meanwhile,
(3)______ all the
seasonings into a
bowl.
(4)______the noodles
and the gravy into the
bowl and
(5)________
thoroughly.
(6)______some fried
onions into the
noodles. (7)_______
the noodles while
they are hot.

3. Activity 4
Read the text and answer the questions.
How To Make Sushi
Lots of people love sushi, but think it can only be
procured outside the home. Here's a simple guide to
making sushi in your kitchen!
Ingredients
Vegetables
Fish, shellfish or other topping
Rice wine vinegar
Sushi rice
Unsalted dried seaweed (layer sheets prepared for making sushi)
Sugar
Salt
Optional condiments:
Wasabi
Pickled ginger
Soy sauce
Steps:
1. Select 2 types of veggies (cucumbers and carrots) and a fish (for instance
artificial cooked crab). Also, buy some dried seaweed (also known as nori) and
uncooked rice.
2. Place about 2 cups of sushi rice in a rice cooker and then rinse the rice
repeatedly until the rice water is not cloudy. Then fill the rice pot with new
water (how much water depends on the amount of rice of the cooker and the
same goes for how long to cook it; the instructions are usually in the box).
3. Wash the veggies and place them on a cutting board and cut the carrots in half
long wise and then cut them into long skinny strips. Repeat on the cucumber.
4. Cut the crab into little strips and make sure they are pretty even in length.
5. Check on your rice. If it's ready, take it out and put it in a dish.
6. Take a bowl and pour in about two tablespoons of rice wine vinegar. You can
add more or less depends on your taste buds and how separated you want your

4. grains or rice. It is better to put in less right now and add more later. Add in
sugar and salt and stir until it dissolves (repeat until it tastes good).
7. Pour the mixture onto the rice and mix thoroughly by "slicing" the rice. Add rice
wine vinegar if needed to make the grains of rice separate easily.
8. Place the seaweed layer on a bamboo mat and then spread rice onto the seaweed.
It should be spread out so there are no empty holes and it should fill the middle
third. Dampen the end edge with rice vinegar so it sticks when you roll it. Place
the strips of the veggies and the crab onto rice.
9. Roll the bamboo into a long roll by first folding the bottom third in then roll it
up. It should look like a tube of some sort. Now remove the sushi roll from the
bamboo and cut out as follows.
10. Cut down the middle of the roll, take each half and place them parallel to
each other. Repeat by cutting both halves down the middle simultaneously, take
those portions and repeat one last time. This cutting technique insures that the
ingredients do not spill out of the roll.
11. Serve and enjoy!
Answer the questions below based on the text above.
1. What is the goal of the text?
2. What do you need to make sushi?
3. Mention the material process!
4. How many steps are stated to make sushi?
5. How we should cut the crab?
6. What should we do after place the seaweed layer on a bamboo mat?
7. What should we do after remove the sushi roll from the bamboo?
8. Find out temporal conjunctions!

5. Activity 5
Write a procedure text with your partner. Choose one topic on the following.
a. How to make a delicious food
b. How to make a fresh drink
c. How to play a game
d. How to operate computer/gadget
e. How to make an origami/handicraft
f. How to create a social media account