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ISO Induction
ISO 9001:2008 is an international quality management standard that Wunderman uses to evaluate its processes and ensure it meets standards of quality recognized worldwide. It focuses on five main areas: quality management system, management responsibility, company resources, product and service realization, and measurement, analysis and improvement. Wunderman undergoes internal and external audits twice a year to maintain its ISO certification. Proper documentation and organized files are required to pass these audits.
Best practice for risk based inspection
This document discusses best practices for applying risk-based inspection (RBI) as part of plant integrity management. It was commissioned by the UK Health and Safety Executive to define the RBI process, requirements, and methods, and to provide guidance and an audit tool to evaluate RBI implementation. The report applies RBI principles to pressure equipment and hazardous material systems regulated in the UK. It views RBI as one component of broader integrity management and evaluates RBI practices in the current regulatory context, focusing on management rather than specific techniques. Key themes discussed include identifying what is known versus unknown about equipment, and validating the quality and accuracy of available information.
ISO 22000 Food Safety Management Systems - A Presentation by Akshay Anand
ISO 22000 is an international food safety standard that provides requirements for food safety management systems. It aims to ensure safe food supply chains worldwide and applies to all organizations involved in the food chain. Key benefits include more efficient hazard control, systematic management of food safety prerequisites, increased due diligence, and optimized resource usage. Widespread adoption of ISO 22000 helps create a level playing field for international trade and increases consumer confidence in the safety of the food supply.
Ifs food v6_en
This document provides guidelines for auditing food safety and quality management systems based on the IFS Food Standard. It outlines the purpose and contents of the audit protocol, describes the different types of audits (initial, follow-up, renewal, extension), scope of the audit, and certification process (preparation, selection of certification body, audit duration and reporting). The goal is to establish a standardized approach for certifying food manufacturers' management systems.
Awareness Session On BRC - Global Standards for Food Saftey
The document provides information on the Global Standard for Food Safety (BRC) including its history, key characteristics, certification scope, grading system, and the contents of Section II which outlines the requirements. Some key points:
- BRC was originally developed in 1998 and is now called the Global Standard for Food Safety, based on HACCP.
- It focuses on quality, hygiene, safety and has a grading system (A+ to D) that determines surveillance audit frequency.
- Section II covers requirements like senior management commitment, the food safety plan (including HACCP, PRPs), food safety & quality management systems, site standards and more.
- There are fundamental clauses that are critical
Certificate - Lead Auditor Training
Luis Carrasquillo successfully completed an Exemplar Global Certified course in Quality Management System Lead Auditor (ISO 9001:2015), including ISO 13485:2003 and ISO 13485:2016. The course was presented from September 26-30, 2016 in Boston, MA. The certificate certifies that Luis Carrasquillo completed the training portion required for certification as a Lead Auditor.
MRM - Management Review Meeting Presentation
The document summarizes the results of the first internal quality audit conducted from September 15-22, 2014 by Pearl Confectionery. Several departments had minor non-conformances related to documentation issues such as missing or outdated procedures, incomplete records, or lack of document control. No major non-conformances were found. The audit also identified observations for potential quality improvements such as improved cleaning, labeling, or maintenance practices. In total, there were 76 minor non-conformances and 52 observations across all audited departments.
Brc presentation
The Global Standard British Retail Consortium (BRC) was created in 1998 by British retailers to strengthen food safety standards for private label products following the BSE crisis. It has five key requirements: senior management commitment, food safety plans, auditing, corrective actions, and traceability. Audits evaluate compliance and are conducted annually, resulting in one of four grades. Audit reports detail food safety controls and non-conformities, and certification provides credibility for over 14,000 suppliers across 100 countries.
Recommended
ISO Induction
ISO 9001:2008 is an international quality management standard that Wunderman uses to evaluate its processes and ensure it meets standards of quality recognized worldwide. It focuses on five main areas: quality management system, management responsibility, company resources, product and service realization, and measurement, analysis and improvement. Wunderman undergoes internal and external audits twice a year to maintain its ISO certification. Proper documentation and organized files are required to pass these audits.
Best practice for risk based inspection
This document discusses best practices for applying risk-based inspection (RBI) as part of plant integrity management. It was commissioned by the UK Health and Safety Executive to define the RBI process, requirements, and methods, and to provide guidance and an audit tool to evaluate RBI implementation. The report applies RBI principles to pressure equipment and hazardous material systems regulated in the UK. It views RBI as one component of broader integrity management and evaluates RBI practices in the current regulatory context, focusing on management rather than specific techniques. Key themes discussed include identifying what is known versus unknown about equipment, and validating the quality and accuracy of available information.
ISO 22000 Food Safety Management Systems - A Presentation by Akshay Anand
ISO 22000 is an international food safety standard that provides requirements for food safety management systems. It aims to ensure safe food supply chains worldwide and applies to all organizations involved in the food chain. Key benefits include more efficient hazard control, systematic management of food safety prerequisites, increased due diligence, and optimized resource usage. Widespread adoption of ISO 22000 helps create a level playing field for international trade and increases consumer confidence in the safety of the food supply.
Ifs food v6_en
This document provides guidelines for auditing food safety and quality management systems based on the IFS Food Standard. It outlines the purpose and contents of the audit protocol, describes the different types of audits (initial, follow-up, renewal, extension), scope of the audit, and certification process (preparation, selection of certification body, audit duration and reporting). The goal is to establish a standardized approach for certifying food manufacturers' management systems.
Awareness Session On BRC - Global Standards for Food Saftey
The document provides information on the Global Standard for Food Safety (BRC) including its history, key characteristics, certification scope, grading system, and the contents of Section II which outlines the requirements. Some key points:
- BRC was originally developed in 1998 and is now called the Global Standard for Food Safety, based on HACCP.
- It focuses on quality, hygiene, safety and has a grading system (A+ to D) that determines surveillance audit frequency.
- Section II covers requirements like senior management commitment, the food safety plan (including HACCP, PRPs), food safety & quality management systems, site standards and more.
- There are fundamental clauses that are critical
Certificate - Lead Auditor Training
Luis Carrasquillo successfully completed an Exemplar Global Certified course in Quality Management System Lead Auditor (ISO 9001:2015), including ISO 13485:2003 and ISO 13485:2016. The course was presented from September 26-30, 2016 in Boston, MA. The certificate certifies that Luis Carrasquillo completed the training portion required for certification as a Lead Auditor.
MRM - Management Review Meeting Presentation
The document summarizes the results of the first internal quality audit conducted from September 15-22, 2014 by Pearl Confectionery. Several departments had minor non-conformances related to documentation issues such as missing or outdated procedures, incomplete records, or lack of document control. No major non-conformances were found. The audit also identified observations for potential quality improvements such as improved cleaning, labeling, or maintenance practices. In total, there were 76 minor non-conformances and 52 observations across all audited departments.
Brc presentation
The Global Standard British Retail Consortium (BRC) was created in 1998 by British retailers to strengthen food safety standards for private label products following the BSE crisis. It has five key requirements: senior management commitment, food safety plans, auditing, corrective actions, and traceability. Audits evaluate compliance and are conducted annually, resulting in one of four grades. Audit reports detail food safety controls and non-conformities, and certification provides credibility for over 14,000 suppliers across 100 countries.
FSMA Friday February 2023 - How the 2022 FDA Food Code Impacts Food Producers
Learn the requirements within the FDA 2022 Food Code that impact those who manufacture and supply food items to retail, restaurant, and other direct-to-consumer food companies.
Presented by: Dr. Lily Yang & Dr. Karla Acosta
Watch the full webinar replay: https://safetychain.com/fsma/how-the-2022-fda-food-code-impacts-food-producers/
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FSSC 22000 V4.1, USFDA FSMA, SQF V8.0 standards now require to address the controls over food fraud & food defense through vulnerability & threat assessment. Our expert will train your team on the requirements & assist in documenting the plan for VACCP & TACCP.
BRCGS for Food Safety - issue 9 (Draft).pdf
Senior management at the site must demonstrate commitment to food safety and continual improvement through a documented policy signed by the person responsible for the site. They must define and maintain a clear plan for developing a positive food safety culture involving all relevant staff and including activities to improve communication, training, feedback and behaviors. Objectives to maintain and improve product safety must be documented, communicated, monitored and reported to staff quarterly.
On the nature of FMECA... An introduction
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Internal audit-checklist-example
This document is an internal audit checklist for an organization's quality management system. It contains questions to evaluate the organization's compliance with ISO 9001:2008 requirements across multiple processes. Auditors are instructed to complete assigned sections and the quality manager will compile responses. Product realization process exclusions and permissible ISO exclusions can be indicated.
Sequence and interaction of qms processes
This document outlines the key quality management system processes and requirements for medical device manufacturers as defined in ISO 13485, including design and development, production and process controls, monitoring and measurement, customer feedback and complaints, regulatory reporting, management responsibility, resource management, and quality improvement. It covers all stages of product realization from design to distribution and includes requirements for documentation, document control, records management, internal auditing, and management review.
Internal quality audit procedure example
This document outlines the procedures for conducting internal quality audits at TCI. It describes auditor qualifications including training requirements. It details the audit process from planning through conducting opening and closing meetings. Audits check for compliance with quality systems and processes. Nonconformances are documented and corrective actions may be assigned and followed up on. The purpose is to verify compliance and ensure the continued capability of the quality system.
Food Safety Audit and Assessment
This document provides an overview of best practices for ensuring readiness for food safety audits and assessments. It begins with introductions and background on the speaker, Bill McBride. The agenda then outlines topics to be covered, including an overview of food safety audits, understanding common food safety terminology, selecting the appropriate food safety standard, and what it means to be "audit ready". It also provides definitions and objectives of food safety audits. Key points made include criticisms of some auditing practices, the roles and limitations of audits, and information on standards organizations like ISO, GFSI initiatives, and the purpose of establishing the GFSI.
(5) integrated management system (ims)
The document discusses integrated management systems (IMS) and provides an overview of several key standards. It defines IMS as the organizational structure and processes for developing, implementing, and maintaining policies across multiple standards. The three major IMS discussed are ISO 9001 for quality management, ISO 14001 for environmental management, and ISO 18001 for occupational health and safety management. Popular additional standards covered include ISO 22000 for food safety management and ISO 31000 for risk management. The conclusion states that integrated standards can facilitate consistent auditing and ease of use when multiple standards are adopted.
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Internal audit
This document provides an overview of ISO 19011 guidelines for auditing management systems. It defines an audit as a systematic, independent, and documented process for gathering objective evidence to determine if audit criteria are fulfilled. The key phases of an audit are planning, preparation, performance and review, reporting, and follow-up. Planning establishes objectives, scope, criteria and resources. Preparation includes document review and developing checklists and questionnaires. Performance involves on-site activities like opening/closing meetings, collecting evidence, and identifying findings. Reporting documents the audit process, findings, and agreed corrective actions. Follow-up verifies effectiveness and closure of non-conformities.
CODEX Guidelines for the Application of HACCP
Once you understand the basic principles of HACCP, your company will need to implement it. CODEX provides the steps towards this goal.
BIS
The Bureau of Indian Standards (BIS) is India's national standards body that was established in 1986. BIS formulates standards for various industries in India for quality control and consumer protection. It has several functions such as protecting consumers from hazardous products, promoting consumer confidence, and providing quality assurance. BIS is also involved in international standardization, product certification, hallmarking of gold and silver, operating testing laboratories, and training and consumer awareness programs.
Emphasizing the Importance of Pipeline Safety Management Systems-Bill Lowry, ...
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Presentation delivered by Bill Lowry, CATS Manager, Southwest Region, PHMSA at the marcus evans Energy Pipeline Management Summit 2016 held in Houston, TXRisk analysis and HACCP System
This document discusses risk analysis and HACCP systems. It defines risk as a function of the probability and severity of adverse health effects from hazards in food. It outlines the components of risk analysis: risk assessment, risk management, and risk communication. It then details the steps of risk assessment and describes how risk assessment should consider relevant practices throughout the food chain. It also discusses risk management, risk communication, and provides a diagram of the risk analysis process. Finally, it outlines the principles and benefits of implementing a HACCP system.
Internal audit training
1) Internal audits are required by cGMP and QMS standards to evaluate compliance and identify improvement opportunities. They help assure compliance, detect potential problems, and increase management awareness.
2) There are different types of audits - internal, external by suppliers, and regulatory. Audits check areas like personnel, facilities, equipment, production, documentation, and quality systems.
3) Principles of effective auditing include ethical conduct, fair presentation, independence, evidence-based approach. Audit planning includes preparing the audit plan, selecting the team, and arranging logistics. Frequency depends on the compliance risk of the area.
Iso 22000 series
ISO 22000 is an international standard for food safety management systems that aims to ensure safe food supply chains worldwide. It specifies requirements that organizations must meet to demonstrate their ability to control food safety hazards. ISO 22000 benefits various stakeholders by providing assurance of quality, safety, and reliability. It also creates a level playing field for international trade and gives guidance to developing countries. Overall, ISO 22000 contributes to public health by reducing foodborne diseases and improving food safety.
Proactive Internal Auditing (QMMI) - April 2023.pptx
Auditing against a standard or one of the GFSI schemes is rarely effective without the proper training, guidance, and tools. Learn how to to get the most out of your internal auditing process to boost improvements and plant profitability.
Presenter: IJ Arora | President & CEO of Quality Management International Inc. (QMII)
Watch the webinar replay:
https://info.safetychain.com/proactive-internal-audits
Automotive QMS IATF16949
These slides summarize what is QMS and IATF16949. This is for
self-learning and internal training.
自動車産業における品質管理(QMS)のための規格としてIATF16949が制定されました。この資料は、自身の学習、プライベートトレーニングのためにIATF16949規格をまとめたものです。この資料では、IATF16949で要求されるコアツールの概要についても紹介します。
私自身は品質管理に深い理解があるわけではありませんので、修正や改善の指摘は大歓迎です。
Managing Supplier Quality Audits
[Note: This is a partial preview. To download this presentation, visit:
https://www.oeconsulting.com.sg/training-presentations]
The purpose of a Supplier Quality Audit is for you to verify if the supplier's quality systems, processes, or products satisfy or are in compliance with the requirements as set forth in the contractual agreements, procedures, and/or agreed upon standards.
This presentation is specially designed for professionals related to Supply Chain, Purchasing, Quality Assurance and Manufacturing Management who are responsible for managing your supplier's quality performance as well as those who are interested in developing and enhancing their personal competence and effectiveness in Supplier Quality Auditing.
LEARNING OBJECTIVES
1. Acquire knowledge on the principles of management system auditing
2. Define the objectives of supplier quality audit
3. Describe how to plan and prepare for a supplier audit
4. Explain the process of on-site supplier audit
5. Describe the post-audit activity
CONTENTS
1. Principles of Management System Auditing
2. Introduction and Objectives of Supplier Quality Audit
3. Supplier Audit Planning and Preparation
4. On-site Supplier Audit
5. Post-audit Activities
6. Do's and Don'ts
Appendix - Additional Information for Supplier Audit
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Lesson 3 - Secondary Research 1
This document outlines the research process and provides guidance on key aspects of conducting research. It discusses primary and secondary research approaches and sources. It explains quantitative and qualitative research methods. It provides tips for evaluating secondary sources, including using the C.R.A.P. test to assess currency, reliability, authority and purpose. It cautions on the appropriate uses of internet sources like Wikipedia. Exercises are included for students to apply the concepts by developing research questions and conducting preliminary research.
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FSMA Friday February 2023 - How the 2022 FDA Food Code Impacts Food Producers
Learn the requirements within the FDA 2022 Food Code that impact those who manufacture and supply food items to retail, restaurant, and other direct-to-consumer food companies.
Presented by: Dr. Lily Yang & Dr. Karla Acosta
Watch the full webinar replay: https://safetychain.com/fsma/how-the-2022-fda-food-code-impacts-food-producers/
Taccp vaccp ppt final
FSSC 22000 V4.1, USFDA FSMA, SQF V8.0 standards now require to address the controls over food fraud & food defense through vulnerability & threat assessment. Our expert will train your team on the requirements & assist in documenting the plan for VACCP & TACCP.
BRCGS for Food Safety - issue 9 (Draft).pdf
Senior management at the site must demonstrate commitment to food safety and continual improvement through a documented policy signed by the person responsible for the site. They must define and maintain a clear plan for developing a positive food safety culture involving all relevant staff and including activities to improve communication, training, feedback and behaviors. Objectives to maintain and improve product safety must be documented, communicated, monitored and reported to staff quarterly.
On the nature of FMECA... An introduction
Here's a presentation on Failure Modes, Effects and Criticality Analysis (FMECA) I did a few years ago, so the references may be truly historical. It's for educational use only - not for resale - so just enjoy!
Internal audit-checklist-example
This document is an internal audit checklist for an organization's quality management system. It contains questions to evaluate the organization's compliance with ISO 9001:2008 requirements across multiple processes. Auditors are instructed to complete assigned sections and the quality manager will compile responses. Product realization process exclusions and permissible ISO exclusions can be indicated.
Sequence and interaction of qms processes
This document outlines the key quality management system processes and requirements for medical device manufacturers as defined in ISO 13485, including design and development, production and process controls, monitoring and measurement, customer feedback and complaints, regulatory reporting, management responsibility, resource management, and quality improvement. It covers all stages of product realization from design to distribution and includes requirements for documentation, document control, records management, internal auditing, and management review.
Internal quality audit procedure example
This document outlines the procedures for conducting internal quality audits at TCI. It describes auditor qualifications including training requirements. It details the audit process from planning through conducting opening and closing meetings. Audits check for compliance with quality systems and processes. Nonconformances are documented and corrective actions may be assigned and followed up on. The purpose is to verify compliance and ensure the continued capability of the quality system.
Food Safety Audit and Assessment
This document provides an overview of best practices for ensuring readiness for food safety audits and assessments. It begins with introductions and background on the speaker, Bill McBride. The agenda then outlines topics to be covered, including an overview of food safety audits, understanding common food safety terminology, selecting the appropriate food safety standard, and what it means to be "audit ready". It also provides definitions and objectives of food safety audits. Key points made include criticisms of some auditing practices, the roles and limitations of audits, and information on standards organizations like ISO, GFSI initiatives, and the purpose of establishing the GFSI.
(5) integrated management system (ims)
The document discusses integrated management systems (IMS) and provides an overview of several key standards. It defines IMS as the organizational structure and processes for developing, implementing, and maintaining policies across multiple standards. The three major IMS discussed are ISO 9001 for quality management, ISO 14001 for environmental management, and ISO 18001 for occupational health and safety management. Popular additional standards covered include ISO 22000 for food safety management and ISO 31000 for risk management. The conclusion states that integrated standards can facilitate consistent auditing and ease of use when multiple standards are adopted.
NormShield Cyber Threat & Vulnerability Orchestration Overview
NormShield is at the forefront of orchestrated cyber security operations and reporting, a transformative new category that Gartner calls SOAR. The NormShield cloud platform automates finding vulnerabilities, prioritizes them and provides actionable intelligence. A key differentiation is the company’s combination of advanced automation and human intelligence for reliability unparalleled in the industry. NormShield CISOs receive letter-grade risk scorecards. Their teams manage risk, not data. The results are measurable: informed decisions and swift action that reduces risk as never before possible and at an affordable price.
Internal audit
This document provides an overview of ISO 19011 guidelines for auditing management systems. It defines an audit as a systematic, independent, and documented process for gathering objective evidence to determine if audit criteria are fulfilled. The key phases of an audit are planning, preparation, performance and review, reporting, and follow-up. Planning establishes objectives, scope, criteria and resources. Preparation includes document review and developing checklists and questionnaires. Performance involves on-site activities like opening/closing meetings, collecting evidence, and identifying findings. Reporting documents the audit process, findings, and agreed corrective actions. Follow-up verifies effectiveness and closure of non-conformities.
CODEX Guidelines for the Application of HACCP
Once you understand the basic principles of HACCP, your company will need to implement it. CODEX provides the steps towards this goal.
BIS
The Bureau of Indian Standards (BIS) is India's national standards body that was established in 1986. BIS formulates standards for various industries in India for quality control and consumer protection. It has several functions such as protecting consumers from hazardous products, promoting consumer confidence, and providing quality assurance. BIS is also involved in international standardization, product certification, hallmarking of gold and silver, operating testing laboratories, and training and consumer awareness programs.
Emphasizing the Importance of Pipeline Safety Management Systems-Bill Lowry, ...
Emphasizing the Importance of Pipeline Safety Management Systems-Bill Lowry, ...Energy Network marcus evans
Presentation delivered by Bill Lowry, CATS Manager, Southwest Region, PHMSA at the marcus evans Energy Pipeline Management Summit 2016 held in Houston, TXRisk analysis and HACCP System
This document discusses risk analysis and HACCP systems. It defines risk as a function of the probability and severity of adverse health effects from hazards in food. It outlines the components of risk analysis: risk assessment, risk management, and risk communication. It then details the steps of risk assessment and describes how risk assessment should consider relevant practices throughout the food chain. It also discusses risk management, risk communication, and provides a diagram of the risk analysis process. Finally, it outlines the principles and benefits of implementing a HACCP system.
Internal audit training
1) Internal audits are required by cGMP and QMS standards to evaluate compliance and identify improvement opportunities. They help assure compliance, detect potential problems, and increase management awareness.
2) There are different types of audits - internal, external by suppliers, and regulatory. Audits check areas like personnel, facilities, equipment, production, documentation, and quality systems.
3) Principles of effective auditing include ethical conduct, fair presentation, independence, evidence-based approach. Audit planning includes preparing the audit plan, selecting the team, and arranging logistics. Frequency depends on the compliance risk of the area.
Iso 22000 series
ISO 22000 is an international standard for food safety management systems that aims to ensure safe food supply chains worldwide. It specifies requirements that organizations must meet to demonstrate their ability to control food safety hazards. ISO 22000 benefits various stakeholders by providing assurance of quality, safety, and reliability. It also creates a level playing field for international trade and gives guidance to developing countries. Overall, ISO 22000 contributes to public health by reducing foodborne diseases and improving food safety.
Proactive Internal Auditing (QMMI) - April 2023.pptx
Auditing against a standard or one of the GFSI schemes is rarely effective without the proper training, guidance, and tools. Learn how to to get the most out of your internal auditing process to boost improvements and plant profitability.
Presenter: IJ Arora | President & CEO of Quality Management International Inc. (QMII)
Watch the webinar replay:
https://info.safetychain.com/proactive-internal-audits
Automotive QMS IATF16949
These slides summarize what is QMS and IATF16949. This is for
self-learning and internal training.
自動車産業における品質管理(QMS)のための規格としてIATF16949が制定されました。この資料は、自身の学習、プライベートトレーニングのためにIATF16949規格をまとめたものです。この資料では、IATF16949で要求されるコアツールの概要についても紹介します。
私自身は品質管理に深い理解があるわけではありませんので、修正や改善の指摘は大歓迎です。
Managing Supplier Quality Audits
[Note: This is a partial preview. To download this presentation, visit:
https://www.oeconsulting.com.sg/training-presentations]
The purpose of a Supplier Quality Audit is for you to verify if the supplier's quality systems, processes, or products satisfy or are in compliance with the requirements as set forth in the contractual agreements, procedures, and/or agreed upon standards.
This presentation is specially designed for professionals related to Supply Chain, Purchasing, Quality Assurance and Manufacturing Management who are responsible for managing your supplier's quality performance as well as those who are interested in developing and enhancing their personal competence and effectiveness in Supplier Quality Auditing.
LEARNING OBJECTIVES
1. Acquire knowledge on the principles of management system auditing
2. Define the objectives of supplier quality audit
3. Describe how to plan and prepare for a supplier audit
4. Explain the process of on-site supplier audit
5. Describe the post-audit activity
CONTENTS
1. Principles of Management System Auditing
2. Introduction and Objectives of Supplier Quality Audit
3. Supplier Audit Planning and Preparation
4. On-site Supplier Audit
5. Post-audit Activities
6. Do's and Don'ts
Appendix - Additional Information for Supplier Audit
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AIR POLLUTION CONTROL L 15
AIR POLLUTION CONTROL course material by Prof S S JAHAGIRDAR,NKOCET,SOLAPUR for BE (CIVIL ) students of Solapur university. Content will be also useful for SHIVAJI and PUNE university students
SOLAR POWER VAPOUR ABSORPTION REFRIGERATION SYSTEM
USE OF SOLAR POWER IN REFRIGERATION SYSTEM
The power incident from the sun to the earth has very much amount of energy that the present consumption rate of all the commercial and general uses. We utilize only 0.1% of total incident sun energy on the surface of earth. Thus solar energy can fulfill our present as well as future needs of energy. That is a reason it called renewable sources of energy. It is also environmental clean source of energy and available at whole part of world where people live. Using of solar energy in the field of refrigeration and air conditioning system it become very economical.
In our project we provide solar heat in generator for heating purpose of vapor compression refrigeration system.
For past few decades, energy has played a prominent role in the development of technology and economy. Energy has now become inevitable factor for production as well. The objective of this project is to develop an environment friendly vapour absorption system. Vapour absorption system uses heat energy, instead of mechanical energy as in vapour compression system, in order to change the condition of refrigerant required for the operation of the cycle. R 717(NH3) and water are used as working fluids in this system. The basic idea of this project is derived from the solar heating panel to obtain heat energy, instead of using any conventional source of heat energy. In this project various observations are done by varying operating conditions related to heat source, condenser, absorber and evaporator temperatures. The drawback of this system is that, it remains idle in the cloudy weather conditions.
COMPONENTS USED IN SOLAR POWERED AQUA-AMMONIA VAPOUR ABSORPTION SYSTEM
• ABSORBER
• PUMP
• HEAT EXCHANGER
• GENERATOR
• SOLAR PANEL
• CONDENSER
• EXPANSION VALVE
• EVAPORATOR
• DC BATTERY
• FAN
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SOLAR POWER VAPOUR ABSORPTION REFRIGERATION SYSTEM
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Newsletter
El documento describe las conferencias de padres y maestros que se llevaron a cabo en la escuela Cheongna Dalton. Los maestros discutieron el progreso de los estudiantes con sus padres y resolvieron problemas. Hubo una gran asistencia de padres que hicieron muchas preguntas. Los maestros revisaron el trabajo de los estudiantes con sus padres y hablaron sobre cualquier problema educativo.
HS Spanish 2 /Mrs.Bray
El documento resume las conferencias de padres y maestros que se llevaron a cabo en la escuela Cheongna Dalton. Los maestros discutieron los logros de los estudiantes con sus padres y resolvieron muchos problemas. También describe una conferencia específica que ocurrió el 3 de noviembre de 2017 donde los maestros revisaron el trabajo de los estudiantes con sus padres y discutieron problemas de educación.
Hongcheon,2017
This document contains comments and feedback from students who participated in a school trip to various locations in Hongcheon, South Korea organized by World Experience Tours in 2017. The students enjoyed activities like hiking, rafting, bicycling around the island, waterslides, an ocean world, and sampling local strawberries. They also appreciated the opportunity to spend time with friends and teachers outside of school. Many described it as an overall fun, memorable, and enjoyable trip.
SIS Herald#10
The document discusses upcoming events at Saipan International School including commencement, promotion ceremonies, and a track and field competition. It also provides summaries of two articles - one discussing preparations for the new SAT and changes taking effect in 2016, and another giving tips for what students should and should not bring to college dorms. Teachers at the school share their parting words of advice for graduating seniors. A student reflects on the stresses and excitements of senior year in May. Why continuing to study physics is important for those pursuing science or engineering majors is discussed. Seniors share what they will miss most about living on Saipan including local food, beaches, hiking, weather, and sense of community. The class of 2015's
Gecko Echo, 2014
The document summarizes the activities and achievements of Saipan International School in the first semester. It discusses the school's success in various academic competitions and sports. It also notes that PSAT and SAT scores for students were above national averages. Students read over 6,700 books and took AR quizzes. The school upgraded various facilities, including new security cameras, computer labs, and energy efficient appliances. The headmaster thanks the community for their support and hopes they have noticed improvements to the school.
Geckos Times #9
This document provides information about upcoming events at Saipan International School in April 2015, including AP exams and a commencement ceremony. It also discusses the school yearbook for 2015, including details about ordering and content. The yearbook was produced by Mrs. Aysem Bray and contains 123 pages with class photos, teacher photos, events, sports, and senior portraits. Students are encouraged to purchase a yearbook before the end of April. The document also previews articles in the school newspaper about a volleyball tournament that was rescheduled due to bad weather and held successfully the following weekend, and an educational trip to Peru that students have the opportunity to participate in.
Yearbook 2014-15 Sample Pages
From Class Photos, Sports, Events~
Total of 123 Pages of your School Year 2014-15
Place orders by April 10, 2015 for $45 A Piece,
Or late orders by April 30, 2015 for $55 A Piece,
With the payment and the order form
SIS Herald #8 (Feb)
The document discusses upcoming events at Saipan International School including the end of the third quarter on March 19th, the beginning of the fourth quarter on April 7th, a school dance on April 11th, and a musical on April 17th. It then discusses how the school celebrated Valentine's Day with a volleyball tournament and other activities. Students and faculty spent the holiday with family, friends, and through various other activities. The document emphasizes that Valentine's Day is about spending time with loved ones and sharing chocolate.
SIS Herald#7 #sisgeckos
The document provides information about upcoming events at a school and discusses the implementation of a new dress code. It then continues discussing whether students should have uniforms and the pros and cons of uniforms according to different perspectives. The rest of the document is split across multiple pages.
The sis herald (Nov)
SIS has four new students this month from different countries and backgrounds. They find the courses challenging but enjoy learning at SIS. One student returned from another school for more rigorous classes. The new students suggested adding a cooking class and improving the cafeteria and sports facilities.
The SIS Herald/ Oct Ed.
The SIS forensics and debate teams had successful competitions. In the high school debate competition, students from SIS took the top four spots, with Sonia Kim winning first place. In the middle school competition, Michael Lee from SIS took third place. The document also discusses the coaches' roles and requirements for students to compete. It provides details on how individual students from SIS placed in various speech and debate events.
The sis herald
The PSAT/NMSQT will be administered soon at Saipan International School. This test determines eligibility for National Merit Scholarships. Around 1.5 million juniors take the PSAT annually, with around 50,000 qualifying and 1% becoming semi-finalists who can then become finalists and receive scholarships. The SAT also tests critical reading, writing and math and is used in college admissions. Advanced Placement exams in May are cumulative and difficult tests of material covered in AP courses. Students are encouraged to study hard for these important exams.
Int basic attending_skills_summary-p_din kis
This document provides an overview of attending skills which are essential for effective communication. It discusses 4 key attending behaviors: visual contact, vocal qualities, verbal tracking, and body language. It explains how adjusting these behaviors can convey genuine interest and encourage open sharing, while also noting cultural and individual differences. The document also discusses using intentional non-attention in challenging situations and notes how attending skills are fundamental but require practice and awareness, especially in difficult conversations.
Korcos 2011
This document discusses using technology in 21st century classrooms and provides examples. It notes that today's students are highly connected to technology and playful learners. It argues that technology allows learning without ceilings by providing abundant information. Examples are given of using tools like iMovie, Comic Life, Glogster, podcasts, Skype, and Edmodo to enhance language learning, writing, and speaking skills. Students are encouraged to provide feedback on integrating technology via a corkboard discussion.
What is good learning?
The document discusses the benefits of exercise for mental health. Regular physical activity can help reduce anxiety and depression and improve mood and cognitive function. Exercise causes chemical changes in the brain that may help alleviate symptoms of mental illness and boost overall mental well-being.
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A Strategic Approach: GenAI in Education
Artificial Intelligence (AI) technologies such as Generative AI, Image Generators and Large Language Models have had a dramatic impact on teaching, learning and assessment over the past 18 months. The most immediate threat AI posed was to Academic Integrity with Higher Education Institutes (HEIs) focusing their efforts on combating the use of GenAI in assessment. Guidelines were developed for staff and students, policies put in place too. Innovative educators have forged paths in the use of Generative AI for teaching, learning and assessments leading to pockets of transformation springing up across HEIs, often with little or no top-down guidance, support or direction.
This Gasta posits a strategic approach to integrating AI into HEIs to prepare staff, students and the curriculum for an evolving world and workplace. We will highlight the advantages of working with these technologies beyond the realm of teaching, learning and assessment by considering prompt engineering skills, industry impact, curriculum changes, and the need for staff upskilling. In contrast, not engaging strategically with Generative AI poses risks, including falling behind peers, missed opportunities and failing to ensure our graduates remain employable. The rapid evolution of AI technologies necessitates a proactive and strategic approach if we are to remain relevant.
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Macroeconomics- Movie Location
This will be used as part of your Personal Professional Portfolio once graded.
Objective:
Prepare a presentation or a paper using research, basic comparative analysis, data organization and application of economic information. You will make an informed assessment of an economic climate outside of the United States to accomplish an entertainment industry objective.
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Natural birth techniques are various type such as/ water birth , alexender method, hypnosis, bradley method, lamaze method etcTop five deadliest dog breeds in America
Thinking of getting a dog? Be aware that breeds like Pit Bulls, Rottweilers, and German Shepherds can be loyal and dangerous. Proper training and socialization are crucial to preventing aggressive behaviors. Ensure safety by understanding their needs and always supervising interactions. Stay safe, and enjoy your furry friends!
Executive Directors Chat Leveraging AI for Diversity, Equity, and Inclusion
Let’s explore the intersection of technology and equity in the final session of our DEI series. Discover how AI tools, like ChatGPT, can be used to support and enhance your nonprofit's DEI initiatives. Participants will gain insights into practical AI applications and get tips for leveraging technology to advance their DEI goals.
Chapter 4 - Islamic Financial Institutions in Malaysia.pptx
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This slide is special for master students (MIBS & MIFB) in UUM. Also useful for readers who are interested in the topic of contemporary Islamic banking.
The Diamonds of 2023-2024 in the IGRA collection
A review of the growth of the Israel Genealogy Research Association Database Collection for the last 12 months. Our collection is now passed the 3 million mark and still growing. See which archives have contributed the most. See the different types of records we have, and which years have had records added. You can also see what we have for the future.
ISO/IEC 27001, ISO/IEC 42001, and GDPR: Best Practices for Implementation and...
Denis is a dynamic and results-driven Chief Information Officer (CIO) with a distinguished career spanning information systems analysis and technical project management. With a proven track record of spearheading the design and delivery of cutting-edge Information Management solutions, he has consistently elevated business operations, streamlined reporting functions, and maximized process efficiency.
Certified as an ISO/IEC 27001: Information Security Management Systems (ISMS) Lead Implementer, Data Protection Officer, and Cyber Risks Analyst, Denis brings a heightened focus on data security, privacy, and cyber resilience to every endeavor.
His expertise extends across a diverse spectrum of reporting, database, and web development applications, underpinned by an exceptional grasp of data storage and virtualization technologies. His proficiency in application testing, database administration, and data cleansing ensures seamless execution of complex projects.
What sets Denis apart is his comprehensive understanding of Business and Systems Analysis technologies, honed through involvement in all phases of the Software Development Lifecycle (SDLC). From meticulous requirements gathering to precise analysis, innovative design, rigorous development, thorough testing, and successful implementation, he has consistently delivered exceptional results.
Throughout his career, he has taken on multifaceted roles, from leading technical project management teams to owning solutions that drive operational excellence. His conscientious and proactive approach is unwavering, whether he is working independently or collaboratively within a team. His ability to connect with colleagues on a personal level underscores his commitment to fostering a harmonious and productive workplace environment.
Date: May 29, 2024
Tags: Information Security, ISO/IEC 27001, ISO/IEC 42001, Artificial Intelligence, GDPR
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