This recipe calls for frozen seafood such as prawns, grated tomato, onion, clove, salt, sweet pepper, food coloring, and olive oil. To make it, heat olive oil in a pot and sauté chopped onion and clove until brown. Add tomato, pepper, salt, food coloring and cook for two minutes. Add fish broth. Fry prawns separately in a pan. Grease a paella pan with oil, add broth and rice, and cook until rice is done. Finally, add the cooked prawns to the rice and serve.

1. INGREDIENTS
● A bag of Frozen
sellfish, prawns,
grated tomato,1
onion,1 clove, salt,
sweet pepper food
coloring, olive oil

2. directions
● Put some oil in a pot
and heat it. Add the
chopped onion and
the clove. Stir well.

3. directions
● When the onion and
the clove are brown,
add the grated tomato
and the sweet
pepper, a pinch of salt
and food colourinm
and cook it for two
minuts.
● Add some fish broth

4. directions
● Fry the prawns in a
pan

5. DIRECTIONS
● Grease the paella
add the broth and
when it's boiling add
the rice.

6. When the rice is cooked add the prawns
And ready to eat.

7. When the rice is cooked add the prawns
And ready to eat.