This document provides a recipe for pizza dough that includes 24 oz of flour, 1 tbsp each of salt and sugar, 2 oz of butter, 2 packets of yeast, 3 tbsp of oil, and 350-400ml of warm water. The directions say to mix the dry ingredients, then add the wet ingredients and mix to form dough, kneading it until smooth before shaping into balls and adding toppings to bake.

1. PIZZA
RECIPE

2. INGREDIENTS
FOR THE DOUGH
• 24 oz ( 700gr) FLOUR
• 1 tbsp salt
• 1tbsp sugar
• 2 oz ( 50 gr) butter
• 2 packets of yeast
• 3 tbsp oil
• 350-400ml warm water

3. DIRECTIONS( DOUGH):
• Place the flour, salt and sugar in a big
mixing bowl.

4. • Add the butter, the yeast and mix together

5. • Make a well in the centre and add the oil
and most of the water.
• Mix it and add more water if needed.

6. • Make the dough. Add more water if
needed.

7. • Cover it with a tea towel and
leave it for 5 minutes.

8. • Knead the dough until it feels smooth.
• Shape into balls, add oil and work them in
the shape wanted

9. • Add tomato, cheese and all your favorite
toppings.

10. • Put it in the oven and …