Pickle Manufacturing Industry. Commercial Pickle Production. Opportunities in Food Processing Sector
Production of Mango Pickle, Cabbage Pickle, Onion Pickle, Apple Pickle, Walnut Pickle, Turnip Pickle, Jack Fruit Pickle, Cauliflower Pickle, Lime Pickle (Sour), Lime Pickle (Sweet), Chilli Pickle and Mushroom Pickle
Pickle is form of a relish that is made up of either vegetables or fruits that is preserved in brine or vinegar. Pickles are made my immersing the fruits or vegetables in the brine or vinegar solution and stored for a period of time during which the ingredients goes through the pickling process and acquire the desired taste. Pickles are usually sweet or sour in taste and are often spicy. They acquire the taste of the key ingredient which is the vegetable or fruit of which the pickle is made.
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Niir Project Consultancy Services
An ISO 9001:2015 Company
106-E, Kamla Nagar, Opp. Spark Mall,
New Delhi-110007, India.
Email: npcs.ei@gmail.com , info@entrepreneurindia.co
Tel: +91-11-23843955, 23845654, 23845886, 8800733955
Mobile: +91-9811043595
Website: www.entrepreneurindia.co , www.niir.org
Tags
#Pickle_Production, #Pickling, #Pickle_Processing_Unit, Pickle Manufacturing Process, Pickle Processing Pdf, #Pickle_Manufacturing_Business_Plan, How to make Pickles, Pickling Process PPT, How Pickle is made, #How_to_Start_a_Pickle_Business, Pickle Making and Processing, Preparation of Pickle, Commercial Production of Pickling, Pickle Production Process, #Pickle_Manufacturing_Unit, Production of Mango Pickle, #Manufacturing_of_Pickle, Pickle Manufacturing, Pickle Manufacture, Project Report on Pickle Unit, Pickle Making, Pickles Manufacturing Business, #Pickle_Industry_in_India, #Lucrative_Pickle_Making_Business_Ideas, Pickle Making Business, Pickle Making Business Plan, Pickle Business Project, How to Start Achar/Pickle Business, How to Start Pickle Business in India, Start your own Pickle Business, Food Manufacturing Business Ideas, Turnip Pickle Manufacture, Pickling Process, Pickle Industry, Agro Food Industry, Food Processing, Indian Pickles Manufacture, Detailed Project Report on Pickle Industry, Project Report on Pickle Manufacturing Unit, Pre-Investment Feasibility Study on Pickle Production, Production of Mango Pickle, Cabbage Pickle, Onion Pickle, Apple Pickle, Walnut Pickle, Turnip Pickle, Jack Fruit Pickle, Cauliflower Pickle, Lime Pickle (Sour), Lime Pickle (Sweet), Chilli Pickle and Mushroom Pickle, Techno-Economic feasibility study on Pickle Production, #Feasibility_report_on_Pickle_Industry, Free Project Profile on Pickle Industry, Project profile on Pickle Manufacturing Unit, Download free project profile on Pickle Manufacturing Unit, Most Profitable Food Processing Business Ideas, Food Processing Industry, Profitable Food Processing Business in India,
Primary and minimal processing of fruits and vegetablesrani mamatha
primary processing and minimal processing of fruits and vegetables. (grading, sorting, cleaning, washing, peeling, minimal processing).
minimal processing flow chart , types of sorting, grading.
types of peeling.
blanching, types of blanching.
bio control agent, browning agent.
Value addition in Fruits and Vegetables Production, Processing, Dehydration, ...Ajjay Kumar Gupta
Value addition in Fruits and Vegetables Production, Processing, Dehydration, Canning and Preservation (Tomato Concentrate & Ketchup, Dehydrated Garlic Powder, Banana & Its By-products, Jam, Jelly, Chutney, Pickles & Squashes, Semi Processed Canned Vegetable) Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics, Production Schedule, Working Capital Requirement, Plant Layout, Process Flow Sheet, Cost of Project, Projected Balance Sheets, Profitability Ratios, Break Even Analysis
Fruit and vegetable processing industry has taken a new direction and is growing gradually with strong growth rate annually. Infrastructure development for processing may take this industry to the new heights in the years to come with the help of sufficient exports and investments. Fruit and vegetable processing is done widely in the food and beverage industry.Fruits and vegetables are processed into a variety of products such as juices and concentrates, pulp, canned and dehydrated products, jams and jellies, pickles and chutneys etc. The extent of processing of fruits and vegetables varies from one country to another.
See more:
https://goo.gl/K7WzMG
Contact us:
Niir Project Consultancy Services
106-E, Kamla Nagar, Opp. Spark Mall,
New Delhi-110007, India.
Email: npcs.ei@gmail.com , info@entrepreneurindia.co
Tel: +91-11-23843955, 23845654, 23845886, 8800733955
Mobile: +91-9811043595
Fax: +91-11-23841561
Website :
http://www.niir.org
http://www.entrepreneurindia.co
vegetable production in india, Dehydration and Canning of Fruits and Vegetables, Dehydration, Canning and Preservation of fruits and vegetables, food industry in india, Food Processing & fruits and vegetables Based Profitable Projects, food processing industry in india, fruit and vegetable industry in india, fruit processing industry in india, fruit production in india, fruits and vegetables Based Small Scale Industries Projects, fruits and vegetables processing in india, fruits and vegetables processing industry in india, fruits and vegetables Processing Projects, growth of food processing industry in india, how to start a food processing industry in india, How to Start a fruits and vegetables Production Business, How to Start fruits and vegetables Processing Industry in India, Indian food processing industry - opportunities and outlook, major value added products from fruits and vegetables, Manufacture of Value Added Products from fruits and vegetables, Most Profitable fruits and vegetables Processing Business Ideas, new small scale ideas in fruits and vegetables processing industry, Opportunities in Food & Agro Processing for new business ventures, preservation and canning of fruits and vegetables, processed Fruit and vegetable industry in India, processed fruit and vegetable products
Post harvest handling and transportationDebomitra Dey
Handling and transporation of postharvest produce like fruits and vegetables from farm to industry. The necessary measures to be taken while transportation and handling of fresh produce for longer stability of produce.
Primary and minimal processing of fruits and vegetablesrani mamatha
primary processing and minimal processing of fruits and vegetables. (grading, sorting, cleaning, washing, peeling, minimal processing).
minimal processing flow chart , types of sorting, grading.
types of peeling.
blanching, types of blanching.
bio control agent, browning agent.
Value addition in Fruits and Vegetables Production, Processing, Dehydration, ...Ajjay Kumar Gupta
Value addition in Fruits and Vegetables Production, Processing, Dehydration, Canning and Preservation (Tomato Concentrate & Ketchup, Dehydrated Garlic Powder, Banana & Its By-products, Jam, Jelly, Chutney, Pickles & Squashes, Semi Processed Canned Vegetable) Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics, Production Schedule, Working Capital Requirement, Plant Layout, Process Flow Sheet, Cost of Project, Projected Balance Sheets, Profitability Ratios, Break Even Analysis
Fruit and vegetable processing industry has taken a new direction and is growing gradually with strong growth rate annually. Infrastructure development for processing may take this industry to the new heights in the years to come with the help of sufficient exports and investments. Fruit and vegetable processing is done widely in the food and beverage industry.Fruits and vegetables are processed into a variety of products such as juices and concentrates, pulp, canned and dehydrated products, jams and jellies, pickles and chutneys etc. The extent of processing of fruits and vegetables varies from one country to another.
See more:
https://goo.gl/K7WzMG
Contact us:
Niir Project Consultancy Services
106-E, Kamla Nagar, Opp. Spark Mall,
New Delhi-110007, India.
Email: npcs.ei@gmail.com , info@entrepreneurindia.co
Tel: +91-11-23843955, 23845654, 23845886, 8800733955
Mobile: +91-9811043595
Fax: +91-11-23841561
Website :
http://www.niir.org
http://www.entrepreneurindia.co
vegetable production in india, Dehydration and Canning of Fruits and Vegetables, Dehydration, Canning and Preservation of fruits and vegetables, food industry in india, Food Processing & fruits and vegetables Based Profitable Projects, food processing industry in india, fruit and vegetable industry in india, fruit processing industry in india, fruit production in india, fruits and vegetables Based Small Scale Industries Projects, fruits and vegetables processing in india, fruits and vegetables processing industry in india, fruits and vegetables Processing Projects, growth of food processing industry in india, how to start a food processing industry in india, How to Start a fruits and vegetables Production Business, How to Start fruits and vegetables Processing Industry in India, Indian food processing industry - opportunities and outlook, major value added products from fruits and vegetables, Manufacture of Value Added Products from fruits and vegetables, Most Profitable fruits and vegetables Processing Business Ideas, new small scale ideas in fruits and vegetables processing industry, Opportunities in Food & Agro Processing for new business ventures, preservation and canning of fruits and vegetables, processed Fruit and vegetable industry in India, processed fruit and vegetable products
Post harvest handling and transportationDebomitra Dey
Handling and transporation of postharvest produce like fruits and vegetables from farm to industry. The necessary measures to be taken while transportation and handling of fresh produce for longer stability of produce.
SUPPLY CHAIN MANAGEMENT CHALLENGES-FRUITS AND VEGETABLESSenthamizh Selvan
The supply chain management of perishable food products is complex as compared to other SCMs due to the perishable nature of the produce, high fluctuations in demand and prices, increasing consumer concerns for food safety & quality and dependence on climate conditions.
Production of Fruit Pulp. Mango Pulp, Guava Pulp, Pomegranate Pulp, Papaya Pu...Ajjay Kumar Gupta
Pulp can either mean the soft, moist part of a fruit or is a technical term from the fruit industry. Pulp is a mass of pressed fresh fruit or vegetable matter and not meant for immediate consumption. Pulp is mushy but can contain fruit parts or sometimes even whole fruits.
Pulp is used for the production of jams, marmalades, jellys, sweets, drinks and fillings of baked goods. For preservation pulp can be treated with formic acid, sorbic acid or sulphuric acid. For short-time preservation pulp is sometimes frozen.
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https://goo.gl/NAEurS
https://goo.gl/YAyKsW
https://goo.gl/g1zWVK
Contact us:
Niir Project Consultancy Services
An ISO 9001:2015 Company
106-E, Kamla Nagar, Opp. Spark Mall,
New Delhi-110007, India.
Email: npcs.ei@gmail.com , info@entrepreneurindia.co
Tel: +91-11-23843955, 23845654, 23845886, 8800733955
Mobile: +91-9811043595
Website: www.entrepreneurindia.co , www.niir.org
Tags
Fruit Pulp Processing Plant, Fruit Pulp Processing, Fruit Pulp Production, Fruit Processing Unit, Project Report on Production of Mango Pulp, Fruit Pulp Manufacturing Business, Fruit Pulp Processing Unit, Start a Mango Pulp Extraction Unit, Mango Pulp Processing Industry, Project Report on Mango Pulp Processing, Mango Pulp Processing Plant, How Mango Pulp is Processing? Fruit Pulp Manufacturing Project, Fruit Pulp Processing Industry, Production of Fruit Pulp, Fruit Pulp Production Plant, How to Start Pulp Production, Profitable Fruit Pulp Processing Business Ideas & Opportunities, How to Start Fruit Pulp Production Business, Fruit Pulp Processing Business, Commercial Processing of Mango Pulp, Mango Pulp Manufacture, Mango Pulp Manufacturing Process, Guava Pulp Manufacture, Guava Pulping, How to Make Guava Pulp, Guava Pulp Manufacturing Process, Production of Guava Pulp, Fruit Pulping Unit, How to Start Guava Pulp Production, Pomegranate Pulp Processing Plant, Mango Processing, Mango Processing Plant, Commercial Processing of Mangoes, Mango Processing Industry, How to Process Mangoes, Guava Processing Plant, processing of Guava, Pomegranate Processing, Pomegranates Processing Plant, Pomegranate Pulp Processing, Pomegranate Pulp Production, Pomegranate Processing Unit, Project Report on Production of Pomegranate Pulp, Pomegranate Pulp Manufacturing Business, Pomegranate Pulp Processing Unit, Start a Pomegranate Pulp Extraction Unit, Fruit Processing, Fruit Pulp Processing project ideas, Projects on Small Scale Industries, Small scale industries projects ideas, Fruit Pulp Processing Based Small Scale Industries Projects, Project profile on small scale industries, How to Start Fruit Pulp Processing Industry in India, Fruit Pulp Processing Projects, New project profile on Fruit Pulp Processing industries, Project Report on Mango Pulp Manufacturing Industry, Detailed Project Report on Pomegranate Pulp Production, Project Report on Pomegranate Pulp Production
Management of Post-Harvest Losses in Fruits and VegetablesSaurav Tuteja
Fruits and vegetables are the most perishable agricultural produce and the post-harvest loss of these is tremendous. Producers have to suffer a huge economic loss due to lack of proper understanding about causes, nature of loss, proper preservation methods, their transportation, and marketing techniques. This paper suggests the methods of handling the fruits and vegetables after their harvest so as to reduce the loss to the minimum and obtain maximum returns from them.
Fresh fruits and vegetables are perishable and highly prone to these losses because they are composed of living tissues. These tissues must be kept alive and healthy throughout the process of marketing. These are composed of thousands of living cells which require care and maintenance.
Onion is one of major bulb crop grown in India which presently attracting attention of all persons due to rise in prices. Both immature and mature bulbs are used as vegetable and condiment.The Onion is the world’s leading news publication, offering highly acclaimed, universally revered coverage of breaking national, international, and local news events.
Onions not only provide flavor, they also provide important nutrients and health-promoting phytochemicals. It contains vitamin B anda trace of vitamin C and also traces of iron and calcium. As a culinary ingredient it adds to the taste and flavour in a wide range of food preparations and itis also used as a salad. Thus there is a steady increase in the demand for onion across the world. The onion, also known as the bulb onion or common onion, is used as a vegetable and is the most widely cultivated species of the genus Allium. Consumption of onions may prevent gastric ulcers by scavenging free radicals and by preventing growth of the ulcer-forming microorganism, Heliobacter pylori. Onions are cultivated and used around the world. As a foodstuff they are usually served cooked, as a vegetable or part of a prepared savoury dish, but can also be eaten raw or used to make pickles or chutneys. Our main export products are Dehydrated Red and White Onions in various forms like slices, flakes, kibbled, chopped, minced, granules and powder.
Tags
Onion Paste Manufacture, Red Onion Powder Production, Onion Powder Production, Onion Paste Manufacturing, Onion Powder Manufacturing Plant Project, Project Report on Onion Paste and Powder Making, Manufacturing Process of Onion Powder, Onion Powder Processing, Project on Onion Paste Manufacturing, Process Onions Into Powder, Paste, Onion Paste Production, Production Process of Onion Powder, Onion Paste Manufacturing Process, Manufacturing Process of Onion Paste, How to Start Onion Paste Productionin India, Onion Powder Productionin India, Most Profitable Red Onion Powder Production Business Ideas, Onion Paste Production Projects, Small Scale Red Onion Powder Production Projects, Starting Onion Paste Production Business, How to Start Onion Powder Production Business, Onion Paste Based Small Scale Industries Projects, New Small Scale Ideas Onion Paste Production, Project Report on Onion Powder Production, Detailed Project Report on Red Onion Paste Manufacture, Project Report on Onion Paste Production, Pre-Investment Feasibility Study on Onion Powder Production, Techno-Economic Feasibility Study on Onion Powder Production, Feasibility Report on Onion Paste Production, Free Project Profile on Onion Powder Production, Project Profile on Onion Paste Production, Download Free Project Profile on Red Onion Paste Production, Industrial Project Report, Project Consultant, Project Consultancy, NPCS, Niir, Process Technology Books,
History, scope and present status of beverages industry TEJAS PATEL
Beverages can be defined as any fluid which is consumed by drinking.
It consists of a diverse group of food products, usually liquids that include the most essential drink water to a wide range of commercially available fluids like fruit beverage, synthetic drinks, alcoholic beverages, milk, dairy beverages, tea, coffee, chocolate drinks, etc.
The beverages are rarely consumed for its food value but it is vital for life.
Overview of the sector
List of Profitable Potato Processing Business Ideas. Ajjay Kumar Gupta
List of Profitable Potato Processing Business Ideas. Business Opportunity in Potato Production, Processing and Technology.
Production of Potato Chips & Wafers, Potato Granules, Potato Wine, Alcohol, Vodka, Sticks, French Fries, Potato Specialties, Dehydrated, Frozen Potato Products, Potato Starch, Potato Powder, Flakes & Pellets, Liquid Glucose, value added Products.
India is the world's third largest potato-producing nation, although its potato-processing industry is still in its infancy. The market for potato processing is showing a significant growth due to the rise in demand for applications such as snack foods and prepared ready meals and with the increase in consumer preferences for convenience foods to save time and efforts.
Potato is the most important tuber crop in the world. It is a major food crop that is grown in over 100 countries across the world. The potato processing market is projected to grow at a CAGR of 5.3% from 2017, to reach a projected value of USD 30.85 Billion by 2022.
See more
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https://goo.gl/oN41ge
https://goo.gl/DHt3bV
https://goo.gl/B22nrp
Contact us:
Niir Project Consultancy Services
An ISO 9001:2015 Company
106-E, Kamla Nagar, Opp. Spark Mall,
New Delhi-110007, India.
Email: npcs.ei@gmail.com , info@entrepreneurindia.co
Tel: +91-11-23843955, 23845654, 23845886, 8800733955
Mobile: +91-9811043595
Website: www.entrepreneurindia.co , www.niir.org
Tags
Potato Processing, Projects on Potato Processing, How to Start Potato Processing Industry, Potato processing in India, Potato processing industry, Potato and Potato Processing Technology, Potato processing equipment, Potato Processing Unit, Food Processing Equipment, Potato Processing Plant, Indian potato processing industry, Profitable Potato Processing Business Ideas, Potato Processing Factory, Most Profitable Food Processing Projects and Agro Based Business, How to Start a Small-Scale Potato Processing Unit, Starting Potato Farming Business Plan, Starting Potato Farming Business, Cultivation of Potato, Potato Cultivation, Starch Production, Production of Potato Starch, Potato Starch Production, Potato Powder Production, Manufacturing of Potato Powder (Automatic Plant), How to Start a Business of Potato Powder Production, Potato Processing for Powder and Flakes, Potato Powder Manufacturing Business Plan, Production of Potato Powder, Granules & Flakes, How to Make Potato Vodka? Vodka from Potato Manufacturing Plant, Vodka Production from Potato, Production of Vodka from Potato, Grain & Potato Based Vodka Distillery, Potato Granule Manufacture, Production of Potato Granules, Dehydrated Potatoes, Potato Flakes Processing, Potato Flakes Making Plant, Potato Flakes Manufacturing Plant, Potato Flakes Production, How Potato Chip is Made? How to Start a Small-Scale Potato Chips Manufacturing Unit, Potato Chips Manufacturing Plant, Potato Chips Factory Project, Potato Chips Manufacturing Process Pdf,
How to Start Banana Wafers /Chips (Deep Fried Snack Food) Manufacturing Busin...Ajjay Kumar Gupta
How to Start Banana Wafers /Chips (Deep Fried Snack Food) Manufacturing Business? Investment Opportunities in Snack Food Industry.
Chips are the most popular sort of snacks on various occasions. Besides being salty, spicy or flavoured, consumer preference is usually for fresh quality. Potato and banana chips are popular processed food items leading to substantial value-addition. Chips are extremely popular amongst all age groups and that they are made up of various materials. This industry is extremely large and is dominated mainly by local manufacturers. Easy availability, freshness and competitive price are the most features. These products are often manufactured in any a part of the country but this note envisages.
For More Details, Click Here:- https://niir.org/profile-project-reports/profile/4737/banana-wafers.html
Contact us
Niir Project Consultancy Services
An ISO 9001:2015 Company
106-E, Kamla Nagar, Opp. Spark Mall,
New Delhi-110007, India.
Email: npcs.ei@gmail.com , info@entrepreneurindia.co
Tel: +91-11-23843955, 23845654, 23845886
Mobile: +91-9097075054, 8800733955
Website: www.entrepreneurindia.co , www.niir.org
SUPPLY CHAIN MANAGEMENT CHALLENGES-FRUITS AND VEGETABLESSenthamizh Selvan
The supply chain management of perishable food products is complex as compared to other SCMs due to the perishable nature of the produce, high fluctuations in demand and prices, increasing consumer concerns for food safety & quality and dependence on climate conditions.
Production of Fruit Pulp. Mango Pulp, Guava Pulp, Pomegranate Pulp, Papaya Pu...Ajjay Kumar Gupta
Pulp can either mean the soft, moist part of a fruit or is a technical term from the fruit industry. Pulp is a mass of pressed fresh fruit or vegetable matter and not meant for immediate consumption. Pulp is mushy but can contain fruit parts or sometimes even whole fruits.
Pulp is used for the production of jams, marmalades, jellys, sweets, drinks and fillings of baked goods. For preservation pulp can be treated with formic acid, sorbic acid or sulphuric acid. For short-time preservation pulp is sometimes frozen.
See more
https://goo.gl/ckcP7R
https://goo.gl/NAEurS
https://goo.gl/YAyKsW
https://goo.gl/g1zWVK
Contact us:
Niir Project Consultancy Services
An ISO 9001:2015 Company
106-E, Kamla Nagar, Opp. Spark Mall,
New Delhi-110007, India.
Email: npcs.ei@gmail.com , info@entrepreneurindia.co
Tel: +91-11-23843955, 23845654, 23845886, 8800733955
Mobile: +91-9811043595
Website: www.entrepreneurindia.co , www.niir.org
Tags
Fruit Pulp Processing Plant, Fruit Pulp Processing, Fruit Pulp Production, Fruit Processing Unit, Project Report on Production of Mango Pulp, Fruit Pulp Manufacturing Business, Fruit Pulp Processing Unit, Start a Mango Pulp Extraction Unit, Mango Pulp Processing Industry, Project Report on Mango Pulp Processing, Mango Pulp Processing Plant, How Mango Pulp is Processing? Fruit Pulp Manufacturing Project, Fruit Pulp Processing Industry, Production of Fruit Pulp, Fruit Pulp Production Plant, How to Start Pulp Production, Profitable Fruit Pulp Processing Business Ideas & Opportunities, How to Start Fruit Pulp Production Business, Fruit Pulp Processing Business, Commercial Processing of Mango Pulp, Mango Pulp Manufacture, Mango Pulp Manufacturing Process, Guava Pulp Manufacture, Guava Pulping, How to Make Guava Pulp, Guava Pulp Manufacturing Process, Production of Guava Pulp, Fruit Pulping Unit, How to Start Guava Pulp Production, Pomegranate Pulp Processing Plant, Mango Processing, Mango Processing Plant, Commercial Processing of Mangoes, Mango Processing Industry, How to Process Mangoes, Guava Processing Plant, processing of Guava, Pomegranate Processing, Pomegranates Processing Plant, Pomegranate Pulp Processing, Pomegranate Pulp Production, Pomegranate Processing Unit, Project Report on Production of Pomegranate Pulp, Pomegranate Pulp Manufacturing Business, Pomegranate Pulp Processing Unit, Start a Pomegranate Pulp Extraction Unit, Fruit Processing, Fruit Pulp Processing project ideas, Projects on Small Scale Industries, Small scale industries projects ideas, Fruit Pulp Processing Based Small Scale Industries Projects, Project profile on small scale industries, How to Start Fruit Pulp Processing Industry in India, Fruit Pulp Processing Projects, New project profile on Fruit Pulp Processing industries, Project Report on Mango Pulp Manufacturing Industry, Detailed Project Report on Pomegranate Pulp Production, Project Report on Pomegranate Pulp Production
Management of Post-Harvest Losses in Fruits and VegetablesSaurav Tuteja
Fruits and vegetables are the most perishable agricultural produce and the post-harvest loss of these is tremendous. Producers have to suffer a huge economic loss due to lack of proper understanding about causes, nature of loss, proper preservation methods, their transportation, and marketing techniques. This paper suggests the methods of handling the fruits and vegetables after their harvest so as to reduce the loss to the minimum and obtain maximum returns from them.
Fresh fruits and vegetables are perishable and highly prone to these losses because they are composed of living tissues. These tissues must be kept alive and healthy throughout the process of marketing. These are composed of thousands of living cells which require care and maintenance.
Onion is one of major bulb crop grown in India which presently attracting attention of all persons due to rise in prices. Both immature and mature bulbs are used as vegetable and condiment.The Onion is the world’s leading news publication, offering highly acclaimed, universally revered coverage of breaking national, international, and local news events.
Onions not only provide flavor, they also provide important nutrients and health-promoting phytochemicals. It contains vitamin B anda trace of vitamin C and also traces of iron and calcium. As a culinary ingredient it adds to the taste and flavour in a wide range of food preparations and itis also used as a salad. Thus there is a steady increase in the demand for onion across the world. The onion, also known as the bulb onion or common onion, is used as a vegetable and is the most widely cultivated species of the genus Allium. Consumption of onions may prevent gastric ulcers by scavenging free radicals and by preventing growth of the ulcer-forming microorganism, Heliobacter pylori. Onions are cultivated and used around the world. As a foodstuff they are usually served cooked, as a vegetable or part of a prepared savoury dish, but can also be eaten raw or used to make pickles or chutneys. Our main export products are Dehydrated Red and White Onions in various forms like slices, flakes, kibbled, chopped, minced, granules and powder.
Tags
Onion Paste Manufacture, Red Onion Powder Production, Onion Powder Production, Onion Paste Manufacturing, Onion Powder Manufacturing Plant Project, Project Report on Onion Paste and Powder Making, Manufacturing Process of Onion Powder, Onion Powder Processing, Project on Onion Paste Manufacturing, Process Onions Into Powder, Paste, Onion Paste Production, Production Process of Onion Powder, Onion Paste Manufacturing Process, Manufacturing Process of Onion Paste, How to Start Onion Paste Productionin India, Onion Powder Productionin India, Most Profitable Red Onion Powder Production Business Ideas, Onion Paste Production Projects, Small Scale Red Onion Powder Production Projects, Starting Onion Paste Production Business, How to Start Onion Powder Production Business, Onion Paste Based Small Scale Industries Projects, New Small Scale Ideas Onion Paste Production, Project Report on Onion Powder Production, Detailed Project Report on Red Onion Paste Manufacture, Project Report on Onion Paste Production, Pre-Investment Feasibility Study on Onion Powder Production, Techno-Economic Feasibility Study on Onion Powder Production, Feasibility Report on Onion Paste Production, Free Project Profile on Onion Powder Production, Project Profile on Onion Paste Production, Download Free Project Profile on Red Onion Paste Production, Industrial Project Report, Project Consultant, Project Consultancy, NPCS, Niir, Process Technology Books,
History, scope and present status of beverages industry TEJAS PATEL
Beverages can be defined as any fluid which is consumed by drinking.
It consists of a diverse group of food products, usually liquids that include the most essential drink water to a wide range of commercially available fluids like fruit beverage, synthetic drinks, alcoholic beverages, milk, dairy beverages, tea, coffee, chocolate drinks, etc.
The beverages are rarely consumed for its food value but it is vital for life.
Overview of the sector
List of Profitable Potato Processing Business Ideas. Ajjay Kumar Gupta
List of Profitable Potato Processing Business Ideas. Business Opportunity in Potato Production, Processing and Technology.
Production of Potato Chips & Wafers, Potato Granules, Potato Wine, Alcohol, Vodka, Sticks, French Fries, Potato Specialties, Dehydrated, Frozen Potato Products, Potato Starch, Potato Powder, Flakes & Pellets, Liquid Glucose, value added Products.
India is the world's third largest potato-producing nation, although its potato-processing industry is still in its infancy. The market for potato processing is showing a significant growth due to the rise in demand for applications such as snack foods and prepared ready meals and with the increase in consumer preferences for convenience foods to save time and efforts.
Potato is the most important tuber crop in the world. It is a major food crop that is grown in over 100 countries across the world. The potato processing market is projected to grow at a CAGR of 5.3% from 2017, to reach a projected value of USD 30.85 Billion by 2022.
See more
https://goo.gl/ZDwrxU
https://goo.gl/oN41ge
https://goo.gl/DHt3bV
https://goo.gl/B22nrp
Contact us:
Niir Project Consultancy Services
An ISO 9001:2015 Company
106-E, Kamla Nagar, Opp. Spark Mall,
New Delhi-110007, India.
Email: npcs.ei@gmail.com , info@entrepreneurindia.co
Tel: +91-11-23843955, 23845654, 23845886, 8800733955
Mobile: +91-9811043595
Website: www.entrepreneurindia.co , www.niir.org
Tags
Potato Processing, Projects on Potato Processing, How to Start Potato Processing Industry, Potato processing in India, Potato processing industry, Potato and Potato Processing Technology, Potato processing equipment, Potato Processing Unit, Food Processing Equipment, Potato Processing Plant, Indian potato processing industry, Profitable Potato Processing Business Ideas, Potato Processing Factory, Most Profitable Food Processing Projects and Agro Based Business, How to Start a Small-Scale Potato Processing Unit, Starting Potato Farming Business Plan, Starting Potato Farming Business, Cultivation of Potato, Potato Cultivation, Starch Production, Production of Potato Starch, Potato Starch Production, Potato Powder Production, Manufacturing of Potato Powder (Automatic Plant), How to Start a Business of Potato Powder Production, Potato Processing for Powder and Flakes, Potato Powder Manufacturing Business Plan, Production of Potato Powder, Granules & Flakes, How to Make Potato Vodka? Vodka from Potato Manufacturing Plant, Vodka Production from Potato, Production of Vodka from Potato, Grain & Potato Based Vodka Distillery, Potato Granule Manufacture, Production of Potato Granules, Dehydrated Potatoes, Potato Flakes Processing, Potato Flakes Making Plant, Potato Flakes Manufacturing Plant, Potato Flakes Production, How Potato Chip is Made? How to Start a Small-Scale Potato Chips Manufacturing Unit, Potato Chips Manufacturing Plant, Potato Chips Factory Project, Potato Chips Manufacturing Process Pdf,
How to Start Banana Wafers /Chips (Deep Fried Snack Food) Manufacturing Busin...Ajjay Kumar Gupta
How to Start Banana Wafers /Chips (Deep Fried Snack Food) Manufacturing Business? Investment Opportunities in Snack Food Industry.
Chips are the most popular sort of snacks on various occasions. Besides being salty, spicy or flavoured, consumer preference is usually for fresh quality. Potato and banana chips are popular processed food items leading to substantial value-addition. Chips are extremely popular amongst all age groups and that they are made up of various materials. This industry is extremely large and is dominated mainly by local manufacturers. Easy availability, freshness and competitive price are the most features. These products are often manufactured in any a part of the country but this note envisages.
For More Details, Click Here:- https://niir.org/profile-project-reports/profile/4737/banana-wafers.html
Contact us
Niir Project Consultancy Services
An ISO 9001:2015 Company
106-E, Kamla Nagar, Opp. Spark Mall,
New Delhi-110007, India.
Email: npcs.ei@gmail.com , info@entrepreneurindia.co
Tel: +91-11-23843955, 23845654, 23845886
Mobile: +91-9097075054, 8800733955
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Production of Frozen Layer Paratha (Fried Dough Food- Flatbread Native to the...Ajjay Kumar Gupta
Production of Frozen Layer Paratha (Fried Dough Food- Flatbread Native to the Indian Subcontinent). A Lucrative Business Opportunity in Food Processing Industry.
A Paratha may be a flatbread that originated within the Indian subcontinent, prevalent throughout areas of India, Layered Paratha is sort of flatbread which originated in North India. This buttery, flaky, crisp multi layered flatbread is completely delicious served together with your favourites curry or Indian dish. Layered Paratha is formed with basic and straightforward ingredients, kitchen cupboard or pantry.
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Noodles, Vermicelli, Macaroni and Spaghetti Production BusinessAjjay Kumar Gupta
Noodles, Vermicelli, Macaroni and Spaghetti Production Business. Start a Profitable Pasta Product Manufacturing Industry
Macaroni is a traditional food product that is formed by the use of dough, which is made by the use of flour, water, and eggs after which it is formed into different shapes. It can be simply put that macaroni is a dry pasta. Lastly, a curved macaroni is mostly referred to as elbow macaroni, which is popular among young children.
Many macaroni and noodle products are being used in precooked frozen dinners of macaroni and cheese, macaroni and spaghetti and meat sauce, tuna and noodles and many others. Some what the some preparation techniques are used for freezing are used for canning.
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Macaroni Production, Macaroni, Macaroni Production Process, Manufacture of Pasta, Macaroni, Noodle, and Spaghetti Production, Pasta Production Process Pdf, Pasta Manufacturing Project Report, How is Pasta, Pasta Manufacturing Process PPT, Macaroni Manufacturing, Pasta Processing, Pasta Production, Pasta Manufacturing, Spaghetti Making Process, Production of Pasta and Spaghetti, Food Processing Plant, Industrial Production of Pasta, How to Make Spaghetti? Spaghetti Making, Production Process of Pasta and Spaghetti, Pasta and Noodle Production Plant, How to Start Noodles Manufacturing Business, Pasta Factory, Spaghetti, Spaghetti Production, Spaghetti Production Unit, Pasta Manufacturing Business, Pasta Making Business, Starting a Pasta Making Business, Start a Noodles Manufacturing Unit, Noodles Manufacturing Business, Noodles Manufacturing Business Plan, Start Noodle Making Business, Noodles Processing, Manufacture of Noodles, Setting up Noodle Manufacturing Company, Noodles Business, Noodles Manufacturing Unit, Starting a Vermicelli Making Business, Vermicelli Making, Vermicelli Manufacturing Project, Vermicelli Manufacturing Plant, Project Report on Vermicelli Manufacturing, Vermicelli Manufacturing Project Report, Vermicelli Production Process, Process of Manufacturing Vermicelli, Vermicelli Production Process, Food Processing, Processed Food, Processed Food Industry, Processed Food Products, Pasta Products, Indian Food Industry, Food Processing Industry in India, Food Processing Sector, Processed Food Industry, Production and Processing of Foods, Food Processing Industry, Food Production, Snack Food Production, Foods Manufacturing Industry, Profitable Food Processing Business Ideas, How to Start a Food Processing Unit In India, Food Processing Business, Most Profitable Food Processing Projects
Most Profitable Food Processing Business Ideas in Ready to Eat Food, RTE Food...Ajjay Kumar Gupta
Most Profitable Food Processing Business Ideas in Ready to Eat Food, RTE Food, Ready to Serve Food, Ready to Cook Food, Convenience Food, No-Cook Food, Packaged Food, Processed Food Products, Snack Foods, Frozen Foods, Shelf-Stable Foods, Instant Foods Projects Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities
Ready to Eat food took its own sweet time to enter the Indian market. Today, apart from manufacturing, India is also exporting ready to eat Indian food. Ready-to-eat food as animal or plant derived food that is cooked, frozen, washed, cooked for hot holding, cooled, and processed to be consumed directly or after heating.
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Detailed Project Report on Ready to eat food, Feasibility report on Ready to eat food Retort Packaging, Feasibility study on Ready to eat food Retort Packing, Frozen convenience food, How to start a project on ready to eat food, How to Start a Ready to eat food Production Business, How to start ready to eat food business, How to start ready to eat food Processing Industry in India, Indian Processed foods industry and the ready to eat market, Instant Food Manufacturing as a small scale business, Most Profitable Ready to eat food Processing Business Ideas, Packaged Food, Packaged Indian Food, Packaging of ready-to-eat, Packed Food, Pre-Investment Feasibility Study on Ready to eat food Retort Packing, Profitable Small Scale Ready to eat food manufacturing, Project profile on Ready to eat food Retort Packing, Project report for commencing a manufacturing unit for ready to eat food, Project Report on Ready to eat food (RTE) Retort Packing, Project report on Ready to eat food processing industries, Project Report on ready to eat premix food, Project Report on ready to eat retort packed food, Ready to cook food products, Indian cuisines, Ready to eat food, Ready to Eat Food (RTE) Retort Packing, Ready to eat food Based Profitable Projects, Ready to eat food business plan, Ready to Eat Food Industry, Ready to eat food manufacturing process, Ready to Eat Food Manufacturing Unit, Ready to eat food market in India, Ready to eat food processing industry in India, Ready to eat food processing plant, Ready to eat food project report, Ready to eat food Retort Packing Business, Ready to eat food Retort Packing Small Business Manufacturing, Ready to Eat Indian Food, Ready to eat project report, Ready to Eat Retort Packed Food Project Report, Ready to Serve Food, Processed Food Products, Snack Foods, Frozen Foods, Shelf-Stable Foods, Instant Foods, Rice flake, poha, Vermicelli, instant noodles, instant tea, instant coffee, khakra, Frozen Finger Chips, corn flakes, macaroni, pickles, ketchup, potato chips, apple chips, French fries, vegetable chips, potato flake, potato wafers
55 Most Profitable Micro, Small, Medium Scale Food Processing (Processed Food...Ajjay Kumar Gupta
Food processing is a way or technique that is used to convert raw foods into well-cooked and well preserved eatables for both humans and animals. Food processing uses raw, clean, harvested crops or slaughtered and butchered animals and turns these into food products for daily consumption. A number of products are nutritious, easy to cook and have a long shelf life. They are packed in an attractive manner and are highly marketable.
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Profitable Food Processing Business Ideas, Food Business Ideas, Most Profitable Food Processing Projects and Agro Based Business, Small Scale Food Processing Projects, Food Processing Business at Small Scale, Food Business Ideas in India, Food Processing Projects Pdf, Food Processing Unit Project Report, Food Processing Industry, Small Scale Food Processing Projects, Projects & Products for Small Scale Food Processing Industry, How to Start Food Processing Unit in India, Food Processing Equipment, Projects in Agriculture & Food, Food Processing Project List, Processed Food Industry, Food Processing Sector, Processed Food Sector in India, Opportunities in Food Processing Sector, Food Manufacturing Industry, Most Profitable Food Processing Business Ideas, Profitable Food Processing Business in India, Starting a Food Processing Business, New small scale ideas in food processing industry, 55 Most Profitable Micro, Small, Medium Scale Food Processing (Processed Food) Projects and Agriculture Based Business Ideas for Startup, Agro Based Food Processing Industry, Projects for Food Processing Industry, How to Start Manufacturing Processing Business, Processing of Soy Flour & Milk, Saccharin, Tomato Paste Processing Plant, Manufacturing of Tomato Paste, Extraction of Edible Corn Oil, Malt Manufacturing, Instant Noodles Production, Instant Noodles Manufacturing Industry, Production of Instant Noodles, Manufacturing of Garlic Oil and Powder, Cattle Feed Manufacturing and Processing Unit, Banana Wafer Making, Banana Wafers Manufacturing Business Plan, Manufacturing Process of Biscuits, Biscuits Manufacturing Process, Bread Manufacturing Process, Candy Manufacturing Business, Production of Candy, Chocolates Production, Manufacturing Process of Potato Chips, Potato Chips Making Business, Potato Chips Production Business, Production of Rice Flakes (Poha), Production of Corn Flakes, Baby Cereal Food Production, Processing of Fruit Juice, Manufacturing Process of Milk Powder, Manufacturing Process of Paneer, Papad Production, Ghee Manufacturing Business
List of Profitable Food Processing Business Ideas: Profitable Food Processing...Ajjay Kumar Gupta
List of Profitable Food Processing Business Ideas: Profitable Food Processing Business Projects & Opportunities
Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics, Production Schedule, Working Capital Requirement, Plant Layout, Process Flow Sheet, Cost of Project, Projected Balance Sheets, Profitability Ratios, Break Even Analysis
Food processing is the transformation of raw ingredients, by physical or chemical means into food, or of food into other forms. Food processing combines raw food ingredients to produce marketable food products that can be easily prepared and served by the consumer. Food processing typically involves activities such as mincing and macerating, liquefaction, emulsification, and cooking (such as boiling, broiling, frying, or grilling); pickling, pasteurization, and many other kinds of preservation; and canning or other packaging.
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Food Processing & Agro Based Profitable Projects, Business Opportunity in Food Processing Industry, Food Processing Business at Small Scale, Small Scale Food Processing Business Ideas, Food Processing Business List, Food Business Ideas, Food Processing Business Ideas in India, Small Scale Food Processing Projects, Food Business Ideas with Low Investment, Profitable Food Processing Business Ideas & Opportunities, Profitable Food Processing, Best and Profitable Food Processing Business in India, Small Food Business Ideas, Agro Processing Business Ideas, Food Processing Profitable Projects, Profitable Food Manufacturing Business, Investment Opportunity in Food Processing Business, Food Processing Industry, Food Startup Ideas, Most Profitable Food Business Ideas, How to Establish Profitable Food Processing Business, Food Industry, Food Processing Industry in India, Profitability in Food Processing, List of Most Profitable Food Processing Business Ideas, Profitable Food Manufacturing & Processing, Highly Profitable Food Processing Business, Food Business Ideas with Low Investment, Small Scale Food Processing Business Ideas, Start Agro Based Food Processing, How to Start Food Processing Unit in India, Opportunities in Food & Agro Processing, Food Processing Business Opportunities, Steps to Starting Food Processing Business, Food Processing and Agribusiness, Food Processing Unit, Food Manufacturing Business, Food Manufacturing, Starting Food Manufacturing Business, Food Manufacturing Process
Fruits Dehydration and Processing Business. Opportunities in Setting up Fruit Processing Industry. Start a Dehydrated Fruits Business
Fruits are an important source of nutrition. Fresh fruits having short lifespan have added advantage to its substitute market of dried fruits. Additionally, increasing health awareness among consumers have a positive impact on the dried fruit market. Moreover, growing R&D to bring innovations regarding its applications in various product lines is adding fuel to market growth. They are highly used in the dairy as well as bakery industry owing to their flavor enhancing-ability. On the other hand, owing to their nutritional value, application of dried fruits in snacks and breakfast cereal is widely focused.
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An ISO 9001:2015 Company
106-E, Kamla Nagar, Opp. Spark Mall,
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Tel: +91-11-23843955, 23845654, 23845886, 8800733955
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#Fruit_Dehydration_Plant, #Dried_Fruit_Processing, #Business_Opportunity_in_Dehydrated_Fruits_Business, Food Drying, Dehydration of Food, How to Dehydrate Fruits, #Dried_Fruit_Processing_Plant, #Dried_Fruit_Processing_Unit, Dehydrated Fruits Plant, Fruit Drying Process, Drying Fruit, Dried Fruit Business Plan, Dehydration of Fruits, How is Dried Fruit Made, Dehydration Process, #Drying_and_Dehydration_of_Fruits, How to Dehydrate Fruits, Dehydration of Fruits PPT, Dehydration of Fruits Project Report, Dried Fruit Production, Making of Dried Fruits, Dried Food Processing Factory Plan, I Want to Start up a New Business in Dried Fruits, Start a Dehydrating Fruits Business, How to Start Fruits Processing Industry, Starting a Dried Fruit Business, Fruits Dehydration and Processing Factory, Profitable Dry Fruits Processing Industry, Most Profitable Food Processing Projects and Agro Based Business, Dry Fruit Business Ideas, Dry Fruit Business Plan Pdf, Start Dehydrated Food Business, Opportunities in Food Processing Business, Project Report on Dehydrated Fruits Processing Business, Project Report on Dried Fruit Processing Industry, #Detailed_Project_Report_on_Dehydrated_Fruits_Business, #Project_Report_on_Dehydrated_Fruits_Business, #Pre_Investment_Feasibility_Study_on_Dehydrated_Fruits_Business, Techno-Economic feasibility study on Dried Fruit Processing, Feasibility report on Dried Fruit Processing, Free Project Profile on Dried Fruit Processing, #Project_profile_on_Dehydrated_Fruits_Business, Download free project profile on Dehydrated Fruits Business, Setting up a Food Drying Business, Fruits Dehydration and Processing Factory, Profitable Fruit Processing Business Ideas & Opportunities, Business plan for a fruit processing industry,
Vacuum Fried Snacks
Vacuum Fried Vegetable Chips
(Sweet Potato, Beans and Beetroot)
Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics, Production Schedule, Working Capital Requirement, Plant Layout, Process Flow Sheet, Cost of Project, Projected Balance Sheets, Profitability Ratios, Break Even Analysis
Vegetable chips (also referred to as veggie chips) are chips or crisps that are prepared using vegetables. Vegetable chips may be fried, deep-fried, dehydrated, dried or baked. Many different root vegetables or leaf vegetables may be used. Vegetable chips may be eaten as a snack food, and may accompany other foods such as dips, or be used as a topping on dishes. In the United States, vegetable chips are often mass-produced, with many brands marketed to consumers.
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Tags
Start Sweet Potato Chips Business, Vacuum Fried Vegetable Chips Manufacture, Vacuum Fried Fruits & Vegetables Chips Processing, Vegetables Chips Production, Vegetable Chips Process Line, How to Make Veggie Chips, How to Make Vegetable Chips, Vegetable Chips Making, Vacuum Fried Vegetable Chips, Production of Vegetable Chips, Making Your Own Vegetable Chips, Ways to Make Veggie Chips, How to Make Your Own Vacuum Fried Vegetable Chips, Vegetable Chips Manufacturing, Snacks Processing, Making Vegetable Chips, Vegetable Vacuum Chips Making, Small Scale Vacuum Fried Veggie Chips Processing, Potato Chips Manufacture, Manufacturing of Vegetable Chips, How Potato Chip is Made, Process of Manufacture of Veggie Chips, Method of Producing Potato Chips, Potato Chip Making Plant, Methods for Making Vacuum Fried Veggie Chips, Vegetable Chips Production Line, Process for Production of Vegetable Chips, Project on Production of Vegetable Chips, Potato Chips Processing Line, Manufacture of Vacuum Fried Potato Chips, Food Processing, Potato Chips Production, Sweet Potato Chips Making, Method for Manufacturing Sweet Potato Chips, Making Sweet Potato Chips, Sweet Potato Chips Production Line, Small Scale Sweet Potato Production Line, How to Make Sweet Potato Chips, How to Start Potato Chips Production Business, Processing of Vacuum Fried Sweet Potato Chips, Process of Producing Sweet Potato Chips, Commercial Vacuum Fried Sweet Potato Chips Making
Business Opportunity in Food Processing & Agro Processing IndustryAjjay Kumar Gupta
Business Opportunity in Food Processing & Agro Processing Industry
Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics, Production Schedule, Working Capital Requirement, Plant Layout, Process Flow Sheet, Cost of Project, Projected Balance Sheets, Profitability Ratios, Break Even Analysis
Food processing, any of a variety of operations by which raw foodstuffs are made suitable for consumption, cooking, or storage. A brief treatment of food processing follows. For fuller treatment of storage methods, see food preservation.
Food processing generally includes the basic preparation of foods, the alteration of a food product into another form (as in making preserves from fruit), and preservation and packaging techniques.
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Tel: +91-11-23843955, 23845654, 23845886, 8800733955
Mobile: +91-9811043595
Website: www.entrepreneurindia.co , www.niir.org
Tags
Food Processing, Processed Foods and Vegetable, India's Food Processing, Food Processing Equipment, Food Processing Methods, Small Scale Food Processing Industry, Food Processing Unit, Food Processing Industry Project Report, Food Processing in India, Methods of Processing Food, Food Processing Industry, Agro Based Food Processing Industry, Agro and Food Processing, Processed Food Industry, Food Processing Business, Food Processing Industry in India, Agro-Food Processing Industries, Food Processing Plant, Agriculture and Food Processing, Food Processing Plants & Equipment, Guide for Food Processing, Project Report on Food Processing, Projects on Food Processing, Most Profitable Food Processing Projects, Food Processing Industries Project, Food Processing & Agro Based Profitable Projects, Project Ideas in Food Processing Industries, Opportunities in Food Processing, Food and Beverage Industry Projects, Food Processing Project Report, Food Processing and Agro Based Industry, How to Start Food Processing Unit in India, Food and Beverage Manufacturing Industry, Business Plan for Food Processing Industry, Steps to Starting Food Processing Business, Starting Food Processing Business, Food Processing Business, Food Manufacturing Business Plan, Food Processing Guide, Business Plan Food Processing Plant, Baby Cereal Food Making, Processing of Baby Food, Baby Food Processing, Baby Food Manufacturing Process, Baby Food Production, Projects on Cereal Processing, Profile on Production of Baby Food, Production Line for Cereal Based Foods, Small Scale Baby Cereal Processing, Food Processing Unit (Pulses & Dates)
Profitable Small Business Ideas - How to Make Money?Ajjay Kumar Gupta
Food processing sector is one of the largest sectors in India in terms of production, growth, consumption, and export. India's food processing sector covers fruit and vegetables; spices; meat and poultry; milk and milk products, alcoholic beverages, fisheries, plantation, grain processing and other consumer product groups like confectionery, chocolates cocoa product soya-based products, mineral water and high protein foods.
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106-E, Kamla Nagar, Opp. Spark Mall,
New Delhi-110007, India.
Email: npcs.ei@gmail.com , info@entrepreneurindia.co
Tel: +91-11-23843955, 23845654, 23845886, 8800733955
Mobile: +91-9811043595
Website: www.entrepreneurindia.co , www.niir.org
Tags
Food Processing Methods, Small Scale Food Processing Industry, Food Processing, Food Processing Unit, Food Processing Plant, Food Processing in India, Food Processing Industry, How to Start Food Processing Industry in India, Food Processing Industry Project Report, Food Production Industry, Indian Food Processing Industry, Agribusiness in India, Agribusiness, Agribusiness Opportunities, Best Agro-Based Business Ideas, Most Profitable Food Processing Projects and Agro Based Business, Start Agro Based Food Processing, Agro and Food Processing, Small Agri Business Agro Based Business Ideas, Agro Based Small Scale Industries Projects, Small Scale Food Processing Ideas, Food Processing Projects, Set Up Food Processing Unit, Food Processing Business, Food Processing & Agro Based Profitable Projects, How to Start Food Processing Unit in India, Steps to Starting Your Food Processing Business, New Small Scale Ideas in Food Processing Industry, Food Processing Business at Small Scale, Food Processing Business Ideas in India, Small Scale Food Processing Projects, Agro Based Food Processing Industry, Profitable Small Food Business Manufacturing Ideas, Small Food Business Ideas, Food Business Ideas With Low Investment, Small Scale Food Manufacturing, Business Opportunity in Food Processing Industry, Start Food Processing Industry at Small Scale, Food Processing Business Opportunities, Food Processing Equipment, Setting up and Running Small Food Business, How to Start Food Processing Business, Profitable Food Processing Business Ideas & Opportunities, How to Start Food Manufacturing Business, Ideas for Starting Small Scale Food Processing Business in India, Starting Small Food Business, Opportunities in Food & Agro Processing, Food Business Ideas in India, How to Start A Food Processing Unit in India, Opportunities in Food Processing, Project Profile on Food Processing, Small Scale Food Production, Guide for Food Processing, Food Processing Guide, Methods Used in Food Processing, Methods of Processing Foods, How to Make Wine from Grapes, Wine Making With Grapes, Guide to Making Wine from Grapes
Start Investing in Fastest Growing Industry of Food Processing. Ajjay Kumar Gupta
Start Investing in Fastest Growing Industry of Food Processing. Start Business of Dehydrated Onion Powder and Dehydrated Garlic Flakes, Dehydrated Fruits & Vegetables, and Baking Soda and Baking Powder.
For More Details: Food Processing and Agriculture Based Projects, Snack Food, Frozen Food, Agro Processing Technology, Processed Food, Instant Food, Food Industry, Food Preservation
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Niir Project Consultancy Services
An ISO 9001:2015 Company
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Tel: +91-11-23843955, 23845654, 23845886
Mobile: +91-9097075054, 8800733955
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Digital Transformation and IT Strategy Toolkit and TemplatesAurelien Domont, MBA
This Digital Transformation and IT Strategy Toolkit was created by ex-McKinsey, Deloitte and BCG Management Consultants, after more than 5,000 hours of work. It is considered the world's best & most comprehensive Digital Transformation and IT Strategy Toolkit. It includes all the Frameworks, Best Practices & Templates required to successfully undertake the Digital Transformation of your organization and define a robust IT Strategy.
Editable Toolkit to help you reuse our content: 700 Powerpoint slides | 35 Excel sheets | 84 minutes of Video training
This PowerPoint presentation is only a small preview of our Toolkits. For more details, visit www.domontconsulting.com
Event Report - SAP Sapphire 2024 Orlando - lots of innovation and old challengesHolger Mueller
Holger Mueller of Constellation Research shares his key takeaways from SAP's Sapphire confernece, held in Orlando, June 3rd till 5th 2024, in the Orange Convention Center.
Recruiting in the Digital Age: A Social Media MasterclassLuanWise
In this masterclass, presented at the Global HR Summit on 5th June 2024, Luan Wise explored the essential features of social media platforms that support talent acquisition, including LinkedIn, Facebook, Instagram, X (formerly Twitter) and TikTok.
Premium MEAN Stack Development Solutions for Modern BusinessesSynapseIndia
Stay ahead of the curve with our premium MEAN Stack Development Solutions. Our expert developers utilize MongoDB, Express.js, AngularJS, and Node.js to create modern and responsive web applications. Trust us for cutting-edge solutions that drive your business growth and success.
Know more: https://www.synapseindia.com/technology/mean-stack-development-company.html
Putting the SPARK into Virtual Training.pptxCynthia Clay
This 60-minute webinar, sponsored by Adobe, was delivered for the Training Mag Network. It explored the five elements of SPARK: Storytelling, Purpose, Action, Relationships, and Kudos. Knowing how to tell a well-structured story is key to building long-term memory. Stating a clear purpose that doesn't take away from the discovery learning process is critical. Ensuring that people move from theory to practical application is imperative. Creating strong social learning is the key to commitment and engagement. Validating and affirming participants' comments is the way to create a positive learning environment.
[Note: This is a partial preview. To download this presentation, visit:
https://www.oeconsulting.com.sg/training-presentations]
Sustainability has become an increasingly critical topic as the world recognizes the need to protect our planet and its resources for future generations. Sustainability means meeting our current needs without compromising the ability of future generations to meet theirs. It involves long-term planning and consideration of the consequences of our actions. The goal is to create strategies that ensure the long-term viability of People, Planet, and Profit.
Leading companies such as Nike, Toyota, and Siemens are prioritizing sustainable innovation in their business models, setting an example for others to follow. In this Sustainability training presentation, you will learn key concepts, principles, and practices of sustainability applicable across industries. This training aims to create awareness and educate employees, senior executives, consultants, and other key stakeholders, including investors, policymakers, and supply chain partners, on the importance and implementation of sustainability.
LEARNING OBJECTIVES
1. Develop a comprehensive understanding of the fundamental principles and concepts that form the foundation of sustainability within corporate environments.
2. Explore the sustainability implementation model, focusing on effective measures and reporting strategies to track and communicate sustainability efforts.
3. Identify and define best practices and critical success factors essential for achieving sustainability goals within organizations.
CONTENTS
1. Introduction and Key Concepts of Sustainability
2. Principles and Practices of Sustainability
3. Measures and Reporting in Sustainability
4. Sustainability Implementation & Best Practices
To download the complete presentation, visit: https://www.oeconsulting.com.sg/training-presentations
Kseniya Leshchenko: Shared development support service model as the way to ma...Lviv Startup Club
Kseniya Leshchenko: Shared development support service model as the way to make small projects with small budgets profitable for the company (UA)
Kyiv PMDay 2024 Summer
Website – www.pmday.org
Youtube – https://www.youtube.com/startuplviv
FB – https://www.facebook.com/pmdayconference
3.0 Project 2_ Developing My Brand Identity Kit.pptxtanyjahb
A personal brand exploration presentation summarizes an individual's unique qualities and goals, covering strengths, values, passions, and target audience. It helps individuals understand what makes them stand out, their desired image, and how they aim to achieve it.
LA HUG - Video Testimonials with Chynna Morgan - June 2024Lital Barkan
Have you ever heard that user-generated content or video testimonials can take your brand to the next level? We will explore how you can effectively use video testimonials to leverage and boost your sales, content strategy, and increase your CRM data.🤯
We will dig deeper into:
1. How to capture video testimonials that convert from your audience 🎥
2. How to leverage your testimonials to boost your sales 💲
3. How you can capture more CRM data to understand your audience better through video testimonials. 📊
LA HUG - Video Testimonials with Chynna Morgan - June 2024
Pickle Manufacturing Industry
1. www.entrepreneurindia.co
Y_1411
Production of Mango Pickle, Cabbage Pickle, Onion
Pickle, Apple Pickle, Walnut Pickle, Turnip Pickle,
Jack Fruit Pickle, Cauliflower Pickle, Lime Pickle
(Sour), Lime Pickle (Sweet), Chilli Pickle and
Mushroom Pickle
2. www.entrepreneurindia.co
Introduction
Pickle is form of a relish that is made up of either vegetables or fruits
that is preserved in brine or vinegar. Pickles are made my immersing
the fruits or vegetables in the brine or vinegar solution and stored for a
period of time during which the ingredients goes through the pickling
process and acquire the desired taste. Pickles are usually sweet or sour
in taste and are often spicy. They acquire the taste of the key
ingredient which is the vegetable or fruit of which the pickle is made.
3. www.entrepreneurindia.co
Pickles are consumed both as savory items as well as accompaniments
with main courses especially in the Indian cuisine. The global pickle
market is segregated on the basis of type, distribution channel and
region. Based on type, the global market for pickles is segmented into
fruit and vegetables. Fruit pickles are further sub-divided into mango,
cucumber, orange and others.
Pickles are making inroads into Indian as well as foreign countries and
overspread in last few years for their mouthwatering and sour taste.
Pickles are smashing and delightful accompaniment to vegetarian and
even non-vegetarian meal in each and every part of India by large
population, which is now-a-days spicing up the dining over abroad.
4. www.entrepreneurindia.co
Europe, Russia and many other countries is on high. Day-by-day
demand of pickles is acquiring thrust in every part of world because of
its global quality standard.
Pickle is the traditional food item in India. And there are several
different types of pickles in the country. Additionally, pickle making is
a very lucrative business opportunity for women entrepreneurs.
However, there are some pickles that enjoy the popularity nationwide.
On the other hand, there are some pickles that have a strong foothold
in some specific regions.
5. www.entrepreneurindia.co
Pickles are a traditional food item in India, and heavily consumed in
every household. Pickles become more helpful for a single person
staying distant from family as pickles come in the range of varieties
and tastes which can suit anyone. Pickle manufacturing is very simple
and any individual with small start-up capital can start this business.
With consideration of the availability of fruits and vegetables and the
popularity of tastes and acceptance of certain varieties, the business
can be very successful.
6. www.entrepreneurindia.co
Market Outlook
Pickle Market in India:
No Indian meal is complete without a smidgen of the pickle. Ready to
eat pickle is very popular in almost every household. Apart from the
domestic market, Indian pickles have very inspiring export demand.
There are 1000 different types of pickle recipes in country. And all
those have very strong regional footprints. However, pickling
techniques and the finished product might vary vastly from region to
region. In addition, this is an easily scalable business.
Pickles can be packed in different weights ranges from few grams to 5
kg so that it becomes useful for one-time use to month’s consumption.
7. www.entrepreneurindia.co
There has to be the implementation of systems for following of food
standards like FSSAI, ISI etc. which can establish a reputation in
domestic as well as export market.
The demand of Indian pickles in foreign countries like Saudi Arabia,
America, Australia, Europe, Russia and many other countries is on
high. Day-by-day demand of pickles is acquiring thrust in every part of
world because of its global quality standard.
On an average, an Indian family consumes around 2 kilograms of pickle
per year. As life is becoming fast and hectic, people want readymade
quality products that can provide them a homemade taste. Now, almost
every segment of the society middle class, upper middle class and rich
class are looking for readymade food options with good services.
8. www.entrepreneurindia.co
Based on type, the global pickles market has been segmented into fruit
pickles, vegetable pickles, meat and seafood pickles, and others. The
fruit pickles segment is expected to dominate the global pickles
market during the forecast period. Unripe fruits are generally used for
the preparation of pickles, which lends a distinctive taste. Therefore,
the fruit pickles segment is expected to be the largest during the
assessment period. The vegetable pickles segment is expected to be the
fastest-growing during the forecast period owing to the various
nutritional properties and health benefits of these pickles.
The global pickles market has been divided, by packaging type, into
jars, bottles, pouches, tubs, and others. The jars segment is expected
to dominate the global pickles market during the assessment period
since jars are easy to carry and store and are cost-effective.
9. www.entrepreneurindia.co
The pouches segment is projected to record the highest CAGR as
pouches offer ease of storage and usage and can be used as refill packs.
Furthermore, a longer shelf life can be achieved by using Tetra Pak
pouches.
Major drivers driving the global pickle market include health benefits
that pickles offer. Apart from being a taste enhancer in everyday foods,
pickles also have numerous health benefits which is triggering market
growth globally. Pickles are proven antioxidants which prevents free
radicals to attack the human body. They also help in digestion as they
have probiotic properties in them. They are also a source of natural
nutrients such as iron, vitamin, calcium, potassium and others. They
are also proven to be reducing ulcers and provide protection.
10. www.entrepreneurindia.co
Therefore, they are driving the market positively. In addition, rising
awareness about GMO products is also triggering market growth for organic
pickles. The growing awareness about the harmful effects of GMO products
is shifting the demand trends towards organic pickles which is in turn,
triggering market growth. Lack of use of preservatives in organic pickles
reduces their shelf-life due to which they cannot be stored for a longer
period of time. This is acting as a major restraint to the global pickle
market. Rising demand for pickles in countries of Asia Pacific and Middle
East & Africa will provide great opportunity to the global pickle market.
The market is projected to cross US$ 12.3 Billion by 2024, at a CAGR of 3%
during 2019-2024. Pickle and pickle products vary as per local taste and
preferences and thus, many international, as well as regional players, are
succeeding in this market. Large varieties, flavors, and major ingredients
make this a huge market.
11. www.entrepreneurindia.co
The market is largely influenced by factors such as health benefits,
taste enhancement and demand for food complimentary products. The
price variation of raw materials is restricting the market. The rising
popularity of non-GMO, organic pickles and the introduction of
innovative products with better taste and targeting health concerns are
exploitable opportunities.
13. www.entrepreneurindia.co
The market can be broadly classified into four major segments, viz.,
product, taste, distribution channels and geography. On the basis of
product types, the market can be segmented into fruits, vegetables,
meat, seafood, relish etc. As per taste, the market is segmented into
sweet, salty and sour pickles. On the basis of distribution channels, the
market is divided into grocery retailers, hypermarket, supermarkets,
food services, online retailers, etc.
14. www.entrepreneurindia.co
Major Players in Pickles and Pickle Product market are:
Gedney Foods Company
Pickle Juice
ATHITHI GRUHA FOODS
Yee-Haw Pickles
ADF Foods
NorthStar Pickle Company
Kaiser Pickles
Del Monte Foods
Gundelsheim
Maille
Patriot Pickle
Mt. Olive Pickle Company
Kraft Foods Inc.
Reitzel International
Pinnacle Foods, Inc.
Mitoku Company, Ltd.
15. www.entrepreneurindia.co
Project at a Glance
COST OF PROJECT MEANS OF FINANCE
Particulars
Existin
g
Propose
d Total Particulars
Existin
g
Propos
ed Total
Land & Site
Development Exp. 0.00 150.00 150.00Capital 0.00 148.48 148.48
Buildings 0.00 67.00 67.00Share Premium 0.00 0.00 0.00
Plant & Machineries 0.00 65.87 65.87
Other Type Share
Capital 0.00 0.00 0.00
Motor Vehicles 0.00 8.00 8.00Reserves & Surplus 0.00 0.00 0.00
Office Automation
Equipments 0.00 21.50 21.50Cash Subsidy 0.00 0.00 0.00
Technical Knowhow
Fees & Exp. 0.00 15.00 15.00
Internal Cash
Accruals 0.00 0.00 0.00
Franchise & Other
Deposits 0.00 0.00 0.00
Long/Medium Term
Borrowings 0.00 445.45 445.45
Preliminary& Pre-
operative Exp 0.00 3.00 3.00
Debentures /
Bonds 0.00 0.00 0.00
Provision for
Contingencies 0.00 7.00 7.00
Unsecured
Loans/Deposits 0.00 0.00 0.00
Margin Money -
Working Capital 0.00 256.56 256.56
TOTAL 0.00 593.93 593.93TOTAL 0.00 593.93 593.93
16. www.entrepreneurindia.co
Project at a Glance
Yea
r
Annualised Boo
k
Valu
e
Debt Divid
end
Retained
Earnings
Payo
ut
Proba
ble
Mark
et
Price
P/E
Rati
o
Yield
Price/
Book
Value
EPS CEPS Per Share
Per
Share Per Share
No.of
Time
sRs Rs Rs Rs Rs % Rs % Rs %
1-2 6.94 8.44
16.9
4 24.00 0.00
100.0
0 6.94 0.00 6.94 1.00 0.00
2-
3 9.49 10.80
26.4
3 18.00 0.00
100.0
0 9.49 0.00 9.49 1.00 0.00
3-
4 12.05 13.21
38.4
8 12.00 0.00
100.0
0
12.0
5 0.00 12.05 1.00 0.00
4-5 14.56 15.58
53.0
4 6.00 0.00
100.0
0
14.5
6 0.00 14.56 1.00 0.00
5-6 17.00 17.90
70.0
4 0.00 0.00
100.0
0
17.0
0 0.00 17.00 1.00 0.00
17. www.entrepreneurindia.co
Project at a Glance
Year D. S. C. R. Debt / -
Deposit
s Debt
Equity
as-
Equity
Total
Net
Worth
Retu
rn
on
Net
Wort
h
Profitability Ratio Assets
Turno
ver
Ratio
Curre
nt
Ratio
Individ
ual
Cumula
tive
Over
all
GPM PBT PAT Net
Contri
butio
n
P/V
Ratio
(Number of times)
(Number of
times) % % % % % %
Initi
al 3.00 3.00
1-
2 1.26 1.26 1.42 1.42 4.50
11.94
% 5.74% 3.73%
1151.
67
41.64
% 2.02 1.24
2-3 1.56 1.40 0.68 0.68 2.98
12.42
% 6.83% 4.37%
690.6
3
21.40
% 2.08 1.28
3-4 1.91 1.56 1.91 0.31 0.31 2.12
12.73
% 7.63% 4.85%
773.7
4
20.98
% 2.08 1.34
4-5 2.34 1.73 0.11 0.11 1.59
12.94
% 8.22% 5.21%
856.8
6
20.65
% 2.05 1.42
5-6 2.85 1.91 0.00 0.00 1.24
13.08
% 8.66% 5.47%
939.9
7
20.39
% 1.99 1.61
18. www.entrepreneurindia.co
Project at a Glance
BEP
BEP - Maximum Utilisation Year 5
Cash BEP (% of Installed Capacity) 44.55%
Total BEP (% of Installed Capacity) 45.98%
IRR, PAYBACK and FACR
Internal Rate of Return .. ( In %age ) 29.25%
Payback Period of the Project is ( In Years )
2 Years 4
Months
Fixed Assets Coverage Ratio ( No. of times ) 18.556
19. www.entrepreneurindia.co
1. What is Pickle Manufacturing industry ?
2. How has the Pickle Manufacturing industry
performed so far and how will it perform in the
coming years ?
3. What is the Project Feasibility of Pickle
Manufacturing Plant ?
4. What are the requirements of Working Capital for
setting up Pickle Manufacturing plant ?
Major Queries/Questions Answered in the Report?
20. 5. What is the structure of the Pickle Manufacturing
Business and who are the key/major players ?
6. What is the total project cost for setting up Pickle
Manufacturing Business?
7. What are the operating costs for setting up Pickle
Manufacturing plant ?
8. What are the machinery and equipment
requirements for setting up Pickle Manufacturing
plant ?
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21. 9. Who are the Suppliers and Manufacturers of Plant
& Machinery for setting up Pickle Manufacturing
plant ?
10. What are the requirements of raw material for
setting up Pickle Manufacturing plant ?
11. Who are the Suppliers and Manufacturers of Raw
materials for setting up Pickle Manufacturing
Business?
12. What is the Manufacturing Process of Pickle?
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22. www.entepreneurindia.co
13. What is the total size of land required for setting up
Pickle Manufacturing plant ?
14. What will be the income and expenditures for
Pickle Manufacturing Business?
15. What are the Projected Balance Sheets of Pickle
Manufacturing plant ?
16. What are the requirement of utilities and
overheads for setting up Pickle Manufacturing
plant?
17. What is the Built up Area Requirement and cost for
setting up Pickle Manufacturing Business?
23. 18. What are the Personnel (Manpower)
Requirements for setting up Pickle Manufacturing
Business?
19. What are Statistics of Import & Export for Pickle?
20. What is the time required to break-even of Pickle
Manufacturing Business?
21.What is the Break-Even Analysis of Pickle
Manufacturing plant?
22.What are the Project financials of Pickle
Manufacturing Business?
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24. 23. What are the Profitability Ratios of Pickle
Manufacturing Project?
24. What is the Sensitivity Analysis-Price/Volume of
Pickle Manufacturing plant?
25. What are the Projected Pay-Back Period and
IRR of Pickle Manufacturing plant?
26. What is the Process Flow Sheet Diagram of Pickle
Manufacturing project?
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25. 27. What are the Market Opportunities for setting
up Pickle Manufacturing plant?
28. What is the Market Study and Assessment for
setting up Pickle Manufacturing Business?
29. What is the Plant Layout for setting up Pickle
Manufacturing Business?
www.entrepreneurindia.co
27. www.entrepreneurindia.co
1. DISTRICT PROFILE & GEOTECHNICAL SITE CHARACTERIZATION
1.1. GENERAL
1.2. LOCATION & GEOGRAPHICAL AREA
1.3. TOPOGRAPHY
1.4. TRANSPORT
1.5. MAP
1.6. AVAILABILITY OF MINERALS
1.7. FOREST
1.8. LARGE SCALE ENTERPRISES:
1.9. SPSU/CPSU/ HEAVY INDUSTRIES
1.10. MEDIUM SCALE ENTERPRISES
2. INTRODUCTION
3. USES & APPLICATIONS
4. PROPERTIES
5. B.I.S. SPECIFICATION
5.1. IS: 3501-1996 SPECIFICATION FOR PICKLES
5.2. IS: 5781 – 1993 FRUITS AND VEGETABLE PRODUCTS DETERMINATION OF DRY
MATTER
5.3. IS: 7254 (PART-I) METHODS OF TEST FOR DETERMINING PRESERVATIVE IN FRUITS
AND VEGETABLE PARTS
6. MARKET SURVEY
6.1. KEY SUCCESS FACTOR
28. www.entrepreneurindia.co
6.2. EXISTING COMPETITION
6.3. PROMOTIONAL ACTIVITIES
7. EXPORT STATISTICS DATA OF INDIA
7.1. EXPORT STATISTICS DATA FOR PICKLES
8. RAW MATERIAL DETAILS
9. RAW MATERIALS REQUIREMENT
9.1. RAW MATERIALS:
10. DIFFERENT TYPES OF RECIPE OR FORMULAE
11. MANUFACTURING PROCESS
11.1. MANGO PICKLE
11.2. CAULI FLOWER PICKLES
11.3. JACK FRUIT PICKLE
11.4. LIME PICKLE (LIME CHILLI PICKLE)
11.5. TURNIP PICKLE
11.6. APPLE PICKLE
11.7. CABBAGE PICKLE
11.8. BEETROOT PICKLE
11.9. ONION PICKLE
11.10. WALNUT PICKLE
11.11. OIL PICKLES
11.12. BAMBOO PICKLE
11.13. VINEGAR PICKLE
29. www.entrepreneurindia.co
11.14. LIME PICKLE
11.15. SWEET LIME PICKLE
11.16. CHILLI PICKLE (MIRCH KA AACHAR)
11.17. MUSHROOM PICKLES (1)
11.18. MUSHROOM PICKLES (2)
12. PROCESS FLOW DIAGRAM
13. CAUSES OF SPOILAGE
14. SUPPLIERS OF PLANT & MACHINERY
15. SUPPLIERS OF RAW MATERIAL
16. PLANT LAYOUT
17. PRODUCTS & MACHINERY PHOTOGRAPHS
18. QUOTATION OF PLANT, MACHINERY AND EQUIPMENTS FROM SUPPLIER
30. Project Financials
• Project at a Glance Annexure
• Assumptions for Profitability workings ………………………..1
• Plant Economics…………………………………………………..2
• Production Schedule………………………………………………3
• Land & Building……………………………………………….……4
Factory Land & Building
Site Development Expenses
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31. • Plant & Machinery……………………………………………..……..5
Indigenous Machineries
Other Machineries (Miscellaneous, Laboratory etc.)
• Other Fixed Assets………………………………………..........….......6
Furniture & Fixtures
Pre-operative and Preliminary Expenses
Technical Knowhow
Provision of Contingencies
• Working Capital Requirement Per Month……………………….…7
Raw Material
Packing Material
Lab & ETP Chemical Cost
Consumable Store
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32. • Overheads Required Per Month and Per Annum………….…….…8
Utilities & Overheads (Power, Water and Fuel Expenses etc.)
Royalty and Other Charges
Selling and Distribution Expenses
• Salary and Wages …………………………………………....……..9
• Turnover Per Annum ……………………………………….....…10
• Share Capital…………………………………………………….....11
Equity Capital
Preference Share Capital
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33. • Annexure 1 :: Cost of Project and Means of Finance
• Annexure 2 :: Profitability and Net Cash Accruals
Revenue/Income/Realisation
Expenses/Cost of Products/Services/Items
Gross Profit
Financial Charges
Total Cost of Sales
Net Profit After Taxes
Net Cash Accruals
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34. www.entrepreneurindia.co
• Annexure 3 :: Assessment of Working Capital requirements
Current Assets
Gross Working Capital
Current Liabilities
Net Working Capital
Working Note for Calculation of Work-in-process
• Annexure 4 :: Sources and Disposition of Funds
35. • Annexure 5 :: Projected Balance Sheets
ROI (Average of Fixed Assets)
RONW (Average of Share Capital)
ROI (Average of Total Assets)
• Annexure 6 :: Profitability Ratios
D.S.C.R
Earnings Per Share (EPS)
Debt Equity Ratio
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37. • Annexure 8 to 11 :: Sensitivity Analysis-Price/Volume
Resultant N.P.B.T
Resultant D.S.C.R
Resultant PV Ratio
Resultant DER
Resultant ROI
Resultant BEP
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38. • Annexure 12 :: Shareholding Pattern and Stake Status
Equity Capital
Preference Share Capital
• Annexure 13 :: Quantitative Details-Output/Sales/Stocks
Determined Capacity P.A of Products/Services
Achievable Efficiency/Yield % of Products/Services/Items
Net Usable Load/Capacity of Products/Services/Items
Expected Sales/ Revenue/ Income of Products/ Services/ Items
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39. • Annexure 14 :: Product wise Domestic Sales
Realisation
• Annexure 15 :: Total Raw Material Cost
• Annexure 16 :: Raw Material Cost per unit
• Annexure 17 :: Total Lab & ETP Chemical Cost
• Annexure 18 :: Consumables, Store etc.
• Annexure 19 :: Packing Material Cost
• Annexure 20 :: Packing Material Cost Per Unit
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41. • Annexure 29 :: Depreciation Charges – as per Books (Total)
• Annexure 30 :: Depreciation Charges – as per Books (P & M)
• Annexure 31 :: Depreciation Charges - as per IT Act WDV (Total)
• Annexure 32 :: Depreciation Charges - as per IT Act WDV (P &
M)
• Annexure 33 :: Interest and Repayment - Term Loans
• Annexure 34 :: Tax on Profits
• Annexure 35 :: Projected Pay-Back Period and IRR
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www.entrepreneurindia.co
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Pickle Processing Pdf, #Pickle_Manufacturing_Business_Plan, How to make Pickles, Pickling
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43. Niir Project Consultancy Services (NPCS)
can provide Detailed Project Report on
Pickle Manufacturing Industry.
Commercial Pickle Production.
Opportunities in Food Processing Sector
Production of Mango Pickle, Cabbage Pickle, Onion Pickle, Apple
Pickle, Walnut Pickle, Turnip Pickle, Jack Fruit Pickle,
Cauliflower Pickle, Lime Pickle (Sour), Lime Pickle (Sweet), Chilli
Pickle and Mushroom Pickle
See more
https://bit.ly/2WUJhQ0
https://bit.ly/2XV4lHz
https://bit.ly/2L1yqBv
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44. Contact us
NIIR PROJECT CONSULTANCY SERVICES
106-E, Kamla Nagar, Opp. Spark Mall,
New Delhi-110007, India.
Email: npcs.ei@gmail.com , info@entrepreneurindia.co
Tel: +91-11-23843955, 23845654, 23845886, 8800733955
Mobile: +91-9811043595
Fax: +91-11-23845886
Website : www.entrepreneurindia.co , www.niir.org
Take a look at NIIR PROJECT CONSULTANCY SERVICES on #StreetView
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