This document discusses several common pecan nut diseases, including pecan scab, pecan casebearer, bacterial leaf scorch, sooty mold, anthracnose, downy spot, shuck and kernel rot, powdery mildew, vein spot, crown gall, and zonate leaf spot. It provides details on the symptoms caused by each disease, such as lesions on leaves and fruit, holes in nutlets, necrotic leaf tissue, rotting of fruit, fungal growth on leaves and spots, and premature leaf drop. Managing these diseases requires identifying their symptoms and controlling any insect vectors through integrated pest management practices.