Junk foods contain various toxic chemicals like monosodium glutamate, artificial sweeteners, color additives, and preservatives that can negatively impact health. Excessive consumption of monosodium glutamate may lead to brain damage and artificial sweeteners have been linked to hyperactivity in children. Color additives and some preservatives have also been associated with increased cancer risk according to research. The WHO has called on countries to limit junk food marketing to children given these potential health risks.
The truth is that in our minds we all know that Mr. healthy food must win, But in our real life this is not what happen.
In our world Mr. junk food is the winner, and not only that, we are addicted to hem and his followers, because they are designed to keep us coming back for more
The truth is that in our minds we all know that Mr. healthy food must win, But in our real life this is not what happen.
In our world Mr. junk food is the winner, and not only that, we are addicted to hem and his followers, because they are designed to keep us coming back for more
junk food, including pastries and other bakery wares, ready-made foods, snacks and fried foods, is so harmful to your body, even in small amounts. By contrast, healthy food is an insurance against obesity and disease. The good news is that to fight junk food you only need to replace it with healthy food.
Healthy food is food considered to be beneficial to health in ways that go beyond a normal healthy diet required for human nutrition. Because there is no precise, authoritative definition from regulatory agencies such as the U.S. Food and Drug Administration, different dietary practices can be considered healthy depending on context.
Foods considered "healthy" may be natural foods, organic foods, whole foods, and sometimes dietary supplements. Such products are sold in health food stores or in the health/organic sections of supermarkets.
Fast food or Junk food often contains high amount of fat, sugar, sodium and calories and of less nutritional value. Regular usage of fast food leads to diseases like obesity, liver damage, cardiovascular diseases, diabetes, cancers, etc. and permanently damage your health completely. So it is always better to avoid these unhealthy fast foods for better future. In these slides we have tried to include the disadvantages or the side effects of fast foods as we can possible.
junk food, including pastries and other bakery wares, ready-made foods, snacks and fried foods, is so harmful to your body, even in small amounts. By contrast, healthy food is an insurance against obesity and disease. The good news is that to fight junk food you only need to replace it with healthy food.
Healthy food is food considered to be beneficial to health in ways that go beyond a normal healthy diet required for human nutrition. Because there is no precise, authoritative definition from regulatory agencies such as the U.S. Food and Drug Administration, different dietary practices can be considered healthy depending on context.
Foods considered "healthy" may be natural foods, organic foods, whole foods, and sometimes dietary supplements. Such products are sold in health food stores or in the health/organic sections of supermarkets.
Fast food or Junk food often contains high amount of fat, sugar, sodium and calories and of less nutritional value. Regular usage of fast food leads to diseases like obesity, liver damage, cardiovascular diseases, diabetes, cancers, etc. and permanently damage your health completely. So it is always better to avoid these unhealthy fast foods for better future. In these slides we have tried to include the disadvantages or the side effects of fast foods as we can possible.
JUNK FOOD - IT’S ADDICTION AND PRECAUTIONSTarun Methwani
Junk food consumption is rising so, what do we know about it? is it healthy or not? what are it's health effects? why do we crave it? what can we do to kick junk food habit? Find out now.
i have been in the research work of this topic and when i found that there is something which i should pass it on to other person then i din't wait and uploaded this photo
Dear fat people,
You are fabulous. Do not let anyone tell you any different. Skinny people have medical issues too. Is the problem really the food that we eat?
The video version of this is here: https://zazodream.com/2020/01/11/dear-fat-people/
If you are interested in meditation, visit my Youtube Channel: https://www.youtube.com/channel/UCJAIogjdPCvvt2HzM6eQQ2A
Processed foods have been altered from their natural state for safety reasons (e.g. pasteurization) and for convenience (e.g. fast foods and boxed meals). The methods used for processing foods include canning, freezing, refrigeration, dehydration, and aseptic processing.
Processed foods lead to many chronic diseases and health conditions that are currently plaguing the nation.
Food is your primary source of nourishment and health. What you put into your body matters. The quest to eat healthy seems like it should be so simple, yet there is so much deception from food companies that it is hard to know what is healthy and what isn’t.
As you walk through the aisle of your local grocery, you are inundated with thousands of subtle marketing ploys. Food companies want you to buy their products, and actively strive to mislead you into thinking that their food is healthier than it is.
You see products that boldly announce things like ‘Organic’, ‘No Trans Fats’, ‘All Natural’, ‘Gluten Free’, ‘Fat Free’ and so many other seemingly healthy terms. Consumers often don’t realize that they are buying foods that are harmful to their health. You might think, “it’s organic, so it must be healthy.” Unfortunately, that is not always the case.
It seems that artificial food dyes are now added to everything from cereal to personal care products. The scariest part? The worst offenders are marketed to children! Learn about the risks of food dyes and how they affect behavior in kids, and what you can do to avoid them.
Researchers evaluated more than 30 years' worth of health data from 111,000 people who were free of cancer, diabetes, and cardiovascular disease at age 50. Compared with those who didn't follow any healthy lifestyle habits, those who followed four or five healthy habits had an additional decade of disease-free living. The surprise is just how many additional disease-free years a healthy lifestyle can give you! Want to learn how to install healthy habits to live a disease free life? No idea where to start?
Raises concerns about food and health, changing patterns of growing food and lifestyle choices. Offers helpful suggestions on ways to make better food and health choices.
All too often we hear nutrition myths. They confuse many people and result in personal choices that compromise health and increase the risk of disease. In this powerpoint, Dr Esser reviews some foundational and a few specific myths and presents compelling science to set the record straight. Enjoy and remember to keep on asking questions and learning how you can achieve your best health in 2018.
Ang Chong Yi Navigating Singaporean Flavors: A Journey from Cultural Heritage...Ang Chong Yi
In the heart of Singapore, where tradition meets modernity, He embarks on a culinary adventure that transcends borders. His mission? Ang Chong Yi Exploring the Cultural Heritage and Identity in Singaporean Cuisine. To explore the rich tapestry of flavours that define Singaporean cuisine while embracing innovative plant-based approaches. Join us as we follow his footsteps through bustling markets, hidden hawker stalls, and vibrant street corners.
At Taste Of Middle East, we believe that food is not just about satisfying hunger, it's about experiencing different cultures and traditions. Our restaurant concept is based on selecting famous dishes from Iran, Turkey, Afghanistan, and other Arabic countries to give our customers an authentic taste of the Middle East
Roti Bank Hyderabad: A Beacon of Hope and NourishmentRoti Bank
One of the top cities of India, Hyderabad is the capital of Telangana and home to some of the biggest companies. But the other aspect of the city is a huge chunk of population that is even deprived of the food and shelter. There are many people in Hyderabad that are not having access to
2. NUTRITIONAL FACTS ABOUT JUNK FOODS
• junk foods are purported to contain unwanted meat, fats and chemicals.
• What Are The Common Toxic Chemicals Found In Junk Food?
• The junk food contains various toxic chemicals. Below is the list of common toxic
chemicals found in junk food:
• Monosodium glutamate: This substance is used in the food for flavouring purpose.
Excessive consumption may lead to loss of memory, hyperactivity, and several other
types of brain damages.
• Artificial sweeteners: Research has shown that there is a direct link of hyperactivity in
children in association with increased consumption of artificial sweeteners. The intake of
artificial sweeteners should be strictly avoided during pregnancy. Other side-effects may
include dizziness, nausea, vomiting, depression, and abdominal cramps.
• Colour additives: These are potentially harmful to everyone and found in almost all of
the junk foods like pizza, candy, frozen food etc. The uncontrolled exposure to colour
additive is directly related to the risk of developing cancer, research suggests.
• Preservatives: Most of the preservatives are potentially dangerous to human health.
Nitrate, a common preservative used in canned products, is directly linked to the
development of cancer
3. WHO calls on countries to limit junk
food ads to children
• Monday January 31 2011
• The UN World Health Organization has called on its
member governments worldwide to take action to
reduce children's exposure to the marketing of foods
high in fat, sugar or salt, especially television
advertising.
• In a Jan. 21 statement, the WHO urges countries to
implement a set of 12 recommendations -- adopted by
member countries on the closing day of the World
Health Assembly last May -- on the marketing of foods
and non-alcoholic beverages to children
4.
5. What is your take on Junk Food?
Should we wean kids away from Junk Food.
Problem is Junk Food is fun to eat and heavily promoted
with gifts and toys to attract young kids.
• Junk foods are purported to contain unwanted meat, fats and chemicals.
• What Are The Common Toxic Chemicals Found In Junk Food?
• The junk food contains various toxic chemicals. Below is the list of common toxic chemicals found
in junk food:
• Monosodium glutamate: This substance is used in the food for flavouring purpose. Excessive
consumption may lead to loss of memory, hyperactivity, and several other types of brain damages.
• Artificial sweeteners: Research has shown that there is a direct link of hyperactivity in children in
association with increased consumption of artificial sweeteners. The intake of artificial sweeteners
should be strictly avoided during pregnancy. Other side-effects may include dizziness, nausea,
vomiting, depression, and abdominal cramps.
• Colour additives: These are potentially harmful to everyone and found in almost all of the junk
foods like pizza, candy, frozen food etc. The uncontrolled exposure to colour additive is directly
related to the risk of developing cancer, research suggests.
• Preservatives: Most of the preservatives are potentially dangerous to human health. Nitrate, a
common preservative used in canned products, is directly linked to the development of cancer
6. The junk food contains various toxic chemicals. Below
is the list of common toxic chemicals found in junk
food:
7. Notes:
• I really see no problem with junk food. Whatever we eat - it should
be limited. Not less not more(well, it wouldn't matter we had junk
food in little quantities or none at all).
• And with the limited eating, we need to have some physical work so
as to burn calories, improve blood circulation/oxygenation and
physical fitness.
• Personally, I cannot have any food in excess amounts, even if it's
something I love, I have it in little quantities frequently.. because
my tummy gets upset with me if I go against it. :( ...plus, I get bored
and satisfied way too easily. And, I have been used to junk food(not
JUNK exactly, but snacks rather) since I was small.. I am always
hungry ~ fast metabolism I guess See, people like me cannot help
but have snacks and junk food is a real treat to taste buds. :D
8. • Colour additives: These are potentially harmful to everyone and found in almost all
of the junk foods like pizza, candy, frozen food etc. The uncontrolled exposure to
colour additive is directly related to the risk of developing cancer, research suggests.
9. • junk foods are purported to contain unwanted meat, fats and chemicals.
• What Are The Common Toxic Chemicals Found In Junk Food?
• The junk food contains various toxic chemicals. Below is the list of common toxic
chemicals found in junk food:
• Monosodium glutamate: This substance is used in the food for flavouring purpose.
Excessive consumption may lead to loss of memory, hyperactivity, and several other
types of brain damages.
• Artificial sweeteners: Research has shown that there is a direct link of hyperactivity in
children in association with increased consumption of artificial sweeteners. The intake
of artificial sweeteners should be strictly avoided during pregnancy. Other side-effects
may include dizziness, nausea, vomiting, depression, and abdominal cramps.
• Colour additives: These are potentially harmful to everyone and found in almost all of
the junk foods like pizza, candy, frozen food etc. The uncontrolled exposure to colour
additive is directly related to the risk of developing cancer, research suggests.
• Preservatives: Most of the preservatives are potentially dangerous to human health.
Nitrate, a common preservative used in canned products, is directly linked to the
development of cancer
10. • Artificial sweeteners: Research has shown that there is a direct link of hyperactivity
in children in association with increased consumption of artificial sweeteners. The
intake of artificial sweeteners should be strictly avoided during pregnancy. Other
side-effects may include dizziness, nausea, vomiting, depression, and abdominal
cramps.
11. • Monosodium glutamate: This substance is used in the food for
flavouring purpose. Excessive consumption may lead to loss of
memory, hyperactivity, and several other types of brain damages.
12. • Preservatives: Most of the preservatives are potentially
dangerous to human health. Nitrate, a common preservative
used in canned products, is directly linked to the development
of cancer
13. • Colour additives: These are potentially harmful to everyone
and found in almost all of the junk foods like pizza, candy,
frozen food etc. The uncontrolled exposure to colour additive is
directly related to the risk of developing cancer, research
suggests.
