The document discusses matrix effects in LC-MS and GC-MS analysis. In LC-MS, matrix effects occur due to competition between analytes and matrix components for ionization, which can suppress or enhance signals. Methods to evaluate and minimize effects include modified extraction, improved chromatography, and isotope-labeled internal standards. In GC-MS, matrix components can block or create active sites, affecting signals. Effects are addressed through calibration standards in matrix-matched solutions and internal standards. Relative quantification for metabolomics requires validation due to biological natural variation.