This document provides an overview of lichens. It begins with definitions, describing lichens as a symbiotic association between fungi and algae or cyanobacteria. It then covers the history of lichen research, habitats of lichens, ways of classifying lichens, their structure and reproduction methods. The document discusses lichens' economic importance, including as a food source, in medicine, dye production, and their use as bioindicators of environmental pollution. It concludes with an explanation of lichenometry, which uses lichen growth rates to determine the age of exposed rocks.