This document provides a recipe for Indian fish cakes made with arctic char and spices, suitable for a light meal or appetizer. It includes a list of ingredients and step-by-step instructions for preparation, including boiling the fish and potatoes, mixing with spices, and frying the patties. The final note includes contact information for Beecraft (U.K) Ltd.

1. By.
Urban Rajah
How to make Indian Fish Cakes

2. Delicious Fish Cakes using Arctic Char combined with
Indian Spices for a light lunch/dinner or appetizer!
What is it?

3. Ingredients
 4 medium fillets-Arctic Char
 2 medium Potatoes
 1 tsp-Crushed Ginger
 1 tsp-Crushed Garlic
 1 tsp-Ground Cumin
 1 tsp-Ground Coriander
 1 tsp-Garam Masala
 ½ cup chopped fresh coriander
 2 tsp- Salt
 3-4 tbsp-Oil
 2 cups-Panko

4. For the better process, Just add
 ½ cup-All Purpose Flour
 1¼ cups-Water

5. Instructions
 Place the fish fillets in a pot with 2 cups of water and bring
to a boil.Lower the heat and cook until the fish is
cooked.Once done drain out the liquid and transfer into a
bowl.Mash it with a fork.
 Boil the potatoes until cooked.Peel and mash the potatoes
and mix it with the fish.
 In a pan heat 1 tbsp of oil and add the chopped
onions.Saute for about a minute or two and add the ginger
and garlic.Saute for a minute and add the spices along
with salt.Cook for another 2 minutes.Turn off the heat and
pour the mixture into the fish/potato mix.Mix well, check
the seasonings and make round shaped patties.
 Dip the patties in the four batter and cover with panko.
Heat 3 tbsp of oil and shallow fry the cakes until golden on
both sides.

6. Thank You
Beecraft (U.K) Ltd
Unit 6, Metro Trading Centre,
Third Way, Wembley, Middlesex HA9 0YJ,
United Kingdom
Ph: 0800 389 8688
TEL: +44 8900 9400
Website: http://plasticpalletsltd.co.uk