Horse gram is an important pulse crop grown mainly in India, particularly in the states of Karnataka, Andhra Pradesh, Tamil Nadu, and Madhya Pradesh. It is well-suited to grow in poor, dry soils with low rainfall. The largest area under cultivation is in Karnataka. It is used as human food and cattle feed. Varieties suited to different states are listed. The crop requires minimal fertilizer or irrigation and is well-adapted to rainfed conditions. Post-harvest processing involves threshing and storing grains after harvesting.