Care and Management of Pregnant Cows and EwesPervaiz Dar
Pregnancy is central to care and management of animals. Healthy Pregnant Animals means a Healthy and Prosperous Farm. Pregnant animals need special care for example they need suitable ration to reduce the possibility of diseases like milk fever and ketosis at the time of calving and also to ensure adequate milk production. There are other aspects which need to be cared about pregnant animals which we discuss in this presentation.
Care and Management of Pregnant Cows and EwesPervaiz Dar
Pregnancy is central to care and management of animals. Healthy Pregnant Animals means a Healthy and Prosperous Farm. Pregnant animals need special care for example they need suitable ration to reduce the possibility of diseases like milk fever and ketosis at the time of calving and also to ensure adequate milk production. There are other aspects which need to be cared about pregnant animals which we discuss in this presentation.
Introductory presentation to goats in general and a variety of breeds an agriculture student would be likely to encounter. Appropriate for a high school agriculture class
The main feedstuffs fed to cattle include: grass, hay, grain, silage and total mixed ration. There are in fact, many types of feeds that can be fed to cattle, for example, crumbles, meals, coarse mix and pellets made from raw material such as corn, wheat, soybean. In this article, Elena Forbes of Azeus Machinery takes a closer look at the processes involved in creating a good quality pellet. With the global demand for cattle feed ever increasing, the need to produce high quality and nutritionally balanced feed has become an essential issue in the feed market.
Introductory presentation to goats in general and a variety of breeds an agriculture student would be likely to encounter. Appropriate for a high school agriculture class
The main feedstuffs fed to cattle include: grass, hay, grain, silage and total mixed ration. There are in fact, many types of feeds that can be fed to cattle, for example, crumbles, meals, coarse mix and pellets made from raw material such as corn, wheat, soybean. In this article, Elena Forbes of Azeus Machinery takes a closer look at the processes involved in creating a good quality pellet. With the global demand for cattle feed ever increasing, the need to produce high quality and nutritionally balanced feed has become an essential issue in the feed market.
Livestock Improvement Under Small and Marginal Farmers House Hold in West B...Dr.Shabahat Mumtaz
Speaker : Shabahat Mumtaz Dated: 03-06-2017
ABSTRACT
West Bengal lies in lower gangetic plain region of India. The average annual rainfall lies between 100-200 cm and temperature varies from 26°C- 41°C in summer and 9°C - 24°C in winter. The region has adequate storage of ground water, rice is the main cereal crop followed by jute, maize, potato, and pulses are other important crops. Livestock generating employment, income and has become an important component of rural development programmes i.e., “Equity and extending benefits directly to women” making a significant contribution to the national economy and socio-economic development. West Bengal contributing 3.89 % of the State domestic product (SDP) and nearly 20.34% of its agriculture production. The buffalos of this region are few, non-descript, less productive and poorly developed. Women play a major role in livestock production and most small marginal and landless rural farmers traditionally rear goat, sheep, poultry, cattle and buffalo, as they generally follow the extensive management system, primarily poor natural vegetation and crop stubbles, without any supplementation. By virtue of high fecundity and better productivity, goat assured income to the rural population with low input cost in diverse agro-climatic condition. Augmentation of production and productivity is the most challenging constraint and availability of feed and fodder is another serious constraint. All livestock and poultry are indigenous and low-productive these stand in the way of the effective growth of this sector. Animal resources development department, Govt. of West Bengal is basically responsible for formulation and implementation of Livestock and Poultry policies and programmes and has been providing assistance to the State Government for the control of animal diseases, scientific management and up-gradation of genetic resources, sustainable development of processing and marketing facilities and enhancement of production and profitability of livestock enterprises.
Sustainable animal husbandry practices for Kerala_ Dr Prem Jain (The Kerala E...India Water Portal
This presentation by Dr Prem Jain, Deputy Director, Animal Husbandry Department, Kerala provided information on sustainable animal husbandary practices relevant for Kerala
Current Situation and Development in the Small Ruminant (Goat) Industry Suppl...Elmer Esplana
Presentation presented by Mr. Elmer R. Esplana, an economist and interdisciplinary researcher currently working as a government agriculturist at the Marketing Development Division, Bureau of Animal Industry. This presentation was an offshoot the earlier study conducted by the author and his fellow researchers in the Bureau of Animal Industry entitled "Development in the Supply Chain of the Philippine Goat Industry: An Assessment" which won a Grand Prize Award at the National Research Symposium in 2007, a yearly, national research contest, being organized by the DA-Bureau of Agricultural Research. This presentation was presented at the participants of the Goat Raising Agribusiness Seminar during the 79th Foundation Anniversary of the Bureau of Animal Industry in February 25, 2009 .
Scope and Prospect of Dairy farming in North East IndiaDrSapunii Hanah
Though there is a huge scope of dairy farming in North East India, the farmers are not aware about the importance of milk, therefore, awareness training on economic important of milk should be given from time to time
Richard's aventures in two entangled wonderlandsRichard Gill
Since the loophole-free Bell experiments of 2020 and the Nobel prizes in physics of 2022, critics of Bell's work have retreated to the fortress of super-determinism. Now, super-determinism is a derogatory word - it just means "determinism". Palmer, Hance and Hossenfelder argue that quantum mechanics and determinism are not incompatible, using a sophisticated mathematical construction based on a subtle thinning of allowed states and measurements in quantum mechanics, such that what is left appears to make Bell's argument fail, without altering the empirical predictions of quantum mechanics. I think however that it is a smoke screen, and the slogan "lost in math" comes to my mind. I will discuss some other recent disproofs of Bell's theorem using the language of causality based on causal graphs. Causal thinking is also central to law and justice. I will mention surprising connections to my work on serial killer nurse cases, in particular the Dutch case of Lucia de Berk and the current UK case of Lucy Letby.
The use of Nauplii and metanauplii artemia in aquaculture (brine shrimp).pptxMAGOTI ERNEST
Although Artemia has been known to man for centuries, its use as a food for the culture of larval organisms apparently began only in the 1930s, when several investigators found that it made an excellent food for newly hatched fish larvae (Litvinenko et al., 2023). As aquaculture developed in the 1960s and ‘70s, the use of Artemia also became more widespread, due both to its convenience and to its nutritional value for larval organisms (Arenas-Pardo et al., 2024). The fact that Artemia dormant cysts can be stored for long periods in cans, and then used as an off-the-shelf food requiring only 24 h of incubation makes them the most convenient, least labor-intensive, live food available for aquaculture (Sorgeloos & Roubach, 2021). The nutritional value of Artemia, especially for marine organisms, is not constant, but varies both geographically and temporally. During the last decade, however, both the causes of Artemia nutritional variability and methods to improve poorquality Artemia have been identified (Loufi et al., 2024).
Brine shrimp (Artemia spp.) are used in marine aquaculture worldwide. Annually, more than 2,000 metric tons of dry cysts are used for cultivation of fish, crustacean, and shellfish larva. Brine shrimp are important to aquaculture because newly hatched brine shrimp nauplii (larvae) provide a food source for many fish fry (Mozanzadeh et al., 2021). Culture and harvesting of brine shrimp eggs represents another aspect of the aquaculture industry. Nauplii and metanauplii of Artemia, commonly known as brine shrimp, play a crucial role in aquaculture due to their nutritional value and suitability as live feed for many aquatic species, particularly in larval stages (Sorgeloos & Roubach, 2021).
hematic appreciation test is a psychological assessment tool used to measure an individual's appreciation and understanding of specific themes or topics. This test helps to evaluate an individual's ability to connect different ideas and concepts within a given theme, as well as their overall comprehension and interpretation skills. The results of the test can provide valuable insights into an individual's cognitive abilities, creativity, and critical thinking skills
Phenomics assisted breeding in crop improvementIshaGoswami9
As the population is increasing and will reach about 9 billion upto 2050. Also due to climate change, it is difficult to meet the food requirement of such a large population. Facing the challenges presented by resource shortages, climate
change, and increasing global population, crop yield and quality need to be improved in a sustainable way over the coming decades. Genetic improvement by breeding is the best way to increase crop productivity. With the rapid progression of functional
genomics, an increasing number of crop genomes have been sequenced and dozens of genes influencing key agronomic traits have been identified. However, current genome sequence information has not been adequately exploited for understanding
the complex characteristics of multiple gene, owing to a lack of crop phenotypic data. Efficient, automatic, and accurate technologies and platforms that can capture phenotypic data that can
be linked to genomics information for crop improvement at all growth stages have become as important as genotyping. Thus,
high-throughput phenotyping has become the major bottleneck restricting crop breeding. Plant phenomics has been defined as the high-throughput, accurate acquisition and analysis of multi-dimensional phenotypes
during crop growing stages at the organism level, including the cell, tissue, organ, individual plant, plot, and field levels. With the rapid development of novel sensors, imaging technology,
and analysis methods, numerous infrastructure platforms have been developed for phenotyping.
DERIVATION OF MODIFIED BERNOULLI EQUATION WITH VISCOUS EFFECTS AND TERMINAL V...Wasswaderrick3
In this book, we use conservation of energy techniques on a fluid element to derive the Modified Bernoulli equation of flow with viscous or friction effects. We derive the general equation of flow/ velocity and then from this we derive the Pouiselle flow equation, the transition flow equation and the turbulent flow equation. In the situations where there are no viscous effects , the equation reduces to the Bernoulli equation. From experimental results, we are able to include other terms in the Bernoulli equation. We also look at cases where pressure gradients exist. We use the Modified Bernoulli equation to derive equations of flow rate for pipes of different cross sectional areas connected together. We also extend our techniques of energy conservation to a sphere falling in a viscous medium under the effect of gravity. We demonstrate Stokes equation of terminal velocity and turbulent flow equation. We look at a way of calculating the time taken for a body to fall in a viscous medium. We also look at the general equation of terminal velocity.
Deep Behavioral Phenotyping in Systems Neuroscience for Functional Atlasing a...Ana Luísa Pinho
Functional Magnetic Resonance Imaging (fMRI) provides means to characterize brain activations in response to behavior. However, cognitive neuroscience has been limited to group-level effects referring to the performance of specific tasks. To obtain the functional profile of elementary cognitive mechanisms, the combination of brain responses to many tasks is required. Yet, to date, both structural atlases and parcellation-based activations do not fully account for cognitive function and still present several limitations. Further, they do not adapt overall to individual characteristics. In this talk, I will give an account of deep-behavioral phenotyping strategies, namely data-driven methods in large task-fMRI datasets, to optimize functional brain-data collection and improve inference of effects-of-interest related to mental processes. Key to this approach is the employment of fast multi-functional paradigms rich on features that can be well parametrized and, consequently, facilitate the creation of psycho-physiological constructs to be modelled with imaging data. Particular emphasis will be given to music stimuli when studying high-order cognitive mechanisms, due to their ecological nature and quality to enable complex behavior compounded by discrete entities. I will also discuss how deep-behavioral phenotyping and individualized models applied to neuroimaging data can better account for the subject-specific organization of domain-general cognitive systems in the human brain. Finally, the accumulation of functional brain signatures brings the possibility to clarify relationships among tasks and create a univocal link between brain systems and mental functions through: (1) the development of ontologies proposing an organization of cognitive processes; and (2) brain-network taxonomies describing functional specialization. To this end, tools to improve commensurability in cognitive science are necessary, such as public repositories, ontology-based platforms and automated meta-analysis tools. I will thus discuss some brain-atlasing resources currently under development, and their applicability in cognitive as well as clinical neuroscience.
Toxic effects of heavy metals : Lead and Arsenicsanjana502982
Heavy metals are naturally occuring metallic chemical elements that have relatively high density, and are toxic at even low concentrations. All toxic metals are termed as heavy metals irrespective of their atomic mass and density, eg. arsenic, lead, mercury, cadmium, thallium, chromium, etc.
ANAMOLOUS SECONDARY GROWTH IN DICOT ROOTS.pptxRASHMI M G
Abnormal or anomalous secondary growth in plants. It defines secondary growth as an increase in plant girth due to vascular cambium or cork cambium. Anomalous secondary growth does not follow the normal pattern of a single vascular cambium producing xylem internally and phloem externally.
Professional air quality monitoring systems provide immediate, on-site data for analysis, compliance, and decision-making.
Monitor common gases, weather parameters, particulates.
This presentation explores a brief idea about the structural and functional attributes of nucleotides, the structure and function of genetic materials along with the impact of UV rays and pH upon them.
Comparing Evolved Extractive Text Summary Scores of Bidirectional Encoder Rep...University of Maribor
Slides from:
11th International Conference on Electrical, Electronics and Computer Engineering (IcETRAN), Niš, 3-6 June 2024
Track: Artificial Intelligence
https://www.etran.rs/2024/en/home-english/
Seminar of U.V. Spectroscopy by SAMIR PANDASAMIR PANDA
Spectroscopy is a branch of science dealing the study of interaction of electromagnetic radiation with matter.
Ultraviolet-visible spectroscopy refers to absorption spectroscopy or reflect spectroscopy in the UV-VIS spectral region.
Ultraviolet-visible spectroscopy is an analytical method that can measure the amount of light received by the analyte.
Nucleophilic Addition of carbonyl compounds.pptxSSR02
Nucleophilic addition is the most important reaction of carbonyls. Not just aldehydes and ketones, but also carboxylic acid derivatives in general.
Carbonyls undergo addition reactions with a large range of nucleophiles.
Comparing the relative basicity of the nucleophile and the product is extremely helpful in determining how reversible the addition reaction is. Reactions with Grignards and hydrides are irreversible. Reactions with weak bases like halides and carboxylates generally don’t happen.
Electronic effects (inductive effects, electron donation) have a large impact on reactivity.
Large groups adjacent to the carbonyl will slow the rate of reaction.
Neutral nucleophiles can also add to carbonyls, although their additions are generally slower and more reversible. Acid catalysis is sometimes employed to increase the rate of addition.
1. 8 November 2022 1
Network Programme of Goat
Production Management
Ashis kr. Samanta
Professor
Deptt. of Livestock Production Management
Faculty of Veterinary & Animal Sciences
West Bengal university of Animal & Fishery sciences
Kolkata -700 037
E-mail: samanta_ashiskr@yahoo.com
ashiskrsamanta@gmail.com
2. 8 November 2022 2
Goats were originated in the mountain
areas of Asia Minor.
DNA studies reveals domestication of goat
began 10,000 years ago in Iran (international
Kiko goat association, INC. 2005;
www.theikga.org/index.html).
In Asia goat are traditionally reared by
small, marginal and landless rural farmers
under extensive management system with
poor natural vegetation and crop stubbles,
without any supplementation.
There are about 210 breeds of goats in the
world.
India has 23 recognized goat breeds of
varying potential in producing meat, milk and
fibre.
3. 8 November 2022 3
Breed State where available Breed utility
Sirohi Rajasthan & Gujrat Milk & Meat
Marwari Rajasthan & Gujrat Milk, Meat &
Hair
Beetal Panjab & Haryana Milk & Meat
Jhakrana Rajasthan Milk
Barbari Uttar Pradesh & Rajasthan Milk & Meat
Jamnapari Uttar Pradesh & Madhya Pradesh Milk & Meat
Mehsana Gujrat Milk & hair
Gohilwadi Gujrat Milk & hair
Zalawadi Gujrat Milk & hair
Kutchi Gujrat Milk & hair
Surti Gujrat Milk
Sangamner
i
Maharasthra Milk, Meat &
hair
Malabari Kerala Meat & Milk
Osmanaba
di
Maharasthra Milk & Meat
Kannaiadu Tamil Nadu Meat
Ganjam Orissa Milk & Meat
Black
Bengal
West Bengal, Assam, manipur, tripura,
Arunachal Pradesh
Meat
Gaddi Uttar Pradesh & Himachal Pradesh Milk & Wool
Changthan
gi
Jammu & Kashmir Pashmina &
Meat
GOAT BREEDS OF INDIA
4. 8 November 2022 4
According to FAO STAT, 2005, world goat
population was almost 800 million.
This is 165% up from 485 million in 1985.
World goat population has been increasing
about 8% -10% per year in last 20 years.
World goat population share
WORLD GOAT POPULATION
Goat Numbers % of total
World 807,600,000 100
China 195,758,954 24.2
India 120,000,000 15.0
Pakistan 56,700,000 7.0
Bangladesh 36,900,000 4.6
Nigeria 28,000,000 3.5
Iran 26,500,000 3.3
Indonesia 13,182,100 1.6
Kenya 12,600,000 1.6
Tanzania 12,550,000 1.6
Mongolia 12,238,000 1.5
Mali 12,050,000 1.5
Others 34.6
US 2,522,500
Australia 400,000
New Zealand 155,000
Source: FAOSTAT,2005
Top countries in goat population
5. 8 November 2022 5
Goat population in India
India ranks only 2nd in World goat population (2004-05).
10.56
175
Nagaland
19
0.81
17
Mizoram
18
14.58
327
Meghalaya
17
1.48
33
Manipur
16
31.22
10684
Maharashtra
15
26.42
8142
Madhya Pradesh
14
31.21
1213
Kerala
13
23.38
4484
Karnataka
12
63.12
5031
Jharkhand
11
9.25
2055
Jammu & Kashmir
10
20.21
1125
Himachal Pradesh
9
10.40
460
Haryana
8
23.17
4541
Gujarat
7
2.97
11
Goa
6
17.28
2336
Chhatisgarh
5
100.78
9490
Bihar 3
4
38.06
2987
Assam
3
2.76
231
Arunachal Pradesh
2
22.82
6277
Andhra Pradesh
1
Density
/sq km
Goats
(in 000)
States/UTs
Sl.
No
124358
All India
97.56
48
Pondicherry
35
1468.75
47
Lakshadweep
34
11.46
17
Delhi
33
32.79
4
Daman & Diu
32
42.77
21
D & Nagar Haveli
31
6.94
1
Chandigarh
30
7.76
64
A& Nicobar
29
211.53
18774
West Bengal 1
28
21.62
1158
Uttaranchal
27
54.24
12941
Uttar Pradesh
26
44.99
472
Tripura
25
62.87
8177
Tamilnadu
24
17.47
124
Sikkim
23
54.63
16809
Rajasthan 2
22
5.52
278
Punjab
21
37.27
5803
Orissa
20
Density
/sq km
Goats
(in 000)
States/UTs
Sl.
No
37.83
6. 8 November 2022 6
Goat population in West Bengal
Goat posses 19% of total livestock population in W.B .
The State also Ranks first in India.
Livestock Population Share Percentage
West Bengal- 2004- 05
others
0.04
Pig
1.27
Poultry
59.56
Goat
18.48
Buffalo
1.04
Sheep
1.45
Cattle
18.16
In West Bengal the District of
South 24 Parganas ranks 1st
followed by Burdwan &
Murshidabad.
Annual report-2004-05 of Directorate of Animal Resource and Animal Health, West Bengal
DISTRICT-WISE POPULATION OF GOAT IN WEST BENGAL
Division District Goat (in million) Density / sq km
Jalpaiguri Coochbihar 1.218 359.610
Jalpaiguri 0.908 145.816
Darjeeling 0.486 154.334
U. Dinajpur 0.718 225.786
D. Dinajpur 0.445 203.847
Malda 0.688 184.302
Presidency Murshidabad 1.650 309.917
North24Pgs 1.399 99.558
South24 Pgs 1.654 166.064
Nadia 1.572 400.305
Howrah 0.400 272.665
Kolkata 0.055 2.935
Burdwan Hooghly 1.186 376.627
E.Midnapur 0.639 148.924
W.Midnapur 1.458
Purulia 1.053 168.237
Bankura 1.089 158.238
Burdwan 1.651 235.051
Birbhum 1.161 255.445
West Bengal 19.43
The highest goat density is
found in Nadia district followed
by Hooghly district.
7. 8 November 2022 7
Goat manure, rich in phosphorus and other trace minerals are very good
fertilizer.
Goat milk and milk products are the most consumable products in the
world when compared with other animals.
Goat produces two valuable fibers – Pashmina and Mohair.
Goat skin is a price by product for leather industry.
Goat meat is low cholesterol Red meat.
Species Energy
Kcal
Fat
%
Sat Fat
%
Protein
%
Iron
mg
Cholesterol
mg
Goat 144 3.0 0.93 27.1 3.8 67
Beef 288 18.8 8.0 27.1 3.0 >86
Trimmed 211 9.3 - 29.9 3.4 86
Pork 364 28.2 10.2 24.7 1.1 >86
Trimmed 212 9.7 - 29.3 1.1 86
Lamb 276 18.8 8.6 25.9 1.6 99
Chicken 190 7.4 - 24.7 1.1 >89
Skinned 141 4.1 1.3 28.9 1.8 76
170 5.0 - 29.3 1.8 76
Ostrich 142 2.8 - 26.9 3.2 83
Veal 158 3.2 - 30.2 4.5 112
Comparison of the
chemical composition
of goat meat and
other meats (100 g)
(Source: South African Boer Goat Association.)
Goat is valued for meat, milk, fiber and skin.
8. 8 November 2022 8
CONTRIBUTION OF GOAT IN LIVESTOCK SECTOR
37 % of total meat production in India
3.2 % of milk production in India
88 million pieces of skin
48 metric ton pashmina
Rate of slaughter is around 41 % per year
The annual growth rate is 4.25 %
Which is higher than growth rate of sheep (3.16 %),
Buffaloes (2.0 %) and cattle (0.85 %)
9. 8 November 2022 9
The Per capita meat consumption in India is relatively low at less than 5
Kg/years as compared to other developing countries such as Pakistan (13.7
Kg), China (38.6 Kg) and Brazil (58.6 Kg).
The per annum meat requirement in West Bengal is around 1671
thousands MT as stated in Paschim Banga, July, 2004.
Meat production, West Bengal :
Year 1976-77 1986-87 1996-97 2002-03 2004-05
Production in 000 MT 129.000 266.000 421.000 462.100 475.005
goat
31%
sheep
3%
pig
7%
poultry
31%
cattle
26%
buffalo
2%
Meat production share,
2004-05; West Bengal :
10. 8 November 2022 10
Goat Development
Development scheme on goat was taken up in
1939 at the Government Livestock Farm, Hisar,
on Beetal goat. The effort however, dwindled due
to decline in parameters.
During the post Independence periods and
prior to the organization of the State Agricultural
Universities, few State Governments undertook
research and development work at state farms on
Beetal. Jamunapari. Sirohi and Black Bengal
flocks.
11. 8 November 2022
11
The National Commission on Agriculture (1976) reviewed the
previous goat development activities and laid emphasis on the
provision of proper health protection, development of feed and fodder
resources through silvi-pasture and organizing the marketing of live
animals and wool.
To day, Development & Research on goat is guided by Government
of India through ICAR and its constituent institute – CIRG.
The ICAR has organized research on goat production through All-
India Coordinated Research Project (AICRP) involving a number of
central and State organizations, ICAR institutes, agricultural
universities, State departments, etc to cover goat breeding for Chevon,
milk and fiber (mohair and pashmina) production.
Goat Development
12. 8 November 2022 12
All India Coordinated Research Project on Goats was
first sanctioned by Indian Council of Agricultural
Research (ICAR) during 4th five year plan and lunched in
the year 1971.
To increase the production efficiency of milk through
high yielding exotic breeds and fibre (Pashmina/ Mohair)
production through selective breeding.
During 5th five year plan a research component on meat
was added to the programme involving crossbreeding.
The programme continued up to 7th five year plan.
Goat Development
13. 8 November 2022 13
The project was modified as “Network Project on Goat
Improvement” with the main aim to define, characterize and
improve the productivity of indigenous goat breeds
involving the farmers’ flock in the natural habitat of the
breed.
This programme continued for two years
During 8th five year plan it was considered necessary to
enhance the productivity of native goat breeds by
improving their genetic potential for milk and meat
production through selection within breed based on the
performance of their progeny.
Goat Development
14. 8 November 2022 14
During VIII Five Year Plan 5 Research Centres were sanctioned
involving flocks maintained at the Institutional Farms (Jamunapari,
Barbari & Sirohi) and village flocks (Jamunapari & Marwari)
maintained by the farmers.
During IX Five Year Plan another 6 Field Units were sanctioned on
Black Bengal, Ganjam, Sangamneri, Surti, Malabari and Sirohi.
Breeds and location of the Centres under AICRP on Goat Improvement at a glance:-
Jamunapari CIRG, Makhdoom Milk & Meat Farm Unit
Barbari -Do- Meat & Milk -Do-
Sirohi CSWRI, Avikanagar -Do- -Do-
Jamunapari CIRG, Makhdoom Milk & Meat Field Unit
Marwari RAU, Bikaner Meat -Do-
Black Bengal WBUAFS, Kolkata -Do- -Do-
Ganjam OAUT, Bhubaneswar -Do- -Do-
Sangamneri MPKV, Rahuri -Do- -Do-
Surti GAU, Anand Milk & Meat -Do-
Malabari KAU, Trichur Meat & Milk -Do-
Sirohi Agricultural University, -Do- -Do-
Udaipur
Goat Development
15. 8 November 2022 15
The programme continued up to 10th five year
plan.
During 11th plan period, five new units were
added for more coverage.
1. Jakhrana CIRG, Makhdoom Farm unit
2. Assam Hill AAU Assam Farm unit
3. Black Bengal BAU, Ranchi Field Unit
4.Osmanabadi NARI, Phaltan (MH) Field Unit
5. Gaddi HPKV, Palampur Field Unit
Goat Development
16. 8 November 2022 16
Objective
Farm Units:
Estimation of Genetic variance of economic traits in goats.
1. Estimation of breeding value of males and females.
2.In situ / ex situ conservation of elite germplasm and its effective
utilization.
3.Estimation of production economics of goats under farm conditions.
4.Validation of farm based goat production technologies under field
condition.
Goat Development
field units:
1. Assess the performance of goat breeds in farmers flock under village
mating system and improve Germplasm through selection.
2. Evaluate the Socio-economic status of goat breeds and the economics
of goat production in farmers flock.
3. Disseminate the pro-poor goat based technologies under field
conditions and assessment of their impact on goat production.
17. 8 November 2022 17
Goat Development
Technical Programme
Farm Units:
1. Selection of male on the basis of 6 month (small breed) and 9 month
(large breed) body weight.
2. Selection of female on the basis of age and weight at first estrous.
3. Maintenance of selected sire as elite Germplasm to store semen of
each buck in semen bank.
4. Future distribution of superior sires to improve farmers flock after
quality testing of semen.
18. 8 November 2022 18
Field units :
1. Selection of male on the basis of 6 month (small breed) and 9 month
(large breed) body weight.
2. Multiple birth will be preferred for single born kids in the selection
of future buck .
3. Maintenance of selected sire as elite Germplasm.
4. Establishment of Semen bank and to store semen of each elite buck
available in the field area to promote ex-situ conservation and semen
sample would be sent to NBAGR, Karnal.
5. Study the effect of goat rearing on socio-economic viability.
6. Strategic supplementary feeding schedule will be followed to
improve the nutritional level of goats.
7. Study on marketing aspect of live goats and goat products.
8. Effort to constitute Goat breeder’s societies / cooperatives to
register goat flocks in the breeding tract of respective breeds.
Goat Development
19. 8 November 2022 19
The so far research experiences on goats suggested that:
† Superior germplasm in the farmer's flock may be identified and
distributed for further improvement.
† Crossbreeding of native goats with exotic breeds is not suitable
under Indian conditions.
† Selective breeding should be strictly practiced for improvement
in meat, milk and fibre production.
† Upgrading of non-descript goats with improved breeds (Beetal,
Jakhrana, Jamunapari and Barbari etc.) may be practiced under
field conditions. Jamunapari, Beetal and Barbari have been
employed more often as improver breeds in India and the other
neighboring countries to upgrade the regional nondescript,
small and dwarf breeds.
20. SELECTION OF FEMALE:
The best females should be selected on the basis of reproductive potentiality in terms
of twining capability and growth performance. These females will form registered
flocks.
The farmers should cull Twenty percent females, which appear as poor performers,
in each year/ generation if possible; otherwise these records will not be included for
statistical analysis.
SELECTION OF FUTURE BUCKS:
Selection of kids will be done on the basis of performance of 2 Standard Deviations
above the Population mean for body weight.
Top ranking bucks should be selected according to requirement.
Twinborn kids will be preferred over single-born in the selection of future bucks.
Bucks selected from one center will be used for breeding in other centers.
Exchange of bucks among villages after one year of use will be desirable.
Bucks should not be used for more than 2 consecutive years and poor performers
should be replaced immediately.
Minimum thirty progenies are to be obtained from each buck.
Health coverage will be provided to all goats in the adopted villages/ centers. If
possible, males selected at a desired age may be brought and reared at Institute/
University farms till maturity and after screening; the bucks will be used for breed
improvement in the registered flocks.