This document provides an introduction to the course titled "Rainfed Agriculture and Watershed Management". It discusses key topics that will be covered in the course including the introduction and history of rainfed agriculture, problems of dryland farming, soil and climatic conditions of rainfed areas, soil and water conservation techniques, drought classification and impacts, crop adaptation to drought, water harvesting methods, and watershed management concepts. The document outlines the course credits, topics, teaching schedule, and suggested readings to provide an overview of the content that will be covered.
This document provides an overview of a Master Seminar on Integrated Farming Systems presented by S. Sabarinathan. It discusses the current challenges facing agriculture like increasing population and food demand, soil degradation, and climate change. Integrated Farming Systems is presented as a solution to issues like declining agricultural growth and productivity. IFS aims to diversify production, increase income, improve nutrition, and conserve resources. The document outlines the components, objectives, and benefits of IFS, as well as factors that determine the appropriate systems. It provides examples of IFS models and concludes by emphasizing the role IFS can play in sustainable development.
Fertilizer use efficiency depends on many factors related to the soil, climate, crop, and fertilizer characteristics. Only a fraction of the nutrients in fertilizer may be absorbed by crops, with the rest lost through leaching, volatilization, immobilization, or interactions between fertilizers. Maximum efficiency is obtained when the minimum amount of fertilizer needed is applied based on soil testing. Efficiency varies depending on soil properties like texture, pH, temperature, and moisture as well as the fertilizer type and application method used.
This document provides an overview of organic farming principles and history. It contains:
1) Definitions of organic farming emphasizing avoiding synthetic inputs and relying on natural systems and materials.
2) A brief history tracing traditional farming methods, then the rise of artificial fertilizers in the 18th-20th centuries.
3) Details on various organic farming methods like Rishi Krishi, Panchgavya Krishi, and Natural Farming which utilize natural inputs.
4) Principles of organic farming focused on soil health, ecology, fairness and care.
This document provides an overview of integrated nutrient management (INM). It begins with introductions and headings submitted by M. Ashok Naik to Dr. P. Kavitha regarding a report on INM. It then defines INM as the optimization of all plant nutrient sources, including organic, inorganic, and biofertilizers, to maintain soil fertility and maximize crop yields. The document discusses the concepts, components, classification, and advantages of INM. It also summarizes different organic manure sources like farm yard manure, compost, vermicompost, and their composition and benefits. Finally, it provides details on brown manuring as a no-till practice for organic matter addition and weed control.
This document discusses dryland agriculture, which refers to growing crops entirely through rainfall. It can be divided into dry farming (<750mm rainfall), dryland farming (750-1150mm rainfall), and rainfed farming (>1150mm rainfall). Dry farming occurs in arid regions and has frequent crop failures due to low and variable rainfall. Dryland farming occurs in semi-arid regions and has less frequent crop failures. Rainfed farming occurs in humid regions and has rare crop failures. The document also discusses various irrigation techniques like surface, localized, and subsurface irrigation that help supplement rainfall for crop growth.
This document discusses various methods of weed control, including cultural, physical, chemical, and biological methods. Cultural methods involve practices like tillage, fertilizer application, irrigation, crop rotation, and mulching. Physical/mechanical methods include hand weeding, hoeing, digging, sickling, and mowing. The document describes various mechanical weed control tools. Herbicides are also discussed, outlining their benefits and limitations. Biological control uses living organisms like insects and pathogens to control specific weed species. No single method is effective for all situations, so often an integrated approach using multiple methods provides the best weed control.
This document provides an introduction to the course titled "Rainfed Agriculture and Watershed Management". It discusses key topics that will be covered in the course including the introduction and history of rainfed agriculture, problems of dryland farming, soil and climatic conditions of rainfed areas, soil and water conservation techniques, drought classification and impacts, crop adaptation to drought, water harvesting methods, and watershed management concepts. The document outlines the course credits, topics, teaching schedule, and suggested readings to provide an overview of the content that will be covered.
This document provides an overview of a Master Seminar on Integrated Farming Systems presented by S. Sabarinathan. It discusses the current challenges facing agriculture like increasing population and food demand, soil degradation, and climate change. Integrated Farming Systems is presented as a solution to issues like declining agricultural growth and productivity. IFS aims to diversify production, increase income, improve nutrition, and conserve resources. The document outlines the components, objectives, and benefits of IFS, as well as factors that determine the appropriate systems. It provides examples of IFS models and concludes by emphasizing the role IFS can play in sustainable development.
Fertilizer use efficiency depends on many factors related to the soil, climate, crop, and fertilizer characteristics. Only a fraction of the nutrients in fertilizer may be absorbed by crops, with the rest lost through leaching, volatilization, immobilization, or interactions between fertilizers. Maximum efficiency is obtained when the minimum amount of fertilizer needed is applied based on soil testing. Efficiency varies depending on soil properties like texture, pH, temperature, and moisture as well as the fertilizer type and application method used.
This document provides an overview of organic farming principles and history. It contains:
1) Definitions of organic farming emphasizing avoiding synthetic inputs and relying on natural systems and materials.
2) A brief history tracing traditional farming methods, then the rise of artificial fertilizers in the 18th-20th centuries.
3) Details on various organic farming methods like Rishi Krishi, Panchgavya Krishi, and Natural Farming which utilize natural inputs.
4) Principles of organic farming focused on soil health, ecology, fairness and care.
This document provides an overview of integrated nutrient management (INM). It begins with introductions and headings submitted by M. Ashok Naik to Dr. P. Kavitha regarding a report on INM. It then defines INM as the optimization of all plant nutrient sources, including organic, inorganic, and biofertilizers, to maintain soil fertility and maximize crop yields. The document discusses the concepts, components, classification, and advantages of INM. It also summarizes different organic manure sources like farm yard manure, compost, vermicompost, and their composition and benefits. Finally, it provides details on brown manuring as a no-till practice for organic matter addition and weed control.
This document discusses dryland agriculture, which refers to growing crops entirely through rainfall. It can be divided into dry farming (<750mm rainfall), dryland farming (750-1150mm rainfall), and rainfed farming (>1150mm rainfall). Dry farming occurs in arid regions and has frequent crop failures due to low and variable rainfall. Dryland farming occurs in semi-arid regions and has less frequent crop failures. Rainfed farming occurs in humid regions and has rare crop failures. The document also discusses various irrigation techniques like surface, localized, and subsurface irrigation that help supplement rainfall for crop growth.
This document discusses various methods of weed control, including cultural, physical, chemical, and biological methods. Cultural methods involve practices like tillage, fertilizer application, irrigation, crop rotation, and mulching. Physical/mechanical methods include hand weeding, hoeing, digging, sickling, and mowing. The document describes various mechanical weed control tools. Herbicides are also discussed, outlining their benefits and limitations. Biological control uses living organisms like insects and pathogens to control specific weed species. No single method is effective for all situations, so often an integrated approach using multiple methods provides the best weed control.
Crop diversification for Sustainable AgricultureGuru6005
This document discusses crop diversification in India. It defines crop diversification as shifting from less profitable crops or systems to more profitable and sustainable ones. It notes some key benefits as increasing income, withstanding price fluctuations, and improving sustainability. Some important approaches discussed are horizontal diversification through crop substitution or intensification, and vertical diversification through crops, livestock, fisheries etc. Factors determining successful diversification include environment, infrastructure, prices and household factors. Priority areas identified include shifting from low to high value crops, single to mixed crops, and agriculture to agriculture plus processing. Constraints to diversification in India include rainfall dependence and issues around land fragmentation and input supply.
CLASSIFICATION OF ALTERNATE LAND USE SYSTEMsubhashB10
This document discusses different systems for classifying alternate land use and agroforestry systems. It describes five classification approaches: 1) based on structural systems, which considers the components and their arrangements, 2) based on importance of components, 3) based on dominance of components, 4) based on temporal arrangements of components, and 5) based on allied components like sericulture or apiculture. Key systems described include agri-silvi, silvi-pastoral, and agri-silvi-pastoral systems.
This document discusses cropping systems under drylands in India. It begins by defining cropping systems and cropping patterns, noting that cropping systems aim to efficiently utilize resources. Constraints in dryland cropping include inadequate and erratic rainfall as well as poor soil fertility. Different cropping patterns are suitable depending on rainfall amounts and soil moisture storage capacity. Common cropping systems discussed include mono-cropping, inter-cropping, relay cropping, and double cropping. Specific systems suitable for different regions based on rainfall and dominant crops like sorghum, pearl millet, finger millet, and cotton are also outlined. Yields and profits from different systems are compared.
This document discusses crop diversification, including its meaning and concept, drivers, approaches, and strategies. Crop diversification refers to shifting from dominance of one crop to growing a variety of crops to meet demands. It involves growing complementary crops for marketing, shifting to higher-value crops, and mixing crops with different environmental requirements. Drivers include changing consumer demand, climate change, and risks from weather and prices. Approaches include horizontal diversification by adding new crops and vertical diversification by adding value through processing. Strategies involve replacing low-yield crops, intercropping, growing export/nutritious crops, and mixing deep-rooted and fibrous-rooted plants.
Weed indices are used to study the effect of weed density, growth, and suppression on crop plants. Common indices include weed infestation, weed index, weed control efficiency, and smothering efficiency. The document defines each of these indices and provides examples of how to calculate them. Higher values of weed control efficiency and smothering efficiency indicate better control of weeds. The weed index compares yields between treated and untreated plots, with lower values showing more effective herbicide treatment.
Green manuring is the practice of growing green plants or adding plant materials and incorporating them into the soil to improve soil structure and fertility. There are two main types - green leaf manuring, which involves collecting and adding leaves and twigs from elsewhere, and green manuring in situ, which involves growing plants like legumes and incorporating them into the soil before or at flowering. Green manuring benefits the soil by increasing nitrogen levels, improving soil structure and water retention, reducing erosion, and reclaiming saline or alkaline soils. Common green manure crops include sunn hemp, dhaincha, sesbania, and clusterbeans.
A brief study on Integrated Nutrient Management (INM). This presentation has created by me after studying many articles and research papers regarding INM. Suggestions are kindly invited.
Conservation agriculture practices can help address problems with conventional agriculture in India like erratic rainfall, soil degradation, and high resource use. Minimum soil disturbance, permanent organic soil cover, and diversified crop rotations are the key principles of conservation agriculture. Adopting no-tillage and mulch farming can reduce runoff and evaporation, improve soil health, and increase water storage in the soil. Studies show conservation agriculture practices lead to higher yields and water use efficiency compared to conventional tillage and help promote a more sustainable agricultural system in India.
This document discusses various agronomic measures for soil conservation. It defines contour cultivation as conducting agricultural activities like plowing and sowing across the slope of the land. This reduces soil and water loss by interrupting runoff. Choice of crops and cropping systems can also impact soil conservation, with close-growing crops providing better protection than row crops. Other agronomic measures discussed include strip cropping, cover crops, mulching, and applying manures/fertilizers. Mechanical measures to conserve soil include contour bunding, graded bunding, bench terracing, and vegetative barriers.
This document discusses concepts and principles of intercropping and mixed cropping systems. Intercropping involves growing two or more crops simultaneously on the same land in a definite row pattern, while mixed cropping does not have a definite row arrangement. Principles for both systems include choosing crops with complementary growth habits and rooting depths to minimize competition. Relative yield total (RYT) and land equivalent ratio (LER) are described as ways to measure yield advantages of intercropping systems, with values above 1 indicating intercropping is more efficient than sole cropping. Factors influencing the success of both systems are also discussed.
Tillage operations are carried out to prepare soil for planting crops by improving tilth. Good tilth refers to soil that is porous and friable with balanced capillary and non-capillary pores. The objectives of tillage include preparing seed beds, controlling weeds, conserving soil and water, improving soil structure and aeration, increasing permeability, and destroying pests. Tillage influences soil physical properties like pore space, structure, bulk density and water content. Primary tillage includes plowing using various plows, while secondary tillage further breaks up clods and prepares seed beds through harrowing and planking. Minimum tillage aims to reduce tillage operations and their negative impacts.
Organic farming and water use efficiencyD-kay Verma
This presentation discusses organic farming and water use efficiency. It introduces organic farming, noting its key principles focus on health, fairness, care for the environment, and ecology. Organic farming relies on techniques like crop rotation, composting, and biological pest control instead of synthetic fertilizers and pesticides. The presentation outlines the benefits of organic farming, including reducing exposure to chemicals, building healthy soil, and environmental sustainability. It also discusses some disadvantages, such as potentially higher food costs and lower yields. Finally, it defines water use efficiency in agriculture and different types related to photosynthesis and biomass production ratios. Highlighting water use efficiency is important for adapting crops to water stress.
This document discusses crop management practices for rainfed farming. It begins by defining rainfed areas as those with arid, semi-arid, or sub-humid climates prone to drought. Improved practices for rainfed crops involve selecting short-duration, drought-resistant varieties and maximizing cropping intensity through mixed/intercropping. Key practices include fertilizer use, tillage, forage crops, agroforestry, weed management, and making mid-season corrections if drought occurs. The overall goal is to utilize more of the available rainwater and improve historically low and unstable yields for farmers in rainfed regions.
This document provides an overview of introductory agroforestry concepts. It defines agroforestry as a land use system involving trees combined with crops and/or livestock. Dr. P.K.R. Nair is identified as the "Father of Agroforestry." Key features of agroforestry systems include having multiple crops including at least one tree crop to produce various outputs. Criteria for good agroforestry include maintaining productivity and sustainability. Agroforestry provides economic, social, and environmental benefits such as increased production, soil conservation, and meeting demand for food and fuel. Selection of appropriate tree species is important to reduce competition with other crops.
This document discusses integrated farming systems (IFS). IFS combines crop production with livestock, poultry, fisheries, or other enterprises. The objectives of IFS include increasing resource use efficiency, farm income, and employment opportunities while maintaining environmental quality. Advantages include increased productivity, profitability, sustainability, and recycling of byproducts between enterprises. The document reviews several case studies and provides examples of government assistance for IFS in India. It concludes that IFS is a sustainable alternative to commercial farming that can stabilize incomes and address problems of farming communities.
This document discusses conservation agriculture in India. It notes that over 120 million hectares of land in India is degraded, including from water erosion, wind erosion, salinity, alkalinity and acidity. Conservation agriculture is presented as an alternative that can conserve natural resources by minimizing soil disturbance, maintaining soil cover, and diversifying crop species. The three principles of conservation agriculture are identified as minimum soil disturbance, permanent soil cover, and crop rotations. Benefits include improved soil structure, organic matter, and reduced erosion. Techniques discussed include zero-tillage, use of crop residues and cover crops, and machinery like the happy seeder.
Integrated farming system and sustainable agricultureShaheenPraveen1
Integrated Farming System (IFS) is a sustainable agricultural approach that improves productivity and reduces costs through effective recycling and reuse of resources. In IFS, different farm enterprises like crops, livestock, and fisheries interact synergistically by using the waste of one component as input for another. This reduces costs and improves production and income while maintaining ecological sustainability. The objectives of IFS include improving farmer livelihoods, reducing external inputs, providing year-round employment and income, enhancing biodiversity, and sustaining soil health and productivity through efficient recycling of farm waste and minimizing nutrient losses. IFS presents an alternative to conventional farming that is better for both the environment and long-term economic viability of small-scale farmers.
This document discusses ways to improve fertilizer use efficiency. It explains that fertilizer recommendations are based on soil tests to determine nutrient needs. Efficiency is maximized by selecting the right fertilizer type, applying at the right time and rate based on soil and crop factors. Key losses include leaching, gaseous losses through processes like denitrification, and immobilization through chemical reactions or microbial activity. The document provides strategies to minimize each loss type such as fertilizer placement, addition of nitrification inhibitors, and selecting fertilizers suited to the soil properties.
1. The document discusses nutrient use efficiency and factors that affect it, such as leaching, gaseous losses, immobilization, and chemical reactions between fertilizer components.
2. It describes methods of increasing fertilizer use efficiency, including applying fertilizers at the right time and quantity, and using the proper fertilizer source and form for different crops to minimize fixation and maximize availability.
3. Integrated nutrient management is defined as maintaining soil fertility and nutrient supply through optimizing organic, inorganic, and biological components to provide balanced nutrition for crops while sustaining soil quality.
Globally Important Agricultural Heritage Systems (GIAHS)Regional Workshop for...FAO
The document provides an overview of Globally Important Agricultural Heritage Systems (GIAHS). It defines GIAHS as remarkable land use systems that are rich in biological diversity and have evolved through the co-adaptation of communities with their environments and needs over long periods of time. The document outlines the criteria for GIAHS designation, including contributions to food/livelihood security and maintenance of biodiversity. It also discusses threats facing these systems and strategies for dynamic conservation, as well as recent developments in GIAHS, such as new designated sites and regional workshops.
Crop diversification for Sustainable AgricultureGuru6005
This document discusses crop diversification in India. It defines crop diversification as shifting from less profitable crops or systems to more profitable and sustainable ones. It notes some key benefits as increasing income, withstanding price fluctuations, and improving sustainability. Some important approaches discussed are horizontal diversification through crop substitution or intensification, and vertical diversification through crops, livestock, fisheries etc. Factors determining successful diversification include environment, infrastructure, prices and household factors. Priority areas identified include shifting from low to high value crops, single to mixed crops, and agriculture to agriculture plus processing. Constraints to diversification in India include rainfall dependence and issues around land fragmentation and input supply.
CLASSIFICATION OF ALTERNATE LAND USE SYSTEMsubhashB10
This document discusses different systems for classifying alternate land use and agroforestry systems. It describes five classification approaches: 1) based on structural systems, which considers the components and their arrangements, 2) based on importance of components, 3) based on dominance of components, 4) based on temporal arrangements of components, and 5) based on allied components like sericulture or apiculture. Key systems described include agri-silvi, silvi-pastoral, and agri-silvi-pastoral systems.
This document discusses cropping systems under drylands in India. It begins by defining cropping systems and cropping patterns, noting that cropping systems aim to efficiently utilize resources. Constraints in dryland cropping include inadequate and erratic rainfall as well as poor soil fertility. Different cropping patterns are suitable depending on rainfall amounts and soil moisture storage capacity. Common cropping systems discussed include mono-cropping, inter-cropping, relay cropping, and double cropping. Specific systems suitable for different regions based on rainfall and dominant crops like sorghum, pearl millet, finger millet, and cotton are also outlined. Yields and profits from different systems are compared.
This document discusses crop diversification, including its meaning and concept, drivers, approaches, and strategies. Crop diversification refers to shifting from dominance of one crop to growing a variety of crops to meet demands. It involves growing complementary crops for marketing, shifting to higher-value crops, and mixing crops with different environmental requirements. Drivers include changing consumer demand, climate change, and risks from weather and prices. Approaches include horizontal diversification by adding new crops and vertical diversification by adding value through processing. Strategies involve replacing low-yield crops, intercropping, growing export/nutritious crops, and mixing deep-rooted and fibrous-rooted plants.
Weed indices are used to study the effect of weed density, growth, and suppression on crop plants. Common indices include weed infestation, weed index, weed control efficiency, and smothering efficiency. The document defines each of these indices and provides examples of how to calculate them. Higher values of weed control efficiency and smothering efficiency indicate better control of weeds. The weed index compares yields between treated and untreated plots, with lower values showing more effective herbicide treatment.
Green manuring is the practice of growing green plants or adding plant materials and incorporating them into the soil to improve soil structure and fertility. There are two main types - green leaf manuring, which involves collecting and adding leaves and twigs from elsewhere, and green manuring in situ, which involves growing plants like legumes and incorporating them into the soil before or at flowering. Green manuring benefits the soil by increasing nitrogen levels, improving soil structure and water retention, reducing erosion, and reclaiming saline or alkaline soils. Common green manure crops include sunn hemp, dhaincha, sesbania, and clusterbeans.
A brief study on Integrated Nutrient Management (INM). This presentation has created by me after studying many articles and research papers regarding INM. Suggestions are kindly invited.
Conservation agriculture practices can help address problems with conventional agriculture in India like erratic rainfall, soil degradation, and high resource use. Minimum soil disturbance, permanent organic soil cover, and diversified crop rotations are the key principles of conservation agriculture. Adopting no-tillage and mulch farming can reduce runoff and evaporation, improve soil health, and increase water storage in the soil. Studies show conservation agriculture practices lead to higher yields and water use efficiency compared to conventional tillage and help promote a more sustainable agricultural system in India.
This document discusses various agronomic measures for soil conservation. It defines contour cultivation as conducting agricultural activities like plowing and sowing across the slope of the land. This reduces soil and water loss by interrupting runoff. Choice of crops and cropping systems can also impact soil conservation, with close-growing crops providing better protection than row crops. Other agronomic measures discussed include strip cropping, cover crops, mulching, and applying manures/fertilizers. Mechanical measures to conserve soil include contour bunding, graded bunding, bench terracing, and vegetative barriers.
This document discusses concepts and principles of intercropping and mixed cropping systems. Intercropping involves growing two or more crops simultaneously on the same land in a definite row pattern, while mixed cropping does not have a definite row arrangement. Principles for both systems include choosing crops with complementary growth habits and rooting depths to minimize competition. Relative yield total (RYT) and land equivalent ratio (LER) are described as ways to measure yield advantages of intercropping systems, with values above 1 indicating intercropping is more efficient than sole cropping. Factors influencing the success of both systems are also discussed.
Tillage operations are carried out to prepare soil for planting crops by improving tilth. Good tilth refers to soil that is porous and friable with balanced capillary and non-capillary pores. The objectives of tillage include preparing seed beds, controlling weeds, conserving soil and water, improving soil structure and aeration, increasing permeability, and destroying pests. Tillage influences soil physical properties like pore space, structure, bulk density and water content. Primary tillage includes plowing using various plows, while secondary tillage further breaks up clods and prepares seed beds through harrowing and planking. Minimum tillage aims to reduce tillage operations and their negative impacts.
Organic farming and water use efficiencyD-kay Verma
This presentation discusses organic farming and water use efficiency. It introduces organic farming, noting its key principles focus on health, fairness, care for the environment, and ecology. Organic farming relies on techniques like crop rotation, composting, and biological pest control instead of synthetic fertilizers and pesticides. The presentation outlines the benefits of organic farming, including reducing exposure to chemicals, building healthy soil, and environmental sustainability. It also discusses some disadvantages, such as potentially higher food costs and lower yields. Finally, it defines water use efficiency in agriculture and different types related to photosynthesis and biomass production ratios. Highlighting water use efficiency is important for adapting crops to water stress.
This document discusses crop management practices for rainfed farming. It begins by defining rainfed areas as those with arid, semi-arid, or sub-humid climates prone to drought. Improved practices for rainfed crops involve selecting short-duration, drought-resistant varieties and maximizing cropping intensity through mixed/intercropping. Key practices include fertilizer use, tillage, forage crops, agroforestry, weed management, and making mid-season corrections if drought occurs. The overall goal is to utilize more of the available rainwater and improve historically low and unstable yields for farmers in rainfed regions.
This document provides an overview of introductory agroforestry concepts. It defines agroforestry as a land use system involving trees combined with crops and/or livestock. Dr. P.K.R. Nair is identified as the "Father of Agroforestry." Key features of agroforestry systems include having multiple crops including at least one tree crop to produce various outputs. Criteria for good agroforestry include maintaining productivity and sustainability. Agroforestry provides economic, social, and environmental benefits such as increased production, soil conservation, and meeting demand for food and fuel. Selection of appropriate tree species is important to reduce competition with other crops.
This document discusses integrated farming systems (IFS). IFS combines crop production with livestock, poultry, fisheries, or other enterprises. The objectives of IFS include increasing resource use efficiency, farm income, and employment opportunities while maintaining environmental quality. Advantages include increased productivity, profitability, sustainability, and recycling of byproducts between enterprises. The document reviews several case studies and provides examples of government assistance for IFS in India. It concludes that IFS is a sustainable alternative to commercial farming that can stabilize incomes and address problems of farming communities.
This document discusses conservation agriculture in India. It notes that over 120 million hectares of land in India is degraded, including from water erosion, wind erosion, salinity, alkalinity and acidity. Conservation agriculture is presented as an alternative that can conserve natural resources by minimizing soil disturbance, maintaining soil cover, and diversifying crop species. The three principles of conservation agriculture are identified as minimum soil disturbance, permanent soil cover, and crop rotations. Benefits include improved soil structure, organic matter, and reduced erosion. Techniques discussed include zero-tillage, use of crop residues and cover crops, and machinery like the happy seeder.
Integrated farming system and sustainable agricultureShaheenPraveen1
Integrated Farming System (IFS) is a sustainable agricultural approach that improves productivity and reduces costs through effective recycling and reuse of resources. In IFS, different farm enterprises like crops, livestock, and fisheries interact synergistically by using the waste of one component as input for another. This reduces costs and improves production and income while maintaining ecological sustainability. The objectives of IFS include improving farmer livelihoods, reducing external inputs, providing year-round employment and income, enhancing biodiversity, and sustaining soil health and productivity through efficient recycling of farm waste and minimizing nutrient losses. IFS presents an alternative to conventional farming that is better for both the environment and long-term economic viability of small-scale farmers.
This document discusses ways to improve fertilizer use efficiency. It explains that fertilizer recommendations are based on soil tests to determine nutrient needs. Efficiency is maximized by selecting the right fertilizer type, applying at the right time and rate based on soil and crop factors. Key losses include leaching, gaseous losses through processes like denitrification, and immobilization through chemical reactions or microbial activity. The document provides strategies to minimize each loss type such as fertilizer placement, addition of nitrification inhibitors, and selecting fertilizers suited to the soil properties.
1. The document discusses nutrient use efficiency and factors that affect it, such as leaching, gaseous losses, immobilization, and chemical reactions between fertilizer components.
2. It describes methods of increasing fertilizer use efficiency, including applying fertilizers at the right time and quantity, and using the proper fertilizer source and form for different crops to minimize fixation and maximize availability.
3. Integrated nutrient management is defined as maintaining soil fertility and nutrient supply through optimizing organic, inorganic, and biological components to provide balanced nutrition for crops while sustaining soil quality.
Globally Important Agricultural Heritage Systems (GIAHS)Regional Workshop for...FAO
The document provides an overview of Globally Important Agricultural Heritage Systems (GIAHS). It defines GIAHS as remarkable land use systems that are rich in biological diversity and have evolved through the co-adaptation of communities with their environments and needs over long periods of time. The document outlines the criteria for GIAHS designation, including contributions to food/livelihood security and maintenance of biodiversity. It also discusses threats facing these systems and strategies for dynamic conservation, as well as recent developments in GIAHS, such as new designated sites and regional workshops.
http://www.fao.org/europe/events/detail-events/en/c/429132/
Presentation of Caterina Batello, from FAO, on Agroecology in FAO. The presentation was prepared and delivered in occasion of the Regional Symposium on Agroecology in Europe and Central Asia, held in Budapest, Hungary on 23-25 November 2016.
This document discusses Globally Important Agricultural Heritage Systems (GIAHS), which are remarkable land use systems and landscapes that are rich in biological diversity and represent the dynamic adaptation of communities to their environments.
The key points are:
1) GIAHS are defined as agricultural systems that have evolved from the co-adaptation of communities with their environments and represent their needs and aspirations for sustainable development.
2) They are characterized by agricultural biodiversity, traditional knowledge, adaptive management practices, and cultural values that support livelihoods and environmental services.
3) However, GIAHS are under threat from inappropriate policies, industrialization, neglect of local knowledge, and other factors.
4) The
Biodiversity Mainstreaming Experiences of Mexico ExternalEvents
The document summarizes a multi-stakeholder dialogue on mainstreaming biodiversity across agricultural sectors held by the Food and Agriculture Organization (FAO). It discusses Mexico's efforts to promote biodiversity-friendly agricultural practices through collaboration between environmental and agricultural ministries, incentives for sustainable production, and spatial planning tools. Examples highlight partnerships supporting crocodile farming and conserving maize diversity. The workshop aims to review progress on mainstreaming biodiversity and identify opportunities to strengthen implementation of biodiversity action plans across key sectors.
The document summarizes an agrobiodiversity program in Kenya between FAO and the Government of Kenya. The program has 3 main themes: agrobiodiversity, forestry, and food security. It aims to be people-centered, inter-sectoral, strengthen existing activities, and have policy impact. Key activities include local community actions through farmer field schools, policy dialogue, and strengthening information systems like databases on plant genetic resources and invasive species. The program addresses needs like drought resilience, markets, and seed systems through local assessments, research, and improving access to information.
This document summarizes an event discussing operationalizing landscape approaches to agriculture. The event included a video on ecoagriculture landscapes, a panel discussion on experiences in Latin America, Africa, Europe, and a discussion. Key points included that ecoagriculture landscapes manage agriculture to enhance livelihoods and production while conserving ecosystems. Diverse landscape strategies were highlighted from several countries. The document outlines approaches to align diverse objectives through stakeholder planning and action, potential benefits to farmers, and examples of positive impacts on smallholders and ecosystems from integrated landscape initiatives. A multi-stakeholder process for collaborative landscape management is proposed.
Agroecology in the Mekong region: Stock taking of practices and regional init...FAO
- Agroecology in the Mekong region has seen various practices promoted through different approaches, including those driven by international institutions, governments, and grassroots organizations.
- A regional initiative called the Agroecology Learning Alliance in Southeast Asia (ALiSEA) aims to network stakeholders supporting agroecology and provide learning and knowledge sharing services like a web portal, studies, and workshops.
- ALiSEA also oversees small grant projects and national reviews of agroecology situations to help scale up alternative agricultural practices across the Mekong region.
What do we have to lose? Generating crop diversity and threat monitoring info...Bioversity International
Ehsan Dulloo, Bioversity International Conservation and Availability Programme Leader, presented at the international conference Enhanced genepool utilization - Capturing wild relative and landrace diversity for crop improvement, in Cambridge, UK, 16-20 June 2014.
It is said that “you can't manage what you don't measure”. The unprecedented global loss of agricultural species, varieties and associated traditional knowledge is of increasing concern, threatening the provisioning, regulatory, supporting and cultural ecosystem services of importance to the livelihoods of the poor as well as the welfare of broader society. Such services include such public goods as maintaining agroecosystem resilience and future option values.
Unfortunately, although many crop genetic resources (CGR) are widely recognized as being threatened, there is only limited information available regarding actual status. Only isolated efforts at monitoring have been undertaken. Conventional monitoring efforts, where they exist at all, have been subject to limitations due to ad hoc approaches that lack rigorous survey and sampling approaches, do not adequately account for search effort costs or systematically involve the participation of local-level actors, and are usually based on collections instead of direct observations in the field. Furthermore, the links between specific CGR conservation levels/configurations and the provision of specific ecosystem services are poorly understood.
There is thus an urgent need for the development of a systematic approach to the monitoring of CGR. This presentation draws on the outcome of a recent Bioversity International/CIP international expert workshop aimed at the development of such an approach. The proposed multi-scale approach builds on a wide range of existing monitoring experiences and a review of the literature related to agricultural biodiversity-relevant ecosystem services. A number of proposed indicators that could be used to assess CGR threat levels, be used for monitoring purposes and/or assist in evaluating ecosystem service public/private good trade-offs arising from agricultural intensification are presented, with a view to supporting the potential for prioritizing, designing and implementing on-farm/in situ conservation measures that actively involve farmers, support livelihoods, complement existing ex situ conservation efforts and facilitate access and benefit sharing.
Find out more about Bioversity International work on conserving crop diversity on the farm and in the wild http://www.bioversityinternational.org/research-portfolio/conservation-of-crop-diversity/
Mitigate+: Research for low-emission food systemsCIFOR-ICRAF
Presented by Christopher Martius, CIFOR-ICRAF, at "Leveraging the Glasgow Leader’s Declaration on Forests and Land Use to accelerate climate actions - Bonn Climate Change Conference", on 14 Jun 2022
Science Forum Day 3 - Leo Sebastian - Agrobiodiversity framework for Asia-Pac...WorldFish
The document summarizes the Agrobiodiversity Framework for the Asia-Pacific Region. It outlines the importance of agrobiodiversity as a source of genetic traits and improvements for sustainable agriculture. While the Green Revolution increased food security, it also led to the simplification of agricultural systems and loss of crop diversity. The framework aims to provide a strategic approach for the sustainable management and use of agrobiodiversity through regional collaboration. It focuses on research areas like enhancing genetic resource use, conservation of agrobiodiversity, and assessment of agrobiodiversity status.
Keynote Speech: The importance and prospect of Globally Important Agricultura...ExternalEvents
http://www.fao.org/giahs/en/
This presentation was presented during the Joint Meeting of Steering and Scientific Commitee that took place at FAO headquarters 28-29 April 2015. The presentation was made by Prof. Wenhua Li, Academician, Director, CNACH, Chinese Academy of Sciences, and Chairman of GIAHS Steering Committee
The transition to agroecology in Nicaragua: Transformation or reconfiguration...Katharina Schiller
This document summarizes research on the transition to agroecology in Nicaragua. The researcher conducted interviews and surveys from 2014-2017 to analyze whether agroecology will remain a niche practice or transform the dominant agricultural system. Results showed that while the government strongly supports agroecology through laws, the system remains dominated by conventional agriculture. Agroecology has grown but lacks input and output markets. The transition appears to be a reconfiguration that maintains the overall system rather than a full transformation.
Ruminant livestock production systems and imperatives for sustainable develop...ILRI
Presented by Jimmy Smith, Fiona Flintan, Jason Sircely, Cesar Patino, Mireille Ferrari and Susan MacMillan at the Joint XI International Rangeland Congress and XXIV International Grassland Congress, Nairobi, Kenya (virtual), 24–30 October 2021
Similar to Globally Important Agricultural Heritage Systems (20)
Agenda of the 5th NENA Soil Partnership meetingFAO
The Fifth meeting of the Near East and North African (NENA) Soil Partnership will take place from 1-2 April 2019 in Cairo, Egypt. The objectives of the meeting are to consolidate the NENA Soil Partnership, review the work plan, organize activities to establish National Soil Information Systems, agree to launch a Regional Soil Laboratory for NENA, and strengthen networking. The meeting agenda includes discussions on soil information systems, a soil laboratory network, and implementing the Voluntary Guidelines for Sustainable Soil Management. The performance of the NENA Soil Partnership will also be assessed and future strategies developed.
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Leveraging Generative AI to Drive Nonprofit InnovationTechSoup
In this webinar, participants learned how to utilize Generative AI to streamline operations and elevate member engagement. Amazon Web Service experts provided a customer specific use cases and dived into low/no-code tools that are quick and easy to deploy through Amazon Web Service (AWS.)
LAND USE LAND COVER AND NDVI OF MIRZAPUR DISTRICT, UPRAHUL
This Dissertation explores the particular circumstances of Mirzapur, a region located in the
core of India. Mirzapur, with its varied terrains and abundant biodiversity, offers an optimal
environment for investigating the changes in vegetation cover dynamics. Our study utilizes
advanced technologies such as GIS (Geographic Information Systems) and Remote sensing to
analyze the transformations that have taken place over the course of a decade.
The complex relationship between human activities and the environment has been the focus
of extensive research and worry. As the global community grapples with swift urbanization,
population expansion, and economic progress, the effects on natural ecosystems are becoming
more evident. A crucial element of this impact is the alteration of vegetation cover, which plays a
significant role in maintaining the ecological equilibrium of our planet.Land serves as the foundation for all human activities and provides the necessary materials for
these activities. As the most crucial natural resource, its utilization by humans results in different
'Land uses,' which are determined by both human activities and the physical characteristics of the
land.
The utilization of land is impacted by human needs and environmental factors. In countries
like India, rapid population growth and the emphasis on extensive resource exploitation can lead
to significant land degradation, adversely affecting the region's land cover.
Therefore, human intervention has significantly influenced land use patterns over many
centuries, evolving its structure over time and space. In the present era, these changes have
accelerated due to factors such as agriculture and urbanization. Information regarding land use and
cover is essential for various planning and management tasks related to the Earth's surface,
providing crucial environmental data for scientific, resource management, policy purposes, and
diverse human activities.
Accurate understanding of land use and cover is imperative for the development planning
of any area. Consequently, a wide range of professionals, including earth system scientists, land
and water managers, and urban planners, are interested in obtaining data on land use and cover
changes, conversion trends, and other related patterns. The spatial dimensions of land use and
cover support policymakers and scientists in making well-informed decisions, as alterations in
these patterns indicate shifts in economic and social conditions. Monitoring such changes with the
help of Advanced technologies like Remote Sensing and Geographic Information Systems is
crucial for coordinated efforts across different administrative levels. Advanced technologies like
Remote Sensing and Geographic Information Systems
9
Changes in vegetation cover refer to variations in the distribution, composition, and overall
structure of plant communities across different temporal and spatial scales. These changes can
occur natural.
Chapter wise All Notes of First year Basic Civil Engineering.pptxDenish Jangid
Chapter wise All Notes of First year Basic Civil Engineering
Syllabus
Chapter-1
Introduction to objective, scope and outcome the subject
Chapter 2
Introduction: Scope and Specialization of Civil Engineering, Role of civil Engineer in Society, Impact of infrastructural development on economy of country.
Chapter 3
Surveying: Object Principles & Types of Surveying; Site Plans, Plans & Maps; Scales & Unit of different Measurements.
Linear Measurements: Instruments used. Linear Measurement by Tape, Ranging out Survey Lines and overcoming Obstructions; Measurements on sloping ground; Tape corrections, conventional symbols. Angular Measurements: Instruments used; Introduction to Compass Surveying, Bearings and Longitude & Latitude of a Line, Introduction to total station.
Levelling: Instrument used Object of levelling, Methods of levelling in brief, and Contour maps.
Chapter 4
Buildings: Selection of site for Buildings, Layout of Building Plan, Types of buildings, Plinth area, carpet area, floor space index, Introduction to building byelaws, concept of sun light & ventilation. Components of Buildings & their functions, Basic concept of R.C.C., Introduction to types of foundation
Chapter 5
Transportation: Introduction to Transportation Engineering; Traffic and Road Safety: Types and Characteristics of Various Modes of Transportation; Various Road Traffic Signs, Causes of Accidents and Road Safety Measures.
Chapter 6
Environmental Engineering: Environmental Pollution, Environmental Acts and Regulations, Functional Concepts of Ecology, Basics of Species, Biodiversity, Ecosystem, Hydrological Cycle; Chemical Cycles: Carbon, Nitrogen & Phosphorus; Energy Flow in Ecosystems.
Water Pollution: Water Quality standards, Introduction to Treatment & Disposal of Waste Water. Reuse and Saving of Water, Rain Water Harvesting. Solid Waste Management: Classification of Solid Waste, Collection, Transportation and Disposal of Solid. Recycling of Solid Waste: Energy Recovery, Sanitary Landfill, On-Site Sanitation. Air & Noise Pollution: Primary and Secondary air pollutants, Harmful effects of Air Pollution, Control of Air Pollution. . Noise Pollution Harmful Effects of noise pollution, control of noise pollution, Global warming & Climate Change, Ozone depletion, Greenhouse effect
Text Books:
1. Palancharmy, Basic Civil Engineering, McGraw Hill publishers.
2. Satheesh Gopi, Basic Civil Engineering, Pearson Publishers.
3. Ketki Rangwala Dalal, Essentials of Civil Engineering, Charotar Publishing House.
4. BCP, Surveying volume 1
ISO/IEC 27001, ISO/IEC 42001, and GDPR: Best Practices for Implementation and...PECB
Denis is a dynamic and results-driven Chief Information Officer (CIO) with a distinguished career spanning information systems analysis and technical project management. With a proven track record of spearheading the design and delivery of cutting-edge Information Management solutions, he has consistently elevated business operations, streamlined reporting functions, and maximized process efficiency.
Certified as an ISO/IEC 27001: Information Security Management Systems (ISMS) Lead Implementer, Data Protection Officer, and Cyber Risks Analyst, Denis brings a heightened focus on data security, privacy, and cyber resilience to every endeavor.
His expertise extends across a diverse spectrum of reporting, database, and web development applications, underpinned by an exceptional grasp of data storage and virtualization technologies. His proficiency in application testing, database administration, and data cleansing ensures seamless execution of complex projects.
What sets Denis apart is his comprehensive understanding of Business and Systems Analysis technologies, honed through involvement in all phases of the Software Development Lifecycle (SDLC). From meticulous requirements gathering to precise analysis, innovative design, rigorous development, thorough testing, and successful implementation, he has consistently delivered exceptional results.
Throughout his career, he has taken on multifaceted roles, from leading technical project management teams to owning solutions that drive operational excellence. His conscientious and proactive approach is unwavering, whether he is working independently or collaboratively within a team. His ability to connect with colleagues on a personal level underscores his commitment to fostering a harmonious and productive workplace environment.
Date: May 29, 2024
Tags: Information Security, ISO/IEC 27001, ISO/IEC 42001, Artificial Intelligence, GDPR
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This document provides an overview of wound healing, its functions, stages, mechanisms, factors affecting it, and complications.
A wound is a break in the integrity of the skin or tissues, which may be associated with disruption of the structure and function.
Healing is the body’s response to injury in an attempt to restore normal structure and functions.
Healing can occur in two ways: Regeneration and Repair
There are 4 phases of wound healing: hemostasis, inflammation, proliferation, and remodeling. This document also describes the mechanism of wound healing. Factors that affect healing include infection, uncontrolled diabetes, poor nutrition, age, anemia, the presence of foreign bodies, etc.
Complications of wound healing like infection, hyperpigmentation of scar, contractures, and keloid formation.
This presentation was provided by Racquel Jemison, Ph.D., Christina MacLaughlin, Ph.D., and Paulomi Majumder. Ph.D., all of the American Chemical Society, for the second session of NISO's 2024 Training Series "DEIA in the Scholarly Landscape." Session Two: 'Expanding Pathways to Publishing Careers,' was held June 13, 2024.
A Visual Guide to 1 Samuel | A Tale of Two HeartsSteve Thomason
These slides walk through the story of 1 Samuel. Samuel is the last judge of Israel. The people reject God and want a king. Saul is anointed as the first king, but he is not a good king. David, the shepherd boy is anointed and Saul is envious of him. David shows honor while Saul continues to self destruct.
How to Setup Warehouse & Location in Odoo 17 InventoryCeline George
In this slide, we'll explore how to set up warehouses and locations in Odoo 17 Inventory. This will help us manage our stock effectively, track inventory levels, and streamline warehouse operations.
The chapter Lifelines of National Economy in Class 10 Geography focuses on the various modes of transportation and communication that play a vital role in the economic development of a country. These lifelines are crucial for the movement of goods, services, and people, thereby connecting different regions and promoting economic activities.
3. (a) Geographic isolation
(b) Fragile ecosystems
(c) Limited natural resources
(d) Extreme climate conditions
Backgrounds of Remarkable/Unique Agricultural Systems
4. For a long period of time, communities of farmers and herders
have developed locally adapted ingenious agricultural systems
that have led to food and livelihood security as well as the
maintenance of natural and cultural diversity.
5. Remarkable land use systems and landscapes
which are rich in globally significant biological diversity
evolving from the co-adaptation of a community with its
environment and its needs and aspirations for sustainable
development
GIAHS Definition
6. Development
36 sites
/15countries2015 FAO Conference
Endorsed as corporate
programme by FAO
2011 GIAHS International Forum in Beijing
2013 GIAHS International Forum in Noto, Japan
2014 Third APEC Ministerial Meeting
on Food Security
2005 6 Pilot systems
were selected
2002
Launch of
Initiative
2016 1st SAG meeting
and LC Regional
workshop
7. Designated sites as of February 2016
1 Rice-fish Culture (CHN)
2 Chiloé Agriculture (CHL)
3 Andean Agriculture (PER)
4 Ifugao Rice Terraces (PHI)
5,6,7 Oases of the Maghreb Region (TUN, ALG, MAR)
8.9 Maasai Pastoral Heritage (KEN, TAN)
10 Shimbue Juu Kihamba Agroforestry(TAN)
11 Dong’s Rice Fish Duck System (CHN)
12 Hani Rice Terraces(CHN)
13 Wannian Traditional Rice Culture (CHN)
14 Saffron Heritage of Kashmir (IND)
15 Sado’s Satoyama in harmony with Crested Ibis(JPN) 26 Jiaxian Traditional Chinese Date Gardens (CHN)
16 Noto’s Satoyama and Satoumi (JPN) 27 Xinghua Duotian Agrosystem (CHN)
17 Pu’er Traditional Tea Agrosystem (CHN) 28 Fuzhou Jasmine and Tea Culture System (CHN)
18 Aohan Dryland Farming System (CHN) 29 Qanat Irrigated Agricultural Heritage Systems, Kashan (IRI)
19 Traditional Agricultural Systems, Koraput (IND) 30 Traditional Gudeuljang Irrigated Rice Terraces in Cheongsando (KOR)
20 Kuaijishan Ancient Chinese Torreya (CHN) 31 Jeju Batdam Agricultural System (KOR)
21 Urban agricultural heritage – Xuanhua grape garden (CHN) 32 Al Ain and Liwa Historical Date Palm Oasis (UAE)
22 Managing Aso Grasslands for Sustainable Agriculture (JPN) 33 Floating Garden Agricultural System (BAN)
23 Traditional teg-grass integrated system in Shizuoka (JPN) 34 Ayu of the Nagara River System (JPN)
24 Kunisaki Integrated Forestry, Agriculture and Fisheries System (JPN) 35 Minabe-Tanabe Ume System (JPN)
25 Kuttanad Below Sea Level Farming System (IND) 36 Takachihogo-Shiibayama Mountaious Agriculture and Forestry System (JPN)
8. Provide systematic support to the conservation and adaptive management
of agricultural heritage systems:
Global level
Facilitating international recognition of the concept of GIAHS
National level
Encourage national governments to create policies to support and
safeguard agricultural heritage systems in their countries
Local level
Share lessons learnt and work directly with custodian communities on
the management and dynamic conservation of their agricultural
heritage systems
Strategy and Approach
11. Remarkable landscapes, ecosystem function
Ingenious technology to form rice terrace in steep mountainous area with
effective management of other resources (forest, upland field, water)
vertical ecological landscape out of the mountains were created
Case2:Chinese Honghe Hani rice terraces System
Case1:Ifugao rice terrace in the Philippines
13. Ingenious technology and multiple products
Case7:Rice-fish culture in China
Case6:Xinghua Duotian Agrosystem in ChinaCase5:Floating Garden Agricultural
System in Bangladesh
Unique way to use available land and water resources
14. Case 8: Chiloe Island Agriculture, Chile
Case 9: Andean Agriculture, Peru
Significant biodiversity and genetic resources
15. Case10:Kunisaki Peninsula Usa Integrated Forestry, Agriculture and Fisheries System in Japan
Agri-culture and cuisine
Case11:Algeria Ghout System (Oases of the Maghreb)
15
16. Case12:Maasai pastoral system-Kenya and Tanzania
Case13:The Ayu of Nagara River System in Japan
Resources of tourism, sense of belonging to nature habitat
17. CriteriafordesignationofGIAHS
1. Food and livelihood security
The proposed agriculture system should contribute to food and livelihood security of local
communities.
2. Biodiversity and ecosystem function
Agricultural biodiversity and genetic resources (species, varieties & breeds), as well as other
biodiversity such as wild relatives, pollinators and wildlife associated with the agricultural
system and landscape.
3. Knowledge systems and adapted technologies
Maintain invaluable knowledge, ingenious technology and management systems of natural
resources, etc.
4. Cultures, value systems and social organizations (Agri-Culture)
Cosmo-vision, value systems and agri-cultural practices associated with environment and
agricultural calendar; festivities and rituals as knowledge transfer.
5. Remarkable landscapes, land and water resources management features
Landscape features resulting from human management
18. However these systems are threatened by;
Population pressure and social, cultural and economic changes
Accelerated process of Urbanization
Neglect of diversified systems and local knowledge under the
process of modernization
Low community involvement in decision-making
Inappropriate policy, legal and incentive frameworks
9
Dynamic Conservation
Designation of
GIAHS
19. Dynamic Conservation
The GIAHS Initiative is not to “freeze” agricultural systems in
time but instead stimulate dynamic conservation, emphasizing
balance between conservation and socio-economic development.
Action Plans for Dynamic Conservation
• Research for factors threatening sustainability of the GIAHS
• Workshop, seminars to enhance awareness of the significance of
the GIAHS site
• Regulations to restrict unsuitable development plans in the GIAHS
site
• Policies to promote environmental friendly agriculture and
conservation of agricultural biodiversity
• Payment scheme for eco-service
• Encouragement of cultural activities/ local tourisms
Farmers and
Local
Communities
Policy
Makers,
Civil
Society,
Academia
20. Dynamic Conservation
beyond Simple Conservation
The values of service and agricultural products
provided by farmers in the GIAHS site should be
appropriately evaluated and fully utilized.
Opportunities for Economic Development
Agritourist/Ecotourism
Branding of local agricultural products
Payment for environmentally friendly agriculture
Promotion of local gastronomy and traditional
culture
21. Monitoring and Evaluation
In order to know how the action plans for dynamic
conservation are implemented, monitoring and
evaluation are very important;
Feed back to Dynamic Conservation
Monitoring of the Implementation of the Action Plans
Evaluation of the current state of the GIAHS
Revision of the action plans
Acceleration of implementation of action plans
25
24. AddedvaluetoGIAHSproducts
0
5
10
15
products price with GIAHS
logo
GIAHS products price
without GIAHS logo
products price of
neighboring markets
2005
2015
The price comparison of rice between 2005 and 2015
0
50
100
150
products price with GIAHS
logo
GIAHS products price without
GIAHS logo
products price of neighboring
markets
2005
2015
The price comparison of fish between 2005 and 2015 (Source: Beijing Union University)
image
image
brand
brand
26. Chinampas, Mexico
-Why a site of world heritage is applying for the designation of GIAHS
For Conservation of sustainable agricultural system, agri-cultural
biodiversity and ecosystem function
27. Comparing with large-scale production, GIAHS are less
competitive in products’ yield and price, but have other
irreplaceable functions and values:
conservation and sustainable use of biodiversity and
genetic resources for food and agriculture.
Providing Ecosystem services
Serving as learning laboratories for new ways to
sustain nature’s bounty.
Promoting sustainable agriculture based on
ingenious practices and lessons learnt from GIAHS
Helping indigenous communities to make full use of
their diverse resources
28. A beneficial complement of Modern agriculture
The usefulness of technology should not be decided by the
old or new, but by its appropriateness.
we are not putting the traditional against the modern, but
we can use both together in a way to improve our food
production sustainably.
was conceptualized and launched by FAO in 2002 at the occasion of World Summit on Sustainable Development in Johannesburg South Africa
The Beijing Declaration on APEC Food Security, paragraph 19
"We agree that APEC should promote rural development policies that enhance the economic, social and cultural wellbeing of communities and support FAO’s work on Globally Important Agricultural Heritage Systems. We recognize that we should promote the public understanding and awareness of agricultural heritage systems and share successful stories of management on agricultural heritage and typical models of rural development.“
This system creates a vertical ecological landscape out of the mountains, with forests above and terraces bellow villages and streams and rivers running by. The terraces are used for rice production in summer and autumn and water conservation in winter and spring, forming a unique landscape of mountainous farming. Protected upstream areas (mountains or hills areas ) and mixed forests on steep lands control soil erosion and reduce risks of landslides and floods; the paddy fields including rice terrace on the slope serve as artificial wetlands to store excessive water and reduce risk of floods. Terracing on steep slope against stone walls help to effectively store water.