By
Dr.A.Lovelin Jerald
Associate Professor
Department of Food Processing and Preservation Technology
Faculty of Engineering
Avinashilingam Institute for Home Science and Higher Education for Women,
Coimbatore
GLOBAL WARMING
Troposphere the lowermost layer of the atmosphere ,
traps heat by a natural process due to the presence of
certain gases.
This effect is called greenhouse effect .
The amount of heat trapped in the atmosphere
depends mostly on the concentration of “heat trapping
or greenhouse “ gases.
MAJOR GREEN HOUSE GASES
Carbon dioxide
Methane
Nitrous oxide
Chlorofluorocarbon
Water vapour
 The average global temperature is 15 c
 In the absence of greenhouse gasses this temperature
would have been -18 c
 Greenhouse effect contributes a temperature rise to
the 33 c
 The two predominant greenhouse gases are water
vapours which are control by hydrological cycle
Greenhouse gases
 The phenomenon that worries the environmental
scientist is that due to anthropogenic activites there is
an increase the concentration of the greenhouse gases
in the air that absorb infra-red light containing heat &
result in the radiation of even more of the outgoing
thermal infrared energy there by increasing the
average surface temperature 15 c
CARBON DIOXIDE
 It contributes about 55% to global warming from
greenhouse gases produced by human activity
 Industrial countries account for about 76% of annual
emissions
 The main source of fossil fuel burning & deforestation
Chlorofluorocarbon
 These are believed to be responsible for 24 % of the
human contribution to greenhouse gases
 The main source of CFCs include leaking air
conditioners & refrigerators evaporation of industrial
solvent production of plastic foams aerosols,
propellants
METHANE
 It account for 18 %of the increased greenhouse gases
 Methane is produced when bacteria break down dead
organic matter in the moist places that lack oxygen
such as swamps , natural wet land , paddy field ,
landfills.
 Atmospheric concentration of methane is 1.675ppm
&it is increase at a rate of 1 %annually .
NITROUS OXIDE
 It is responsible for 6 % of the human input of
greenhouse effect .
 Besides trapping heat in the troposphere it deplets
ozone in stratosphere .
 It is released from nylon products ,from burning of
biomass & nitrogen fertilizers .
 The atmospheric concentration of nitrous oxide is 0.3
ppm
IMPACTS OF ENHANCED
GREENHOUSE EFFECT
 Global temperature increase
 Rise in sea level
 Effects of human health
 Effects of agriculture
MEASURES TO CHECK GLOBAL
WARMING
use energy more efficiently
 Shift to renewable energy resources
 Plant more trees
 Shift from coal to natural gas
 Stabilize population growth
Effects of acid rain
 it damage metals & car finishes
 It damage foliage & weaken trees
 Aquatic life especially fish are badly affected by
acidification
CONTROL OF ACID RAIN
Emission of so2 & no2 from industries & power plant
should be reduced by using pollution control
equipment
Liming of lakes & soil should be done to correct the
adverse effects of acid rain .
A coating of protective layer of inert polymer should
be given in the interior of water pipes for drinking
water.
Thank You

Global warming and green house effect

  • 1.
    By Dr.A.Lovelin Jerald Associate Professor Departmentof Food Processing and Preservation Technology Faculty of Engineering Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore
  • 2.
    GLOBAL WARMING Troposphere thelowermost layer of the atmosphere , traps heat by a natural process due to the presence of certain gases. This effect is called greenhouse effect . The amount of heat trapped in the atmosphere depends mostly on the concentration of “heat trapping or greenhouse “ gases.
  • 3.
    MAJOR GREEN HOUSEGASES Carbon dioxide Methane Nitrous oxide Chlorofluorocarbon Water vapour
  • 4.
     The averageglobal temperature is 15 c  In the absence of greenhouse gasses this temperature would have been -18 c  Greenhouse effect contributes a temperature rise to the 33 c  The two predominant greenhouse gases are water vapours which are control by hydrological cycle
  • 5.
    Greenhouse gases  Thephenomenon that worries the environmental scientist is that due to anthropogenic activites there is an increase the concentration of the greenhouse gases in the air that absorb infra-red light containing heat & result in the radiation of even more of the outgoing thermal infrared energy there by increasing the average surface temperature 15 c
  • 6.
    CARBON DIOXIDE  Itcontributes about 55% to global warming from greenhouse gases produced by human activity  Industrial countries account for about 76% of annual emissions  The main source of fossil fuel burning & deforestation
  • 7.
    Chlorofluorocarbon  These arebelieved to be responsible for 24 % of the human contribution to greenhouse gases  The main source of CFCs include leaking air conditioners & refrigerators evaporation of industrial solvent production of plastic foams aerosols, propellants
  • 8.
    METHANE  It accountfor 18 %of the increased greenhouse gases  Methane is produced when bacteria break down dead organic matter in the moist places that lack oxygen such as swamps , natural wet land , paddy field , landfills.  Atmospheric concentration of methane is 1.675ppm &it is increase at a rate of 1 %annually .
  • 9.
    NITROUS OXIDE  Itis responsible for 6 % of the human input of greenhouse effect .  Besides trapping heat in the troposphere it deplets ozone in stratosphere .  It is released from nylon products ,from burning of biomass & nitrogen fertilizers .  The atmospheric concentration of nitrous oxide is 0.3 ppm
  • 10.
    IMPACTS OF ENHANCED GREENHOUSEEFFECT  Global temperature increase  Rise in sea level  Effects of human health  Effects of agriculture
  • 11.
    MEASURES TO CHECKGLOBAL WARMING use energy more efficiently  Shift to renewable energy resources  Plant more trees  Shift from coal to natural gas  Stabilize population growth
  • 12.
    Effects of acidrain  it damage metals & car finishes  It damage foliage & weaken trees  Aquatic life especially fish are badly affected by acidification
  • 13.
    CONTROL OF ACIDRAIN Emission of so2 & no2 from industries & power plant should be reduced by using pollution control equipment Liming of lakes & soil should be done to correct the adverse effects of acid rain . A coating of protective layer of inert polymer should be given in the interior of water pipes for drinking water.
  • 14.